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Herbed Wild Mushroom Bundles Recipe | MyRecipes butter, crepe, shiitake mushroom, cooking spray, thyme, pepper, parsley, chives, oyster mushroom, crimini mushroom, spring onion, salt, cream cheese, white wine The earthy flavors of these crepes will make a great side dish to accompany grilled beef, roast pork, or sautéed chicken breast. Or serve three bundles as a meatless entrée. Instructions Che...
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| Ham 'n Egg Crepes Recipe - Food.com crepe, chicken soup, mustard powder, chives, pineapple, eggs, ham, parmesan cheese, sour cream An unusual combination but, delicious all the same. Serving Size: 1 (229) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 385.1 Calories from Fat 231 g 60 % Total Fat 25.7 g 39 ...
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Elegant Seafood Crepes Recipe butter, crepe, chives, shrimp, crab, salt, sherry, milk, flour This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Harrelson Estate in Detroit, Michigan in 1984. Preheat oven to 350. Melt butter in mediu...
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| Summer Vegetable Crepes Recipe - Food.com crepe, ricotta cheese, olive oil, pepper, chives, green beans, zucchini/courgette, sweetcorn, salt, monterey jack cheese, lemon juice, sour cream, milk A recipe from delish.com Serving Size: 1 (250) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 255.5 Calories from Fat 141 g 55 % Total Fat 15.7 g 24 % Saturated Fat 7.9 g 39 %...
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| Crabby Crepes Recipe by Gadget.Cook | ifood.tv crepe, tarragon, parsley, chives, chervil, crab, mayonnaise These Crabby Crepes taste awesome ! Try out these yummy and sumptuous Crabby Crepes for dinner and let me know if you like them ! Combine herbs and crab meat with may onnaise. Refrigerate for 1 hour ...
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| Ham Crepes Recipe by Whats.Cooking | ifood.tv butter, crepe, swiss cheese, pepper, chives, peas, ham, mustard, salt, cheddar cheese, milk, flour Make the crepes using the Basic Crepe Batter or Cheesey Crepe Batter. Set aside. Melt the butter in a large saucepan. Remove from heat and stir in the flour until smooth. Return to a low heat and ...
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| Chicken And Ham Crepes Recipe by Whats.Cooking | ifood.tv butter, chicken, crepe, chives, ham, salt, mozzarella cheese, sour cream Make the crepes using the Beer Crepe Batter recipe. Set aside and keep warm. Mix together the chicken, ham, half the cheese, the chives, sour cream and saft. Fill each crepe with some of the chicke...
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| Crepes Louise Recipe by Southern.Crockpot | ifood.tv butter, egg yolks, bechamel, crepe, almond, chives, shallot, crab, eggs, port, madeira, whipped cream GETTING READY 1. Preheat the oven at 350 F. 2. Flake crab and remove any bony tissue. 3. Keep about 4 tablespoons of Bechamel sauce aside for using as topping later. MAKING 4. Chop the shallots a...
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| Bacon And Bean Crepes Recipe by Whats.Cooking | ifood.tv crepe, pepper, parsley, chives, green beans, eggs, bacon, vinegar, salt, sugar, milk, flour Make the crepes using the Basic Crepe Batter or Beer Crepe Batter. Set aside. Chop up the bacon and cook in a large frypan until crisp. Remove 1/3 of the bacon with a slotted spoon and drain on abs...
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| Crepes With Fresh Mushrooms Recipe by Gadget.Cook | ifood.tv butter, tomato sauce, crepe, chives, mushrooms, salt, stock or broth, sherry, sour cream These Crepes With Fresh Mushrooms are not only tasty but filling too ! Why don't you try out these Crepes With Fresh Mushrooms for your weekend meals ? Don't forget to tell me how you...
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| Creamy Chicken Crepes Recipe by Whats.Cooking | ifood.tv butter, chicken, crepe, tarragon, pepper, parsley, chives, salt, cream, flour Make the crepes using the Basic Crepe Batter or Herb Crepe Batter. Set aside. Melt the butter in a large saucepan. Remove from the heat and stir in the flour until smooth. Return to a low heat and...
