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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 crepe
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSimple Crepes With Strawberries Recipe - Food.com
crepe,    strawberry,    strawberry jam/preserve,    sugar,    brandy
Amazingly simple with elegant taste. I like this for a simple dessert, but you can increase the amount of crepes per serving for a filling breakfast.
Serving Size: 1 (154) g   Servings Per Recipe: 6   A...


picture of recipeCrepes Suzette With Brandy Recipe by chef.pierre | ifood.tv
butter,    crepe,    orange,    lemon,    sugar,    brandy,    orange juice
Rub each sugar lump over outside of orange and lemon peels to extract flavor and color.   Put sugar into blazer pan of chafing dish over direct low heat.   Crush lumps, add orange juice and sim-mer gent...


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picture of recipeCrepes with walnut cream and butterscotch sauce - Recipes - delicious.com.au
butter,    crepe,    icing sugar,    walnut,    chicory,    brown sugar,    brandy,    coffee,    cream
Coffee lovers will love these after-dinner crepes with crunchy nuts and sweet butterscotch sauce.
1.   Place sugar in a pan over medium-low heat with butter and 1/2 cup (125ml) cream. Stir until sugar ...


picture of recipeCrepes Suzette With Cognac Recipe by Gadget.Cook | ifood.tv
butter,    crepe,    orange peel,    orange,    sugar,    brandy,    orange liqueur,    cognac,    orange juice
Melt butter in blazer pan of Oster Electric Chafing Dish at HI.   Put orange juice, rind and sugar into Osterizer blender container, cover and process at blend (high) until rind is finely grated.   Pour...


picture of recipeFlaming Pineapple Crepes Recipe - Food.com
butter,    crepe,    orange peel,    cornstarch,    cinnamon,    pineapple,    eggs,    salt,    brown sugar,    sugar,    brandy,    milk,    flour
An absolutely spectacular dessert! Recipe found in an old cookbook called More Fun and Flavour With Spices. You can use the crepe recipe I'm including or use your own favourite recipe. The crepes ...


picture of recipeBrandied Chicken Recipe by admin | ifood.tv
butter,    chicken,    crepe,    tomato paste,    chicken stock,    mushrooms,    shallot,    white wine,    brandy,    water
Saute shallots and mushrooms in butter until tender.   Add the brandy and wine.   Simmer until a liquid is reduced to half.   Stir in tomato paste, bouillon and water.   Simmer the sauce to reduce it by a...


picture of recipeCrepes Suzette Recipe - Food.com
crepe,    icing sugar,    cornstarch,    eggs,    vegetable fat spread,    sugar,    brandy,    orange juice,    milk,    flour
This diabetic recipe is a tasty morning surprise. Recipe can be doubled. 1/2 Protein exchange 1/2 Bread exchange 1 1/2 Fat exchanges 1 Fruit exchange and 1/4 milk exchange
Serving Size: 1 (202) g   Ser...


picture of recipeIrresistible Crepes Suzette! Recipe - Food.com
butter,    crepe,    icing sugar,    lemon peel,    van der hum (tangerine),    oil,    orange,    eggs,    salt,    sugar,    curacao,    grand marnier,    cointreau,    brandy,    rum,    cognac,    orange juice,    milk,    flour
This is a wonderful finale to a dinner! It is rich and fattening and grandly over-the-top. It's irresistible. I am tempted to call it the definitive Crepes Suzette recipe! Make the crepes the prev...


picture of recipeApple Crepes Recipe - Food.com
tapioca pudding,    butter,    crepe,    vanilla,    cinnamon,    apple,    eggs,    sugar,    rum flavoring,    brandy,    cognac,    milk,    flour
I just love to make them!
Serving Size: 1 (54) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 106.5   Calories from Fat 29 g 27 %   Total Fat 3.2 g 5 %   Saturated Fat 1.8 g 9 %   C...


picture of recipeCrepes Sylvia Recipe - Food.com
butter,    crepe,    orange,    lemon,    strawberry,    eggs,    salt,    cream cheese,    sugar,    peach brandy,    brandy,    orange liqueur,    orange juice,    whipped cream,    milk,    flour
These delicious crepes have a cream cheese filling and a sauce of strawberries and liqueurs.A wonderful and impressive ending to a great meal. Originally from an April 1978 Bon Apetit magazine.Both th...


