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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 croissant
 dill

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Dietary Restrictions:

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picture of recipeSalmon Moons Recipe - Food.com
smoked salmon,    croissant,    dill,    caper,    spring onion,    cream cheese,    lemon juice,    sour cream
Nice brunch sandwich
Serving Size: 1 (152) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 426.7   Calories from Fat 257 g 60 %   Total Fat 28.6 g 44 %   Saturated Fat 15.5 g 77 %   C...


picture of recipeDijon Chicken Salad Sandwiches Recipe - Food.com
butter,    chicken,    croissant,    dill,    spring onion,    tomato,    lettuce,    mustard,    salt,    mayonnaise
A better chicken salad sandwich.
Serving Size: 1 (111) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 508.7   Calories from Fat 268 g 53 %   Total Fat 29.9 g 45 %   Saturated Fat 9....


Cocktail Shaker Set
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Absolutely amazing set...
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picture of recipeCrab Salad Croissants Recipe - Food.com
croissant,    pepper,    dill,    onion,    celery,    lettuce,    crab,    mustard,    salt,    mayonnaise,    cheddar cheese
From the Taste of Home Test Kitchen. So easy with imitation crabmeat and store/bakery croissants.
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 424.5   Calo...


picture of recipeFilled Croissant Sandwich Recipe - Food.com
butter,    smoked salmon,    heavy cream,    croissant,    pepper,    dill,    eggs,    salt
This is a hot sandwich based on Carole Handslip's recipe from her book, Step-by-Step 50 Great Sandwiches. I make these for either breakfast, brunch, or lunch.
Serving Size: 1 (346) g   Servings Per...


picture of recipeA.b.l.c- Avocado, Bacon, Lettuce & Crab Recipe - Food.com
red onion,    croissant,    hot sauce,    parsley,    dill,    avocado,    lime,    apple,    lettuce,    crab,    bacon,    mayonnaise
This recipe is from Chef Vitaly Paley/Paley's Place in Portland, Oregon.
Serving Size: 1 (210) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 477.7   Calories from Fat 253 g 5...


picture of recipeMeal Prep - 3 Make Ahead Breakfasts Recipe Video by Kravings.Blog | ifood.tv
chicken,    smoked salmon,    croissant,    green pepper,    black beans,    pepper,    dill,    coriander,    red chili,    mushrooms,    spring onion,    spinach,    eggs,    mustard,    salt,    mayonnaise,    taco seasoning,    tortilla,    milk
Here are the great ideas of making 3 kinds of breakfast recipes.
FOR MASON JAR OMELETTES:   Makes 2 jars.   MAKING:   1.Grease the jars(for ease of cleaning) and drop 2 eggs in each.   2.Add Salt and Pepp...


picture of recipeSalmon Bread Pudding Recipe - Food.com
swiss cheese,    sweet onion,    red onion,    cherry pepper,    croissant,    lemon peel,    dill,    caper,    lemon,    salmon,    eggs,    sour cream,    milk
Savory bread pudding is made with croissants, salmon, capers, cheese, and dill. This makes a fabulous brunch dish that may be served hot or at room temperature, but I like it for a light dinner or lun...


picture of recipeDilly Salmon Salad Sandwich | Recipes Wiki | Fandom
croissant,    white peppercorn,    dill,    tomato,    cucumber,    salmon,    worcestershire sauce,    salt,    mayonnaise,    lemon juice,    yogurt (plain)
I obtained this recipe from an estate sale when I purchased the family collection from the Monsey Estate in Crandall, Texas in 1991. Contributed by Catsrecipes Y-Group 1 pound salmon fillets cooked an...


picture of recipeSmoked Salmon Croissant Recipe by American.Gourmet | ifood.tv
smoked salmon,    croissant,    dill,    caper,    onion,    cream cheese,    lemon juice,    lime juice,    sour cream
1. To make filling, place cream cheese and sour cream into a bowl and beat until smooth. Add salmon, spring onion, dill, capers and lime or lemon juice and mix to combine.   2. Top bottom half of each ...


picture of recipeBreakfast Croissant - Cuisinart.com
sweet onion,    croissant,    romano cheese,    olive oil,    thyme,    pepper,    dill,    tomato,    eggs,    bacon,    salt
Learn how to make Breakfast Croissant at home with this delicious recipe.
Heat olive oil in frying pan over medium heat. Cook bacon rashers full (do not cook until crisp). Set aside (do not drain pan)...





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