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 leek

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picture of recipeChicken, ham, leek & roast potato pie recipe | BBC Good Food
chicken breast,    shortcrust pastry,    chicken stock,    olive oil,    potato,    leek,    eggs,    ham,    icing,    white wine,    creme freche,    flour
This bake is a great way to use up leftover roast potatoes or gammon and can be made-ahead and frozen for convenience, from BBC Good Food.
STEP 1   Heat half the oil in a large frying pan and brown the...


picture of recipeLeek, potato & ham flip-over pie recipe | BBC Good Food
puff pastry,    thyme,    potato,    leek,    ham,    horseradish sauce,    creme freche,    milk
This warming winter recipe is a great way to use up the Christmas leftovers, and so easy to make. Perfect for Boxing Day. From BBC Good Food
STEP 1   To make the filling, preheat the oven to 220C/gas 7...


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picture of recipeFarmer John's Pumpkin Soup Recipe | MyRecipes
butter,    lemon peel,    vegetable stock,    chicken stock,    sage,    pepper,    ginger root,    cinnamon,    allspice,    apple,    carrot,    onion,    leek,    garlic,    celery,    pumpkin,    salt,    fat,    apple cider,    creme freche,    sour cream
Prep and Cook Time: about 45 minutes. With roasted fresh pumpkin as its base, this easy-to-make soup is accented with sage and spice. Notes: You can make the soup through step 3 up to 2 days ahead; co...


picture of recipeLeek and potato soup recipe - BBC Food
vegetable stock,    oil,    pepper,    potato,    onion,    leek,    salt,    creme freche,    double cream
A smooth, creamy leek and potato soup that's full of flavour and can be made in 15 minutes. Make it into a meal with plenty of bread and butter.
Heat the oil in a large pan and add the onions, pot...


picture of recipeAlsatian Lentil Soup With Bratwurst Recipe - Food.com
bratwurst,    thyme,    pepper,    bay leaf,    lentil,    carrot,    leek,    celery,    salt,    creme freche,    sour cream,    water
In 'The French Slow Cooker' by Michele Scicolone
Serving Size: 1 (393) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 364.9   Calories from Fat 118 g 32 %   Total Fat 13.1 ...


picture of recipeChili Turkey Casserole Recipe - Food.com
turkey breast,    red pepper,    chicken stock,    oil,    chili pepper,    lentil,    leek,    garlic,    tomato,    creme freche
This came from the Somerfield magazine. A really nice spicy dish that I serve with rice for tea then have with jacket potato the next day for lunch. Have made with onion if I haven't got any leeks...


picture of recipeBarefoot Contessa's Fresh Pea Soup Recipe - Food.com
butter,    croutons,    chicken stock,    pepper,    chives,    peas,    onion,    leek,    salt,    creme freche
Earlier, I had posted Recipe #285307 after watching an episode of Ina Garten's show on the FoodNetwork. Now, I have finally tried the Fresh Pea Soup from that airing and found that I love it, as w...


picture of recipeMushroom Pot Pie Recipe with Squash | olivemagazine
butter,    chestnut mushroom,    puff pastry,    vegetable stock,    butternut squash,    leek,    creme freche
One of our favourites. Topped with golden puff pastry, these individual vegetarian pie are filled with squash and mushrooms in a quick sauce
STEP 1   Cook the leek in a little butter until softened, ab...

recipes with the same ingredients...
Squash And Mushroom Pot Pies Recipe by Holiday.Cook | ifood.tv


picture of recipeLeek & mackerel penne bake recipe | BBC Good Food
butter,    caper,    leek,    mackerel,    bread crumbs,    pasta,    creme freche
This is a super-fast, filling meal for busy midweek winter nights, and is great with smoked haddock too, from BBC Good Food magazine.
STEP 1   Fry the leeks in the butter until very soft, about 10-15 ...


picture of recipeSalmon & leek parcels recipe | BBC Good Food
butter,    phyllo pastry,    leek,    salmon,    cream cheese,    creme freche
Much easier than it looks, once you have mastered this salmon in filo recipe it will be a dinner party favourite. From BBC Good Food.
STEP 1   Heat oven to 200C/fan 180C/gas 6. Put the leeks into a la...


