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Ginger-Pumpkin Muffins Recipe - Food.com butter, crystallized ginger, nutmeg, ginger root, cinnamon, pumpkin, eggs, salt, baking powder, sugar, milk, flour The crystallized ginger in these not-too-sweet pumpkin muffins makes them extraordinarily good! Serving Size: 1 (635) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 134.3 Calori...
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| Rhubarb-Ginger Fool Recipe - Food.com crystallized ginger, ginger root, rhubarb, sugar, whipped cream A fool is a dessert where a stewed fruit is mixed with whipped cream. This recipe gets an extra zing from two types of ginger. From cooking.com Prep/cooking time does not include the chilling. Serving...
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Thai Coconut Rice Recipe - Food.com chili dried/powder, crystallized ginger, almond, turmeric, ginger root, coconut milk, salt, rice, sugar, water Creamy coconut combined with a little bite from red pepper flakes and ginger, create a delicious rice dish to accompany a wide range of entrees. Serving Size: 1 (162) g Servings Per Recipe: 4 AMT. P...
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| Retro ginger snap cream cake - Recipes - delicious.com.au ginger cookie/biscuit, crystallized ginger, sweet sherry, ginger root, white chocolate, cream Everything old is new again, not that Matt Preston is complaining, as he gives this old-school culinary classic a modern twist. 1. To make the ginger syrup, place sherry and cordial in a saucepan ove...
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| Fresh Ginger Moscow Mule Recipe | Bon Appetit crystallized ginger, ginger root, lime, vodka, club soda, lime juice, sugar syrup Moscow Mules are usually made with bottled ginger beer, but nothing compares to the aromatic heat from the real thing. Combine vodka, simple syrup, lime juice, and ginger in a cocktail shaker; fill sh...
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| Persian Peaches Recipe by American.Kitchen | ifood.tv crystallized ginger, ginger root, peach, honey, orange juice Combine all ingredients; blend gently. Cover; chill well. Spoon into chilled sherbet dishes. Recipe Summary Difficulty Level: Easy Nutrition Facts Serving size Complete recipe Calories 564 Calo...
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| Ginger Iced Tea Recipe crystallized ginger, ginger root, sugar, tea, ice Tall glasses of sweet ginger tea are topped off with sparkling moscato. Make ginger syrup: In a small pot, bring sugar and 1 cup water to a boil. Remove from heat and add fresh ginger; steep for about...
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| Ginger Pears Recipe by American.Kitchen | ifood.tv crystallized ginger, ginger root, lemon, pear, sugar, water Pare, quarter, core, and cut pears into thin slices. Squeeze lemon juice, then cut rind into thin slices. Combine both rind and juice with water, sugar, and small chunks of ginger. Cook over a low ...
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| Double Ginger Frozen Yogurt Sandwiches Recipe | EatingWell crystallized ginger, ginger root, lemon juice, vanilla yogurt Thin, crispy ginger cookies are perfect for making mini ice cream sandwiches. Double the gingery flavor with the addition of sweet and spicy crystallized ginger in the frozen yogurt. It's hard to ...
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| Ginger Saketini Recipe | MyRecipes rice wine, crystallized ginger, ginger root, lemon, sake, ginger ale, ice Transform your favorite libation into a martini. A splash of ginger ale adds a welcome bite of fizz. Instructions Checklist Step 1 Add ginger to the bottled sake and refrigerate overnight. Advertis...
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| Triple X Ginger Cookies Recipe - Food.com butter, crystallized ginger, bicarbonate of soda, ginger root, dried ginger, eggs, salt, molasses, brown sugar, flour Chewy, moist, amazing ginger cookies! Why the Triple X name, well, some might say it's because once you have one you'll immediately come... back to the kitchen for another cookie. Other people...
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| Ginger Almond Wafers Recipe - Food.com butter, crystallized ginger, almond, ginger root, cinnamon, dried ginger, salt, sugar, whipped cream, flour This recipe posted for 2006 ZWT II - China, taken from Bon Appetit Tastes of the World Serving Size: 1 (23) g Servings Per Recipe: 26 AMT. PER SERVING % DAILY VALUE Calories: 110.9 Calories from F...
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| Ginger-Pecan Scones Recipe | Bon Appetit butter, crystallized ginger, bicarbonate of soda, pecan, vanilla extract, ginger root, dried ginger, baking powder, sugar, buttermilk, flour Ginger-Pecan Scones Recipe Step 1 Preheat oven to 425 F. Line large baking sheet with parchment. Whisk flour, 2/3 cup sugar, baking powder, ground ginger, 3/4 teaspoon salt, and baking soda in large ...
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| Apple-Gingersnap Crisp Recipe - Food.com butter, ginger cookie/biscuit, crystallized ginger, ginger root, cinnamon, apple, vegetable fat spread, sugar, apple juice, vanilla yogurt From Vegetarian Times. This warm apple dessert is so good--and comes together so fast--you'll want to make it all fall. Serving Size: 1 (192) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VA...
