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Farina With Indian Spices Recipe - Food.com butter, cream of wheat, pistachio, curry powder, coriander leaf, raisin, onion, garlic, salt, sugar, milk, ghee Adapted from a cookbook called Three Bowls, from the Zen Mountain Center. This can be eaten for breakfast or as a simple side dish. Serving Size: 1 (358) g Servings Per Recipe: 4 AMT. PER SERVING % ...
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| Halwaua-e-Aurd-e-Sujee | Recipes Wiki | Fandom cream of wheat, semolina, oil, pistachio, almond, cardamom, sugar, rose syrup, water, ghee 1 cup of sugar 2 cup of water 1 cup of ghee 1 cup of coarse semolina (farina) 1 cup of pistachio nuts - blanched 1 up of almonds - blanched and slivered 1 tablespoons of ground cardamom or to taste 1 ...
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Basboosa I | Recipes Wiki | Fandom butter, pineapple flavoring, cream of wheat, semolina, desiccated coconut, pistachio, cashew, almond, vanilla extract, lemon, eggs, baking powder, vegetable fat spread, sugar, cream, yogurt (plain), water 11⁄2 cups semolina, farina or cream of wheat 1⁄2 cup desiccated coconut 2 tbsp baking powder 1⁄2 cup liquid butter or margarine 2 eggs 1⁄2 cup sugar 1⁄2 cup plain yogurt ...
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| Maamoul Recipe by chef.jackson | ifood.tv butter, cream of wheat, pistachio, almond, sugar, rose syrup, milk, flour Mix farina in bowl with 1/4 cup softened butter. Cover with milk and refrigerate overnight. Stir several times. When ready to bake, add remaining butter and enough flour to make dough hold its shap...
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| Desert De Semoule Recipe by admin | ifood.tv egg yolks, cream of wheat, semolina, apricot jam/preserve, pistachio, vanilla, cherry, apple, fruit, sugar, grand marnier, orange liqueur, whipped cream, milk, water Combine the milk and sugar in a saucepan. Place over medium heat and bring to a boil. Very slowly stir in the semolina. Cook, stirring, until thickened. Remove from heat. Add the egg yolks and va...
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