Pandan Cake Recipe egg yolks,    egg whites,    oil,    coconut milk,    cream of tartar,    sugar,    self raising flour Beat egg whites with cream of tartar until stiff and then gradually add 1/2 of the sugar.   Mix flour, half of the sugar, oil, coconut milk, egg yolks, and a few drops of the Pandan extract.   Mix egg w...

Snickerdoodles Recipe - Food.com bicarbonate of soda,    cinnamon,    eggs,    salt,    cream of tartar,    vegetable fat spread,    sugar,    self raising flour My daughter brought this home from her first grade cooking class in school. Serving Size: 1 (1013) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 170.9   Calories from Fat 70 g 41...

Sweet Honey Cornbread Recipe - Food.com creamed corn,    cornstarch,    oil,    sweetcorn,    eggs,    cream of tartar,    honey,    self raising flour A girlfriend gave me her recipe, which I lost as it was on a peice of paper. I wanted to re-make it, but she was away! So I tried to remember what was in it. I wrote down and measure everything, I man...

Lemon Meringue Cupcake Recipe | olivemagazine butter,    egg whites,    icing sugar,    almond,    lemon,    eggs,    raspberry jam/preserve,    cream of tartar,    sugar,    red food coloring,    self raising flour Try our lemon meringue cupcake recipe. This easy lemon meringue pie recipe for lemon cupcakes is an easy lemon meringue pie mix for an easy lemon pie recipe STEP 1   To make the meringues, heat the ove...

Frothy Coca-Cola and Banana Cake Recipe butter,    egg whites,    almond,    vanilla extract,    banana,    eggs,    salt,    cream of tartar,    brown sugar,    self raising flour,    cola This cake, with its delightful meringue topping, is at least as good as it sounds. Preheat the oven to 325 degrees F. Grease the cake pan or line it with parchment paper.   To make the cake , beat the ...

Ottolenghi's pineapple and star anise chiffon cake - Recipes - delicious.com.au icing sugar,    sunflower oil,    vanilla pod,    star anise,    pineapple,    orange,    eggs,    cream of tartar,    sugar,    self raising flour Fill your house with the fragrant smell of star anise and orange as you bake this showstopper of a cake 1.   Preheat oven to 200 C.   2.   To make the cake, coarsely chop 400g pineapple, reserving remain...

Lemon meringue cake recipe | BBC Good Food butter,    egg whites,    cornstarch,    lemon,    eggs,    cream of tartar,    baking powder,    muscovado,    sugar,    self raising flour,    lemon juice Take lemon meringue to a new level with this caramel-infused sponge filled with lemon curd and topped with Italian meringue STEP 1   Start by making the curd. Put all the ingredients in a saucepan and ...

Chia Seed Cookie Recipe, Whats Cooking America butter,    chia seed,    bicarbonate of soda,    wholewheat flour,    eggs,    cream of tartar,    sugar,    self raising flour Chia Seed Cookie make a great healthy treat for your family. They are nutritious as well as delicious. Preheat oven to 350 degrees F. Adjust oven rack to the middle position. Either butter a baking sh...

Mary Berry's Frosted Walnut Layer Cake butter,    egg whites,    walnut,    eggs,    cream of tartar,    baking powder,    sugar,    self raising flour,    water An impressive layer cake recipe from Mary Berry's Baking Bible. The old-fashioned cake features a thick American frosting, topped with crunchy walnut halves. Pre-heat the oven to 160 C/Fan 140 C/G...

Chiffon cake recipe | Australia's Best Recipes icing sugar,    cornstarch,    canola oil,    vanilla pod,    eggs,    salt,    cream of tartar,    sugar,    self raising flour Moist and light as a feather, this chiffon cake is perfect for your next afternoon tea. It’s important to use an angel food cake pan for this recipe as it has built-in feet which helps the cake ...

Upside-down pear cake with cinnamon ice cream recipe | delicious. magazine butter,    egg whites,    cinnamon,    pear,    eggs,    cream of tartar,    brown sugar,    sugar,    self raising flour,    double cream An easy pear cake, topped with cinnamon ice cream - made all the more fun by being upside-down. A delicious combination of autumnal flavours to bring your afternoon tea to life. To make the ice cream,...

Fairy Bread Sponge Cake Recipe | Australia's Best Recipes butter,    icing sugar,    cornstarch,    vanilla extract,    eggs,    cream of tartar,    sugar,    self raising flour Covered with from head to toe with rainbow sprinkles, this hundreds and thousands delight is a must-make for your next birthday cake. Preheat your oven to 160C.   Prepare a 9-inch (23cm) diameter cake ...

Autumnal Birthday Cake | Nigella's Recipes | Nigella Lawson butter,    egg whites,    maple flavoring,    pecan,    vanilla extract,    eggs,    salt,    cream of tartar,    maple syrup,    sugar,    self raising flour,    water I know that adorning plates with autumn leaves is not my usual aesthetic, but that's another benefit of using this as a birthday cake Preheat the oven to 180 C/160 C Fan/gas mark 4/350 F. Grease t...

