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Crock Pot Cajun Chicken Cordon Bleu Recipe | CDKitchen.com butter, chicken breast, creole seasoning, chicken soup, pepper cheese, ham, bread crumbs A recipe for Cajun Chicken Cordon Bleu made in the crock pot made with boneless, skinless chicken breast halves, butter, bread crumbs, deli ham, Creole Place the chicken breasts between pieces of waxe...
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| Red Beans And Rice Recipe creole seasoning, andouille sausage, bell pepper, hot sauce, thyme, pepper, bay leaf, kidney bean, onion, garlic, celery, ham, worcestershire sauce, salt, rice Red beans and rice is an emblematic dish of Creole cuisine. Soak the beans overnight. When ready to cook, drain the beans and replace with fresh water. Place over high heat until the pot comes to a bo...
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Tripe Creole Recipe | CDKitchen.com butter, creole seasoning, tripe, green bell pepper, pepper, onion, garlic, tomato, ham, salt, vegetable fat spread A recipe for Tripe Creole made with fresh tripe, butter or margarine, onions, garlic, ham, tomatoes, green bell pepper Wash tripe thoroughly in cold water, drain. Put in a saucepan and add salted wate...
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| Quick Black-Eyed Peas & Ham Recipe - Food.com teriyaki sauce, creole seasoning, oil, black-eyed pea, spring onion, onion, tomato, ham, rice, water Quick version using canned beans. You could used turkey bacon or sausage too. Serving Size: 1 (372) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 273.6 Calories from Fat 85 g 3...
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| Harry Connick Jr.'s Jambalaya Recipe - Food.com butter, chicken thigh, creole seasoning, andouille sausage, tomato paste, green pepper, chicken stock, thyme, red peppercorn, cayenne pepper, bay leaf, spring onion, onion, garlic, celery, tomato, ham, rice I found this recipe in Good Housekeeping. I have not tried this recipe, so I'm posting this for safe keeping. Serving Size: 1 (503) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calor...
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| Shrimp-and-Ham Stuffed Mirlitons Recipe | MyRecipes butter, creole seasoning, parsley, spring onion, onion, garlic, shrimp, eggs, ham, bread crumbs, fat Learn how to make Shrimp-and-Ham Stuffed Mirlitons. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring mirlitons and water to cover to ...
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| Creole Shrimp Jamalaya Recipe - Southern.Food.com creole seasoning, bell pepper, chili dried/powder, chicken stock, oil, parsley, onion, garlic, celery, tomato, shrimp, ham, rice, flour Wonderful taste! Serving Size: 1 (549) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 576.8 Calories from Fat 158 g 27 % Total Fat 17.6 g 27 % Saturated Fat 4.3 g 21 % Choles...
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| Classic Red Beans and Rice Recipe - Food.com creole seasoning, red bean, green bell pepper, chicken stock, oil, thyme, pepper, cayenne pepper, bay leaf, onion, garlic, ham, sausage, salt, rice This is made with a ham hock and smoked sausage, to infuse the beans with loads of flavor. You'll need to give the beans an overnight soak (not listed in the time to make the recipe). Cook your ri...
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| Red Beans and Rice Recipe | What's Cooking America creole seasoning, red bean, andouille sausage, green bell pepper, hot sauce, chicken stock, olive oil, thyme, pepper, bay leaf, basil, spring onion, onion, garlic, celery, ham, salt, rice Red beans and Rice is Louisiana comfort food and a treasured Monday tradition. Stove top, slow cooker and Instant Pot Instructions. Soaking Dried Beans: Soaking beans allows the dried beans to absorb...
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| Cajun Rice Eggs N Ham Breakfast Skillet Recipe - Food.com creole seasoning, green bell pepper, chili dried/powder, brown rice, cooking spray, pepper, spring onion, garlic, celery, eggs, ham, salt, water This is a great way to use left over rice and meat. Posted for ZWT 9 and was posted to the web by dinaispo. Serving Size: 1 (221) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 3...
