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Venison With Plums and Calvados Recipe - Food.com redcurrant jelly, cornstarch, olive oil, sage, plum, spring onion, venison, stock or broth, apple brandy, water From Southern France, Calvados is an apple brandy, known for restorative properties. Here it forms a sauce for succulent venison tenderloin. Serving Size: 1 (273) g Servings Per Recipe: 4 AMT. PER S...
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| Mush Sausage Recipe - Food.com turkey sausage, chicken stock, cornstarch, sage, pepper, parsley, salt, water, flour We always called this Scrapple. I later found out that scrapple is mainly pork-based, and Pennsylvania Dutch (German) in origin. Great for breakfast by itself or with pancakes. Go ahead, pour some syr...
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Cornbread Dressing Recipe | MyRecipes butter, chicken stock, cornstarch, bicarbonate of soda, sage, pepper, onion, celery, eggs, salt, baking powder, bread crumbs, vegetable fat spread, sugar, buttermilk, flour Deliciously moist and perfectly seasoned, this five-star recipe really has no rivals. It does take a little extra time to prepare cornbread dressing from scratch, but it's definitely worth the eff...
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| Chicken With Orange-Sage Sauce Recipe - Food.com chicken breast, cornstarch, olive oil, thyme, sage, pepper, mustard, salt, orange juice We eat a lot of chicken and I am always looking for a new and different way to prepare. This is quick and easy and the smells coming from the kitchen will bring the family running. This recipe is cour...
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| Cornbread Dressing Recipe | MyRecipes butter, sweet onion, chicken stock, cornstarch, sage, pepper, parsley, celery, eggs, bread crumbs, vegetable fat spread, buttermilk, flour Instructions Checklist Step 1 Place 1/2 cup butter in a 13- x 9-inch pan; heat in oven at 425 for 4 minutes. Advertisement Step 2 Stir together cornmeal and flour; whisk in 3 eggs and buttermilk....
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| Honey Mustard Chicken With Vegetables Recipe - Food.com chicken breast, red onion, green pepper, lemon peel, chicken stock, cornstarch, olive oil, sage, pepper, garlic, mustard, salt, honey, lemon juice, water, flour Yes, there are already lots of recipes posted for honey mustard chicken. But this one *is* different and more importantly, it is really good. I prefer this with chicken with bone as is is a bit more j...
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| Madeira Chicken With Mushrooms Recipe - Food.com butter, chicken breast, dry sherry, cornstarch, oil, sage, pepper, chives, mushrooms, salt, madeira, milk, water This is really good and so easy to prepare. Serving Size: 1 (143) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 128.4 Calories from Fat 35 g 27 % Total Fat 3.9 g 6 % Saturate...
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| Savory Pork Loin Recipe - Food.com pork loin, cornstarch, sage, pepper, dried garlic, vinegar, soy sauce, salt, sugar, water This is a great savory recipe to make those pork loins or pork chops pop with flavor! Serving Size: 1 (294) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 593.4 Calories from Fa...
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| Chicken Saltimbocca Saute Recipe - Food.com butter, chicken thigh, dry cured ham, chicken stock, cornstarch, sage, lemon, asparagus, salt, vegetable fat spread From Good Housekeeping, May, 2005. This was under the Quick Chicken segment. The recipe states 15 min. prep time and 20 min. cooking time. Serving Size: 1 (308) g Servings Per Recipe: 4 AMT. PER SER...
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| Baked Polenta With Mushrooms Recipe butter, cornstarch, olive oil, sage, pepper, mushrooms, salt, parmesan cheese, water Heat the oven to 350 . In a medium saucepan, bring the water and 1 teaspoon of the salt to a boil. Add the cornmeal in a slow stream, whisking. Whisk in 1 tablespoon of the oil and 1/4 teaspoon of th...
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| Chicken Shortcake Recipe - Food.com chicken breast, chicken stock, cornstarch, bicarbonate of soda, oil, thyme, sage, pepper, parsley, mushrooms, onion, salt, baking powder, lemon juice, sour cream, milk, flour I started making this recipe when my kids were little. Now that they are teenagers I have to double it so they get enough. Feel free to switch around the herbs in the shortcake to vary the flavor if y...
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| Apple Cider Chicken Recipe - Food.com chicken breast, gluten free flour, cornstarch, olive oil, sage, pepper, dried garlic, apple, salt, apple cider, milk I found this recipe on dlife.com. I thought it sounded very yummy. Of course since I'm on a gluten free diet I made a few changes to the recipe. Serving Size: 1 (273) g Servings Per Recipe: 4 AM...
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| Cider and Sage Pork Recipe | MyRecipes pork loin, heavy cream, chicken stock, cornstarch, olive oil, sage, pepper, shallot, mustard, sherry vinegar, salt, apple cider A high-flavored sauce of sage, cream, sherry vinegar, Dijon mustard, and apple cider vinegar tops medallions of sauteed pork tenderloin. Serve Cider and Sage Pork for a casual dinner with friends or e...
