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Fuzzy Navel Flambe Crepes Recipe - Food.com crepe, nutmeg, orange, peach, sugar, vanilla ice cream, peach schnapps, orange liqueur, ghee Delicious creps. Best served warm with ice cream. Serving Size: 1 (125) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 104 Calories from Fat 53 g 51 % Total Fat 5.9 g 9 % Satu...
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| Almond Crepes With Peach Sauce Recipe by Whats.Cooking | ifood.tv crepe, almond, peach, eggs, sugar, peach juice, lemon juice Make the crepes using the Almond Crepe Batter. Set aside. Mix together the ground almonds and sugar in a large mixing bowl. Add the eggs one at a time, beating well after each addition. Set aside....
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Cream Cheese Crepes With Peach Sauce Recipe by Whats.Cooking | ifood.tv butter, crepe, vanilla extract, lemon, peach, cream cheese, sugar, lemon juice, sour cream Make the crepes using the French Crepe Batter or Sweet Crepe Batter. Set aside. Melt the butter in a large saucepan and add the sugar. Blend thoroughly. Add the peaches and lemon juice and cook ov...
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| Peachy Strawberry Dessert Crepes Recipe by Diet.Chef | ifood.tv crepe, vanilla, strawberry, peach, eggs, orange juice, sour cream, yogurt (plain) MAKING 1.Mix strawberries,orange juice and peaches and refrigerate for few hours. 2.Take a bowl, mix yogurt, sour cream and vanilla in it and refrigerate. 3.Take the crepes, fill fruit mixture and ...
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| Fresh Peach Crepes Recipe by chef.tim.lee | ifood.tv butter, crepe, vanilla extract, peach, cream cheese, vegetable fat spread, brown sugar, sugar, whipped cream Combine cream cheese, 1/2 cup sugar, and vanilla; beat until smooth. Spread about 3 tablespoons of cream cheese mixture over each crepe. Place a row of peach slices down the center of each crepe, re...
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