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Khabeesa (Omani Breakfast Item) Recipe - Breakfast.Food.com butter, cream of wheat, saffron, cardamom, sugar, rose syrup, milk I found this on the Desitwist website, and I wanted it to complete my A to Z collection of recipes (my Around the World Cookbook). Also known as Farina, Sameed, Cream of Wheat. Serving size is a guess...
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| East Indian Rose Pudding Recipe by chef.tim.lee | ifood.tv butter, cream of wheat, almond, nutmeg, cardamom, raisin, vegetable fat spread, sugar, rose syrup, milk MAKING 1) In a pan, heat butter. 2) In this, fry the almonds until brown. 3) To this, add raisins and saute them lightly, leaving them soft. Keep aside. 4) Now, in a saucepan, heat milk along with...
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Indian Rava Recipe by chef.tim.lee | ifood.tv butter, cream of wheat, almond, nutmeg, cardamom, raisin, sugar, rose syrup, milk MAKING 1) In a pan, add butter and then fry the sliced almonds until golden. Keep aside. 2) In the same pan, fry the raisins lightly. Leave them soft. Drain and keep aside. 3) In the pan, combine m...
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| Khabeesa I | Recipes Wiki | Fandom butter, cream of wheat, saffron, sugar, rose syrup, milk Prep Time: 5 minutes Cook time: 15 minutes Serves: 6 Can be used for breakfast or dessert. Works with fat free milk as well as whole milk. 1⁄3 cup sugar 1 tablespoon ground cardamon 2 tablespoon...
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| Halwaua-e-Aurd-e-Sujee | Recipes Wiki | Fandom cream of wheat, semolina, oil, pistachio, almond, cardamom, sugar, rose syrup, water, ghee 1 cup of sugar 2 cup of water 1 cup of ghee 1 cup of coarse semolina (farina) 1 cup of pistachio nuts - blanched 1 up of almonds - blanched and slivered 1 tablespoons of ground cardamom or to taste 1 ...
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| Almond and Yogurt Fritters Recipe by admin | ifood.tv cream of wheat, oil, almond, cloves, salt, baking powder, vegetable fat spread, sugar, rose syrup, yogurt (plain), water, flour MAKING 1) Into a bowl, sift the baking powder, flour and salt. Add the almonds and farina and stir well. 2) Add the margarine and cut it in till the mixture looks like fine bread crumbs. 3) With th...
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| Maamoul Recipe by chef.jackson | ifood.tv butter, cream of wheat, pistachio, almond, sugar, rose syrup, milk, flour Mix farina in bowl with 1/4 cup softened butter. Cover with milk and refrigerate overnight. Stir several times. When ready to bake, add remaining butter and enough flour to make dough hold its shap...
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