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 Blackberry and hazelnut meringue sundaes recipe | delicious. magazine
egg whites, icing sugar, hazelnut, blackberry, sugar, vanilla ice cream, creme de mure, double cream
Here's how to update a summer classic - take blackberries and combine with hazelnut merginues and ice cream. It's the way to make a sundae extra special.
To make the hazelnut meringues, prehea...
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|  Blackberry and apple cranachan recipe | delicious. magazine
butter, oats, blackberry, apple, honey, muscovado, sugar, creme de mure, creme de cassis, whisky, whipped cream, yogurt (plain)
This magnificent cranachan recipe combines whipped cream, crunchy oats, fresh blackberries and apple with a touch of blackberry liqueur.
Melt half the butter in a small pan, add the oats and cook for ...
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 Lemon curd meringue tart with blackberry compote recipe - BBC Food
butter, egg whites, shortcrust pastry, mint, lemon, blackberry, eggs, sugar, creme de mure, flour
Preheat the oven to 200C/400F/Gas 6. For the lemon curd tarts, on a lightly floured work surface, roll out the pastry to a 0.5cm/1in thickness. Cut out four 12cm/5in discs from the pastry and line ea...
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