|
|
New England Clam Chowder Recipe cured pork, seafood stock, pepper, dill, potato, onion, clam, bacon, salt, whipped cream, half and half, flour The subtle flavor of a real clam chowder cannot be surpassed by any other clam soup. Fresh clams are used in this recipe but canned one can be substitued. Add some warm crusty bread and the menu is co...
|
| Pinto Beans Recipe - Food.com cured pork, pepper, cayenne pepper, dried onion, dried garlic, pinto bean, bacon, salt, water My family loves this recipe after trying many different ones. When I'm short on time I use canned beans and just add the rest of the ingredients, I cook the bacon up when using canned beans. ENJOY...
|
|
|
|
|
|
Canadian Baked Beans Recipe - Food.com pea bean, cured pork, pepper, mustard powder, onion, bacon, vinegar, salt, tomato ketchup/catsup, molasses, brown sugar Comfort food recipe from my Canadian friend, Lisa. Time consuming, but well worth it. Serving Size: 1 (91) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 309.8 Calories from Fat...
|
| New Mexico Pinto Beans Recipe | CDKitchen.com cured pork, pinto bean, bacon, ham, salt, water A 5-star recipe for New Mexico Pinto Beans made with dry pinto beans, water, ham bone, salt pork or bacon Wash and pick over the beans, removing loose skins or shriveled beans. Put in a large covered ...
|
| Beef Burgundy Recipe - Food.com beef sirloin steak, cured pork, beef stock, thyme, sage, pepper, parsley, bay leaf, mushrooms, carrot, onion, bacon, salt, noodles, rice, wine, flour This is a fabulous recipe--one of my favorites! It is time consuming but so very worth it. I have doubled the recipe and frozen in individual size portions for leftover night. Enjoy! OAMC also. Servin...
|
| Big Bubba's Crock Pot Clam Chowder Recipe - Food.com cured pork, cornstarch, pepper, parsley, onion, celery, clam, bacon, salt, water, half and half This recipe comes from the 'Dr. Fishbone Recipe Book' and is a collection of favorites from the Carolina's. I am placing it here for safe-keeping, it looks simple enough to be a tasty, eas...
|
| Super Baked Beans Recipe - Food.com great northern bean, cured pork, pepper, mustard powder, navy bean, onion, bacon, salt, maple syrup, molasses, brown sugar I got this recipe from one of my Better Homes & Garden cook books. My family loved it the first time I made it. I just estimated the prep time. Try it. Serving Size: 1 (79) g Servings Per Recipe:...
|
| Maple Baked Beans Recipe - Food.com white bean, hot sauce, cured pork, pepper, mustard powder, onion, bacon, salt, maple syrup Taken ages ago from the website ' About ' when looking for recipes using maple syrup - I have not made these but certainly intend to have a go .Preparation time does not include soaking the be...
|
| Mom's Lucky Black-eyed Peas Recipe | MyRecipes cured pork, pepper, jalapeno, black-eyed pea, spring onion, onion, bacon, fat Add Mom's Lucky Black-eyed Peas to your New Year's Day menu to bring some luck into the new year. Instructions Checklist Step 1 Rinse and sort peas according to package directions. Place pea...
|
| Barbecued Lima Beans Recipe - Food.com green bell pepper, cured pork, tomato soup, mustard powder, lima bean, onion, bacon, worcestershire sauce, tomato ketchup/catsup, brown sugar Great baked beans for a cookout! Reduce the brown sugar if you want your beans less sweet. This is from the Chicago Tribune Food Guide. Prep time includes bean soaking time. Serving Size: 1 (166) g S...
|
| Kidney Bean Casserole Recipe by Amandamac | ifood.tv tomato paste, green pepper, cured pork, pepper, kidney bean, onion, bacon, salt, cheddar cheese Do you want a great in taste Kidney Bean Casserole recipe? It is an ideal Main Dish. The primary ingredient in this is Beans. You owe me a thanks for sharing this recipe. GETTING READY 1. Preheat the...
|
| Bahamian Peas-n-Rice Recipe | CDKitchen.com tomato paste, green bell pepper, cured pork, thyme, pigeon pea, onion, celery, tomato, bacon, salt, rice, water A recipe for Bahamian Peas-n-Rice made with bacon, salt pork, celery, green bell peppers, tomato, onion, tomato paste, brown pigeon In a nonreactive Dutch oven over medium-high heat, cook the bacon an...
|
| Potato Smother Recipe - Food.com cured pork, pepper, potato, onion, bacon, salt, water, flour When I was growing up on the farm my mother would make all kinds of potato dishes as they had plenty from their gardens But this one dish seemed to be the most asked for. Serving Size: 1 (185) g Serv...
|
| Oven-Baked Swedish Bacon Pancake (Flaskpannkaka) Recipe - Food.com butter, lingonberry jam/preserve, cured pork, lemon, eggs, bacon, sugar, whipped cream, milk, flour This is a light and luscious pancake filled with bacon. This billowy cloud of goodness should be served with lingonberries and a dusting of powdered sugar. Serving Size: 1 (199) g Servings Per Recipe...
