Smoked Salmon Spirals Recipe - Food.com butter,    smoked salmon,    crepe,    dill,    cream cheese,    lemon juice Serving Size: 1 (12) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 23.9   Calories from Fat 16 g 67 %   Total Fat 1.8 g 2 %   Saturated Fat 1 g 4 %   Cholesterol 6 mg 2 %   Sodium 7...

Crepes Romaine Recipe by admin | ifood.tv butter,    smoked salmon,    crepe,    dill,    caper,    onion,    eggs,    cheese,    lemon juice,    cream,    flour This Crepes Romaine surprises you with the flavors packed into it. For those who loves the strong taste of the deadly combination of salmon and cooked eggs, this is defintely the dish for you. Try thi... recipes with the same ingredients... Crepes Romaine Recipe by Gadget.Cook | ifood.tv

Peas with Sour Cream | Recipes Wiki | Fandom butter,    crepe,    pancake,    dill,    peas,    salt,    sugar,    sour cream,    flour In Romanian: Mazare cu smantana. 2 lbs / 1 kg peas 1 tablespoon butter 1 teaspoon flour 1 teaspoon sugar (optional) 1 teaspoon chopped dill 1 cup sour cream salt French pancakes (crepes, optional) Mel...

Savory Shrimp Crepes Recipe - Food.com butter,    crepe,    pepper,    dill,    mushrooms,    shrimp,    eggs,    salt,    milk,    flour Delicious; serve topped with fresh mushrooms. Serving Size: 1 (316) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 370.1   Calories from Fat 179 g 48 %   Total Fat 19.9 g 30 %   Sat...

Crepe Chips Recipe by admin | ifood.tv butter,    crepe,    garlic salt,    dill,    salt,    seasoning,    parmesan cheese,    vegetable fat spread Preheat oven to 325 F (165 C).   Brush crepes with butter or margarine.   Season by sprinkling with one or more of the remaining ingredients.   Cut each crepe into quarters.   Cut each quarter into 3 or 4...

Spinach-Mushroom Crepes | Recipes Wiki | Fandom crepe,    pepper,    parsley,    dill,    basil,    mushrooms,    spring onion,    onion,    tomato,    spinach,    salt,    seasoning,    rice,    rice milk When I make the crepes, I always end up with 11 or 12, but not on Sunday, it worked out perfectly, I had 12 crepes and all the filling used up. Credit goes to Julagay (address name, there was no *regu...

Alaskan Salmon Crepes (Sourdough) Recipe - Food.com butter,    egg yolks,    rye flour,    sourdough starter,    crepe,    bicarbonate of soda,    oil,    pepper,    dill,    peas,    spring onion,    garlic,    salmon,    eggs,    salt,    parmesan cheese,    sugar,    lemon juice,    creme freche,    water,    flour Sourdough crepes are thicker and hardier than French crepes and go great with the salmon and dill filling. The rye flour gives the batter an added 'sour' punch. Perfect recipe for those that a...

Feta Spinach Crepes Recipe by I.am.Vegetarian | ifood.tv crepe,    feta cheese,    cottage cheese,    ricotta cheese,    oil,    nutmeg,    dill,    onion,    spinach,    eggs,    salt GETTING READY   1. Pre-heat the oven to 350a F.   2. Take a 8 1/2 x 13 1/2-inch or similar size baking dish and butter or grease it.   3. With a knife or the metal blade of a food processor, chop the oni...

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