Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cous cous
 lamb

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeLamb tagine with cinnamon, saffron and dried fruit Recipe - Food.com
lamb leg,    tomato paste,    anaheim pepper,    green bell pepper,    cooking spray,    saffron,    pepper,    paprika,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    butternut squash,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    water
Serving Size: 1 (603) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 874.4   Calories from Fat 186 g 21 %   Total Fat 20.8 g 31 %   Saturated Fat 8.7 g 43 %   Cholesterol 78.2 mg 26 ...

recipes with the same ingredients...
Lamb Tagine with Cinnamon, Saffron, & Dried Fruit Recipe | MyRecipes


COSORI Air Fryer
5 QT, 9-in-1 Airfryer. Compact Oilless Small Oven, Dishwasher-Safe, 450℉ air temp, 30 Exclusive Recipes, Tempered Glass Display, Nonstick Basket, Quiet, 1-4 People
 25374 ratings
New to air fryers. I think I'm a fan.
Shop Now 
Best Seller $99.99 
 
 
picture of recipeSpiced lamb with dried fig couscous - Recipes - delicious.com.au
olive oil,    pistachio,    mint,    cumin,    cardamom,    fig,    garlic,    lamb,    cous cous,    lemon juice,    yogurt (plain)
As nights get nippy, take comfort in a hearty dinner, perfect for warming up your midweek, without breaking a sweat!
1.   Mix the yoghurt, cardamom, cumin and 1 tablespoon of the oil in a bowl. Add the...


picture of recipeBlue-Cheese Lamb Chops with Couscous
lamb shoulder,    blue cheese,    chicken stock,    salt,    cous cous
Step 1 Preheat broiler if manufacturer directs. Sprinkle chops with salt.   Step 2 Place chops on rack in broiling pan; place pan in broiler at closest position to heat. Broil chops 10 minutes for medi...


picture of recipeChermoula lamb cutlets with dried-fruit couscous - Recipes - delicious.com.au
dried fruit,    olive oil,    parsley,    paprika,    coriander seed,    coriander leaf,    cumin,    lemon,    lamb,    cous cous,    yogurt (plain)
Try this addictive combination of spicy lamb and sweet fruity couscous for dinner this week.
1.   In a bowl, stir the dried fruit with 1/4 cup (60ml) boiling water. Set aside for 10 minutes to plump.   ...


picture of recipeLamb Chops with Herbed Yogurt over Couscous Recipe | MyRecipes
lamb loin,    cooking spray,    pepper,    parsley,    mint,    basil,    salt,    cous cous,    honey,    yogurt (plain),    water
Chopped mint, basil, and parsley brighten the yogurt sauce.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step 2   Bring 1 cup of water to a boil in a medium saucepan; gradually stir...

recipes with the same ingredients...
Lamb Chops With Herbed Yogurt over Couscous Recipe - Food.com


picture of recipeSavory Lamb Stew Recipe | MyRecipes
lamb leg,    chicken stock,    parsley,    nutmeg,    ginger root,    cinnamon,    carrot,    garlic,    salt,    cous cous
Learn how to make Savory Lamb Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine lamb, garlic, ginger, cinnamon, nutmeg and 1 t...


picture of recipeTurkish Lamb Shanks Recipe | MyRecipes
lamb shank,    bell pepper,    chicken stock,    thyme,    pepper,    onion,    tomato,    salt,    cous cous,    rice
Instructions Checklist   Step 1   Place shanks in a 12- by 17-inch roasting pan. Bake, uncovered, in a 450 oven for 15 minutes. Add onions; continue roasting until shanks are browned, about 30 minutes l...


picture of recipeLamb with Dates, Apricots, & Saffron over Couscous Recipe | MyRecipes
lamb leg,    beef stock,    olive oil,    saffron,    pepper,    mint,    coriander seed,    cumin,    date,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    orange juice
Middle Eastern-style stews often combine meat, spices, and fruit.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over medium-high heat. Add lamb, 1/4 teaspoon salt, and 1/8 teaspoon pep...


picture of recipeMoroccan-Style Lamb Recipe - Food.com
chili dried/powder,    chicken stock,    turmeric,    cumin,    raisin,    currant (zante),    carrot,    onion,    tomato,    lamb,    cous cous
From a BHG publication, Slow-Cooker -- All-Time Favorites. I used bone-in lamb neck, which is a great cut for this kind of dish, if you can find it. I have not made the couscous part of this recipe. T...


picture of recipeCrunchy Mustard and Mint Lamb With Couscous Recipe - Food.com
butter,    lamb steak,    beef rump steak,    chicken stock,    cooking spray,    mint,    carrot,    garlic,    mustard,    salt,    cous cous,    bread crumbs
I was inspired by Recipe #12110
Serving Size: 1 (787) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1560.5   Calories from Fat 561 g 36 %   Total Fat 62.4 g 95 %   Saturated Fat 26...