picture of recipeLeek and Stilton Tart recipe | House & Garden
butter,    stilton cheese,    leek,    eggs,    creme freche,    milk,    flour
A livened up leek and stilton tart recipe that makes the perfect lunch served with a fresh rocket salad.
Step 1   To make the pastry, put the flour and a pinch of salt into a bowl and rub in the butter...


picture of recipeCheesy leeks with ham recipe | BBC Good Food
leek,    ham,    parmesan cheese,    bread,    creme freche
A great main dish that is delicious with pasta from BBC Good Food.
STEP 1   Heat oven to 200C/fan 180C/gas 6 and boil the kettle. Place the leeks in a single layer in a large saucepan and add enough h...


picture of recipeCauliflower Soup With Crispy Prosciutto and Parmesan Recipe - Food.com
butter,    dry cured ham,    chicken stock,    olive oil,    parsley,    cayenne pepper,    leek,    cauliflower,    salt,    parmesan cheese,    creme freche
In 'Sunday Soup' by Betty Rosbottom
Serving Size: 1 (631) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 425.8   Calories from Fat 239 g 56 %   Total Fat 26.6 g 41 %   Satur...


picture of recipe25-clove Garlic Soup Recipe - Food.com
tomato paste,    vegetable stock,    thyme,    cumin,    potato,    leek,    garlic,    salt,    creme freche
I am a garlic-lover! Don't worry, the garlic gets mellow when cooked, yet has wonderful flavour.
Serving Size: 1 (510) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 483.1   C...


picture of recipePork Medallions With Mustard-Chive Sauce Recipe - Food.com
butter,    pork loin,    chicken stock,    olive oil,    chives,    leek,    garlic,    mustard,    white wine,    creme freche,    sour cream
We just made this for a dinner party and it was easy to make and tasted delicious. The sauce is to die for in my opinion. The original recipe comes from the Oct '04 BonAppetit. As an FYI they reco...


picture of recipeRed Pepper Vichyssoise Recipe - Food.com
butter,    red bell pepper,    chicken stock,    white peppercorn,    chives,    potato,    leek,    salt,    creme freche,    whipped cream
This is a lovely soup to serve in the summertime, as it is served chilled. If you prefer, you can substitute sour cream for the creme fraiche. To make creme fraiche, just combine 1 cup of whipping cre...


picture of recipeLeeks With Creamy Wine Sauce Recipe - Food.com
butter,    hot sauce,    chicken stock,    parsley,    leek,    garlic,    salt,    white wine,    lemon juice,    creme freche
The lowly leek, which resembles a scallion on steroids, is a national emblem of Wales.
Serving Size: 1 (227) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 549.6   Calories from F...


picture of recipeSweet Potato, Cheese and Leek Pie Recipe - Food.com
butter,    olive oil,    pepper,    sweet potato,    leek,    garlic,    cheese,    bread crumbs,    creme freche
Adapted from 'Healthy cooking for your Kids' Cookbook. A lovely side dish. For a quick one dish family meal try adding bits of ham, julienned carrots, green peas and broccoli.
Serving Size: 1 ...


picture of recipeChicken and Ham Pie Recipe | olivemagazine
chicken thigh,    shortcrust pastry,    chicken stock,    olive oil,    parsley,    leek,    eggs,    ham,    creme freche,    flour
Save time by using shop-bought pastry for this cosy classic, filled with thick-cut ham, leeks, chicken thigh fillets and a creamy white sauce
STEP 1   Heat the oil in a deep frying pan, season the chic...


picture of recipeSmoked Salmon and Leek Scramble with Meyer Lemon Creme Fraiche Recipe | Bon Appetit
meyer lemon,    smoked salmon,    heavy cream,    lemon peel,    olive oil,    chives,    leek,    eggs,    salt,    creme freche,    sour cream
Smoked Salmon and Leek Scramble with Meyer Lemon Creme Fraiche Recipe
Step 1   Whisk together creme fraiche or sour cream, lemon peel, and 1/2 teaspoon salt in small bowl. Refrigerate until ready to us...