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| New Orleans Shrimp Crepes Recipe by Whats.Cooking | ifood.tv black olive, crepe, hot sauce, pepper, parsley, chives, celery, tomato, shrimp, eggs, salt, sour cream Make the crepes using the Basic Crepe Batter recipe . Set aside. Mix together the shrimps, tomatoes, chives, eggs, celery, olives and salt and pepper to taste. Fill the crepes with the mixture and ...
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| Italian Sausage Crepes Recipe by Whats.Cooking | ifood.tv butter, crepe, pepper, chives, spinach, beef, sausage, salt, parmesan cheese, milk, flour Make the crepes using the Basic Crepe Batter or Spinach Crepe Batter. Set aside. Chop the Italian sausage into small bits. Mix the sausage with the beef, spinach, Parmesan cheese, salt and pepper. ...
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| Crepes With Bacon Quiche Recipe by Gadget.Cook | ifood.tv egg yolks, heavy cream, crepe, swiss cheese, pepper, chives, eggs, bacon, cream cheese Soften cream cheese at room temperature for 1 hour before starting. Gradually blend in the heavy cream, whole egg, and egg yolk until the mixture is smooth and thick. Add black pepper, chives and gr...
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| Potato Curry Crepes Recipe by Whats.Cooking | ifood.tv butter, crepe, curry powder, chives, cayenne pepper, potato, eggs, salt, cheddar cheese, milk, flour Make the crepes using the Basic Crepe Batter or the Herb Crepe Batter. Set aside. Beat the eggs into the mashed potatoes one at a time. Set aside. Melt the butter in a small saucepan. Remove from...
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| French Crepes With Ham, Cheese, and Eggs Recipe butter, crepe, pepper, chives, eggs, ham, salt, cheese A sunny-side-up fried egg surrounded by ham and cheese makes an extra-special presentation for classic French crepes. Melt 1 teaspoon (5g) butter in a 10-inch nonstick or well-seasoned cast iron or ca...
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| Potato Onion Blintzes Recipe by Veggie.Lover | ifood.tv butter, pumpkin seeds, crepe, sunflower seeds, sesame seed, poppy seed, white peppercorn, chives, potato, spring onion, onion, eggs, salt, vegetable fat spread, sour cream, yogurt (plain) Prepare crepes. In a small frying pan over medium heat, melt butter. Add onion and cook, stirring occasionally, until golden brown (about 15 minutes). Stir into mashed potatoes. Beat egg and stir ...
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| Chicken Liver And Grape Crepes Recipe by Whats.Cooking | ifood.tv butter, crepe, chicken liver, beef stock, dry sherry, pepper, parsley, ginger root, chives, grape, onion, worcestershire sauce, salt, cheese, sour cream Make the crepes using the Basic Crepe Batter or Bran Crepe Batter. Set aside. Saute the chicken livers in the butter, stirring constantly, over a medium heat for five minutes. Add the onion and, st...
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| Veal Crepes With Mornay Sauce Recipe by Whats.Cooking | ifood.tv butter, egg yolks, crepe, chicken stock, pepper, parsley, chives, onion, veal, salt, parmesan cheese, white wine, cream, flour Make the crepes using the Herb Crepe Batter recipe. Set aside and keep warm. Melt the butter in the top of a double boiler. Add the flour and mix until smooth. Cook for five minutes. Gradually po...
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| Smoked Salmon Crepe Torte smoked salmon, crepe, lemon peel, oil, chives, caper, eggs, salt, cream cheese, sugar, beer/lager, club soda, sour cream, milk, flour For crepes, whisk eggs and milk to combine and whisk in flour, sugar and salt. Let sit for 15 minutes (or chill until ready to use), then stir in oil and beer or club soda. Heat a crepe pan or other ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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