Creole Skillet Cornbread Recipe | EatingWell creole seasoning,    cornstarch,    bicarbonate of soda,    peanut oil,    canola oil,    sweetcorn,    eggs,    salt,    baking powder,    brown sugar,    buttermilk,    flour Baking cornbread in a cast-iron skillet results in the ideal crispy crust enclosing a tender crumb. Instructions Checklist   Step 1   Preheat oven to 400 F. Place a 10-inch cast-iron skillet in the oven...

Fried Green Tomatoes & Bread-&-Butter Pickle Ra moulade Recipe | MyRecipes creole seasoning,    green tomato,    cornstarch,    peanut oil,    oil,    pepper,    parsley,    salt,    bread,    buttermilk,    flour Linton prefers to fry in peanut oil because of its higher smoke point. Instructions Checklist   Step 1   Preheat oven to 200 . Cut tomatoes into 1/4-inch-thick slices. Sprinkle both sides of tomatoes ev...

Spicy Fried Turkey Legs Recipe | CDKitchen.com turkey leg,    creole seasoning,    peanut oil,    pepper,    parsley,    dill,    chives,    red chili,    cayenne pepper,    dried garlic,    garlic,    mustard,    worcestershire sauce,    salt,    mayonnaise,    lemon juice,    buttermilk,    yogurt (plain),    flour A recipe for Spicy Fried Turkey Legs made with turkey legs, Creole seasoning, hot red pepper sauce, Worcestershire sauce, lemon juice In a large shallow dish, place the turkey legs and season with the...

Dressed Mini Oyster Po'boys Recipe | MyRecipes creole seasoning,    cornstarch,    peanut oil,    oil,    paprika,    horseradish,    lemon,    cabbage,    oyster,    mustard,    white vinegar,    mayonnaise,    tomato ketchup/catsup,    bread To make these mini oyster po'boy sandwiches, serve the Creole fried oysters on French bread rolls and top with coleslaw. Instructions Checklist   Step 1   Combine cornmeal and 2 tablespoons Creole s...

Dressed Oyster Po'boys Recipe - Food.com creole seasoning,    cornstarch,    peanut oil,    oil,    paprika,    horseradish,    cabbage,    oyster,    mustard,    white vinegar,    mayonnaise,    tomato ketchup/catsup From Southern Living. Extremely good. Serving Size: 1 (518) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 633   Calories from Fat 242 g 38 %   Total Fat 26.9 g 41 %   Saturated Fat...

Asian Shrimp & Mushroom Stir-Fry Recipe - Food.com creole seasoning,    red bell pepper,    chili dried/powder,    peanut oil,    pepper,    basil,    portobello mushroom,    spring onion,    garlic,    shrimp,    salt,    white wine This is really good. Use large, fresh shrimp for best results (peel before cooking). This comes from one of my favorite diet cookbooks, modified to our tastes. Serve over brown rice for a delicious an...

Louisiana Chicken File Gumbo Recipe - Food.com creole seasoning,    peanut oil,    oil,    thyme,    sassafras,    pepper,    parsley,    cayenne pepper,    shallot,    onion,    garlic,    celery,    hen,    salt,    rice,    water,    flour Gumbo with chicken, celery, and onions. Serving Size: 1 (759) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 542.4   Calories from Fat 315 g 58 %   Total Fat 35 g 53 %   Saturated ...

Cajun Smashed Potatoes Recipe - Food.com butter,    creole seasoning,    red bell pepper,    green bell pepper,    hot sauce,    peanut oil,    thyme,    parsley,    potato,    spring onion,    onion,    garlic,    celery This is a version inspired by an old guy named Tom who used to cook breakfast every morning at the youth hostel I stayed at down in NOLA. He was displaced after Katrina and no one has heard from him a...

Spicy Pan Fried Chicken Livers With Lemon Garlic Dipping Sauce Recipe - Food.com creole seasoning,    chicken liver,    hot sauce,    cornstarch,    peanut oil,    pepper,    cayenne pepper,    garlic,    worcestershire sauce,    mayonnaise,    old bay seasoning,    lemon juice,    sour cream,    buttermilk,    flour This recipe is a mix between the fried chicken livers they sold at the state fair in Michigan growing up, and the fried chicken livers I had in New Orleans. Very good! Even people who HATE liver have ...

Dressed Oyster Po'boys Recipe | MyRecipes creole seasoning,    cornstarch,    peanut oil,    oil,    paprika,    horseradish,    cabbage,    oyster,    mustard,    white vinegar,    mayonnaise,    tomato ketchup/catsup,    bread Learn how to make Dressed Oyster Po'boys. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine cornmeal and Creole seasoning; dredg...

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