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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 currant (zante)
 cardamom

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picture of recipeSpiced Couscous Recipe - Food.com
butter,    chicken stock,    pistachio,    cashew,    cloves,    cinnamon,    cardamom,    currant (zante),    salt,    cous cous
Try Spiced Couscous from Food.com. - 24336
Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 546.3   Calories from Fat 210 g 38 %   Total Fat 23.3 g 35 %   Satura...


picture of recipeApricot Bread Pudding Recipe - Food.com
butter,    vanilla,    cardamom,    currant (zante),    apricot,    eggs,    bread,    vegetable fat spread,    maple syrup,    sugar,    milk
Dried apricots and a hint of cardamom make this old favorite into something special.
Serving Size: 1 (187) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 352.8   Calories from Fat...


Cocktail Shaker Set
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picture of recipeCranberry-Glazed Brie Recipe - Food.com
brie cheese,    mustard powder,    cloves,    cardamom,    dried ginger,    allspice,    currant (zante),    cranberry,    fruit,    brown sugar,    water
This is a lovely party appetizer. I especially like it at Thanksgiving and Christmas and New Year's Day.
Serving Size: 1 (83) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeCashew pulao (kaju pulao) recipe : SBS Food
vegetable stock,    cashew,    saffron,    cloves,    cardamom,    currant (zante),    onion,    rice,    milk,    ghee
Standing time 10 minutes   Place saffron and milk in a small bowl and stand for 10 minutes.   Meanwhile, heat ghee in a large frying pan over medium heat. Add onions and cook, stirring occasionally, for...


picture of recipeSwedish Glogg Recipe by Mix.It.Up.Bartender | ifood.tv
almond,    cloves,    cinnamon,    cardamom,    orange,    raisin,    currant (zante),    sugar,    red wine,    brandy,    rum
Put all the ingredients into a large saucepan and bring to a boil.   Remove from the heat and cool a little before serving.   Make sure each glass has a few currants, raisins and almonds.   Recipe Summar...


picture of recipeCoffee Cakes Recipe by Flavor.of.Europe | ifood.tv
butter,    cardamom,    currant (zante),    eggs,    baking powder,    sugar,    cream,    flour
Cream the butter and sugar together.   Add well-beaten eggs.   Add the cream, currants, cardamom, and flour sifted with baking powder.   Grease small muffin tins and fill each cup 2/3 full.   Bake at 375 ...


picture of recipeCurried Coconut Rice Salad With Dried Fruit And Almonds Recipe
dried cranberry,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    brown rice,    lime peel,    orange peel,    canola oil,    almond,    curry powder,    pepper,    ginger root,    cinnamon,    cumin,    cardamom,    coconut milk,    coconut,    raisin,    currant (zante),    cherry,    apricot,    onion,    garlic,    salt,    water
This Rice Salad can be served as a main course or as a very tasty side dish.
Place brown rice, water and coconut milk in a pan and bring to boil. Reduce heat, cover with lid and simmer until all liqui...


picture of recipePirate's Plum Pudding Recipe - Food.com
dried fruit,    butter,    candied fruit,    suet,    lemon peel,    orange peel,    bicarbonate of soda,    walnut,    hazelnut,    almond,    nuts,    vanilla extract,    mace,    cinnamon,    cardamom,    allspice,    date,    raisin,    fig,    currant (zante),    cherry,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    rum,    orange juice,    fruit juice,    flour
This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...


picture of recipeBetter Than Bakery Sticky Buns Recipe - Food.com
butter,    egg yolks,    yeast,    walnut,    vanilla extract,    nutmeg,    cloves,    cinnamon,    cardamom,    currant (zante),    eggs,    salt,    honey,    brown sugar,    sugar,    milk,    flour
The secret of success with these extra-high, super-sticky buns is creating dough with just the right texture. The buns should turn out soft and fluffy, almost cottony. To avoid over kneading the dough...


picture of recipeSpicy Zucchini Wheat Bread Recipe by 10min.chef | ifood.tv
butter,    yeast,    orange peel,    wheat germ,    cardamom,    raisin,    currant (zante),    zucchini/courgette,    wholewheat flour,    salt,    vegetable fat spread,    honey,    brown sugar,    milk,    water,    flour
In a pan, combine milk, butter, and sugar.   Heat, stirring, to about 110 (butter need not melt completely).   In a large bowl, dissolve yeast in water; add milk mixture.   Stir together whole wheat flou...