picture of recipeLamb Chops with Olive Couscous Recipe | MyRecipes
lamb loin,    kalamata olive,    feta cheese,    chicken stock,    olive oil,    cooking spray,    pepper,    oregano,    garlic,    tomato,    salt,    cous cous
Learn how to make Lamb Chops with Olive Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step 2 ...


picture of recipeLamb Sausage with Confetti Couscous Recipe — How to Make Lamb Sausage with Confetti Couscous
olive oil,    pepper,    mint,    carrot,    sweet pepper,    brussels sprout,    lamb,    sausage,    salt,    cous cous
Looking for an interesting and easy weeknight dinner? This Lamb Sausage with Confetti Couscous is worth a try.
Step 1 On rimmed baking sheet, toss Brussels sprouts with 1 tablespoon olive oil and 1/4 ...


picture of recipeCheat's Middle Eastern lamb recipe | delicious. magazine
redcurrant jelly,    red onion,    cashew,    sesame seed,    mint,    tomato,    lamb,    cous cous
Preheat the grill to medium. Cook the couscous in a large bowl, according to the pack instructions, and set aside.   In a small bowl, mix together the redcurrant jelly and sesame seeds, then brush over...


picture of recipeSlow-cooked Leg of Lamb with Harissa | Roasting Tin Recipe
lamb leg,    red onion,    hot sauce,    olive oil,    mint,    garlic,    tomato,    salt,    cous cous,    yogurt (plain)
Feed a crowd with this easy, one-pan roast lamb recipe from The Roasting Tin, flavoured with harissa and served with sweet roasted tomatoes and aubergines.
Preheat the oven to 130 C fan/150 C/gas 2. L...


picture of recipeYogurt lamb with couscous recipe | delicious. magazine
lamb leg,    chicken stock,    olive oil,    parsley,    mint,    cayenne pepper,    cumin,    lemon,    pomegranate,    garlic,    cous cous,    yogurt (plain)
Serve this griddled Moroccan-style yogurt lamb with couscous, which has a sprinkling of pomegranates for sweetness. It's a great midweek meal.
Put the lamb in a bowl with the yogurt, garlic, cumin...


picture of recipeLamb chops with fruity couscous and mint | olivemagazine
red onion,    olive oil,    pine nut,    parsley,    paprika,    mint,    date,    lemon,    lamb,    red wine vinegar,    cous cous,    water
Try this new twist on the classic lamb chops, with fruity couscous and mint. A quick and easy meal that will impress friends and family.
STEP 1   Put the lamb chops in a bowl. Sprinkle over the smoked ...


picture of recipeNadiya Hussain Lemon Lamb with Couscous | BBC2 Fast Flavours 2021
lamb leg,    oil,    pine nut,    ras el-hanout,    saffron,    pomegranate seed,    coriander leaf,    lemon,    spinach,    cous cous,    honey
Nadiya Hussain's simple roast lamb traybake from Fast Flavours on BBC2 is flavourful with zesty preserved lemons and ras-el-hanout.
Preheat the oven to 180 C/fan 160 C and have a tray large enough...


picture of recipeLamb Tagine With Oranges and Dates Recipe | Real Simple
lamb shoulder,    kalamata olive,    almond,    pepper,    paprika,    coriander seed,    coriander leaf,    date,    orange,    garlic,    salt,    cous cous
Get the recipe for Lamb Tagine With Oranges and Dates.
Instructions Checklist   Step 1   Combine the lamb, dates, coriander, paprika, garlic, orange zest and juice, 1 teaspoon salt, 1 teaspoon pepper, a...


picture of recipeSpiced lamb with couscous salad recipe - BBC Food
red onion,    red pepper,    chili dried/powder,    olive oil,    turmeric,    pepper,    cayenne pepper,    spinach,    lamb,    salt,    cous cous
This simple dish of spiced lamb and couscous makes a great midweek meal.
For the spiced lamb, rub the lamb chop with the chilli powder, cayenne pepper, turmeric and season with salt and pepper.   Prehe...


picture of recipeLamb Steaks With Couscous Recipe | olivemagazine
lamb leg,    chicken stock,    olive oil,    mint,    lemon,    garlic,    zucchini/courgette,    cous cous
Try our lamb steaks with giant couscous. This lamb steak recipe serves 2 and is super quick. Our recipe uses leg of lamb steaks and an easy couscous recipe
STEP 1   Heat 2 tbsp of olive oil in a frying...


