Spiced Rhubarb Soup with Vanilla Ice Cream Recipe - Michel Richard | Food & Wine lemon peel,    vanilla pod,    star anise,    cloves,    cinnamon,    rhubarb,    brown sugar,    vanilla ice cream,    red wine,    creme de cassis This silky fruit dessert is delicious on its own or topped with vanilla ice cream. Just be sure to only barely cook the rhubarb, so that it retains it... Instructions Checklist   Step 1   In a saucepan,...

Chilled Cream Of Kir Royal Recipe by admin | ifood.tv mint,    ginger root,    redcurrant,    vanilla ice cream,    sparkling wine,    creme de cassis,    whipped cream Place ice cream, wine, cream, liqueur and gingerroot in blender container.   Blend on high until smooth.   Garnish with currants and mint.   Recipe Summary   Nutrition Facts   Serving size Complete recipe ... recipes with the same ingredients... Chilled Cream of Kir Royal Recipe - Food.com

Papaya Creme With Liqueur De Cassis Recipe - Food.com vanilla,    mint,    papaya,    vanilla ice cream,    creme de cassis The Miami Herlad (July 2009) listed this Brazilian desert as one fo the best summer deserts in the world. If you wish to make a non alcoholic drink, you can substitute cassis syrup. I found this at Ma...

Creme de Papaya | Recipes Wiki | Fandom mint,    papaya,    vanilla ice cream,    creme de cassis Papaya cream 1 ripe papaya 1 scoop of vanilla ice cream 1 tbsp Creme de cassis 1 sprig of mint for decoration Peel papaya and remove seeds. Cut into small pieces. Place in blender with ice cream and c...

Strawberry Cassis Parfait Recipe by Dessert.Master | ifood.tv strawberry,    raspberry,    sugar,    vanilla ice cream,    creme de cassis Strawberry Cassis Parfait is a delicious dessert recipe that is simply easy-to-prepare. Once you have this Strawberry Cassis Parfait recipe, I am sure you will always crave for it. Combine first 3 ing...

Plum crunch butter,    oats,    walnut,    plum,    salt,    brown sugar,    sugar,    vanilla ice cream,    creme de cassis,    flour 1) Preheat the oven to 190C/Gas mark 5. In a large bowl, combine the plums, brown sugar, flour and cassis and pour the mixture into a 30 by 20cm shallow baking dish.   2) For the topping, combine the f...

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