|
| Trout Chowder Recipe | CDKitchen.com butter, cured pork, pepper, potato, onion, trout, bacon, salt, milk A recipe for Trout Chowder made with salt pork or bacon -- cut in small cubes, onions, potatoes, whole milk, poached trout (10 In a heavy, medium-sized pot, brown salt pork or bacon over medium heat u...
|
| Stovetop Blackeyed Peas Recipe | CDKitchen.com cured pork, olive oil, pepper, dried garlic, black-eyed pea, onion, bacon, salt Did you know that black eyed peas aren't peas at all? They are delicious, though - especially when spiced well and slow cooked on the stovetop with bacon, onion, and olive oil. Soak the peas overn...
|
| Haitain Rice And Bean Recipe | CDKitchen.com butter, cured pork, oil, pepper, green chili, kidney bean, onion, garlic, bacon, salt, rice, water A recipe for Haitain Rice And Bean made with rice, red kidney beans, water, onion, hot green pepper, salt pork or bacon, butter Cook the beans in the water for 2 hours or until tender in a medium pot....
|
| Dutch Oven Baked Beans Recipe by world.food | ifood.tv great northern bean, cured pork, pepper, mustard powder, onion, bacon, salt, tomato ketchup/catsup, molasses, water Wash and sort beans. Soak in fresh water overnight. Place beans in Dutch Oven over medium-high heat. Cover. When valve clicks, reduce heat to low and simmer about 30 minutes, then skim. Meanwhile...
|
| Crock Pot Mexican Red Beans Recipe | CDKitchen.com red bean, red pepper, cured pork, cumin, onion, garlic, tomato, bacon, salt, water A recipe for Mexican Red Beans made in the crock pot made with dried red beans, water, onion, diced tomatoes, garlic, ground cumin, crushed red pepper Soak the beans overnight in water. Rinse and drai...
|
| Missouri Baked Beans Recipe | CDKitchen.com sorghum, cured pork, pepper, mustard powder, navy bean, onion, bacon, salt, molasses, brown sugar, water A recipe for Missouri Baked Beans made with dried navy beans, bacon or salt pork, onion, sorghum or molasses, brown sugar, dry Cover beans with water and let stand overnight. Drain. Sear meat in press...
|
| Barbecued Lima Beans Recipe by Amandamac | ifood.tv chili dried/powder, cured pork, lima bean, onion, garlic, bacon, mustard, worcestershire sauce, vinegar, salt, fat, brown sugar Prepare to be astounded by the lovely and addictive flavors of this Barbecued Lima Beans! This is the best recipe of Beans I have ever made. Indulge yourself in this Barbecued Lima Beans as Main Dish....
|
| Company Baked Beans Recipe by Amandamac | ifood.tv cured pork, pepper, mustard powder, navy bean, onion, bacon, salt, molasses, brown sugar Soak beans overnight in water to cover. Bring to a boil; reduce heat. Simmer, covered, for 1 hour. Add molasses, brown sugar, salt, mustard, onion and pep- per. Turn into baking dish; scatter salt...
|
| Classic Baked Beans Recipe by Mormon.Cook | ifood.tv tomato sauce, pea bean, hot sauce, cured pork, mustard powder, bay leaf, navy bean, onion, bacon, vinegar, salt, molasses In a large kettle, cover beans with 6 to 8 cups water. Bring to a boil and cook 2 minutes. Remove from heat; let stand, covered, one hour. Return to heat; add onion, bay leaf, and salt. Simmer, covere...
|
| Pressure Cooker Boston Baked Navy Beans Recipe | CDKitchen.com cured pork, oil, mustard powder, navy bean, onion, bacon, salt, tomato ketchup/catsup, molasses, brown sugar, water Bacon, brown sugar, and molasses give the thick, pressure cooked navy bean mixture a great balance of sweet and savory. Place the beans in a bowl or pan. Add the oil, salt, and enough water to fully c...
|
| Smashed Garlic Plantains - Mofongo Recipe - Food.com cured pork, chicken stock, beef stock, oil, cooking banana, pepper, coriander leaf, garlic, bacon, salt This is a classic Puerto Rican dish that is also popular in Cuba (similar to the Dominican mangu). If you don’t have a tostonera (two pieces of wood hinged together to flatten plantains) use a g...
|
| Traditional Crockpot Boston Baked Beans Recipe cured pork, pepper, mustard powder, navy bean, peas, onion, bacon, salt, tomato ketchup/catsup, molasses, brown sugar Take a trip to Boston with this savory dish that is best served with bread bowls or dinner rolls. Simmer beans in 6 cups water for 30 minutes. Allow to stand, covered, for several hours or over night ...
|
| Homemade Refried Beans Recipe | Bon Appetit queso fresco, green bell pepper, cured pork, pinto bean, onion, garlic, bacon, salt, pico de gallo, fat This refried beans recipe comes from cookbook author Rick Martinez’s dad, who uses salt-pork and bacon drippings for deeply savory beans. Step 1 Bring onion, bell pepper, garlic, beans, pork, s...
