Big Papa's Banana Pudding butter,    egg yolks,    egg whites,    vanilla extract,    banana,    salt,    cream of tartar,    wafers,    sugar,    half and half,    flour Big Papa's Banana Pudding For the pudding, combine half-and-half and sugar in a stainless-steel bowl or top of a double boiler set over simmering water. Whisk in flour and salt until combined, abo...

Pink Sweeties (Pretty Pink Almond Cookies) Recipe - Food.com butter,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    almond essence,    half and half,    flour These pretty, pink and white swirled, iced almond cookies came from the Woodbine Cottage in Granbury, TX (via my friend, Victoria!). They have a nice almond flavor, they keep well, and they look so pr...

Yellow Butter Cake with Vanilla Meringue Frosting Recipe | MyRecipes butter,    egg whites,    potato starch flour,    cake,    cooking spray,    vanilla extract,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    icing,    bourbon whisky,    milk,    water,    half and half,    flour You'll find potato starch on the baking aisle at most of your local supermarkets and health-food stores. Also known as potato flour, it helps ensure that this yellow butter cake will have a fine c...

Triple Layer Pavlova Recipe | EatingWell egg whites,    cake,    mascarpone,    cornstarch,    almond,    vanilla,    orange,    strawberry,    cranberry,    cherry,    cream of tartar,    sugar,    whipped topping,    cocoa powder,    chocolate,    water,    half and half Wow your dinner guests with this beautiful stacked meringue dessert drizzled with a delicious chocolate sauce. Each slightly different meringue layer is layered with an orange-mascarpone cream and a f...

Sweet Potato Pudding with Pecan and Gingersnap Topping Recipe | Bon Appetit butter,    egg yolks,    egg whites,    ginger cookie/biscuit,    pumpkin pie spice,    pecan,    sweet potato,    yam,    orange marmalade,    salt,    cream of tartar,    brown sugar,    orange juice,    half and half Sweet Potato Pudding with Pecan and Gingersnap Topping Recipe topping   Step 1   Toss first 4 ingredients in medium bowl. Add butter; using fingertips, rub in until well blended. Cover; chill. DO AHEAD ...

Warm Chocolate Souffle Cakes With Raspberry Sauce Recipe | CDKitchen.com butter,    egg yolks,    egg whites,    cooking spray,    vanilla extract,    raspberry,    cream of tartar,    sugar,    cocoa powder,    chocolate,    orange juice,    milk,    half and half,    flour A recipe for Warm Chocolate Souffle Cakes With Raspberry Sauce made with sugar, orange juice, frozen unsweetened raspberries, non-stick cooking spray, fat-free To prepare sauce, combine first 3 ingred...

Grand Marnier Souffle With Creme Anglaise Sauce Recipe | CDKitchen.com butter,    egg yolks,    egg whites,    lemon peel,    orange peel,    vanilla extract,    vanilla pod,    cream of tartar,    sugar,    curacao,    grand marnier,    cointreau,    whipped cream,    milk,    half and half,    flour A recipe for Grand Marnier Souffle With Creme Anglaise Sauce made with butter, flour, sugar, milk or half and half, orange peel, lemon peel, Grand Marnier For Souffle: You will need a collar for a ful...

Cream Biscuits Recipe - Food.com butter,    bicarbonate of soda,    salt,    cream of tartar,    cream,    half and half,    flour --Adopted Recipe-- Serving Size: 1 (52) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 227.9   Calories from Fat 111 g 49 %   Total Fat 12.4 g 19 %   Saturated Fat 7.7 g 38 %   Chol...

Chocolate Filled Meringue Cookies Recipe - Food.com butter,    egg whites,    pecan,    vanilla extract,    cream of tartar,    sugar,    half and half One of my favorite cookies are Forgotten Cookies....the meringue ones!! YUMMY!! This is similar and can't wait to try them. Cooking time does seem long but if you put these in the oven before bed,...

Colorado Ranch Biscuits Recipe - Food.com butter,    salt,    cream of tartar,    baking powder,    sugar,    half and half,    flour From Best of the Best from America Cookbook by Gwen McKee & Barbara Moseley, c. 2005. Serving Size: 1 (98) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 504.6   Calories from...

High-Rise Biscuits Recipe - Food.com butter,    bicarbonate of soda,    cake flour,    salt,    cream of tartar,    half and half,    flour This uses cake flour!! From Good Housekeeping by request Serving Size: 1 (47) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 168   Calories from Fat 86 g 51 %   Total Fat 9.6 g 14...

Crumble Cookie Bars Recipe - Food.com butter,    icing sugar,    bicarbonate of soda,    vanilla,    eggs,    cream of tartar,    fat,    brown sugar,    cocoa powder,    milk,    half and half,    flour Oh, are these good!....a must-try. Serving Size: 1 (799) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3375.8   Calories from Fat 1331 g 39 %   Total Fat 147.9 g 227 %   Saturated ...