picture of recipeMashed potatoes with greens and bacon - delicious. magazine
butter,    oil,    potato,    spring onion,    leek,    kale,    bacon,    cheddar cheese,    cheese,    creme freche
For mash with a difference, try our silky mashed potatoes with bacon and greens. Serve alongside beef, lamb or chicken for Easter lunch.
Put the potatoes in large pan of cold salted water, bring to a ...


picture of recipeCreamy chicken, bean & leek traybake recipe | BBC Good Food
chicken thigh,    cannellini bean,    chicken stock,    olive oil,    lemon,    leek,    garlic,    mustard,    bread,    creme freche
Throw together chicken thighs, cannellini beans and creme fraiche with a few other ingredients for this easy traybake. You can easily double it up and freeze the leftovers
STEP 1   Heat the oven to 200...


picture of recipeSalmon with greens & creme fraiche recipe | BBC Good Food
seafood stock,    chicken stock,    olive oil,    chives,    peas,    faba/broad bean,    leek,    salmon,    creme freche
Simple and super quick, this lovely salmon dish tastes as good as it looks, from BBC Good Food.
STEP 1   Heat the oil in a large, deep frying pan with a lid. Cook the leek for 5-10 mins until soft but ...


picture of recipeCream of Mussel Soup with Celeriac and Saffron
butter,    seafood stock,    saffron,    leek,    garlic,    celeriac,    tomato,    mussel,    white wine,    creme freche
A luxurious cream of mussel soup infused with celeriac and saffron. From Rick Stein, this seafood recipe is infused with dry white wine, garlic and butter.
Put the mussels and 2 tablespoons of the win...


picture of recipeChicken, mushroom and barley stew recipe | delicious. magazine
chicken thigh,    chestnut mushroom,    chicken stock,    oil,    barley,    parsley,    lemon,    shallot,    leek,    kale,    creme freche
Heat the oil in a casserole or heavy-based frying pan over a medium heat, then add the shallots, mushrooms and leeks. Fry gently for 5 minutes or until they start to colour. Add the pearl barley and t...


picture of recipeCourgette and ham gratin recipe | delicious. magazine
butter,    olive oil,    leek,    garlic,    zucchini/courgette,    spinach,    ham,    parmesan cheese,    bread crumbs,    creme freche
Create a courgette dinner with our comforting gratin recipe, made with leeks, ham, spinach and creme fraiche. A great way to use a glut of courgettes.
Preheat the oven to 180 C/fan160 C/gas 4. Put the...


picture of recipeBlackbird Pie......or Chicken, Leek and Potato Pie! Recipe - Food.com
chicken breast,    mashed potato,    shortcrust pastry,    mixed herbs,    pepper,    leek,    eggs,    ham,    salt,    creme freche,    cream,    milk
Yes, it's an old-fashioned Blackbird pie! This is made with leftovers & tasted so good that I decided to post the recipe or is it an assembly job? Very easy, I am almost embarrassed to say tha...


picture of recipeCurly Kale and Potato Cakes - Vegetarian Society
butter,    egg yolks,    vegetables,    paprika,    caraway,    potato,    leek,    kale,    mustard,    cheddar cheese,    creme freche
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Bring the potatoes to boil in a medium sized saucepan and then simmer ...


picture of recipePea & leek open lasagne recipe | BBC Good Food
rapeseed oil,    peas,    lemon,    leek,    garlic,    kale,    mustard,    pasta,    creme freche
Make this healthy pea and leek lasagne in just 25 minutes. It delivers three of your 5-a-day and costs less than £2 a serving – perfect for midweek suppers
STEP 1   Put a frying pan over a m...


picture of recipeWintry vegetable crumbles recipe | BBC Good Food
butter,    vegetable stock,    almond,    thyme,    sweet potato,    carrot,    leek,    celeriac,    mustard,    parmesan cheese,    creme freche,    flour
This warming vegetarian crumble can be made and frozen ahead for a cosy dinner with friends, from BBC Good Food.
STEP 1   Pour the stock into a pan and bring to the boil. Tip in the celeriac, carrots a...


