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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 creme de cacao
 cointreau

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVelvet Hammer Cocktail Recipe | CDKitchen.com
vanilla ice cream,    cointreau,    creme de cacao,    brandy
Cointreau, brandy, and creme de cacao blended with vanilla ice cream forms this delicious milkshake-cocktail hybrid.
Put the ice cream in a blender. Add the Cointreau, brandy, and creme de cacao. Proc...


picture of recipeChocolate-Orange Martini Recipe - Food.com
cointreau,    creme de cacao,    vodka,    chocolate syrup
A great tasting dessert martini that's perfect after a holiday meal!
Serving Size: 1 (66) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 169.5   Calories from Fat 0 g 0 %   Tot...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeEaster-Tini Recipe - Food.com
chocolate,    sambuca,    cointreau,    creme de cacao,    vodka
Every holiday should have its own martini. Here is one for Easter.
Serving Size: 1 (69) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 173.9   Calories from Fat 0 g 0 %   Total Fat...


picture of recipeSide Kick | Recipes Wiki | Fandom
lemon,    gin,    cointreau,    creme de cacao
4 cl gin 1 cl Cointreau orange liqueur 1 cl creme de cacao juice of 1/2 lemons Shake all the ingredients with ice.
Shake all the ingredients with ice .   See also   [ ] Categories   Categories :   Cointre...

recipes with the same ingredients...
Side Kick (The Webtender)


picture of recipeRobin K's Chocolate Mousse Recipe - Food.com
heavy cream,    cornstarch,    vanilla extract,    raspberry,    eggs,    sugar,    chocolate,    kirsch,    cointreau,    creme de cacao,    lemon juice
This is my favorite chocolate mousse recipe. It doubles easily and freezes beautifully. It's a definite make-in-advance dessert for a large gathering. Recipe is from one of my favorite cookbooks, ...


picture of recipeSpanishtini Recipe - Food.com
heavy cream,    nutmeg,    cinnamon,    sugar,    chocolate,    cointreau,    creme de cacao,    white rum,    rum,    coffee liqueur,    coffee
This is a very delicious and impressive drink to serve to guests.
Serving Size: 1 (342) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 276.1   Calories from Fat 2 g 1 %   Total Fat...


picture of recipeIncredible Chocolate and Mascarpone Roll Recipe - Food.com
mascarpone,    eggs,    sugar,    cocoa powder,    dark chocolate,    chocolate,    cointreau,    creme de cacao
I made this for a friend's birthday party, I didn't have enough time to leave the filling in the refrigerator, and when I rolled up it all came out...even though I tried to fix it I must say i...


picture of recipeTrainwreck
cointreau,    creme de cacao,    vanilla vodka,    orange liqueur,    sweet and sour mix,    lemon and lime soft drink,    ice
1) In a rocks glass filled with ice, add the vanilla vodka, orange liqueur and creme de cacao.   2) Add a splash of lemon-lime soda and fill the rest of the glass with sweet and sour mix. Stir using ei...


picture of recipeSpell Binder Drink Recipe - Shooter
cointreau,    irish cream,    creme de cacao
This great Spell Binder recipe is made with Creme de Cacao, Baileys Irish Cream, Cointreau ...
Layer in order in a shot glass (creme de cacao at the bottom).   Credit   D man   Advertisement   Advertisem...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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