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Figgy Bread Pudding Recipe, Whats Cooking America croissant, vanilla extract, fig, eggs, sugar, brandy, cream Figgy Bread Pudding is a delicious version of bread pudding, with figs. This is a must try and you do not have to wait until the holidays to enjoy it. Preheat oven to 325 degrees F. Butter a 13- x 9-i...
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| Croissant Pudding recipe | Australia's Best Recipes croissant, vanilla extract, sultana, eggs, sugar, cream, milk Sensational dessert, which will make any dinner party a smash hit. Place croissants in an ovenproof dish. Sprinkle sultanas over croissants. Place milk, cream, sugar and vanilla in a pan and cook un...
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Marmalade-Glazed Croissant Pudding Recipe - Food.com croissant, sultana, eggs, marmalade, sugar, chocolate, cream, milk This sounds quite fancy but is really just a slightly more decadent version of the good old bread and butter pudding. I add chocolate chips to mine to induce the pickier ones in the household to eat s...
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| Candlelight Inn Stuffed Croissant French Toast Recipe croissant, nutmeg, cinnamon, strawberry, eggs, cream cheese, maple syrup, brown sugar, sugar, cream This takes a bit of time..not as fast as just scrambling eggs for sure.But...what a treat for the taste buds! I have served as a dessert after a light supper...or brunch. In a medium bowl beat cream c...
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| Croissants a L'orange Recipe - Food.com croissant, orange, eggs, orange marmalade, almond essence, orange juice, cream, half and half I found this recipe in a holiday magazine a couple of years ago and it's become a family favorite ever since. It's sort of like a fancy bread pudding, yet not quite, so I hesitate to really te...
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| Croissant Bread Pudding Recipe egg yolks, croissant, vanilla pod, raisin, eggs, sugar, cream, milk A great twist on traditional bread pudding.Serve the pudding either hot or cold with fresh cream or ice cream. Preheat the oven to 320 F Tear up the croissants. Roughly tear the croissants into piec...
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| Croissant Bread & Butter Pudding Recipe - Food.com croissant, raisin, eggs, sugar, chocolate, frangelico, cream, milk Once you've soaked the raisins in Frangelico for an hour, this scrumptious dessert is really quick to prepare. I found this recipe in the July 2002 issue of the Australian 'Family Circle...
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| Croissant Bread and Butter Pudding Recipe With Blackberries | olivemagazine butter, blackberry jam/preserve, croissant, vanilla extract, blackberry, eggs, demerara, sugar, double cream, cream, milk Take your bread and butter pudding to the next level with buttery croissants and seasonal blackberries. Our easy dessert recipe has been triple tested STEP 1 Heat the oven to 170C/fan 150C/gas 3 1 /2...
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| Pina Colada Croissant French Toast Recipe | CDKitchen.com croissant, pineapple, coconut, eggs, rum, pina colada mix, cream, milk A recipe for Pina Colada Croissant French Toast made with eggs, frozen pina colada mix, milk, coconut, crushed pineapple, rum Grease two 9" x 13" pans. Make two rows of six croissants in eac...
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| Apricot and cardamom fried croissant hand pies - Recipes - delicious.com.au croissant, cornstarch, sunflower oil, vanilla pod, cardamom, lemon, apricot, sugar, cream These croissants have a sweet surprise inside. 1. Combine apricot, sugar, vanilla, lemon juice and cardamom in a saucepan over high heat. Bring to the boil, breaking up apricot with a fork occasional...
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| Cranberry Apple Pecan Bread Pudding With Vanilla Cream Sauce Recipe - Food.com butter, brioche, croissant, pecan, vanilla, nutmeg, cinnamon, cranberry, apple, eggs, bread, sugar, brandy, lemon juice, cream, milk, half and half, flour This makes a nice breakfast/brunch dish. The bread pudding itself is not overly sweet, but vanilla cream sauce adds a nice richness. From Morning Glories by Donna Leahy. Serving Size: 1 (323) g Servi...
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| Lo-Cal mini chicken pot pies Recipe | SparkRecipes chicken, chicken breast, croissant, soup, pepper, parsley, dried garlic, carrot, cauliflower, broccoli, cheese, cookie/biscuit, sour cream, cream lo-cal comfort food at it's finest! these little ******* are so tasty. the whole family loves them. they are very filling and great with a salad on the side. open refrigerated biscuits or croissan...
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| Croissant Bread Pudding with Brandy Cream Sauce Recipe | CDKitchen.com butter, croissant, cornstarch, vanilla extract, nutmeg, cinnamon, raisin, blueberry, eggs, salt, brown sugar, sugar, brandy, cream, milk, water A recipe for Croissant Bread Pudding with Brandy Cream Sauce made with plain croissants, raisins or dried blueberries, eggs, sugar, milk, cream, brandy, butter Preheat oven to 350 degrees F. Grease a ...
