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Chicken Dijonnaise - Recipes - delicious.com.au butter, chicken breast, chicken stock, olive oil, tarragon, button mushroom/champignon, onion, garlic, white wine, creme freche, sour cream, flour Dijonnaise, wine and tarragon give a gourmet flavour to these succulent chicken breasts. 1. Preheat the oven to 180 C. 2. Season chicken with salt and pepper. Melt butter and oil in an ovenproof fr...
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| Poached salmon with tarragon recipe | BBC Good Food tarragon, lemon, potato, garlic, green beans, salmon, creme freche Lightly poach salmon fillets and serve with creamy green beans and baby new potatoes for a light meal STEP 1 Zest the lemon and cut into wedges. Mix together the creme fraiche, tarragon, garlic, lemo...
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Tarragon chicken recipe | delicious. magazine butter, chicken breast, tarragon, potato, shallot, garlic, creme freche pan-fry the chicken breasts in a splash of olive oil and a **** of butter until golden. cover the pan, lower the heat and cook for 8-10 minutes. push the chicken aside and add the shallot and garlic....
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| Quick creamy chicken with tarragon recipe | delicious. magazine butter, chicken, olive oil, tarragon, shallot, garlic, creme freche Our quick creamy chicken recipe is super easy to put together. It's packed full of flavour but is made with just a few simple ingredients. Heat the butter and oil in a pan, add the chicken and fry...
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| Mussels with tarragon and creme fraiche recipe | delicious. magazine butter, tarragon, shallot, garlic, mussel, white wine, creme freche Wash the mussels in plenty of cold water, pulling off any beards from the shells and scraping off any barnacles using the back of a sharp knife. Discard any open mussels that won’t close when gi...
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| Pork cutlets with sherry vinegar - Recipes - delicious.com.au mashed potato, snap/snow peas, dry sherry, olive oil, tarragon, onion, garlic, pork, sherry vinegar, sugar, creme freche, flour Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Heat half the oil in a heavy-base...
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| Crispy Roast Chicken With Riesling, Grapes and Tarragon Recipe - Food.com chicken, tarragon, pepper, grape, shallot, salt, white wine, creme freche Crispy roast chicken is served with a creamy Riesling, shallot and grape sauce - elegant enough for a dinner party or simple enough for a family meal, this really is a great recipe. This is a new Deli...
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| Chicken, Basil, Prosciutto and Goat Cheese Roulade With a Lemon Recipe - Food.com butter, chicken breast, dry cured ham, chicken stock, goat's cheese, olive oil, tarragon, basil, garlic, white wine, lemon juice, creme freche This recipe is based on a recipe from Taste of Home. The flavor from the prosciutto and the goat cheese melt into the chicken. Using the pan drippings in the cream sauce adds invaluable color and flav...
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| Roasted Salmon With Creamy Horseradish Recipe | Real Simple olive oil, tarragon, pepper, horseradish, fennel seeds, coriander seed, cucumber, salmon, salt, creme freche Serve the roast salmon with a spicy, creamy sauce made with crème fraîche, grated cucumber, and horseradish. Get the recipe for Roasted Salmon With Creamy Horseradish. Instructions Checklist...
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| Tagliatelle with mussels & creme fraiche recipe | BBC Good Food olive oil, tarragon, parsley, onion, garlic, mussel, pasta, white wine, creme freche A simple-but-special main course, it's meat-free and perfect for a Friday night. From BBC Good Food STEP 1 Put a large pan of water on to boil for the pasta. Fry the onion in the oil for 10 mins ...
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| Mary Berry Roast Beef Recipe | Alternative to Turkey at Christmas beef fillet steak, olive oil, tarragon, pepper, parsley, lemon, salt, mayonnaise, horseradish sauce, sugar, creme freche Serve fillet of beef for your Sunday roast with this warming recipe from Mary Berry. This easy roast beef dinner is quick to make and is tasty with horseradish. Preheat the oven to 220 C/200 C fan/Gas...