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| Fat-Free Gravy Recipe | SparkRecipes kitchen bouquet, chicken stock, cornstarch, sage Don't ruin a healthy dish by smothering it in fatten gravy. Use this recipe instead. heat chicken broth in sauce pan until boiling. While boiling, mix about a tablespoon of water with cornstarch ...
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| Lemony Chicken Saltimbocca Recipe | SparkRecipes chicken, dry cured ham, chicken stock, cornstarch, olive oil, sage, lemon, salt, lemon juice Serve over a bed of angel hairSandy Gluck, Cooking Light JANUARY 2011 1. Sprinkle the chicken evenly with salt. Place 3 sage leaves on each cutlet; wrap 2 prosciutto slices around each cutlet, securin...
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| Slow Cooker Herb Pork Roast Recipe - Food.com lemon peel, cornstarch, thyme, sage, cloves, garlic, pork, salt, water OH, the garlic was so good in this roast! We had it for supper that night and then the next day for sandwiches! I did not cook mine as long just depends on your cooker. Update: the photo I took on Mar...
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| Pork Jalousie Recipe - Food.com butter, ground pork, egg yolks, puff pastry, chicken stock, cornstarch, sage, pepper, leek, salt, icing, lemon juice, double cream, milk I found this recipe in a Tesco magazine in about 2001. Its apparently a savoury version of a classic French pastry, Jalousie means shutter and refers to its slatted top. It can be prepared in advanced...
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| Chicken Breasts Saltimbocca Recipe - Food.com chicken breast, swiss cheese, chicken soup, cornstarch, oil, sage, pepper, ham, salt, rice, parmesan cheese, white wine, water, flour Try Chicken Breasts Saltimbocca from Food.com. - 114 Serving Size: 1 (281) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 511.9 Calories from Fat 265 g 52 % Total Fat 29.5 g 45...
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| Pork Tenderloin in Peach Sauce Recipe - Food.com butter, pork loin, chicken stock, cornstarch, oil, sage, pepper, peach, garlic, salt This is a really quick meal to prepare and very tasty. Pork tenderloin medallions are sauteed and topped with a thickened fresh peach sauce consisting of garlic, sage and chicken broth. Serving Size: ...
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| Shrimp Saltimbocca with Polenta Recipe | EatingWell polenta, dry cured ham, seafood stock, chicken stock, cornstarch, olive oil, sage, pepper, onion, shrimp, lemon juice Saltimbocca is an Italian word that literally means “jump mouth,” presumably because of its bold flavors. The dish is traditionally made with veal and seasoned with sage and prosci...
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| Garlic Horseradish Sirloin Roast Recipe - Food.com beef stock, cornstarch, sage, pepper, horseradish, onion, garlic, worcestershire sauce, salt, mayonnaise, meat Did this for dinner today, very delicious with apricot glazed carrots and garlic mashed potatoes, Mmm so good! from Canadian Living magazine. Serving Size: 1 (66) g Servings Per Recipe: 8 AMT. PER S...
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| Pan-fried Polenta Recipe | MyRecipes butter, sweet onion, chicken stock, cornstarch, sage, pepper, garlic, celery, salt, parmesan cheese This recipe goes with Roasted Turkey Breast with Pan-fried Polenta and Hollandaise Sauce. Prep and chill the polenta up to a day ahead; then cook while the turkey stands after roasting. Instructions C...
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| Brown Sugar and Balsamic Glazed Pork Loin Recipe - Food.com pork loin, cornstarch, sage, pepper, garlic, balsamic vinegar, soy sauce, salt, brown sugar, icing, water Found this on an internet food blog. Looks like a different and delicious new way for my family to enjoy pork tenderloin! Posted here for safe keeping. Serving Size: 1 (228) g Servings Per Recipe: 4 ...
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| Saltimbocca Alla Pollo Recipe - Food.com butter, chicken breast, dry cured ham, cornstarch, olive oil, sage, pepper, garlic, salt, white wine, water Chicken breasts brushed with garlic and olive oil, then rolled up with prosciutto and simmered in a savory herb wine sauce. Serving Size: 1 (188) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VA...
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| Fritto misto (fried seafood and vegetables) - Recipes - delicious.com.au cornstarch, bicarbonate of soda, sunflower oil, sage, lemon, asparagus, zucchini/courgette, squid, prawn, fish, self raising flour These fritto misto are best eaten straight away...but that won't be a problem. 1. Place seafood, vegetables and sage on paper towel to remove any excess moisture. Sift self-raising flour and corn...
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| Crock Pot Herb Bread Recipe - Food.com yeast, cornstarch, oil, sage, oregano, dried onion, dried garlic, salt, sugar, water, flour I found this recipe in www.justslowcooking.com. After hearing about the problems the first reviewer had I decided to prepare and remake the recipe based on my findings. This is what I've come up w...
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| Beef Ramen Meatballs And Gravy Recipe butter, beef stock, ground beef, cornstarch, sage, pepper, onion, garlic, eggs, beef, milk This is an excellent meatball and gravy recipe that gives you a lot of beef flavor. It was a hit at our Supper table. This could easily be jazzed up a bit with mushrooms or whatever your tastes prefer...