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| Grand Champion Peach Jam Recipe - Food.com crystallized ginger, nutmeg, ginger root, cloves, cinnamon, allspice, lemon, peach, gelling agent, sugar, lemon juice I make this jam when freestone peaches are available because the entire jam making process is much easier and quicker when the stone slides out of the fruit when you halve the fruit. Heat a large pot ...
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| Triple-Ginger Cookies Recipe | Bon Appetit butter, crystallized ginger, bicarbonate of soda, ginger root, cloves, cinnamon, dried ginger, eggs, salt, molasses, brown sugar, sugar, flour Triple-Ginger Cookies Recipe Step 1 Position 1 rack in top third and 1 rack in bottom third of oven; preheat to 350 F. Line 2 baking sheets with parchment paper. Whisk flour, crystallized ginger, bak...
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| Ginger-Lemon Hot Toddies Recipe | MyRecipes crystallized ginger, lemon peel, ginger root, honey, brandy, golden rum, lemon juice, water Ginger infuses this lemony hot toddy with spiciness--the perfect antidote to chilly winter weather. Instructions Checklist Step 1 Place first 5 ingredients in a 4 1/2-quart electric slow cooker. Cov...
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| Ginger Custard Recipe - Food.com egg yolks, heavy cream, crystallized ginger, ginger root, dried ginger, eggs, sugar, half and half This soothing custard is sparked by the bite of fresh and crystallized ginger. Adapted from the New Basics Cookbook. Serving Size: 1 (150) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Ca...
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| Cranberry Anise Bitters Recipe dried cranberry, crystallized ginger, star anise, white peppercorn, ginger root, cinnamon, cranberry, vodka, sugar syrup The bark, roots, and other more esoteric ingredients used to make bitters can be found at dandelionbotanical.com. In a 1-quart glass jar, combine all of the ingredients except the syrup. Cover and sha...
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| Double Ginger Sticky Toffee Pudding Recipe | Bon Appetit butter, heavy cream, crystallized ginger, bicarbonate of soda, ginger root, date, eggs, salt, baking powder, demerara, brown sugar, flour The gooey toffee sauce is both absorbed by the cake and served on the side. For a glossy, polished presentation, brush the still-warm cake with a clean pastry brush after it comes out of the pan, whic...
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| Pear-ginger Chutney Recipe dried cranberry, crystallized ginger, mustard seed, ginger root, cloves, jalapeno, cinnamon, pear, onion, apple cider vinegar, salt, brown sugar Brighter and less sweet than your average jarred chutney, this fresh-tasting, lightly spiced pear and ginger version is dotted with mustard seeds and dried cranberries. Combine the sugar, vinegar, ja...
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| Thanksgiving Pear and Ginger Cranberry Sauce Recipe - Food.com crystallized ginger, ginger root, cranberry, pear, salt, brown sugar, sugar, orange juice, water Perfect for thanksgiving dinner! Serving Size: 1 (108) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 115.2 Calories from Fat 1 g 1 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 ...
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| Ginger & Pear Chutney Recipe | EatingWell crystallized ginger, star anise, ginger root, pear, salt, rice vinegar, brown sugar, water This double-ginger-infused fresh pear chutney recipe pairs well with turkey, chicken or fish. Serve this spiced fruit relish instead of cranberry sauce, or top a sandwich or burger with it. Instructio...
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| Spicy gingerbread vodka recipe | delicious. magazine crystallized ginger, treacle, vanilla pod, ginger root, cloves, cinnamon, muscovado, vodka Debbie Major's flavoured gingerbread vodka recipe, made with ginger, cinnamon, vanilla and cloves, makes a perfect edible gift to give at Christmastime. Put all the ingredients into a large airtig...
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| Spicy Cranberry Sauce With Pinot Noir Recipe crystallized ginger, oil, curry powder, five-spice powder, ginger root, cranberry, sugar, red wine Here is a delightful spin on a fall favorite - cranberry sauce. The cranberries are cooked in Pinot Noir and spiced with curry, ginger, fennel seeds, and other spices. Heat oil in large saucepan over ...
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| Champagne Melon Balls Recipe by Gadget.Cook | ifood.tv crystallized ginger, ginger root, honeydew melon, cantaloupe melon, watermelon, sugar, sparkling wine, water Place syrup ingredients in a small saucepan and bring to a boil. Reduce heat to medium-low. Cover and simmer for 15 minutes or until slightly thickened. Remove ginger slices. Let syrup cool, then ...
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| Date and ginger cake with caramel glaze recipe | delicious. magazine butter, crystallized ginger, bicarbonate of soda, ginger root, dried ginger, date, eggs, muscovado, sugar, self raising flour, double cream This indulgent date and ginger loaf cake is topped with a rich, glossy golden caramel glaze. Serve a slice with your afternoon tea or coffee. Heat the oven to 180 C/fan160 C/gas 4. Put the dates in a ...
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| Rhubarb ripple semi-freddo recipe | BBC Good Food meringue, icing sugar, crystallized ginger, ginger root, rhubarb, eggs, sugar, double cream Make the most of seasonal rhubarb in this attractive make-ahead dinner party dessert with ginger cordial, double cream and meringue STEP 1 Line a 900g loaf tin with baking parchment. Put the chopped ...