picture of recipeCarob Filled Crepes Recipe by Dessert.Master | ifood.tv
heavy cream,    crepe,    nuts,    carob,    brandy
As you bake the crepes, spoon about 1 tablespoon carob sauce over each one; stack until you have 14 or 16 crepes.   Keep warm.   When all are baked and stacked, cover top and sides with remaining sauce....


picture of recipeTastiest Crepes Suzette Recipe by Western.Chefs | ifood.tv
butter,    crepe,    orange,    sugar,    cointreau,    brandy,    orange juice
Rub the sugar cubes all over the rind of the oranges until they completely absorb all the oil.   Put the sugar in a bowl and crush the cubes.   Cream the butter.   Add the crushed sugar and beat until sm...


picture of recipeBanana Crepes With Raspberry Sauce Recipe by Dessert.Master | ifood.tv
butter,    crepe,    banana,    raspberry,    brandy
Peel and split 4 bananas lengthwise.   In a skillet, heat butter, and put the banana halves in for about 3 minutes, or long enough to coat with butter.   Turn and coat other side.   With slotted spoon, r...


picture of recipeGolden Apple Filled Crepes Recipe by admin | ifood.tv
butter,    crepe,    lemon peel,    nutmeg,    apple,    vegetable fat spread,    sugar,    brandy,    lemon juice
Make crepes.   Peel, core, and cut apples into 1/2-inch-thick slices; you should have 6 cups.   In a large frying pan over medium heat, melt butter.   Add apple slices, lemon peel, lemon juice, and nutme...


picture of recipeNormandy Crepes Recipe by sweet.chef | ifood.tv
butter,    crepe,    chokeberry/cooking apple,    brown sugar,    sugar,    apple cider,    apple brandy,    brandy
Delicious apple-stuffed crepes can be prepared in advance and put in the oven.   Calvados (apple brandy) is sold in miniature bottles; if unobtainable use brandy.   Peel, core and cut apples into short ...


picture of recipeBanana Nut Crepes Recipe by Whats.Cooking | ifood.tv
butter,    crepe,    nuts,    cinnamon,    banana,    brown sugar,    sugar,    brandy
Make the crepes using the Sweet Crepe Batter.   Set aside.   Bake the bananas in their skins in a 350 F (180 C) oven for 20 minutes.   Peel and cut in half lengthwise.   Mix together the nuts, brown sugar...


picture of recipeCrepes Suzette Recipe by Meal.Mates | ifood.tv
butter,    crepe,    icing sugar,    orange,    sugar,    curacao,    grand marnier,    cointreau,    brandy
Crepes Suzette is a yummy pancake preparation that will definitely be a winner at your home. I served the Crepes Suzette last week for my husband and he loved it. Try this Crepes Suzette recipe, trust...


picture of recipeCrepes Uzette Recipe by southern.chef | ifood.tv
butter,    crepe,    orange,    lemon,    grand marnier,    brandy,    rum,    orange liqueur
Crepes Uzette is classic breakfast recipe. Crepes Uzette gets its taste from crepes flavored with rum or brandy. Crepes Uzette is loved by many across the world.
Prepare Basic Crepes, adding flavoring...


picture of recipeBasic Crepes Suzette Recipe by admin | ifood.tv
butter,    crepe,    lemon peel,    orange peel,    sugar,    grand marnier,    cointreau,    brandy
Melt butter and sugar in shallow chafing dish, and mix well.   Add orange and lemon peel, and simmer for approximately 15 minutes or until peel is very soft.   This may be done in advance.   At serving t...


picture of recipeChicken & Mushroom Crepes Recipe by Melting.pot | ifood.tv
butter,    chicken,    crepe,    mushroom soup,    white peppercorn,    parsley,    nutmeg,    mustard powder,    basil,    mushrooms,    spring onion,    onion,    worcestershire sauce,    salt,    cheese,    red wine,    brandy,    sour cream
This yummy Chicken Mushroom Crepes recipe is brilliant. I served it for my in laws for brunch and they loved it. Try this Chicken Mushroom Crepes, I am sure you will love it.
To make the filling saute...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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