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 Seafood Crepes Recipe
butter, crepe, swiss cheese, oil, mushrooms, spring onion, shrimp, crab, eggs, salt, baking powder, cream cheese, vegetable fat spread, sugar, milk, half and half, flour
Do just that with these French-influenced crepes! Seafood? Even better...
In medium bowl, beat all crepe ingredients with wire whisk or hand beater until smooth. For each crepe, lightly butter 7- or 8...
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|  Seafood Crepes Recipe - Food.com
butter, crepe, swiss cheese, parsley, mushrooms, spring onion, shrimp, lobster, crab, eggs, salt, baking powder, cream cheese, sherry, milk, half and half, flour
An elegant but easy dish, sure to impress your guests! You can use any seafood, your favorite shellfish, a combination of flavors is good.
Serving Size: 1 (245) g Servings Per Recipe: 8 AMT. PER SER...
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 Sugar Free No Flour Apple Pie Crepes Recipe | SparkRecipes
butter, crepe, stevia, apple sauce, ricotta cheese, cornstarch, vanilla extract, cinnamon, apple, eggs, cream cheese, water, half and half
Super Delicious Apple Pie Crepes! They are gluten, grain and sugar free! So good, they were gone in 5 minutes;)Also very easy and quick to make.
For the crepes: 1. Beat the cream cheese with cinnamon ...
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|  Parisienne Chicken Crepes Recipe - Food.com
butter, chicken, egg yolks, crepe, swiss cheese, chicken stock, mushrooms, salt, half and half, flour
A work in progress
Serving Size: 1 (70) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 128.6 Calories from Fat 78 g 61 % Total Fat 8.8 g 13 % Saturated Fat 4.7 g 23 % Cholest...
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| Asparagus Crepes au Gratin Recipe - Food.com
asparagus soup, crepe, cooking spray, pepper, asparagus, salt, parmesan cheese, cheddar cheese, milk, half and half
This is a very nice, easy and classy vegetable side dish
Serving Size: 1 (225) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 152.3 Calories from Fat 81 g 54 % Total Fat 9.1 g ...
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| Awesome Apple Crepes Recipe - Food.com
apple pie filling, crepe, pecan, vanilla, cinnamon, eggs, sugar, almond essence, half and half
These are sooooo delicious, they taste similar to apple pie, only I think better!, make lots because you won't be able to stop eating these..... I always make up my crepes and keep them in the fre...
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|  Clam Crepe Souffle Recipe by food.master | ifood.tv
butter, crepe, chicken stock, onion, celery, clam, bacon, parmesan cheese, cheddar cheese, half and half, flour
Heat the butter in a sauce pan. Add the flour and cook 2 minutes over low heat. Stir in the chicken broth and cream. Reduce heat and simmer until thickened. Stir in the cheese and simmer for 2 mor...
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