Crispy bacon, chilli and tomato rigatoni recipe | delicious. magazine black olive,    red chili,    caper,    tomato,    bacon,    pasta,    creme freche A quick, simple, hearty pasta dish that's a great midweek meal for family or friends. Rigatoni is served with bacon, chilli and a creamy tomato sauce. Cook the rigatoni according to the pack instr...

Prawn and mango salad with spiced creme fraiche (gluten-free) - Recipes - delicious.com.au salad,    olive oil,    red chili,    mango,    lime,    prawn,    maple syrup,    creme freche,    sour cream Light and summery, this prawn and mango salad is the perfect side. 1.   For the dressing, whisk the oil with 2 tbs lime juice, then season.   2.   In a small bowl, whisk together the remaining juice, rin...

Confit salmon, creme fraiche, and cornichon on toast recipe - Recipes - delicious.com.au cornichon,    olive oil,    chives,    red chili,    lemon,    salmon,    bread,    creme freche Chef Scott Pickett shares his confit salmon on toast recipe - perfect as an entree or snack. 1.   Preheat oven to 120 C and line a baking tray with baking paper.   2.   Place salmon, skin-side down, on p...

Prawn and salmon pie recipe | delicious. magazine butter,    smoked salmon,    phyllo pastry,    parsley,    red chili,    lemon,    prawn,    mustard,    bread crumbs,    creme freche Preheat the oven to 200 C/fan180 C/gas 6. One by one, scrunch up 4 large filo pastry sheets, brush with melted butter and bake for 5 minutes until golden.   Meanwhile, in a pan over a gentle heat, add ...

Zucchini, asparagus and mint soup - Recipes - delicious.com.au vegetable stock,    chicken stock,    olive oil,    mint,    red chili,    lemon,    spring onion,    garlic,    asparagus,    zucchini/courgette,    bread,    creme freche Packed with vegetables, this soup is good for both your health and your tastebuds. 1.   Cut the tips off the asparagus and set aside until needed. Roughly chop the stalks.   2.   Heat 2 tbs oil in a larg...

Sweetcorn fritters recipe | delicious. magazine rice flour,    polenta,    olive oil,    chives,    red chili,    spring onion,    sweetcorn,    eggs,    baking powder,    creme freche,    flour These sweetcorn fritters are a great vegetarian recipe, try with chilli jam or tomato chutney. Fast and easy to make too - just two steps to fritter heaven. Put the polenta, flour and baking powder in...

Sweetcorn & Lemongrass Soup - Healthy & Easy Recipes | House & Garden sunflower oil,    pepper,    lemongrass,    coriander leaf,    red chili,    garlic,    celery,    sweetcorn,    salt,    bread,    creme freche The delicate addition of lemongrass will have you dreaming of summer in this delicious sweetcorn & lemongrass soup. Try the recipe today. Step 1   Set a large saucepan over a medium heat. Add the o...

Pork medallions with chilli, lemon and chive creme fraiche recipe | delicious. magazine olive oil,    chives,    red chili,    lemon,    pork,    fat,    white wine,    creme freche Cut the pork fillet into thin rounds, then bash each 1 with a rolling pin to flatten out. Season all over. Heat half the oil in a large frying pan over a high heat, add half the pork and brown quickly...

Spaghetti with nettles recipe | House & Garden butter,    nettle,    red chili,    lemon,    garlic,    parmesan cheese,    pasta,    creme freche Nettles are nature’s superfood, full of vitamins and minerals; they also grow in abundance in the wild. Pick them with gloves, pinching just the top crown of leaves, as the stalks can be tough. ...

Butternut squash soup with chilli & creme fraiche recipe | BBC Good Food butter,    vegetable stock,    olive oil,    red chili,    butternut squash,    onion,    garlic,    creme freche Not sure what to make for dinner? This butternut squash soup recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. STEP 1   Heat oven to 200C/180C fan/gas 6.   STEP 2   Cut 1 peele... recipes with the same ingredients... Butternut Squash Soup With Chili and Creme Fraiche Recipe - Food.com

Mary Berry's express lasagne recipe - BBC Food butter,    chestnut mushroom,    passata,    oil,    thyme,    sage,    pepper,    red chili,    garlic,    sun dried tomatoes,    spinach,    sausage,    salt,    cheddar cheese,    pasta,    muscovado,    creme freche,    flour Mary Berry's wonderfully different take on lasagne is super quick, perfect for a midweek supper. Preheat the oven to 200C/180C Fan/Gas 6. Grease the ovenproof dish with butter.   Soak the lasagne ...