picture of recipeTandoori Chicken Thighs with Lemon Couscous Recipe | EatingWell
chicken thigh,    lemon peel,    pine nut,    turmeric,    paprika,    ginger root,    coriander leaf,    cayenne pepper,    cumin,    cardamom,    lemon,    currant (zante),    garlic,    salt,    cous cous,    lemon juice,    yogurt (plain)
This Tandoori chicken recipe is marinated overnight in yogurt with a blend of aromatic spices and served with a light-tasting couscous full of lemon zest, cilantro, currants, and toasted pine nuts.
In...


picture of recipeFig and Walnut Panforte Recipe | What's Cooking America
butter,    walnut,    white peppercorn,    nutmeg,    coriander seed,    cloves,    cinnamon,    cardamom,    orange,    lemon,    raisin,    fig,    currant (zante),    honey,    sugar,    flour
An Italian confection, this Fig and Walnut Panforte, is a cross between fruit cake, candy, and honey cakes called Lebkuchen (lasting cakes).
Preheat oven to 300 F. and adjust oven rack to center posit...


picture of recipeGluten-Free Christmas Pudding recipe | Australia's Best Recipes
butter,    mixed spice,    cloves,    cinnamon,    cardamom,    dried ginger,    date,    orange,    sultana,    raisin,    currant (zante),    eggs,    bread crumbs,    brown sugar,    cointreau,    water,    flour
This scrumptious gluten-free Christmas pudding is loaded with fruit and spices, and uses simple gluten-free alternatives, so that everyone can indulge. Serve it with homemade vanilla custard for a tru...


picture of recipeRich German Strollen Recipe by Chef.at.Home | ifood.tv
butter,    candied fruit,    yeast,    lemon peel,    orange peel,    almond,    cardamom,    raisin,    currant (zante),    eggs,    vegetable fat spread,    sugar,    icing,    milk,    flour
Combine 2 cups flour, yeast, and cardamom.   Heat milk, butter, sugar, and 1 teaspoon salt just till warm (115-120 ) and butter is nearly melted; stir constantly.   Add to flour mixture; add egg.   Beat ...


picture of recipeMascarpone-Topped Hot Cross Buns
egg whites,    yeast,    mascarpone,    cloves,    cardamom,    raisin,    currant (zante),    eggs,    balsamic vinegar,    salt,    sugar,    milk,    water,    flour
A mascarpone cheese frosting makes this classic Hot Cross Buns recipe stand out from the bakery competition.
Place the currants or raisins in a small bowl; add vinegar. Cover and let stand while makin...


picture of recipeChicken with Caramelized Onion & Cardamom Rice
chicken thigh,    olive oil,    pepper,    parsley,    dill,    coriander,    cloves,    cinnamon,    cardamom,    berberis,    currant (zante),    onion,    whole chicken,    salt,    rice,    sugar,    yogurt (plain),    water
A warming chicken dish with sweet caramelized onion and aromatic cardamom rice. Serve as a main meal, hot or warm, with extra coriander, dill and Greek yoghurt.
Put the sugar in a small saucepan along...


picture of recipeGourmet Hot Cross Buns Recipe by Canadian.Recipes | ifood.tv
butter,    egg whites,    yeast,    icing sugar,    candied peel,    vanilla,    nutmeg,    cloves,    cinnamon,    cardamom,    allspice,    raisin,    currant (zante),    eggs,    salt,    sugar,    milk,    water,    flour
Dissolve the yeast and 1 tsp sugar in the water.   Let stand 10 minutes.   Combine the butter and 1/2 cup sugar.   Add the scalded milk.   Stir to dissolve the sugar and to melt the butter.   Cool to lukew...


picture of recipeIndian Rice Recipe by world.food | ifood.tv
butter,    chicken,    almond,    saffron,    pepper,    cinnamon,    cardamom,    bay leaf,    raisin,    currant (zante),    onion,    rice,    stock or broth,    water
MAKING   1) In a skillet, saute the rice and onion in half the butter, until browned.   2) Remove and crush the cardamom seeds from pod and discard the outer pod.   3) Stir the crushed cardamom seeds int...


picture of recipeHamam Mahshi bi Burghul Recipe | MyRecipes
butter,    bulgur wheat,    chicken stock,    cooking spray,    oil,    pine nut,    pepper,    cinnamon,    cardamom,    allspice,    currant (zante),    onion,    hen,    salt,    lemon juice
Usually made with pigeons instead of Cornish hens, this dish (pronounced ha-MAM mah-SHE bee boor-GHOUL) is one of the delicacies of Egypt, where villagers along the Nile River raise pigeons. The stuff...