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| Lime & ginger drizzle cake recipe | BBC Good Food butter, crystallized ginger, desiccated coconut, ginger root, dried ginger, lime, eggs, baking powder, sugar, milk, flour The combination of lime and ginger gives the classic drizzle cake a modern twist, from BBC Good Food. STEP 1 Heat oven to 180C/160C fan/gas 4. Butter and line the base and ends of a 900g loaf tin wit...
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| Peach Shortcakes with Ginger Cream crystallized ginger, ginger root, plum, peach, salt, baking powder, cookie/biscuit, brown sugar, sugar, whipped cream, flour Top brown-sugar biscuits with a rosy fruit filling and ginger-spiked cream. Preheat oven to 425 degrees F. Prepare biscuits: In large bowl, combine flour and brown sugar, breaking up any lumps of brow...
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| Rum mule cocktail recipe - Recipes - delicious.com.au crystallized ginger, ginger root, ginger beer, dark rum, black rum, lime juice, falernum, ice Is there anything better than a boozy ginger beer? 1. Muddle the ginger in a cocktail shaker. Add ice, rum, lime juice, and falernum. Shake until very well-chilled, then double-strain (through a fine...
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| Chai Chocolate Pots de Creme Recipe | EatingWell egg yolks, crystallized ginger, bittersweet chocolate, vanilla extract, ginger root, cloves, cardamom, eggs, sugar, whipped cream, milk The haunting, subtle flavor of chai spices adds depth and richness to these elegant French baked custards. You could use the leftover egg whites to make Dark Chocolate Meringue Drops. Recipe by Nancy ...
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| Triple-Ginger Cookies Recipe | Bon Appetit raw sugar, crystallized ginger, bicarbonate of soda, ginger root, cloves, cinnamon, dried ginger, eggs, fat, molasses, sugar, flour Triple-Ginger Cookies Recipe Step 1 Preheat oven to 350 F. Line 2 rimmed baking sheets with parchment. Whisk first 5 ingredients and 1/2 teaspoon salt in medium bowl. Using electric mixer, beat sugar...
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| Roasted Rhubarb Recipe - Food.com crystallized ginger, lemon peel, orange peel, ginger root, rhubarb, sugar, orange juice, lemon juice Absolutely the easiest way to prepare rhubarb. Serving Size: 1 (163) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 129.8 Calories from Fat 2 g 2 % Total Fat 0.3 g 0 % Saturat...
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| Gingerbread Truffles Recipe | Bon Appetit crystallized ginger, ginger root, cloves, cinnamon, allspice, salt, molasses, white chocolate, chocolate, whipped cream Gingerbread Truffles Recipe Step 1 Bring first 7 ingredients just to boil in heavy medium saucepan; remove from heat and let steep 1 hour. Step 2 Combine 7 ounces bittersweet chocolate and 7 ounces...
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| Ginger Pumpkin Mousse Recipe by Diet.Chef | ifood.tv heavy cream, crystallized ginger, nutmeg, ginger root, cinnamon, pumpkin, eggs, gelatin, sugar Ginger Pumpkin Mousse has a Succulent taste.The eggs and heavy cream gives the Ginger Pumpkin Mousse Refreshing taste. Beat eggs with sugar until mixture is light colored and thick. Add gelatin and b...
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| Gingerbread Pear Trifle Recipe | MyRecipes butter, heavy cream, crystallized ginger, apple sauce, cornstarch, bicarbonate of soda, oil, vanilla extract, ginger root, cloves, cinnamon, dried ginger, pear, eggs, salt, molasses, brown sugar, sugar, brandy, half and half, flour Layer homemade gingerbread, pears, vanilla custard, and whipped cream for an elegant dessert that's just as pleasing to the eye as it is to the palate. Instructions Checklist Step 1 Make gingerb...
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| Chewy Triple Ginger Cookies Recipe - Food.com butter, crystallized ginger, bicarbonate of soda, ginger root, cloves, cayenne pepper, cinnamon, dried ginger, eggs, salt, fat, molasses, brown sugar, sugar, flour the more ginger the better! Serving Size: 1 (93) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 387.1 Calories from Fat 141 g 37 % Total Fat 15.7 g 24 % Saturated Fat 5.7 g 2...
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| Coconut Butternut Soup With Flavors of Thailand Recipe - Food.com butternut tree nut, chicken drumstick, crystallized ginger, curry paste, dry sherry, turmeric, pepper, ginger root, coriander leaf, basil, coconut milk, lime, butternut squash, apple, onion, garlic, salt, rice, honey, brown sugar, water You can use pumpkin puree in place of the butternut squash. For more heat you can add a couple Thai chili's to the soup. Vegan can skip the chicken. Serving Size: 1 (431) g Servings Per Recipe: 1...
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| Pumpkin Muffins With Ginger and Spice! Recipe - Food.com butter, crystallized ginger, bicarbonate of soda, cooking spray, walnut, pepper, nutmeg, ginger root, cinnamon, allspice, pumpkin, eggs, salt, baking powder, brown sugar, buttermilk, flour Fall is a great time to start up those ovens and bake these muffins! Nice warming comfort food! Serving Size: 1 (51) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 152.1 Calori...
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