Chocolate Filled Meringue Cookies Recipe | MyRecipes butter,    egg whites,    pecan,    vanilla extract,    cream of tartar,    sugar,    cocoa powder,    half and half Learn how to make Chocolate Filled Meringue Cookies. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 350 . Beat egg whites...

Brown Sugar Meringue Pie Recipe | MyRecipes butter,    egg yolks,    egg whites,    cornstarch,    vanilla extract,    salt,    cream of tartar,    brown sugar,    sugar,    water,    half and half Here's a mile-high showstopper meringue dessert. Pies like this are meant to be served the day they're made.Editor's Favorite Instructions Checklist   Step 1   Combine first 3 ingredients in...

Pawpaw Banana Cream Pie Recipe - Food.com egg yolks,    egg whites,    cornstarch,    banana,    pawpaw,    salt,    cream of tartar,    pastry,    sugar,    milk,    half and half My grandma and I decided to try making a pawpaw pie from a recipe we got at http://www.pawpaw.kysu.edu. Well, we ran out of pawpaw and had to fill in the rest with banana, we had to substitute half-an...

Meyer Lemon Souffles Recipe | MyRecipes butter,    meyer lemon,    cornstarch,    eggs,    cream of tartar,    vegetable fat spread,    sugar,    half and half,    flour Notes: The trick to making a perfect soufflé is to not overbeat the egg whites. If making ahead, let yolk mixture (step 3) and sauce (step 7) stand at room temperature up to 1 hour. Fifty minutes...

Sponge Cakes Studded With Pistachios Recipe - Food.com butter,    orange peel,    cake flour,    pistachio,    eggs,    salt,    cream of tartar,    sugar,    orange juice,    water,    half and half I was happy to discover a different type of pistachio cake from the California Pistachio Commission. Mmmmmm, pistachios & orange! Serving Size: 1 (1846) g   Servings Per Recipe: 1   AMT. PER SERVING...

Herbed Potato Souffle Recipe - Food.com butter,    egg whites,    thyme,    pepper,    parsley,    oregano,    potato,    eggs,    salt,    cream of tartar,    cheese,    half and half From Food & Wine October 2006 Serving Size: 1 (239) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 395.6   Calories from Fat 214 g 54 %   Total Fat 23.8 g 36 %   Saturated Fat 1...

Cheddar-Crab Souffle Recipe - Food.com butter,    pepper,    cayenne pepper,    spring onion,    crab,    eggs,    salt,    cream of tartar,    cheddar cheese,    half and half,    flour A great souffle for an elegant meal. The sharp cheddar cheese stretches the flavor of crabmeat, yet contributes rich flavor on its own. Serving Size: 1 (166) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Coconut Cake Recipe - Food.com butter,    egg whites,    almond flour,    vanilla,    coconut,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    water,    half and half,    flour A lighthearted dessert. Serving Size: 1 (95) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 350.5   Calories from Fat 157 g 45 %   Total Fat 17.5 g 26 %   Saturated Fat 11.8 g 58 %...

Grand Marnier Flan Cake Recipe butter,    egg yolks,    egg whites,    cake,    orange peel,    cornstarch,    cake flour,    oil,    fruit,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    grand marnier,    dark rum,    rum,    orange juice,    condensed milk,    half and half Oh yeah you friends will like this one.......enjoy Caramalize 1/2 cup sugar in heavy skillet or saucepan. Quickly pour into 3-quart oval shaped baking dish, covering bottom evenly. In bowl, beat toget...

Buttery Yellow Cupcakes & Chocolate Meringue Frosting Recipe | MyRecipes butter,    egg whites,    potato starch flour,    cooking spray,    vanilla extract,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    cocoa powder,    icing,    bourbon whisky,    milk,    water,    half and half,    flour You'll find potato starch on the baking aisle at most of your local supermarkets and health-food stores. Also known as potato flour, it helps ensure the cupcakes will have a fine crumb and moist t...

Ham And Sweet Potato Chowder butter,    buttermilk cookie/biscuit,    chicken stock,    sweet potato,    carrot,    spring onion,    onion,    celery,    ham,    salt,    cream of tartar,    baking powder,    cheddar cheese,    fat,    sugar,    buttermilk,    half and half,    flour It's tough to believe once you taste its savory goodness, but this ham chowder recipe takes just 35 minutes start to finish. Pair the sweet potato chowder with homemade buttermilk biscuits for a s...

German Chocolate Roulage Recipe | MyRecipes candy/chocolate bar,    cake flour,    pecan,    vanilla extract,    coconut,    eggs,    salt,    cream of tartar,    light corn syrup,    sugar,    cocoa powder,    whipped cream,    condensed milk,    half and half German chocolate cake gets rolled up with the gooey icing on the inside. Then it's covered in a blanket of chocolate and sprinkled with toasted coconut to hint at the flavor inside. Instructions C...