recipes with the same ingredients...
Hamam Mahshi bi Burghul | Recipes Wiki | Fandom
Hamam Mahshi Bi Burghul-Cornish Game Hens W/Bulgur & Raisins Recipe - Food.com


picture of recipeMarsala-soaked fruit cake recipe | delicious. magazine
butter,    mixed spice,    candied peel,    sweet sherry,    treacle,    glazed cherry,    hazelnut,    almond,    nutmeg,    cinnamon,    cardamom,    orange,    lemon,    sultana,    raisin,    fig,    currant (zante),    eggs,    muscovado,    fortified wine,    flour
This Christmas cake, with sweet masala-soaked figs, cherries, currants and sultanas, is lighter than a traditional recipe.
Mix the dried fruit and peel in a large bowl with the 6 tbsp marsala/ sherry....


picture of recipeThe Best Lentil Salad, Ever Recipe - Food.com
red onion,    olive oil,    turmeric,    pepper,    nutmeg,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    caper,    cumin,    cardamom,    lentil,    raisin,    currant (zante),    mustard,    apple cider vinegar,    salt,    maple syrup
This recipe was created by Sarah Britton and posted on the My New Roots blog. She calls it the best lentil salad ever, and I have to agree. I serve this over a small bed of baby arugula, and top the s...


picture of recipeHelawat Al Jazr - Iraqi Sweet Carrots Recipe - Food.com
butter,    lemon peel,    pistachio,    pine nut,    almond,    cardamom,    currant (zante),    carrot,    sugar,    milk,    flour
This is a sweet dish from The Arabian Delights Cookbook
Serving Size: 1 (322) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 462.3   Calories from Fat 121 g 26 %   Total Fat 13.4 g...


picture of recipeRhubarb Chutney Recipe - Food.com
orange peel,    ginger root,    cinnamon,    cardamom,    currant (zante),    rhubarb,    spring onion,    red wine vinegar,    sugar
One of my adopted recipes. Would be a wonderful accompaniment to ham and pork for the holidays or everyday!
Serving Size: 1 (1077) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: ...

recipes with the same ingredients...
Rhubarb Chutney Recipe | Bon Appetit


picture of recipeSweet Spiced Rice Recipe - Food.com
butter,    almond,    saffron,    nutmeg,    cinnamon,    cardamom,    raisin,    currant (zante),    rice,    sugar,    water,    ghee
A delicately flavoured sweet rice which is a perfect finale to any meal. It is SO easy to make and also very quick as it uses a microwave. As an added bonus it is also low fat!
Serving Size: 1 (157) g...


picture of recipeCape Malay Rice Recipe - Food.com
butter,    almond,    turmeric,    cinnamon,    cardamom,    sultana,    currant (zante),    vinegar,    rice,    sugar,    water
This Rice is very good with Babotie but when cold makes also a delicious Seafood salad - add canned tuna mixed with yogurt and lemon juice and dress with shrimps or prawns.
Serving Size: 1 (207) g   Se...


picture of recipeGingered Rhubarb Chutney Recipe | MyRecipes
paprika,    ginger root,    jalapeno,    cardamom,    currant (zante),    rhubarb,    onion,    balsamic vinegar,    apple cider vinegar,    salt,    brown sugar
This sharp, spicy-sweet chutney is good with duck, lamb, and pork—rich meats complemented by the punch of a sour, fruity condiment. You can also serve atop vegetable curry or with cream chee...


picture of recipeSankta Lucia Bread Recipe - Food.com
butter,    bread flour,    yeast,    saffron,    cardamom,    currant (zante),    eggs,    salt,    sugar,    milk
A Swedish tradition is to make this sweet bread to celebrate Saint Lucia on 13 December. You do need to use real saffron not the artifical powder. Also try and find cardomom in their pods as it will h...


picture of recipeOrange-Cardamom Currant Bread Recipe - Food.com
butter,    bread flour,    yeast,    orange peel,    cardamom,    raisin,    currant (zante),    eggs,    salt,    sugar,    yogurt (plain),    water
Yogurt and aromatic cardamom blend deliciously in ths great-tasting sweet bread. Recipe comes from Fleishmanns Yeast
Serving Size: 1 (748) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipePersian Pilaf Recipe - Cookitsimply.com
peanut oil,    pine nut,    turmeric,    pepper,    coriander leaf,    cardamom,    raisin,    currant (zante),    onion,    tomato,    salt,    rice
In the Middle East and India, pilafs are served as a side dish instead of plain boiled rice. But they can also form a vegetarian main course, topped with plain yoghurt and accompanied with Indian brea...


picture of recipeLakshmi Dessert Recipe - Food.com
butter,    cream of wheat,    coriander,    cloves,    cinnamon,    cumin,    cardamom,    raisin,    currant (zante),    brown sugar
Although Western folks generally aren't used to farina as a dessert, this is a really nice change of pace! (It's also yummy as a nice, sweet breakfast.) Makes 4 small dessert servings or 2 bre...


