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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cubanelle peppers
 cherry pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePuerto Rican Rice Recipe - Food.com
romano beans,    cubanelle peppers,    cherry pepper,    oil,    coriander leaf,    chili pepper,    caper,    pigeon pea,    olive,    onion,    garlic,    tomato,    ham,    salt,    rice,    water
From the Toronto Star. Adapted from Gourmet.
Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 423.1   Calories from Fat 70 g 17 %   Total Fat 7.9 g 12 %   Satura...


picture of recipeColombian Arroz Con Pollo Recipe - Food.com
chicken wing,    cubanelle peppers,    cherry pepper,    red pepper,    chili dried/powder,    chicken stock,    olive oil,    saffron,    pepper,    oregano,    caper,    bay leaf,    peas,    olive,    carrot,    onion,    garlic,    salt,    rice,    white wine,    beer/lager
This is a pretty chicken and rice casserole that is made from chicken wing pieces. You can buy them already separated or cut them up yourself. This is how my husband remembers his Grandma made it back...


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picture of recipeCuban Ropa Vieja (Crock Pot) Recipe - Food.com
beef chuck steak,    tomato sauce,    cubanelle peppers,    cherry pepper,    tomato paste,    olive oil,    coriander leaf,    caper,    cumin,    bay leaf,    olive,    onion,    garlic,    apple cider vinegar,    salt
Old Clothes From Woman's Day. Serve this with tortillas and black beans & rice.
Serving Size: 1 (189) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 282.9   Calories from ...


picture of recipePuerto Rican Chicken and Rice Recipe | Martha Stewart
cubanelle peppers,    ribs,    cherry pepper,    chili dried/powder,    chicken stock,    olive oil,    pepper,    coriander seed,    coriander,    caper,    bay leaf,    pigeon pea,    olive,    onion,    garlic,    whole chicken,    salt,    rice
Our take on Puerto Rican-style arroz con pollo starts with the aromatic blend of onion, garlic, cilantro, and Cubanelle peppers known as recaito.
Instructions Checklist   Step 1   Preheat oven to 350 de...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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