Chicken Pot Pie Soup butter,    chicken breast,    chili dried/powder,    chicken stock,    curry powder,    pepper,    mustard powder,    peas,    carrot,    onion,    garlic,    celery,    broccoli,    salt,    noodles,    cream of tartar,    baking powder,    cookie/biscuit,    sugar,    cream,    milk,    half and half,    flour Chicken Pot Pie Soup In a large saucepan cook carrot, celery, onion, and garlic in hot butter about 5 minutes or until tender. Stir in broth, chicken, noodles, and seasonings. Bring mixture to boiling...

Debbies Coconut Cream Pie Recipe - Food.com butter,    meringue,    egg yolks,    egg whites,    vanilla,    coconut,    salt,    cream of tartar,    pastry,    sugar,    milk,    half and half,    flour Old time family recipe, made frequently in summer. Serving Size: 1 (188) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 478.6   Calories from Fat 248 g 52 %   Total Fat 27.6 g 42 %...

Caramel Meringue Pie butter,    meringue,    cornstarch,    vanilla pod,    vanilla,    eggs,    salt,    cream of tartar,    pastry,    fat,    sugar,    dulce de leche liqueur,    milk,    water,    half and half,    flour Conquer meringue pies with our foolproof meringue recipe and dallop it atop a dulce de leche filled piecrust for your new favorite pie recipe. Prepare Baked Pastry Shell.   Preheat oven to 325 F. Prepa...

Vanilla Cream Pie butter,    meringue,    egg whites,    cornstarch,    vanilla pod,    vanilla,    eggs,    salt,    cream of tartar,    pastry,    fat,    sugar,    milk,    water,    half and half,    flour Change-up this classic vanilla cream pie recipe with our variations for dark chocolate cream pie, banana cream pie, and coconut cream pie. Not a fan of meringue? Top with whipped cream instead! Prepar...

Floating Island Recipe by Dessert.Master | ifood.tv egg yolks,    egg whites,    vanilla extract,    cream of tartar,    honey,    half and half To make the base: In a medium-size saucepan, heat half-and-half and honey until scalding.   In a medium-size bowl, whisk egg yolks.   Gradually add half-and-half mixture, whisking constantly.   Cook in t...

Fat-free Lemon Mousse Recipe | Bon Appetit egg whites,    lemon peel,    cream of tartar,    gelatin,    sugar,    water,    half and half Fat-free Lemon Mousse Recipe Step 1   Pour 2 tablespoons water into small saucepan; sprinkle gelatin over. Let stand until gelatin softens, about 10 minutes. Stir over very low heat just until gelatin ...

Cooked Fondant Recipe | RecipeLand butter,    cream of tartar,    vegetable fat spread,    sugar,    coffee,    cream,    half and half Cooked Fondant recipe. Ready In: 30 min. Makes 20 servings, 237 calories per serving Ingredients: sugar, coffee, cream, margarine, cream of tartar Combine butter, sugar, coffee rich, cream and cream o...

Vanilla Angel Food Cake with Chocolate Sauce Recipe | MyRecipes egg yolks,    egg whites,    cake,    bittersweet chocolate,    cornstarch,    cake flour,    vanilla extract,    salt,    cream of tartar,    sugar,    milk,    half and half Vanilla Angel Food Cake with Chocolate Sauce is a recipe that demonstrates the need for (and rewards of) patience. When you whip egg whites slowly--first at medium-low and building up speed gradually-...

English Tea Scones Culinary Cafe butter,    raisin,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    half and half,    flour Preheat oven to 425 degrees; grease a large baking sheet. In a large bowl, combine flour, sugar, baking powder, salt and cream of tartar. With a pastry blender, or two knives, cut in the butter until ...

Chocolate Souffle with Peanut Butter Centers Recipe | Bon Appetit butter,    egg yolks,    egg whites,    cornstarch,    eggs,    peanut butter,    salt,    cream of tartar,    sugar,    cocoa powder,    chocolate,    milk,    water,    half and half,    flour Chocolate Souffle with Peanut Butter Centers Recipe PEANUT BUTTER PASTRY CREAM   Step 1   Bring milk and half and half to simmer in heavy medium saucepan. Whisk egg and egg yolk in medium bowl. Add suga...

Coconut Marshmallow Cream Pie - Recipe #503 - Foodgeeks butter,    egg whites,    cornstarch,    vanilla extract,    coconut,    eggs,    salt,    cream of tartar,    pastry,    vegetable fat spread,    sugar,    marshmallow,    cream,    half and half Try this recipe for Coconut Marshmallow Cream Pie on Foodgeeks.com For the filling combine light cream or half and half and butter in saucepan. Bring just to boil over medium heat. In medium bowl, whi...

Warm Chocolate Souffla Cakes with Raspberry Sauce Recipe | MyRecipes butter,    egg yolks,    egg whites,    cake,    cooking spray,    vanilla extract,    raspberry,    cream of tartar,    sugar,    cocoa powder,    chocolate,    orange juice,    milk,    half and half,    flour You can make the sauce for this cake a day ahead and keep it refrigerated. Garnish soufflés with fresh raspberries or mint, if desired. Instructions Checklist   Step 1   To prepare sauce, combine f...

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