picture of recipePoached Dried Apricots and Currants with Zabaglione Recipe | Martha Stewart
vanilla pod,    ginger root,    cloves,    cinnamon,    cardamom,    orange,    currant (zante),    apricot,    honey,    sugar,    white wine,    water
Serve this Italian-style dessert with our Whole-Wheat Lemon Biscotti.
Instructions Checklist   Step 1   Bring water, wine, sugar, honey, oranges, vanilla seeds, and spices to a simmer in a medium saucep...


picture of recipeEast-West Combo : Sandesh Cake | Recipes Wiki | Fandom
pistachio,    cashew,    almond,    saffron,    cardamom,    strawberry,    currant (zante),    blackberry,    sugar,    lemon juice,    milk
Sandesh Cake: East-West Combo Shanti Tijoriwal blends a delectable mix of Indian and Western traditions to make this delicious dessert. Ingredients: 1 gallon milk � cup lemon juice � cup...


picture of recipeCurrant Spice Oatmeal Cookies Recipe
butter,    bicarbonate of soda,    oats,    vanilla extract,    cinnamon,    cardamom,    allspice,    currant (zante),    eggs,    salt,    brown sugar,    flour
I'm on a dried currants kick. There are tons of recipes with them in and they add such a great zap to dishes. These cookies cook up firmly and are fabulous warm from the oven.
Preheat oven to 350F...

recipes with the same ingredients...
Currant and Spice Oatmeal Cookies Recipe | Bon Appetit


picture of recipeSeven C's Chicken | Recipes Wiki | Fandom
butter,    chicken breast,    heavy cream,    cashew,    cloves,    cinnamon,    cardamom,    currant (zante),    cognac,    flour
8 skinned and boned Chicken breast halves 1⁄4-1⁄2 pound butter 2 cups flour 2 tsp. ground cinnamon 1 tsp. ground cardamom 1⁄4 tsp. ground cloves 1⁄2 cup currants cognac 1...


picture of recipeRoasted Vermicelli (sev) Recipe - Food.com
pistachio,    almond,    cardamom,    currant (zante),    salt,    pasta,    sugar,    water,    ghee
From the last few weeks, I have been wanting to learn to make sev. Finally, I found the recipe in the Thursday magazine where it was posted by Hoorbanu Iqbal. I hope you enjoy it! Enjoy this with your...


picture of recipeSeven C's Chicken Recipe, Whats Cooking America
butter,    chicken breast,    heavy cream,    cashew,    pepper,    cinnamon,    cardamom,    raisin,    currant (zante),    salt,    cognac,    flour
Seven C's Chicken is an incredible chicken recipe that your guests and family will rave over! A delicious Indian inspired rub adds an exotic flavor.
In a small bowl, add just enough cognac to cove...


picture of recipeFruit Mince Recipe - Food.com
butter,    almond,    nutmeg,    ginger root,    cloves,    cinnamon,    cardamom,    orange,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    rum
The fruit mince needs to macerate for about 2-3 weeks, although the longer the better. I usually make a few jars around August and then let it sit until December. Traditionally suet would have been us...


picture of recipePerfumed Rice With Lamb and Lentils Recipe - Food.com
butter,    lamb shoulder,    oil,    turmeric,    pepper,    cinnamon,    cumin,    cardamom,    lentil,    date,    raisin,    currant (zante),    onion,    salt,    rice,    yogurt (plain),    water
Adapted from a Jeffrey Steingarten (_The Man Who Ate Everything_) article about affordable eating. There isn't a lot of meat for the number of servings, but it's plenty, especially with the pr...


picture of recipeSwedish Glogg Recipe by admin | ifood.tv
almond,    cloves,    cinnamon,    cardamom,    raisin,    currant (zante),    apricot,    port,    red wine,    apricot brandy
Combine all ingredients in slow cooker.   Cover; cook on low 1 to 2 hours.   Recipe Summary   Difficulty Level: Easy   Swedish Glogg Recipe Steam, covered, for 3 hours in 250a F. oven. Remove bread pans f...

recipes with the same ingredients...
Swedish Glogg Recipe by Gadget.Cook | ifood.tv
Swedish Glogg Recipe by creative.chef | ifood.tv


picture of recipeCurried Lentil, Wild Rice and Orzo Salad Recipe - Food.com
orzo pasta,    red onion,    wild rice,    oil,    almond,    turmeric,    paprika,    nutmeg,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    lentil,    currant (zante),    mustard,    white wine vinegar,    salt,    sugar
A wonderful salad with a multitude of flavours and textures. If you don't care for currants, raisins or dried apricots work equally well. I use half currants and half apricots in this recipe if I ...





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