Maple Cake Recipe - Food.com butter,    egg whites,    maple flavoring,    walnut,    vanilla extract,    ginger root,    eggs,    salt,    cream of tartar,    maple syrup,    sugar,    self raising flour,    water I was on a hunt for a maple cake recipe to make for a friend's birthday and after searching this and a few other sites, I found this recipe on the Food Network site, but was cautious about making ...

Paula Deen's Jamie's Coconut Cake Recipe - Food.com butter,    egg whites,    vanilla extract,    coconut milk,    coconut,    eggs,    salt,    cream of tartar,    corn syrup,    sugar,    self raising flour,    sour cream,    milk,    water Paula Deen is my favorite chef - EVER! If I had to choose another mother, she'd be who I'd pick. This is her son Jamie's favorite birthday cake. I'm posting it here because not only do...

Sugar and Spice! Glazed Lemon Tea Scones Recipe - Food.com butter,    icing sugar,    mixed spice,    nutmeg,    cloves,    cinnamon,    lemon,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    self raising flour,    lemon juice,    whipped cream,    double cream Delightful light and lemony glazed scones with just a hint of spice! These are even more delicious when split and spread with lemon curd - and maybe a dollop of cream for good measure! These would be ...

Coconut Cake Recipe - Food.com butter,    egg whites,    vanilla extract,    coconut cream,    coconut milk,    coconut,    eggs,    salt,    cream of tartar,    light corn syrup,    sugar,    self raising flour,    sour cream,    milk,    water I got this recipe out of the Good Housekeeping Magazine. I saw this recipe and stole it out of the book while I was at the doctors office!! It looked too good! Serving Size: 1 (241) g   Servings Per Re...

Orange Scented Peach Cobbler Recipe by Rukmini Iyer butter,    orange flower water,    bicarbonate of soda,    almond,    orange,    blueberry,    blackberry,    peach,    cream of tartar,    sugar,    self raising flour,    orange juice,    clotted cream,    milk This easy Orange Scented Peach Cobbler from The Roasting Tin cookbook is the perfect summer dessert, combining a buttery scone topping with delicious seasonal fruits. Preheat your oven to 160 C fan/18...

Easy Lemon Meringue Recipe | Australia's Best Recipes butter,    meringue,    egg yolks,    egg whites,    icing sugar,    desiccated coconut,    lemon peel,    lemon,    cream of tartar,    sugar,    self raising flour,    lemon juice,    condensed milk Lemon meringue pie comes with very high expectations. Start slow and try this easier lemon meringue slice recipe first. Grease and line an 18cm x 28cm slice tin. Preheat the oven to 180 C.   Put the se...

Lemon delicious crumble - Recipes - delicious.com.au butter,    desiccated coconut,    oats,    coconut,    lemon,    eggs,    cream of tartar,    baking powder,    demerara,    sugar,    self raising flour,    cream,    milk,    flour Drawing inspiration from the classic lemon delicious pudding, this crumble is both new and familiar all at once. 1.   Preheat the oven to 180 C. Grease 2 x 500ml (2-cup) ovenproof dishes (or one larger...

Lamingtons with white chocolate cream - Recipes - delicious.com.au butter,    icing sugar,    desiccated coconut,    cornstarch,    vanilla extract,    eggs,    strawberry jam/preserve,    cream of tartar,    sugar,    cocoa powder,    white chocolate,    self raising flour,    cream,    milk A platter of lamingtons is made even better with white chocolate cream. 1.   Preheat the oven to 180 C. Grease and line a 20cm x 30cm x 3cm lamington pan with baking paper.   2.   Beat the eggs and sugar...

Low Fat Vanilla Cupcakes Recipe - Food.com egg whites,    sweetener,    almond,    vanilla pod,    zucchini/courgette,    salt,    cream of tartar,    sugar,    self raising flour,    water Pretty easy, as long as you have a vegtable shredder and food processor Serving Size: 1 (36) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 79   Calories from Fat 9 g 13 %   Total...

Simple Scones Recipe - Food.com butter,    bicarbonate of soda,    eggs,    salt,    cream of tartar,    sugar,    self raising flour,    milk My brother cooked these for me when i was back in England last year. we sat on the lawn and ate these with strawberry jam and clotted cream..delicious. Serving Size: 1 (123) g   Servings Per Recipe: 4 ...

Lemon Layer Cake Recipe - Food.com butter,    egg whites,    vanilla,    eggs,    lemon curd,    cream of tartar,    corn syrup,    sugar,    self raising flour,    milk,    water Adapted from Joy of Cooking. this also makes 24 cupcakes Serving Size: 1 (117) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 507.6   Calories from Fat 161 g 32 %   Total Fat 18 g...