picture of recipeMarinated minty lamb kebabs recipe - BBC Food
green pepper,    pepper,    mint,    lemon,    onion,    garlic,    lamb,    salt,    cous cous,    yogurt (plain)
Lamb and mint is a classic combination. Cook on skewers with pepper and onion to add crunch and serve with couscous for a healthy evening meal.
Mix together the garlic, mint, mint sauce and yoghurt in...


picture of recipeMoroccan lamb stew with giant couscous
 - delicious. magazine
lamb stock,    olive oil,    almond,    ras el-hanout,    coriander leaf,    chickpea,    lemon,    onion,    garlic,    celery,    lamb,    cous cous
This slow cooked Moroccan inspired lamb stew uses ras-el-hanout and preserved lemon to add depth and sharpness to the rich lamb neck.
Heat the oil in the casserole over a medium-high heat. Season the ...


picture of recipeCinnamon Spiced Lamb Soup with Pearl Couscous Recipe | Australia's Best Recipes
lamb shank,    tomato paste,    vegetable stock,    olive oil,    parsley,    cinnamon,    allspice,    lemon,    carrot,    onion,    celery,    cous cous
An exciting and fragrant winter soup.
Heat a large heavy-based saucepan over a moderately high heat. Seal the lamb shanks in the oil for 8 minutes or until well coloured, then set them aside.   Add the...


picture of recipeQuick lamb cutlets with feta and mint couscous | delicious. magazine
feta cheese,    olive oil,    pomegranate seed,    mint,    cumin,    lemon,    lamb,    cous cous,    lemon juice,    yogurt (plain)
Double the quantities of this lamb cutlets recipe for an easy supper to share with friends that won't take you more than 20 minutes.
Preheat the grill to high. Season the lamb and dust each side w...


picture of recipePomegranate and slow cooked lamb couscous | olivemagazine
butter,    hot sauce,    mint,    pomegranate,    onion,    lamb,    cous cous,    molasses
This recipe for slow-cooked lamb creates a delicious, melt-in-the-mouth supper. Perfect for feeding the family on a weekend, they'll love the fresh flavour of pomegranate with harissa-spiced cousc...


picture of recipeDukkah-crusted lamb cutlets with strawberry couscous - Recipes - delicious.com.au
olive oil,    mint,    chickpea,    strawberry,    lamb,    balsamic vinegar,    white wine vinegar,    dukkah,    cous cous,    yogurt (plain)
Lamb cutlets and couscous with a surprise strawberry twist makes a quick, tasty meal.
1.   Place the couscous in a large heatproof bowl, stir through 1 tbs oil and season.   2.   Add 1 1/2 cups (375ml) b...


picture of recipeSpiced Lamb with Minty Green Pea Couscous Recipe
lamb shoulder,    chili dried/powder,    olive oil,    pepper,    parsley,    mint,    cumin,    peas,    orange,    salt,    cous cous
Spice up tonight's dinner with a Middle Eastern meal of zesty lamb and minty couscous.
Heat oven to 400 degrees F. Heat 1 tablespoon oil in an oven-safe skillet over medium-high heat. Season the l...


picture of recipeCouscous Lamb Rack | Australia's Best Recipes
butter,    olive oil,    onion,    garlic,    spinach,    bacon,    lamb,    mustard,    cous cous,    sugar,    lemon juice,    water
Tasty lamb over a warm couscous salad.
To make the mustard sauce, combine all ingredients in a jar and mix together well.   Place a piece of foil around each exposed bone and bake lamb at 190C for appr...


picture of recipeGrilled Lamb Chops With Pineapple-Mint Salsa Recipe | MyRecipes
lamb loin,    feta cheese,    lemon peel,    olive oil,    pepper,    mint,    pineapple,    spring onion,    garlic,    tomato,    cucumber,    salt,    cous cous,    sugar,    lemon juice
If you can't find lamb chops, feel free to substitute with equal-size pork loin chops. The fresh mint in the salsa adds a crisp fragrance, so don't be tempted to use dried. If you can...


picture of recipeLamb Tagine with Couscous Recipe | MyRecipes
lamb loin,    kalamata olive,    chicken stock,    olive oil,    turmeric,    parsley,    paprika,    ginger root,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    lemon,    carrot,    onion,    garlic,    salt,    cous cous
Learn how to make Lamb Tagine with Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a large resealable plastic bag, combine th...

recipes with the same ingredients...
Lamb Tagine With Couscous Recipe | Real Simple


picture of recipeHerbed Lamb Chops with Greek Couscous Salad Recipe | EatingWell
lamb loin,    feta cheese,    olive oil,    parsley,    dill,    garlic,    tomato,    cucumber,    salt,    cous cous,    fat,    lemon juice,    water
Lamb loin chops are a healthy alternative to the more popular and more fatty lamb shoulder chops. The loin chops have quite enough flavor to stand up to this herbaceous couscous.
Instructions Checklis...