Prawn cocktail with avocado recipe - BBC Food hot sauce,    pepper,    coriander leaf,    red chili,    cayenne pepper,    avocado,    lime,    radish,    shallot,    tomato,    lettuce,    prawn,    salt,    icing,    creme freche This classic starter gets a punchy update from the Hairy Bikers in the form of fiery central American additions. For the prawn cocktail, mix together all of the prawn cocktail ingredients in a bowl un...

Baja Fish Tacos Recipe | olivemagazine red cabbage,    hot sauce,    cornstarch,    paprika,    coriander leaf,    coriander,    red chili,    cumin,    avocado,    lime,    cod,    white wine vinegar,    salt,    tortilla,    sugar,    creme freche A classic Mexican peninsular snack, these spiced Baja-California style cod fish tacos are served with pickled chillies, purple slaw and avocado dressing STEP 1   To make the slaw, put the cabbage in a ...

Vegan Enchiladas Recipe | olivemagazine red onion,    passata,    chipotle,    red pepper,    chili dried/powder,    hot sauce,    black beans,    vegetable stock,    oil,    paprika,    oregano,    coriander,    red chili,    cayenne pepper,    cumin,    avocado,    lime,    sweet potato,    garlic,    sweetcorn,    tortilla,    creme freche,    yogurt (plain) These sweet potato, corn and black bean enchiladas are lighter than their cheese-laden counterpart yet just as delicious. They make for a great sharing dish STEP 1   Heat the oil in a frying pan over a...

Fishcakes with cucumber salad and carrot dip | Recipe | House & Garden butter,    red onion,    grape seed oil,    turmeric,    thyme,    parsley,    horseradish,    dill,    chives,    chervil,    red chili,    caper,    radish,    carrot,    onion,    cucumber,    pollock,    cod,    fish,    eggs,    white wine vinegar,    sugar,    sparkling water,    lemon juice,    creme freche,    yogurt (plain),    flour Discover Fishcakes with cucumber salad and carrot dip | Recipe on HOUSE - design, food and travel by House & Garden. Step 1   For the salad, put the vinegar, sugar and chilli in a saucepan and brin...

Arbroath-smokie fish cakes recipe - BBC Food dark soy sauce,    mashed potato,    sesame seed oil,    oil,    curry powder,    pepper,    lemongrass,    ginger root,    red chili,    lime,    shallot,    garlic,    tomato,    eggs,    salt,    fish sauce,    panko bread crumbs,    honey,    sugar,    creme freche,    flour Arbroath smokies are a special type of smoked haddock and well worth tracking down for these delicious fish cakes. For the chilli jam, heat the sugar in a heavy-based saucepan over a medium heat until...

Broad Bean, Mint and Chilli Pasta Recipe | olivemagazine butter,    olive oil,    mint,    red chili,    faba/broad bean,    lemon,    spring onion,    garlic,    parmesan cheese,    pecorino cheese,    pasta,    creme freche,    double cream Chopped mint pairs perfectly with broad beans – this pasta dish combines them both with lemon, chilli and cream for a quick and easy summer pasta dish STEP 1   Bring a large pan of salted water t...

Creamy pot roast chicken recipe | delicious. magazine butter,    chicken,    chicken stock,    olive oil,    tarragon,    parsley,    red chili,    lemon,    butternut squash,    shallot,    garlic,    pumpkin,    white wine,    creme freche A creamy pot roast chicken recipe for autumn. Roast the chicken with pumpkin, tarragon , chilli and parsley. An effortless roast. Preheat the oven to 200 C/180 C fan/gas 6. In a bowl, mix the butter w...

Beef enchiladas recipe - BBC Food red onion,    chipotle,    hot sauce,    beef stock,    olive oil,    pepper,    coriander leaf,    red chili,    jalapeno,    kidney bean,    garlic,    celery,    tomato,    beef,    salt,    cheddar cheese,    tortilla,    creme freche,    sour cream Mexican beef enchiladas – tortillas packed with beef mince and beans and smothered with cheese – are easy to make and a great crowd-pleaser. Heat the oil in a wide frying pan. Add the bee...

Baja-California Tacos Recipe | Olive Magazine red cabbage,    hot sauce,    cornstarch,    paprika,    coriander leaf,    coriander,    red chili,    cumin,    avocado,    lime,    cod,    white wine vinegar,    salt,    tortilla,    sugar,    sparkling water,    creme freche,    flour Easy Baja-California, Mexico style battered fish taco recipe served with pickled chillies, purple slaw and a homemade avocado crema dressing STEP 1   To make the slaw, put the cabbage in a large bowl. ...