|
| Bc Ferries Manhattan Clam Chowder Recipe - Food.com tomato paste, green pepper, cured pork, seafood stock, thyme, pepper, potato, carrot, onion, celery, tomato, clam, bacon, worcestershire sauce, salt, flour This is from a free recipe card that they used to give out on the BC ferries. It is a tomato based chowder and is very good. The recipe calls for clam nectar but the recipe zaar software changes it to...
|
| New England Clam Chowder Recipe butter, sweet onion, cured pork, seafood stock, olive oil, pepper, parsley, paprika, celery seed, bay leaf, potato, spring onion, leek, garlic, celery, sweetcorn, clam, bacon, salt, cream, milk, water, flour Rich and creamy wonderful stock takes some time but will be the best chowder you ever had 1) Thoroughly wash clams, scrubbing shells. If you're using freshly dug clams, sprinkle the washed clams w...
|
| Corn Chowder Recipe - Food.com creamed corn, cured pork, pepper, potato, onion, bacon, salt, milk Another simple soup recipe. When the first cold front comes through, this is what my kids want for supper. Of course, here in Southern Texas, the cold front is anything below 75 degrees and doesn...
|
| Jackie Kennedy's Chicken in White Wine Recipe - Food.com chicken breast, cured pork, thyme, pepper, parsley, marjoram, bay leaf, mushrooms, carrot, shallot, onion, garlic, bacon, salt, vegetable fat spread, white wine, flour Our favorite company is coming dish. I have NEVER made this without guests asking for the recipe. It supposedly is the recipe that Jacqueline Kennedy used for state dinners Serving Size: 1 (275) g Se...
|
| Beans and Cornbread cured pork, cornstarch, bicarbonate of soda, pepper, pinto bean, eggs, bacon, ham, salt, baking powder, fat, buttermilk, milk, flour Do you ever allow yourself to experience the wonderful simplicity of a big ol’ pot of beans? For the beans: Rinse beans in cool water; pour them into a large pot, cover with water by 2 to 3 inch...
|
| Beef a la Mode Recipe | Food & Wine ribs, pancetta, tomato paste, cured pork, beef stock, thyme, pepper, parsley, nutmeg, bay leaf, lemon, carrot, onion, celery, bacon, red wine vinegar, salt, red wine This healthy French variation of traditional pot roast is perfect for a weeknight family dinner. Get the recipe at Food & Wine. Instructions Checklist Step 1 Pat the chuck roast dry with paper t...
|
| Oxtail Soup Recipe by Flavor.of.Europe | ifood.tv cured pork, barley, thyme, pepper, parsley, bay leaf, potato, carrot, onion, leek, celery, bacon, salt, rice, sherry, madeira, water Oxtail Soup is simply irresistible, to say the least! Try this Oxtail Soup I am sure you'll have a huge fan following for this one. Rub a large heavy pan with the salt pork. Place it in the pan w...
|
| New England Clam Chowder Recipe (American clam and potato stew) | Whats4eats butter, heavy cream, cured pork, seafood stock, chicken stock, thyme, pepper, potato, onion, clam, bacon, salt, cream, milk, flour Dating from the 18th century, New England clam chowder is a thick milk or cream-based stew originally made with fresh clams dug out of the sand on the shore. Place a large pot over medium flame, add t...
|
| Creamy Fish Chowder Recipe | Bon Appetit butter, cured pork, seafood stock, thyme, pepper, potato, onion, celery, pollock, haddock, cod, bacon, salt, half and half When it’s sweater weather, it’s time for this creamy fish chowder recipe with cod, bacon, and Yukon gold potatoes. Oh right—and cream. Step 1 Cook bacon in a large Dutch oven or oth...
|
| Sicilian Spaghetti Recipe - Food.com butter, cured pork, eggs, bacon, parmesan cheese, pasta This is not for the faint of heart! I don't know where my Mother got this recipe but my 2 sisters my brother, and our families have always loved it! It is not for the calorie or the fat conscious,...
|
| Portuguese Feijoada Recipe - Food.com chili dried/powder, corned beef, linguica sausage, cured pork, black beans, olive oil, oil, bay leaf, orange, onion, garlic, bacon, ham, salt, fat, water Found this recipe by Emeril on the Food Network; posting for ZWT. Serving Size: 1 (465) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 999.5 Calories from Fat 539 g 54 % Total ...
|
| Quahog Chowder Recipe - Food.com butter, cured pork, pepper, potato, onion, bacon, salt, fat, milk, water, flour The clam that Rhode Islanders call a quahog possesses an impressive variety of names, and even the word quahog has more than one spelling and a number of pronunciations: KO-hog, KWO-hog, and KWA-hog. ...
|
| Portuguese Beans Recipe - Food.com cured pork, allspice, pinto bean, onion, bean, bacon, tomato ketchup/catsup, water Thank You Aunt Alta, this is her recipe. Serving Size: 1 (381) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 280.4 Calories from Fat 84 g 30 % Total Fat 9.3 g 14 % Saturated ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|