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| Potato Latkes with Smoked Salmon, Caviar, and Tarragon Creme Fraiche Recipe | Bon Appetit smoked salmon, caviar, oil, tarragon, pepper, potato, onion, eggs, salt, creme freche, flour Potato Latkes with Smoked Salmon, Caviar, and Tarragon Creme Fraiche Recipe Step 1 Preheat oven to 300 F. Using coarse side of box grater or food processor fitted with coarse grater blade, shred pota...
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| Smoked Salmon with Lemon Creme Fraiche Recipe | Bon Appetit smoked salmon, red onion, lemon peel, wheat, tarragon, chives, bread, lemon juice, creme freche, sour cream Smoked Salmon with Lemon Creme Fraiche Recipe Step 1 Whisk creme fraiche, lemon juice, and lemon peel in small bowl. Cover and chill. DO AHEAD Can be made 1 day ahead. Keep chilled. Step 2 Overlap ...
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| Chicken saute with white wine and tarragon recipe | delicious. magazine chicken, olive oil, tarragon, bay leaf, shallot, garlic, white wine, creme freche This creamy chicken saute recipe is deceptive - it looks fattening but it actually makes a fantastic low-salt, low-fat, low-carb dinner. Heat a non-stick frying pan over a medium-high heat, spray with...
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| Gruyere and courgette tart recipe | delicious. magazine butter, egg yolks, puff pastry, salad, tarragon, parsley, spring onion, zucchini/courgette, cheese, creme freche, flour This summery courgette tart recipe is packed full of bright colours and cheesy flavours. It uses a luxurious all butter puff pastry - buy it ready-made. Preheat the oven to 200 C/fan 180 C/gas 6 and l...
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| Smoked Salmon and Herbed Egg Salad Involtini - Hors d'oeuvres Recipes smoked salmon, tarragon, chives, cayenne pepper, radish, eggs, mustard, salt, creme freche Your guests will savor each rich bite! Recipe By: Grace Parisi In a medium bowl, mix the eggs with the creme fraiche, chives, tarragon and mustard; season with salt and cayenne. Spread the salmon sli...
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| Roasted Salmon with Potatoes and Herbed Creme Fraiche Recipe | Bon Appetit olive oil, tarragon, dill, chives, radish, potato, salmon, salt, creme freche Creme fraiche delivers tang along with creamy butterfat to this deconstructed salad; Greek yogurt can be substituted if you wish. Potatoes Step 1 Place potatoes in a medium saucepan and add cold wat...
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| Peppered pork steaks with stroganoff sauce recipe | delicious. magazine ciabatta, salad, olive oil, tarragon, peppercorn, paprika, mushrooms, garlic, pork, mustard, white wine, creme freche Try our fancy lunch recipe; peppered pork steak is perfectly complemented by a creamy mushroom sauce and served on toasted ciabatta. Sandwich a pork slice between 2 sheets of cling film and lightly ba...
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| Pork Tenderloin With Tarragon-Mustard Sauce Recipe | CDKitchen.com pork loin, canola oil, tarragon, pepper, mustard, salt, white wine, creme freche, whipped cream A recipe for Pork Tenderloin With Tarragon-Mustard Sauce made with creme fraiche or whipping cream, Dijon mustard, fresh tarragon, pork tenderloins, salt Heat oven to 400 degrees F. In small bowl, sti...
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| The Best Roast Chicken Ever chicken, dry cured ham, olive oil, tarragon, pepper, parsley, lemongrass, lemon, mushrooms, garlic, salt, creme freche A simple roast chicken recipe infused with simple flavours. The French inspired dish features an inviting wild mushroom, prosciutto, lemon and herb stuffing. Preheat the oven to 160 C/325 F/gas mark 3...
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| Ham hock caesar salad recipe | delicious. magazine ciabatta, olive oil, tarragon, garlic, cucumber, lettuce, ham, mustard, apple cider vinegar, parmesan cheese, creme freche To make the dressing, whisk the cider vinegar with the mustard and garlic. Season well. Stir in the Parmesan and creme fraiche, then whisk in the olive oil until thick. Pour into a jam jar, screw on t...