Mary Berry Chicken Lasagne Recipe | Cook And Share 2022 chicken thigh,    cornstarch,    olive oil,    thyme,    parsley,    red chili,    button mushroom/champignon,    garlic,    sun dried tomatoes,    tomato,    spinach,    cheddar cheese,    creme freche Mary Berry's twist on a classic lasagne features a chicken and spinach filling and a rich tomato sauce. A firm family favourite. Preheat the oven to 200 C/180 C Fan/Gas 6.   To make the chicken, mu...

Crab, apple and tarragon salad | House & Garden salad,    olive oil,    tarragon,    parsley,    chives,    red chili,    lemon,    apple,    shallot,    fennel,    crab,    honey,    creme freche,    buttermilk An assembly of sweet white crab meat and crunchy apples, this has an aniseed hit from the fennel and a silky creme fraiche dressing Step 1   Place the creme fraiche or buttermilk into a bowl, add the z...

Paneer and Spinach Tikka Masala - Vegetarian Society paneer,    tomato paste,    red pepper,    oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    onion,    garlic,    tomato,    spinach,    salt,    rice,    creme freche,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Make the curry paste first by putting all the ingredients in a small f...

Fettuccini Chapala Recipe - Food.com chicken stock,    olive oil,    green peppercorn,    parsley,    red chili,    lemon,    onion,    garlic,    celery,    shrimp,    creme freche This original recipe is named for the city in which I live. This version of fettuccine features shrimp in a creamy sauce with a hint of lemon and green pepper corns sparked with red chili flakes and p...

Avocado, Anchovy & Chili Dip Recipe - Food.com pepper,    red chili,    avocado,    anchovy,    creme freche An avocado, anchovy & chili dip ideal served with melba toast or tortilla chips Serving Size: 1 (53) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 147.4   Calories from Fat 1...

Red Chile Sauce Recipe - Food.com ancho chili,    red onion,    chicken stock,    canola oil,    pepper,    red chili,    chili pepper,    garlic,    salt,    maple syrup,    creme freche Excellent over grilled pork or beef Serving Size: 1 (1907) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 395.8   Calories from Fat 203 g 51 %   Total Fat 22.6 g 34 %   Saturated Fa...

Baked Enchiladas Recipe - Food.com red onion,    red pepper,    refried beans,    olive oil,    coriander leaf,    red chili,    tomato,    cheddar cheese,    tortilla,    creme freche I got these out of a book on freezing food ahead, and they are really good. Serving Size: 1 (581) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 868.9   Calories from Fat 439 g 51...

Ribbons Of Zucchini And Carrot With A Brie Parsley Black Pepper Sauce Recipe brie cheese,    red bell pepper,    sunflower oil,    pepper,    parsley,    red chili,    carrot,    zucchini/courgette,    lemon juice,    creme freche,    milk,    yogurt (plain) This recipe makes for a delicious vegetarian meal or at least a new way of using colorful garden vegetables as a side dish to a main course. The brie- pepper sauce is awesome. Heat Sunflower Oil in a...

Smoked Salmon and Lime Risotto Recipe - Food.com butter,    smoked salmon,    risotto rice,    chicken stock,    thyme,    pepper,    chives,    red chili,    peas,    lime,    onion,    garlic,    asparagus,    green beans,    parmesan cheese,    white wine,    creme freche The cupboards were almost bare and all that was quickly defrostable was some smoked salmon so I conjoured up this risotto recipe from a few basics and some smoked salmon. Serving Size: 1 (698) g   Serv...

Mini Baked Potato Canapes With Two Dips Recipe - Food.com dark soy sauce,    olive oil,    pepper,    paprika,    fennel seeds,    red chili,    lime,    potato,    onion,    garlic,    salt,    tomato ketchup/catsup,    brown sugar,    creme freche Fun party food that is great for kids and adults alike. Serving Size: 1 (457) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 660.6   Calories from Fat 327 g 50 %   Total Fat 36.4 g...

Prawn and chicken tacos with avocados, tomato mole and mango salsa recipe - BBC Food chicken breast,    taco shell,    ancho chili,    hot sauce,    corn chips,    olive oil,    oil,    pepper,    mint,    coriander leaf,    red chili,    mango,    avocado,    lime,    lemon,    onion,    garlic,    tomato,    sweetcorn,    cabbage,    prawn,    eggs,    salt,    creme freche Crunchy chicken and prawns in soft tacos are livened up with a spicy tomato sauce, zesty mango salsa and cooling avocado. Preheat the oven to 180C/160C Fan/Gas 4. To make the tomato mole, heat the oi...