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| Sage and Honey Skillet Cornbread Recipe | Bon Appetit butter, cornstarch, sage, eggs, salt, baking powder, honey, milk, flour Sage and Honey Skillet Cornbread Recipe Step 1 Preheat oven to 400 F. Heat heavy 10-inch-diameter ovenproof skillet (preferably cast-iron) in oven 10 minutes. Step 2 Whisk first 4 ingredients and 2...
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| Do-Ahead White Wine and Sage Gravy turkey wing, turkey stock, red onion, chicken stock, cornstarch, sage, carrot, celery, white wine, water, meat We serve this fragrant Do-Ahead turkey gravy with our Orange-Scented Roast Turkey. This gravy is ready to serve when recipe is finished in step 5, but for extra turkey flavor, add juices from roast tu...
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| Lazy Vegetable Pork Chop Bake Recipe - Food.com pork chop, lemon pepper, cornstarch, sage, dried garlic, cranberry, cherry, apple, carrot, onion, garlic When I am tired and want something DH likes and the clean up later is fast, I make this. Line your baking pan with foil. Serve with baked potato and salad. Simple but good. The apple butter does color...
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| Portobello Gravy Recipe | EatingWell vegetable stock, cornstarch, olive oil, thyme, sage, pepper, portobello mushroom, onion, garlic, soy sauce, water This rich, earthy gravy can be made with fresh shiitakes as well as portobellos. Leave the mushroom pieces in for a chunky-style sauce or strain them out for a velvety consistency. Instructions Checkl...
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| Quick Chicken Saltimbocca Recipe chicken breast, chicken stock, cornstarch, olive oil, sage, pepper, garlic, spinach, bacon, salt, lemon juice, water Impress your guests and family with this Mediterranean-inspired chicken saltimbocca that takes just 15 minutes to prepare. Step 1 Heat olive oil in 12-inch skillet on medium-high. Step 2 Press 2 sage...
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| Roast Chicken with Lemon and Herbs chicken stock, cornstarch, thyme, sage, pepper, paprika, lemon, garlic, whole chicken, salt Step 1 Remove giblets and neck from chicken; refrigerate for use in soup another day. Rinse chicken with running cold water and drain well. Step 2 From 1 lemon, cut 4 thin slices. Cut remaining lemon...
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| Brown Sugar Slow Cooker Pork Recipe | Australia's Best Recipes pork loin, cornstarch, sage, pepper, dried garlic, balsamic vinegar, soy sauce, salt, brown sugar, water You can cook this delicious and sticky pulled pork while you're out and about. Just rub the meat with spices and let the slow cooker do the rest of the work. Mix the salt, sage, pepper and garlic ...
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| Freny Ni Makhan Ma Randheli Aakhi Marghi Recipe by Authenticparsicooking | ifood.tv butter, chicken, ginger garlic paste, cornstarch, oil, sage, pepper, potato, carrot, onion 1. Wash the chickens inside and out twice. Tie the legs together. Loosen the skin from the neck portion, cut off neck and insert small slices of frozen butter between the skin and the flesh as far as ...
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| Skillet Honey and Sage Cornbread Recipe butter, butter oil, cornstarch, olive oil, sage, eggs, salt, baking powder, fat, honey, milk, flour Use a skillet to make this moist and tasty corn bread that is loaded with the fragrance from the sage and honey! Preheat oven to 400 F. Heat heavy 10-inch-diameter ovenproof skillet or cast-iron in o...
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| Chicken Scrapple Recipe | CDKitchen.com butter, chicken, chicken stock, cornstarch, oil, thyme, sage, paprika, cloves, onion, flour A recipe for Chicken Scrapple made with onion, thyme, sage, ground cloves, paprika, butter, chicken stock, cornmeal, cooked Saute onion, thyme, sage, cloves and paprika in butter for 3-5 minutes. Add ...
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| Berry-Sage Thumbprints butter, egg yolks, blackberry jam/preserve, lemon peel, cornstarch, vanilla, sage, blackberry, baking powder, brown sugar, flour Sage and cornmeal add a savory taste to these pretty butter cookies. Preheat oven to 350 degree F. In a medium bowl combine flour, cornmeal, sage, and baking powder. Set aside. In a large mixing bowl...
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| Baked Herb Polenta Sticks Recipe, Whats Cooking America butter, vegetable stock, chicken stock, cornstarch, sage, pepper, basil, lemon, salt, parmesan cheese Baked Herb Polenta Sticks recipe is an interesting and tasty way to serve polenta to your family or friends. Very easy-to-make. Butter a 13x9-inch baking dish and cover bottom of dish with parchment p...
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| Sage-Cornmeal Crust Recipe butter, egg yolks, lemon peel, cornstarch, sage, salt, sugar, water, flour Used as the base of Martha Stewart's Marbled Lemon Tart, this crunchy cornmeal shell is flecked with lemon zest and fresh sage. Pulse flour, cornmeal, sugar, sage, salt, and lemon zest in a food p...
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