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Goat Cheese Mousse with Red-Wine Caramel Recipe - Karen Small | Food & Wine heavy cream, crostini, goat's cheese, orange peel, walnut, thyme, pepper, strawberry, shallot, sugar, port, red wine, water This crostini from Karen Small at the Flying Fig in Cleveland, topped with goat cheese mousse, red-wine caramel and strawberry compote, is a delightfu... Instructions Checklist Step 1 In a saucepan,...
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