Thai poached pork belly with coriander salad recipe - BBC Food butter,    pork belly,    dark soy sauce,    sesame seed oil,    oil,    mint,    lemongrass,    ginger root,    watercress,    coriander leaf,    coriander,    red chili,    lime,    turnip,    shallot,    garlic,    tomato,    cucumber,    white wine vinegar,    salt,    fish sauce,    honey,    sugar,    creme freche Braising pork belly really brings out the flavour of this cheap and tender cut. Here, it's fried just before serving for a pleasing, crisp finish. For the pork belly, place the pork belly, chilli...

Crab and ginger tart with a chilli dressing recipe - BBC Food egg yolks,    shortcrust pastry,    sunflower oil,    pepper,    parsley,    ginger root,    red chili,    lime,    spring onion,    crab,    eggs,    soy sauce,    salt,    sugar,    creme freche Lesley Waters gives us a different take on quiche. Preheat the oven to 200C/400F/Gas 6.   On a lightly floured surface, roll out the pastry and use to line a 25cm/10in loose-bottomed tart tin. Cover an...

Smoked mackerel croquettes with chilli jam recipe - BBC Food dark soy sauce,    mashed potato,    sesame seed oil,    oil,    curry powder,    pepper,    lemongrass,    ginger root,    red chili,    lime,    shallot,    garlic,    tomato,    mackerel,    eggs,    salt,    fish sauce,    panko bread crumbs,    honey,    sugar,    creme freche,    flour These hot little cakes are gorgeous - the richness of the smoked mackerel is perfectly balanced by sweetness and spice. For the chilli jam, heat the sugar in a heavy-based saucepan over a medium heat...

Lamb sausages in prosciutto with fresh green salad recipe - BBC Food ground lamb,    red onion,    dry cured ham,    olive oil,    oil,    pepper,    parsley,    mint,    coriander seed,    red chili,    cumin,    peas,    faba/broad bean,    cucumber,    spinach,    garden rocket,    eggs,    bacon,    mustard,    white wine vinegar,    salt,    bread crumbs,    creme freche,    yogurt (plain) For the lamb sausages, preheat the oven to 190C/375F/Gas 5. Lightly grease a baking tray   Place the lamb mince in a large bowl and break it up using a fork. Add the ground coriander, cumin, onion, par...

Salmon en papillote with herb salad recipe - BBC Food pea shoots,    red onion,    snap/snow peas,    olive oil,    curry powder,    pepper,    ginger root,    dill,    coriander leaf,    chervil,    red chili,    coconut milk,    lime,    carrot,    spring onion,    garlic,    mussel,    salmon,    salt,    white wine,    creme freche Cooking salmon in this way is easy. It also stops it from drying out and means you can infuse it with flavour. Preheat the oven to 220C/200C Fan/Gas 7.   To make the salmon, mix the red onion, carrot,...

Sugar-cured prawns with hot and sour pineapple recipe - BBC Food butter,    chili paste,    sesame seed oil,    oil,    sesame seed,    ginger root,    coriander leaf,    red chili,    pineapple,    lime,    sweet potato,    spring onion,    garlic,    prawn,    white wine vinegar,    salt,    fish sauce,    palm sugar,    sugar,    creme freche Fried sweet potatoes, sticky hot and sour pineapple and cured prawns make this an exotic hot and sour supper. Combine the prawns with the sugar, salt and lime zest. Cover and leave to cure in the frid...

Vegetable samosas with chilli sauce recipe - BBC Food butter,    dark soy sauce,    red onion,    tomato paste,    chili dried/powder,    sesame seed oil,    oil,    garam masala,    turmeric,    mustard seed,    lemongrass,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    mango powder,    peas,    lime,    potato,    shallot,    garlic,    tomato,    salt,    fish sauce,    fat,    honey,    sugar,    self raising flour,    creme freche,    flour Try making a batch of these easy, tasty samosas. Just fry the filling and wrap it in a simple pastry, then deep fry for a great lunchtime or picnic snack. For the vegetable samosas, preheat a deep-fa...

Chilli slaw recipe | delicious. magazine olive oil,    red chili,    lime,    carrot,    cabbage,    mayonnaise,    creme freche Coarsely grate the carrots and place in a bowl. Finely slice the chillies into strips, add to the carrot and mix well. Finely slice the cabbage and add to the bowl with the remaining ingredients. Seas...

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