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| Chicken Jambalaya Recipe - Food.com chicken, creole seasoning, andouille sausage, tomato paste, green bell pepper, hot sauce, chicken stock, oil, thyme, bay leaf, spring onion, onion, garlic, celery, tomato, ham, worcestershire sauce, salt, rice Even though this is titled chicken jambalaya, there is also some ham and sausage in there for flavor. This is a great one-dish meal and pretty easy to throw together. Adapted from an Emeril Lagasse re...
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| Amazing Breakfast Bake Recipe - Food.com butter, creole seasoning, heavy cream, gouda cheese, fontina cheese, canadian bacon, red bell pepper, green bell pepper, pepper, parsley, onion, garlic, eggs, ham, sausage, salt, parmesan cheese, bread crumbs, bread, milk This is a great dish to make for Christmas, Easter or any special morning. It is easy and can be prepared ahead of time and then just pop it in the oven and enjoy. I like to prepare mine the same morn...
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| Cajun Ham Hash Recipe - Food.com butter, creole seasoning, hash brown, oil, thyme, oregano, green chili, spring onion, onion, ham, cajun seasoning A simple, quick, economical dish with a zing. Serve with green peas and Tomato Pudding (recipe #19034) for a nutrious and colorful meal. Serving Size: 1 (380) g Servings Per Recipe: 4 AMT. PER SERVI...
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| Mama C's Jambalaya Recipe - Food.com creole seasoning, onion, garlic, tomato, ham, rice, fat, water, flour Good spicy stuff! You can vary this by subbing 1 cup of chicken, turkey, sausage or shrimp for 1 cup of the ham. The better quality the ham you use, the better tasting the jambalaya. You can use any c...
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| Hoppin John Recipe creole seasoning, green pepper, jalapeno, black-eyed pea, spring onion, onion, ham, rice, sugar, water Big Mama's Back In the Kitchen by Charlene Johnson Cover peas with water in a large saucepan. Bring mixture to a rolling boil. Cook over high heat 5 minutes. Remove from heat. Let set 1 1/2- 2 hou...
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| Crock Pot Creole Chicken Recipe - Food.com chicken thigh, creole seasoning, tomato sauce, kielbasa, tomato paste, green pepper, hot sauce, green chili, spring onion, onion, garlic, tomato, ham, salt, rice My husband and Father are crazy about this dish. I originally found this on Allrecipes.com where it was submitted by Nancy. Over time we have modified things a bit to our tastes. If you like hot, plea...
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| Black Bean and Rice Soup. Recipe - Food.com creole seasoning, chili dried/powder, black beans, pepper, paprika, oregano, dried onion, dried garlic, basil, onion, ham, rice, water, meat I am so thnkful that Richard was raised in a vegitarian home because that makes dinner easy sometimes. I made a pot of black beans with the ham bone from thanksgiving and he viewed that as the meal......
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| Feather's Slow Cooker Lima Beans and Ham Recipe | SparkRecipes creole seasoning, red pepper, pepper, cayenne pepper, dried garlic, lima bean, onion, pork, ham, water Beans and Ham Hocks 1. Soak Lima beans in 2 quarts water 8 hours or overnight. 2. Drain beans and place in slow cooker with onions and ham. Pour in 3 cups of water or as needed to cover. Place lid on...
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| Stuffed Cornish Hen Acadiana - Recipe #5021 - Foodgeeks creole seasoning, tomato sauce, yellow/orange pepper, green pepper, red pepper, chicken stock, oil, parsley, bay leaf, mushrooms, spring onion, onion, garlic, celery, tomato, hen, ham, sausage, bread Try this recipe for Stuffed Cornish Hen Acadiana on Foodgeeks.com Preheat oven to 500 F. Combine cornbread, mushrooms, sausage, ham cubes, scallions, and chicken broth; stuff cavities of hens with mix...
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| Country Ham and Shrimp Grits Recipe | MyRecipes butter, creole seasoning, grits, chicken stock, spring onion, garlic, shrimp, ham, salt, parmesan cheese, white wine, buttermilk, milk, water Buttermilk adds a subtle, creamy tang to the grits. Instructions Checklist Step 1 Bring water, whole milk, and salt to a boil in a medium saucepan over medium-high. Gradually whisk in uncooked grits...
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