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| Chocolate Croissant Pudding Recipe - Food.com croissant, orange peel, hazelnut, eggs, sugar, dark chocolate, orange juice, cream, milk Serving Size: 1 (147) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 509.1 Calories from Fat 332 g 65 % Total Fat 36.9 g 56 % Saturated Fat 20.5 g 102 % Cholesterol 216.4 mg ...
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| Croissant Pudding Recipe - Food.com croissant, sultana, eggs, sugar, white chocolate, whisky, cream, milk This is a luxury pudding, and easy to prepare in large or small quantities. The ingredients here are for 4 people. All the preparation can be done in advance so that you can relax at your dinner party...
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| Rich Chocolate Bread & Butter Pudding Recipe - Food.com dried fruit, egg yolks, croissant, nuts, brown sugar, dark chocolate, double cream, cream, milk This pudding is very rich so best served in small helpings! Equally as delicious cold. Serving Size: 1 (283) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1351.5 Calories from ...
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| Croissant Bread Pudding with Brandy Cream Sauce Recipe - Food.com butter, croissant, cinnamon sugar, vanilla, nutmeg, cinnamon, raisin, blueberry, eggs, salt, sugar, brandy, cream, milk My good friend Sharon Stein shared this recipe with me a while back. I knew by looking at it how wonderful it would be. The original recipe called for a cornstarch-thickened caramel sauce, but I usual...
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| Bread and Butter Pudding Recipe - Food.com butter, croissant, apricot jam/preserve, almond, vanilla extract, cinnamon, raisin, eggs, maple syrup, sugar, dark rum, cream, milk A lovely warm pudding that is quick and easy to make! Serving Size: 1 (556) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1994.3 Calories from Fat 1024 g 51 % Total Fat 113.8 ...
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| lemon curd and cream croissants Recipe | SparkRecipes croissant, icing sugar, lemon curd, cream these are very yummy for a Friday night treat once a month but be careful because they are addictive use a balloon whisk or an electric beater to whisk the cream in a bowl until firm peaks form. Use a...
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| Ham and Cheese Croissant Pudding | Australia's Best Recipes croissant, tomato, eggs, ham, cheese, cream A special treat for the morning after. Place eggs and cream in a large mixing bowl, whisk until combined. Add salt and pepper to taste. Cut frozen croissants in half horizontally. Arrange bases, cut...
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| Cranberry Croissant Bread Pudding - Recipe #21210 - Foodgeeks cranberry sauce, croissant, orange peel, vanilla, eggs, sugar, cream, milk Try this recipe for Cranberry Croissant Bread Pudding on Foodgeeks.com In large bowl, mix eggs, milk, cream, sugar, orange rind and vanilla; set aside. Cut croissants into 1 1/4 inch cubes; evenly sca...
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| Herbed Scrambled Egg on Croissants (Vegetarian Option) Recipe - Food.com butter, croissant, olive oil, cooking spray, chives, tomato, eggs, ham, cream From Recipe+ - the only change I would make is to serve on wholemeal/wholegrain toast as croissants are a no no to me as a diabetic but otherwise would consider this an indulgent Sunday breakfast. Se...
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| Croissant bread pudding - Use all-butter croissants for this rich and creamy dessert. egg yolks, croissant, vanilla extract, sultana, eggs, sugar, cream, milk Use all-butter croissants for this rich and creamy dessert. 1) Preheat the oven to 180C/Gas mark 4. In a medium bowl, whisk together the whole eggs, egg yolks, milk or cream, sugar and vanilla. Set ...
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| Croissant Pudding | Australia's Best Recipes croissant, vanilla extract, raisin, eggs, sugar, bourbon whisky, cream, milk Don't throw away stale croissants, bake them instead. Preheat oven to 180C. In an oven dish, tear croissants apart and roughly place them in dish. Sprinkle with raisins. Beat eggs and add in van...
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| Egg Salad Magnifique Recipe by American.foodie | ifood.tv croissant, green pepper, red pepper, horseradish, celery, lettuce, crab, eggs, mayonnaise, cream cheese, cream Combine cream cheese, mayonnaise and horseradish, mixing until well blended. Add eggs, crabmeat, celery and peppers; mix lightly. Chill. Fill croissants with lettuce and egg mixture. Recipe Summar...
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| Chocolate Croissants Recipe by the.instructor | ifood.tv croissant, icing sugar, mint, pear, honey, rum flavoring, chocolate, cream Preheat oven to 400 F (205 C). – Slice croissants in half. Place chocolate slivers and sliced pears on one half, and spread layer of liquid honey on other half. Close croissant. Bake for 8 minu...
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