Brown Sugar Meringue Pie Recipe - Food.com egg yolks,    egg whites,    evaporated milk,    vanilla,    salt,    cream of tartar,    pastry,    brown sugar,    sugar,    self raising flour I found this on copykat.com Serving Size: 1 (1048) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2828.6   Calories from Fat 918 g 32 %   Total Fat 102.1 g 157 %   Saturated Fat 36....

Oh My Goodness! Yummy Very Low Cal Chocolate Cupcakes! Recipe - Food.com egg whites,    sweetener,    cornstarch,    vanilla,    salt,    cream of tartar,    artificial sugar,    cocoa powder,    self raising flour So yummy and only 40 calories! Serving Size: 1 (33) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 45.5   Calories from Fat 5 g 11 %   Total Fat 0.6 g 0 %   Saturated Fat 0.3 g 1 % ...

Paula's Lemon Cake (Paula Deen) Recipe - Food.com butter,    egg yolks,    egg whites,    vanilla extract,    mint,    lemon,    eggs,    salt,    cream of tartar,    corn syrup,    sugar,    self raising flour,    milk,    water Saw this on Paula's Home Cooking on Food network. I just love lemon. Placing here for safe keeping. Serving Size: 1 (126) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 511....

Jelly Roll cake w/o filling Recipe | SparkRecipes egg whites,    oil,    vanilla,    cream of tartar,    sugar,    self raising flour I used my apple pie filling recipe with this but you can pretty much use any of your favorite fillings 1. Preheat the oven to 375 degrees 2. spray a jelly roll pan or large cookie sheet with cooking s...

Grapefruit Cake | Australia's Best Recipes lemon peel,    oil,    eggs,    cream of tartar,    sugar,    self raising flour,    grapefruit juice Lovely moist citrus cake. Mix the flour and sugar together in a bowl. Make a well in the centre and add the oil, juice, eggyolks and lemon rind. Beat until smooth.   In a separate bowl beat together eg...

Lemon Delicious | Australia's Best Recipes butter,    lemon,    eggs,    cream of tartar,    sugar,    self raising flour,    milk Just like Mum used to make - great comfort food. Cream the butter with half the sugar and the lemon rind in a food processor.   Beat in the egg yolks and then the flour, lemon juice and milk.   Beat the...

Easy Petit Fours | Community Recipes | Nigella's Recipes | Nigella Lawson eggs,    cream of tartar,    vegetable fat spread,    sugar,    self raising flour,    water Easy Petit Fours is a community recipe submitted by SAFruitCake and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preheat an oven to 350 degrees F (...

Ukrainian Easter Bread Chyhyryn Style - Recipe #20105 - Foodgeeks egg whites,    cake flour,    vanilla,    salt,    cream of tartar,    sugar,    almond essence,    self raising flour,    flour Try this recipe for Ukrainian Easter Bread Chyhyryn Style on Foodgeeks.com Line the bottom and sides of a 10 inch tube pan (or 2 tall cans, to be traditional) with buttered brown paper, or greased par...

Jam and Icing Cupcakes | Australia's Best Recipes butter,    egg whites,    food coloring,    coconut,    eggs,    strawberry jam/preserve,    cream of tartar,    baking powder,    sugar,    self raising flour,    milk,    water Delicious for anyone at any time, and they look fancy. Preheat oven to 180C. Place 16 patty cases in bun trays.   Sift the flour and baking powder into a bowl. Add the butter, sugar and eggs and beat w...

Chiffon Cake | Australia's Best Recipes oil,    eggs,    salt,    cream of tartar,    sugar,    self raising flour,    pineapple juice,    water Preheat oven to 180C.   Sift together flour, salt and sugar. Place into a bowl and make a well in centre.   Add oil, yolks, juice and water. Beat until smooth.   Beat egg whites and cream of tartar until...

Cheese Scones | Australia's Best Recipes butter,    english mustard,    bicarbonate of soda,    pepper,    eggs,    salt,    cream of tartar,    parmesan cheese,    self raising flour,    milk These scones are great warm with a bowl of soup or your favourite cream cheese flavoured spread. Preheat oven to 220C. Line a tray with baking paper.   Sift flour, bicarbonate of soda, cream of tartar,...

Date Shells | Australia's Best Recipes butter,    bicarbonate of soda,    date,    eggs,    cream of tartar,    sugar,    self raising flour,    milk Rub butter into dry ingredients.   Add eggs and milk. Mix well.   Roll mixture around each date.   Place on greased tray.   Bake at 180C until light brown, about 15-20 minutes.   Equipment   1 baking tray   ...

Apple Cinnamon Muffins | Community Recipes | Nigella's Recipes | Nigella Lawson butter,    lemon flavoring,    cornstarch,    bicarbonate of soda,    cinnamon,    apple,    eggs,    cream of tartar,    brown sugar,    sugar,    self raising flour,    sour cream,    milk Apple Cinnamon Muffins is a community recipe submitted by FionaD and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the oven to 200c and line a ...

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