picture of recipeShawarma Lamb with Couscous Salad Recipe | MyRecipes
lamb steak,    chicken stock,    olive oil,    pepper,    parsley,    cayenne pepper,    cumin,    lemon,    carrot,    onion,    garlic,    salt,    cous cous,    yogurt (plain)
Though this dish goes together in a hurry, the generous amount of spices makes it taste complex.
Instructions Checklist   Step 1   Bring broth to a boil in a medium saucepan. Add couscous, cover tightly...


picture of recipeMongolian Lamb Casserole With Couscous Recipe - Food.com
lamb fillet,    lamb leg,    sweet chili sauce,    black bean sauce,    light soy sauce,    chicken stock,    cornstarch,    olive oil,    five-spice powder,    spring onion,    onion,    garlic,    cous cous,    stock or broth,    brown sugar,    sherry,    water
This is a delicious dish that apart from the cooking time is really easy to throw together and is not time consuming. The lamb is lovely and tender and the sauce has a wonderful flavour and the best p...


picture of recipeMoroccan Lamb With Couscous Recipe - Food.com
lamb fillet,    mango chutney,    yellow/orange pepper,    red pepper,    hot sauce,    vegetable stock,    paprika,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried ginger,    redcurrant,    cous cous,    lemon juice,    yogurt (plain),    water
This is a really simple recipe to make it can be on the table in 30 Min's not including the marinating time. The marinade is easy to make and something you can do the night before or before work a...


picture of recipeLamb And Butternut Squash Tagine Recipe
lamb leg,    lamb stock,    olive oil,    sunflower seeds,    saffron,    pepper,    mint,    coriander,    cinnamon,    cumin,    dried ginger,    chickpea,    butternut squash,    onion,    garlic,    tomato,    salt,    cous cous
371 calories per serving
Brown the lamb in batches in a large, deep non-stick frying pan over a high heat with a tablespoon of the oil.   Add a bit of water to the saucepan to deglaze the pan between ...


picture of recipeCurried Lamb and Carrots Recipe | MyRecipes
mango chutney,    cooking spray,    curry powder,    pepper,    carrot,    onion,    garlic,    lamb,    salt,    seasoning,    cous cous,    apple cider,    flour
Serve the lamb with additional chutney, if desired.
Instructions Checklist   Step 1   Place carrot and onion in a 4-quart electric slow cooker.   Advertisement   Step 2   Place flour in a zip-top plastic b...


picture of recipeApricot and Lamb Tagine Recipe | MyRecipes
lamb leg,    lemon peel,    beef stock,    almond,    pepper,    parsley,    ginger root,    coriander seed,    cinnamon,    cumin,    apricot,    onion,    garlic,    salt,    cous cous,    honey,    orange juice,    lemon juice
Use a slow cooker to simmer this hearty Moroccan-style lamb stew. Serve over hot couscous with a side of steamed green beans.
Instructions Checklist   Step 1   To prepare tagine, combine the first 15 in...


picture of recipeMoroccan Lamb Kebabs Recipe - Food.com
lamb fillet,    red onion,    lemon peel,    vegetable stock,    olive oil,    pepper,    mint,    coriander leaf,    cumin,    apricot,    garlic,    salt,    cous cous,    lemon juice
These lamb kebabs taste amazing, a wonderful mix flavours which improve with each hour of marinating. I prefer using the BBQ to the grill. Preparation time includes marinating. Enjoy!
Serving Size: 1 ...


picture of recipeSpicy Lamb Stew with Parsnips and Figs Recipe | MyRecipes
lamb leg,    beef stock,    chili paste,    cornstarch,    olive oil,    garam masala,    pepper,    parsley,    cumin,    fig,    parsnip,    onion,    garlic,    salt,    cous cous,    port,    red wine,    water
Syrah and lamb are often served together in the south of France, and tasting this dish, you'll see why. Syrah often has a meatiness of its own, plus a hint of spice and a rich fruitiness. Each of ...


picture of recipeCrock Pot Braised Lamb Shanks Recipe - Food.com
lamb shank,    tomato sauce,    cannellini bean,    lemon peel,    pepper,    paprika,    nutmeg,    coriander seed,    cinnamon,    cumin,    chickpea,    onion,    salt,    cous cous,    rice,    red wine
Very tender lamb with lots of delicate spices. Great over rice or couscous.
Serving Size: 1 (416) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 980.5   Calories from Fat 398 g 41...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01