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Layered Salad Recipe - Food.com croutons, red bell pepper, peas, carrot, onion, celery, lettuce, bacon, salad dressing, mayonnaise, cheddar cheese, sugar This is a fantastic salad which is slightly similar to a caesar salad but with more ingredients for greater taste. Serving Size: 1 (183) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| Barefoot Contessa's Fresh Pea Soup Recipe - Food.com butter, croutons, chicken stock, pepper, chives, peas, onion, leek, salt, creme freche Earlier, I had posted Recipe #285307 after watching an episode of Ina Garten's show on the FoodNetwork. Now, I have finally tried the Fresh Pea Soup from that airing and found that I love it, as w...
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Green pea soup with frankfurters recipe | delicious. magazine butter, frankfurter, croutons, chicken stock, peas, leek, double cream This recipe by David Pitchford combines Frankfurter sausages, peas and cream to make a hearty soup that's perfect for colder evenings. Put the peas in a colander and run under cool water until alm...
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| The Way Popeye Meant for Spinach to Be Eaten Recipe - Healthy.Food.com croutons, cottage cheese, sunflower seeds, pepper, kidney bean, peas, spinach This is just my favorite way to eat spinach salad. I eat this about 2-3 times a week at work, and a lot of people think it's strange, but hey don't knock it til you try it! Serving Size: 1 (22...
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| Czech Pea Soup Hrachova Polevka Recipe - Food.com butter, croutons, beef stock, pepper, marjoram, peas, potato, garlic, salt, flour Old way of making pea soup. You could make this vegetarian by adding vegetable stock instead of beef stock. Posted as written in recipe. There are split peas now and they may not take as long to cook ...
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| Layered Lettuce Salad with Ranch Dressing Recipe - RecipeTips.com ranch dressing, croutons, green pepper, peas, radish, cucumber, lettuce, bacon, cheddar cheese Layers of flavorful vegetables make up this fresh crisp salad. A perfect side to any meal any time. You can substitute in season vegetables throughout the year to add a little variety. PREP 45 mins ...
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| Special Mac and Cheese for a Crowd Recipe - Food.com butter, croutons, garlic salt, oil, pepper, peas, ham, mustard, salt, cheddar cheese, cream cheese, pasta, milk, flour Great meal for busy moms. Kid favorite mac and cheese, with ham and peas made on a large scale. Make up one batch and freeze one or two dishes for meals later. Add salad and bread and you have a compl...
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| Watercress and pea soup recipe - BBC Food butter, pea shoots, croutons, vegetable stock, olive oil, pepper, parsley, watercress, peas, shallot, garlic, bacon, salt, double cream This delicate, creamy watercress and pea soup is perfect for a spring day and works well served hot or chilled. Heat half of the butter in a frying pan over a medium heat. Add the shallot, garlic and...
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| Double-Pea Soup croutons, chicken stock, dry sherry, olive oil, thyme, pepper, mint, bay leaf, peas, carrot, onion, garlic, celery, ham, salt, sour cream This Double Pea Soup makes a delicious one-dish dinner that will take the chill off a cold winter's night. Heat oil in a 5- or 6-quart Dutch oven over medium heat; add onion, celery, carrot, garli...
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| Belgian Hutsepot Recipe - Food.com pork shoulder, croutons, peppercorn, horseradish, chives, bay leaf, peas, turnip, potato, cabbage, beef, mustard, salt, water Try Belgian Hutsepot from Food.com. - 14536 Serving Size: 1 (929) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 657.1 Calories from Fat 232 g 35 % Total Fat 25.9 g 39 % Satur...
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| Beefy Tomato Soup Recipe - Food.com croutons, tomato soup, peas, beef, rice Use your child's favorite vegetable in this delicious soup which is so easy to put together. You'll find this soup is a good way to use the meat you bring home from a restaurant, also! Serving...
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| Yellow Split Pea Soup Recipe - Food.com beef brisket, croutons, pepper, peas, onion, garlic, celery, ham, salt, water If you can't find yellow split peas, feel free to use green ones. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (370) g Servings Per Recipe: ...
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| Tarragon Pea Soup Recipe - Food.com butter, croutons, tarragon, pepper, peas, onion, leek, salt, rice, stock or broth, water This recipe is simple to make using frozen peas and stock made from a bouillon cube, ingredients that you are likely to have at hand. Serving Size: 1 (467) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| 7 Layer Salad Recipe - Food.com ranch dressing, croutons, peas, carrot, lettuce, cauliflower, broccoli, bacon, seasoning, cheese I make this salad often for Potlucks and picnics.. even my kids who don't like veggies, love it Serving Size: 1 (102) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 252.9 C...
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| The Best Fresh Pea Soup Recipe - Food.com butter, croutons, pepper, peas, shallot, salt, whipped cream I'm not a pea person. The only time I ever chose to eat peas was fresh, cold peas in a big salad slathered in ranch dressing. Then I was at Trader Joe's and this bag of frozen, organic peas wa...
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| Tuna Noodle Casserole Recipe - Food.com croutons, pepper, peas, mushrooms, tuna, salt, mayonnaise, noodles, parmesan cheese, cheddar cheese, sour cream, milk My latest recipe for Tuna Noodle Casserole. It uses no 'cream of' condensed soup - I never seem to have them on hand and its just as easy to use non/less processed alternatives. You can use an...
