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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 creamed coconut
 sunflower oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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recipes with creamed coconut and sunflower oil       

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picture of recipePrawn Curry Recipe
creamed coconut,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    lemon,    onion,    garlic,    prawn,    salt
A family recipe and fool proof! I serve in a poppadom basket with a chilli, cucumber and youghurt raitha
Check if the prawns need cleaning by running a knife down the length of their backs. If necessa...


picture of recipeHazelnut and Courgette (Zucchini) Bake Recipe - Food.com
creamed coconut,    sunflower oil,    oatmeal,    oats,    hazelnut,    almond,    turmeric,    sesame seed,    pepper,    ginger root,    cayenne pepper,    cumin,    onion,    zucchini/courgette,    tomato,    salt
I've lost count of the number of times I've made this recipe, which comes from Sarah Brown's Vegetarian Cookbook. Sarah Brown is a well known British cookery writer.
Serving Size: 1 (304)...


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picture of recipeMussel, Cockle and Clam Masala
cockles,    creamed coconut,    sunflower oil,    walnut,    turmeric,    tamarind,    ginger root,    coriander seed,    coriander,    cloves,    red chili,    cumin,    onion,    garlic,    mussel,    clam,    red wine vinegar
For something a little different, try this seafood curry recipe with mussels, cockles and clams as the star. A glorious recipe from Rick Stein's Coast to Coast.
For the masala paste, heat a dry he...


picture of recipePolenta Dumplings With Pineapple Sambal Recipe - Food.com
butter,    polenta,    creamed coconut,    sunflower oil,    ginger root,    red chili,    pineapple,    onion,    garlic,    tomato,    brown sugar
crispy dumplings and spicy fruity curry great for putting a glow into you.
Serving Size: 1 (286) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 298.6   Calories from Fat 218 g 73 ...


picture of recipeMandazi (East African Coconut Doughnuts) Recipe
yeast,    creamed coconut,    sunflower oil,    cardamom,    sugar,    water,    flour
Mandazi are coconut doughnuts that are traditionally served alongside bharazi, or pigeon peas stewed in coconut cream, although they're also wonderful enjoyed all by themselves.
Place the warm wat...


picture of recipeCreamed Coconut Cake Topping Recipe by Vegan.World | ifood.tv
creamed coconut,    sunflower oil
MAKING   1) Take a bowl and grate coconut in it. Add sunflower oil and blend. In case a softer and more buttery texture is desired, you can add about 3 tablespoons oil.   SERVING   2) Use the topping on ...



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