picture of recipeChicken and leek pie recipe - BBC Food
chicken breast,    puff pastry,    vegetable stock,    olive oil,    pepper,    leek,    garlic,    mustard,    salt,    cream cheese,    creme freche,    milk
An easy chicken and leek pie that's a real crowd-pleaser for all the family. Using shop-bought puff pastry makes this pie recipe super-quick.
Preheat the oven to 190C/170C Fan/Gas 5.   Heat a dash ...


picture of recipeGriddled pork chops with creamy leek and bacon sauce recipe | delicious. Magazine
pork chop,    olive oil,    leek,    garlic,    bacon,    mustard,    white wine,    creme freche
Heat a large frying pan until hot, brush the pork chops with olive oil, season with salt and black pepper and fry over a medium heat for 4-5 minutes each side until just cooked through. Remove from th...


picture of recipeLeek and almond soup recipe | delicious. magazine
butter oil,    vegetable stock,    olive oil,    potato,    leek,    almond butter,    salt,    bread,    white wine,    almond milk,    creme freche
A vegetarian leek and potato soup made with almond milk and almond butter for non-dairy creaminess. You can serve Nina Olsson's recipe chilled or warm.
Boil the potatoes in a large pan of water fo...


picture of recipePork chops with mustard, apple and creme fraiche recipe | delicious. magazine
butter,    pork loin,    ribs,    thyme,    apple,    leek,    garlic,    mustard,    creme freche
Melt the butter in a large, deep, heavy-based frying pan over a high heat. When hot, add the pork chops and brown on both sides. Push them to one side of the pan.   Add the leek, garlic, apples and thy...


picture of recipeCelery Bisque with Stilton Toasts Recipe | Bon Appetit
butter,    stilton cheese,    chicken stock,    olive oil,    parsley,    cayenne pepper,    potato,    leek,    celery,    bread,    creme freche,    sour cream
Celery Bisque with Stilton Toasts Recipe
Celery Bisque   Step 1   Melt butter in heavy large pot over medium-high heat. Add celery and leeks. Saute until celery is slightly softened, about 4 minutes. Ad...


picture of recipeSlow cooker chicken pie filling recipe - BBC Food
butter,    chicken thigh,    chicken stock,    oil,    thyme,    pepper,    onion,    leek,    ham,    salt,    creme freche,    flour
This is planning ahead- cook this tasty slow-cooker chicken pie filling a day ahead so that it's ready for topping with all-butter puff pastry.
Heat the oil in a large non-stick frying pan. Season...


picture of recipeLeek, Lettuce, and Fava Soup Recipe | MyRecipes
butter,    chicken stock,    pepper,    dill,    lemon,    leek,    celery,    fava beans,    lettuce,    salt,    creme freche
To keep the color in this mild spring soup bright, use a deep green head of lettuce, cooking it only enough to wilt it, and peel favas shortly before using them.
Instructions Checklist   Step 1   Cut ri...


picture of recipePotato and celeriac soup with herb creme fraiche - Recipes - delicious.com.au
butter,    chicken stock,    olive oil,    parsley,    chives,    potato,    leek,    garlic,    celeriac,    creme freche
Celeriac is such an underrated vegetable – it may not be much to look at on the greengrocer’s shelf, but it tastes fantastic, especially in a soup with a swirl of creme fraiche.
1.   Heat t...


picture of recipeRick Stein easy leek tart recipe - Recipes - delicious.com.au
butter,    shortcrust pastry,    nutmeg,    leek,    eggs,    fat,    creme freche,    water,    flour
“Many versions of this tart exist. I prefer just leeks bound with egg and cream” - Rick Stein. This is an edited extract from Rick Stein’s Secret France by Rick Stein with photograph...


picture of recipeFish pie with pea & dill mash recipe | BBC Good Food
vegetables,    dill,    peas,    lemon,    potato,    leek,    tomato,    prawn,    cod,    stock or broth,    creme freche
Make this fish pie as a healthy midweek main. The peas, dill and lemon in the mash add plenty of flavour and contribute to your 5-a-day
STEP 1   Heat oven to 200C/180C fan/gas 6. Cook the potatoes in a...





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