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| Chilled Tomato Soup with Tarragon Creme Fraiche Recipe - Melissa Rubel Jacobson | Food & Wine tomato paste, vegetable stock, olive oil, tarragon, pepper, tomato, red wine vinegar, salt, sugar, creme freche Supersweet tomatoes will make this cold soup extra-delicious. But to enhance the flavor of even less-than-perfect produce, Melissa Rubel Jacobson adds... Instructions Checklist Step 1 Working in a b...
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| Vinegar-Braised Chicken with Leeks and Peas Recipe butter, white balsamic vinegar, chicken stock, olive oil, tarragon, pepper, parsley, peas, leek, whole chicken, salt, creme freche This chicken dish is elegant enough for entertaining and easy enough for a simple weeknight dinner. Preheat the oven to 425 degrees F and position a rack in the upper third. Turn the chicken legs skin...
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| Fennel, leek and squash gratin with hazelnuts recipe - BBC Food chili dried/powder, olive oil, hazelnut, tarragon, leek, fennel, salt, cheddar cheese, creme freche, double cream This rich gratin is perfect for an autumn night. Serve with toast or crusty bread. Preheat the oven to 220C/200C Fan/Gas 7. Tip the leeks, fennel and squash into a roasting tin large enough to hold ev...
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| Creamy wine and mustard chicken tagliatelle recipe | delicious. magazine chicken thigh, olive oil, tarragon, lemon, onion, garlic, mustard, pasta, white wine, creme freche Tarragon, chicken and wine is always a wonderful combination. This creamy tagliatelle recipe really showcases the power of simple but classic flavours. Boil a large saucepan of water. Meanwhile, heat ...
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| Tres Rapide French Summer Tarragon Chicken Recipe - Food.com butter, nut oil, chicken breast, walnut oil, tarragon, pepper, salt, lemon juice, creme freche A simple supper or luncheon recipe that can be whipped up in a trice! Organic chicken breasts that are diced and then sautéed with fresh tarragon and crème fraiche with just a hint of lemon ...
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| Butter bean, mushroom & bacon pot pies recipe | BBC Good Food red onion, vegetable stock, rapeseed oil, tarragon, lima bean, lemon, mushrooms, kale, bacon, mustard, creme freche, flour Top these mushroom, bacon, kale and tarragon pies with butter bean smash to make a healthy main meal that's big on flavour but light on calories STEP 1 Heat 2 tbsp of the oil in a saucepan or lar...
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| Jamie Oliver's Farmhouse Chicken | Channel 4 Family Favourites tarragon, lentil, mushrooms, garlic, spinach, whole chicken, bacon, creme freche Jamie Oliver's easy farmhouse-style roast chicken, as seen on his Channel 4 series, Family Favourites, is a new twist on your Sunday lunch. Preheat the oven to 180.C. Sit the chicken and garlic bu...
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| Steak hache with pommes frites & cheat's Bearnaise sauce recipe | BBC Good Food egg yolks, salad, ground beef, oil, thyme, tarragon, potato, shallot, mustard, creme freche, flour A classic French recipe of bun-less burger & chips, that can be found in every brasserie and bistro. Kids will love it and it's easy to create together at home STEP 1 Heat the oil in a pan an...
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| Mussels with cider, tarragon and creme fraiche recipe | delicious. magazine butter, tarragon, shallot, garlic, mussel, bread, apple cider, creme freche Melt the butter in a very large pan with a lid over a low-medium heat. Add the shallots and garlic, cover and cook gently for 10 minutes until soft but not browned. Turn up the heat to high, add the ...
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| Pea and crab crostini recipe | delicious. magazine pea shoots, lemon peel, olive oil, tarragon, peas, lemon, crab, bread, creme freche A super-easy crab crositini recipe with toasted baguette and a crab, pea, tarragon and creme fraiche topping. Perfect as a starter or a fancy lunch. Cook the peas in boiling water for 4 minutes until ...
