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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 creamed coconut
 peanut oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCauliflower Florets with Creamed Coconut Recipe - Cookitsimply.com
creamed coconut,    peanut oil,    almond,    turmeric,    white peppercorn,    coriander seed,    cumin,    potato,    shallot,    cauliflower,    salt,    water
Recipe from Thialand, Sayur Masak Lemak.
Grind 75 g shallots, 25 g blanched almonds, 2 tsp ground coriander, 1 tsp each of ground cumin, white pepper and turmeric, 125 ml peanut oil, 125 ml water and ...


picture of recipeThai Chicken Soup Recipe - Food.com
chicken breast,    chili dried/powder,    creamed coconut,    chicken stock,    peanut oil,    turmeric,    coriander leaf,    spring onion,    garlic,    peanut butter,    salt,    noodles,    lime juice
This classic Oriental soup now enjoys worldwide popularity
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 413.8   Calories from Fat 225 g 55 %   Total Fat 25....


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeChilli Fried Tofu With Coconut Noodles Recipe - Food.com
chili dried/powder,    curry paste,    creamed coconut,    peanut oil,    peanut,    turmeric,    dried ginger,    carrot,    spring onion,    tofu,    noodles,    sugar,    water,    flour
Firey tofu dish great for a quick supper. Be careful that the Thai paste you but doesn't contain any fish derivatives if you are concious of animal products.
Serving Size: 1 (281) g   Servings Per ...


picture of recipeCoconut Cake Recipe by foodlover | ifood.tv
soft cheese,    icing sugar,    desiccated coconut,    creamed coconut,    peanut oil,    rapeseed oil,    vanilla extract,    eggs,    sugar,    flour
1. In a small pan, heat the creamed coconut gently until it melts. Mix in oil, then pour into a large bowl. Leave to cool.   2. Heat oven to 160C/140C fan/gas 3. Line a deep 20 x 30cm baking tin with b...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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