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| Easy Ham, and Noodle Casserole Recipe - Food.com croutons, sage, pepper, nutmeg, mustard powder, peas, ham, noodles, milk, flour Serving Size: 1 (222) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 319.9 Calories from Fat 44 g 14 % Total Fat 4.9 g 7 % Saturated Fat 1.6 g 7 % Cholesterol 59.9 mg 19 % S...
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| Chicken Curry Layer Salad Recipe - Food.com chicken, croutons, curry powder, peas, tomato, cucumber, lettuce, mayonnaise, sugar This is a tasty and easy salad to take to a potluck, or serve your family for dinner on a hot summer night. Add rolls or crusty bread and voila! Dinner is served! Prep time does not include time to co...
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| Glenn's Shrimp Salad Recipe | SparkRecipes croutons, peas, raisin, apple, spinach, shrimp Easy, delicious and healthy Glenn's Shrimp Salad recipe from SparkRecipes. See our top-rated recipes for Glenn's Shrimp Salad. Cook the frozen peas first and allow to cool in the refrigerator ...
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| Potage Saint-Germain (Creamy Green Pea Soup) Recipe - Food.com butter, croutons, pepper, chervil, peas, shallot, salt, stock or broth, whipped cream Uses the freshest green peas you can find. If unavailable, use good quality frozen peas. Don't forget to serve this soup with a bottle of your best boojoelay or a Michelob. Serving Size: 1 (182) g...
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| Cheesy Tuna Noodle Casserole Recipe | SparkRecipes croutons, mushroom soup, peas, tuna, cheddar cheese, pasta, milk Easy, delicious and healthy Cheesy Tuna Noodle Casserole recipe from SparkRecipes. See our top-rated recipes for Cheesy Tuna Noodle Casserole. Preheat oven to 350 degrees F (175 degrees C). Bring a la...
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| Turkey or Chicken Tettrazzini (Oamc) Recipe - Food.com butter, alfredo sauce, swiss cheese, croutons, mushroom soup, pepper, paprika, peas, mushrooms, turkey, salt, parmesan cheese, pasta, milk You can substitute cooked ham for the turkey or chicken, also add in a chopped onion if desired. Cooking time is for baking casserole immediately. Serving Size: 1 (290) g Servings Per Recipe: 8 AMT....
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| Turkey Tetrazzini (Oamc) Recipe - Food.com chicken, alfredo sauce, swiss cheese, croutons, mushroom soup, paprika, peas, mushrooms, onion, garlic, turkey, ham, parmesan cheese, pasta, milk A great way to use up your leftovers from Thanksgiving. This originally came from Southern Living magazine. Serving Size: 1 (209) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 4...
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| Parmesan Lettuce Salad Recipe by Southern.Crockpot | ifood.tv croutons, garlic salt, oil, pepper, peas, spring onion, lettuce, white wine vinegar, parmesan cheese Combine lettuce, onion, and peas; toss. Sprinkle with garlic salt and pepper; toss. Add oil and vinegar; toss. Sprinkle with Parmesan cheese; top with croutons. Recipe Summary Nutrition Facts Se...
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| Split Pea Soup With Smoked Ham Recipe by Microwaverina | ifood.tv croutons, chicken stock, thyme, pepper, parsley, peas, carrot, onion, ham, salt, water MAKING 1. Take a large bowl and add split peas into it along with water, cover it tightly and leave it to soak overnight. Next day drain the peas before using it. 2. Take a 3-quart glass casserole a...
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| Fresh Pea Soup with Croutons Recipe by 10min.chef | ifood.tv butter, croutons, chicken stock, tarragon, pepper, peas, spring onion, lettuce, salt, water MAKING 1) In a pot, stir in butter until melted, then add peas, lettuce, and scallions. 2) Cook over moderate-low heat for about 5 minutes but make sure not to brown them. 3) Now add the stock and ...
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| Peas, Potatoes and Mint Soup | Community Recipes | Nigella's Recipes | Nigella Lawson butter, basil flavored oil, mashed potato, croutons, chicken stock, mint, dried garlic, peas, garlic, milk Peas, Potatoes and Mint Soup is a community recipe submitted by Sancler and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Ok, that is very easy. Fir...
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| Pea And Lettuce Soup Recipe by Western.Chefs | ifood.tv croutons, chicken stock, pepper, parsley, peas, lettuce, salt, cream 1. Place the parsley, lettuce, one-half cup of the chicken broth and the peas, undrained, in the container of an electric blender. Run on high speed fifteen seconds, or until the vegetables are pureed...
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| Puree Saint Germain Recipe by Western.Chefs | ifood.tv brine, beurre manie, croutons, beef stock, bouquet garni, pepper, peas, fat Soak the peas in cold water for 2 to 3 hours. Drain the peas and put them into a large saucepan with the salted water. Bring the water to a boil, skimming off any scum. Partly cover the pan and coo...
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| Pea Soup Recipe by Veggie.Lover | ifood.tv butter, croutons, cornstarch, pepper, peas, potato, salt, sugar, cream, milk, water Peel potatoes and cut in thin slices. Shell and wash peas. Melt butter in a pan; add peas, potatoes and two cups water; add salt and cook uncovered till peas are tender. When slightly cool, add wat...
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| Greenport Soup Recipe by Natural.Foodie | ifood.tv butter, croutons, chicken stock, dry sherry, pepper, parsley, peas, spring onion, lettuce, salt, parmesan cheese, sour cream, flour 1. In a large heavy saucepan, combine the chicken broth, peas, lettuce, scallions and parsley. Bring to a boil over moderate heat. Reduce the heat to low and simmer for 15 minutes. 2. In a blender or...
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