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| Herbed Carrot Soup Recipe | MyRecipes butter, heavy cream, chicken stock, tarragon, pepper, dill, bay leaf, carrot, onion, garlic, salt, rice, creme freche, sour cream Rather than stirring the herbs into the soup, try setting out bowls of dill and tarragon--along with some crème fraîche or sour cream for dolloping--and let guests do the garnishing themselv...
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| Baby Potatoes With Creamy Goat Cheese and Fine Herbs Recipe - Food.com red potato, lemon peel, goat's cheese, olive oil, tarragon, parsley, dill, chives, chervil, salt, vermouth, creme freche, sour cream, water From Food Network Kitchens Serving Size: 1 (669) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 279.7 Calories from Fat 79 g 28 % Total Fat 8.8 g 13 % Saturated Fat 5.1 g 25 %...
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| Coq au Riesling Recipe - Christopher Israel | Food & Wine butter, chicken leg, chicken stock, olive oil, canola oil, thyme, tarragon, pepper, mushrooms, carrot, shallot, onion, celery, salt, white wine, lemon juice, creme freche This delicious coq au vin is made with chicken braised in dry Riesling, rich creme fraiche and fresh lemon juice. Garnish with finely chopped tarragon. Instructions Checklist Step 1 Preheat the oven...
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| Iceberg with Tomatoes, Blue Cheese, and Bacon Recipe | Bon Appetit blue cheese, hot sauce, walnut, tarragon, pepper, celery, tomato, lettuce, bacon, red wine vinegar, sherry vinegar, salt, mayonnaise, lemon juice, creme freche, sour cream The iceberg lettuce is sliced into rounds instead of angled wedges, exposing the entire surface to the blue cheese dressing and toppings. Step 1 Preheat oven to 350 . Toast walnuts on a rimmed baking...
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| Chicken in Red Wine Vinegar Recipe - Paula Wolfert | Food & Wine butter, chicken thigh, tomato paste, chicken stock, tarragon, pepper, shallot, garlic, red wine vinegar, salt, honey, white wine, creme freche For Paula Wolfert, this rustic Lyonnais dish is comfort food. Slow cooking transforms red wine vinegar, tomato, shallots, garlic and a touch of honey ... Instructions Checklist Step 1 In a medium sa...
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| Extra-Green Green Goddess Dip Recipe | Bon Appetit dip, lemon peel, vegetables, tarragon, watercress, chives, basil, garlic, anchovy, mustard, mayonnaise, chips, lemon juice, creme freche, sour cream Extra-Green Green Goddess Dip Recipe Step 1 Combine first 5 ingredients in processor; blend 5 seconds. Add next 6 ingredients. Blend until herbs, anchovies, and garlic are finely chopped, scraping do...
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| Butternut Squash and Carrot Soup butter, pumpkin seeds, chicken stock, tarragon, white peppercorn, nutmeg, butternut squash, carrot, onion, leek, vegetable fat spread, creme freche, sour cream, cream This creamy carrot squash soup is a wonderful side dish option (that's healthy!) for your family to help load up on veggies. Top with toasted pumpkin seeds for texture contrast and to make each bo...
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| Smoked salmon hash brown with poached egg recipe - BBC Food butter, egg yolks, smoked salmon, tarragon, peppercorn, dill, cayenne pepper, bay leaf, lemon, potato, salmon, eggs, mustard, white wine vinegar, salt, creme freche, ghee Use up leftover cooked and smoked salmon and potatoes in this quick and tasty festive brunch for four. For the hollandaise sauce, in a pan, heat the vinegar, peppercorns, bay leaf, tarragon and 50ml/...
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| Blue eye and mussel pie with Pernod and fennel - Recipes - delicious.com.au puff pastry, olive oil, thyme, tarragon, parsley, dill, chervil, bay leaf, aniseed, garlic, fennel, mussel, eggs, vermouth, white wine, pernod, creme freche, cream, flour This seafood pie is a combination of great things: cream, Pernod, seafood and the aromas of aniseed. It's the perfect French meal to serve up for Sunday lunch in winter. 1. Heat a large saucepan ...
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