Currant Tarts Recipe by Americanfoodie | ifood.tv butter,    walnut,    vanilla,    currant (zante),    eggs,    pastry,    brown sugar Currant tart is a very nice holiday dessert. It is a treat to serve and eat. You will enjoy making it as much as eating it. The warm tarts are perfect to end a hearty meal on a holiday. MAKING   1)In a...

Currant Pie Recipe by New.Wife | ifood.tv butter,    walnut,    cloves,    cinnamon,    currant (zante),    eggs,    vinegar,    pastry,    brown sugar GETTING READY   1. Preheat the oven to 450 F.   MAKING   2. Take a bowl add egg yolks, brown sugar, cinnamon, cloves and butter to it and beat them well using electric beater.   3. Fold in vinegar, curran...

Mock Mincemeat Pie Recipe | Bon Appetit butter,    heavy cream,    dried cranberry,    cake,    lemon peel,    orange peel,    cornstarch,    cloves,    cinnamon,    dried ginger,    allspice,    raisin,    currant (zante),    sweet cherry,    apricot,    apple,    salt,    pastry,    molasses,    sugar,    brandy,    dark rum Sweet, nutty, and a touch savory, this classic pie is a crowd-pleaser (even if you never mention that the filling is actually called mincemeat). crust   Step 1   Place crusts on 2 rimless baking sheets ...

Mincemeat Pie (Diabetic) Recipe - Food.com beef stewing meat,    suet,    nutmeg,    mace,    cinnamon,    orange,    lemon,    raisin,    currant (zante),    apple,    salt,    pastry,    artificial sugar,    orange juice Store-bought mincemeat is loaded with sugar. If you are a mincemeat lover, you will be amazed at the taste of this. Serving Size: 1 (170) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Cal...

French Currant Cream Pie Recipe by Americanfoodie | ifood.tv bicarbonate of soda,    cinnamon,    currant (zante),    eggs,    salt,    cream of tartar,    pastry,    sugar,    sour cream,    flour French currant cream pie is a fast and simple pie recipe. If you plan to invite friends on weekend for dinner, then consider this recipe as a part of menu and delight everybody with this French curran...

Butter Tart Pie Recipe - Food.com butter,    vanilla,    currant (zante),    eggs,    salt,    pastry,    corn syrup,    brown sugar,    flour This pie comes from my most favorite Cook book by Canadian Living Country Cooking At my brothers wedding I made all the pies and my mom made all the cheesecakes. This pie got rave reviews, too bad I o...

Butter Tart Pie Recipe - Food.com butter,    vanilla,    raisin,    currant (zante),    eggs,    salt,    pastry,    corn syrup,    brown sugar,    flour Found this recipe online when looking for Canadian dishes for ZWT. Not sure of the baking directions, I'll adjust after I've made it, and / or open to suggestions. Serving Size: 1 (1126) g   Se... recipes with the same ingredients... Butter Tart Pie - Canadian Recipe

Apple and Dried-Fruit Spice Pie Recipe - Food.com dried cranberry,    cornstarch,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice,    orange,    lemon,    raisin,    currant (zante),    cherry,    apple,    salt,    pastry,    brown sugar,    sugar,    dark rum This mincemeat-like pie was found in Sunset Best Recipes 2010. Preparation time does not include the time needed for the finished pie to cool. Serving Size: 1 (257) g   Servings Per Recipe: 12   AMT. PE...

Traditional Mincemeat Pie Recipe - Food.com beef rump steak,    candied orange peel,    suet,    nutmeg,    lemon,    citron,    raisin,    currant (zante),    apple,    pastry,    brown sugar,    brandy,    lemon juice This recipe calls for meat, as all mincemeat did beginning in the 12th century. It is not as sweet as modern mincemeat. This recipe makes 1 pie and does not include the curing time for the mincemeat. ...

Modern Mincemeat for Pie Recipe - Food.com suet,    orange peel,    almond,    nutmeg,    mace,    ginger root,    cloves,    cinnamon,    lemon,    raisin,    currant (zante),    apple,    pastry,    brown sugar,    dark rum,    cognac This is a meatless mincemeat that is a little sweeter than the old fashioned variety with meat. This recipe makes 1 pie and the curing for the mincemeat is not included in the prep time. I made this m...

Basic Cake Recipe by Americanfoodie | ifood.tv butter,    vanilla,    currant (zante),    eggs,    salt,    baking powder,    pastry,    sugar,    milk,    flour This cake recipe is the very basic cake recipe but a very good one. It has currant, and baked into pie crust. You can serve it with ice cream, whipped cream or hot sauce as a dessert and enjoy. MAKING...

Pie-Crust Currant Cookies Recipe | MyRecipes butter,    cardamom,    currant (zante),    eggs,    pastry,    honey,    sugar Rich and dense, these cookies taste like mincemeat pie, and are very good with fresh fruit (or just on their own). We created them for a recipe called Deconstructed Pie (they stand in for the crust).T...

Egg and Currant Tart | Australia's Best Recipes butter,    currant (zante),    eggs,    white vinegar,    pastry,    sugar An easy and delicious tart that takes less than an hour to cook. Beat egg, then add vinegar, sugar and currants. Mix well.   Add butter to mixture.   Line pie plate with pastry.   Add mixture and bake at...

Chocolate Pudding Pie Filling Recipe egg yolks,    heavy cream,    vanilla extract,    currant (zante),    salt,    pastry,    sugar,    chocolate,    milk Chocolate Pudding Pie Filling recipe. Ready In: 3 hrs Makes 1 Pie servings, 1542 calories per serving Ingredients: heavy whipping cream, milk, chocolate, semi-sweet, chocolate unsweetened, currants, s...

Scandinavian "Fruit" Pie Recipe by food.master | ifood.tv apple sauce,    orange peel,    cornstarch,    currant (zante),    prune,    salt,    pastry,    sugar,    prune juice,    orange juice,    lemon juice The scandinavian fruit pie is a mixed fruit pie made with a filling of thick apple sauce with prune juice, orange juice, lemon juice and pitted prunes. Filled in a pie pastry shell along with eggs, co...

Fly Cemetery | Australia's Best Recipes butter,    egg whites,    mixed spice,    sultana,    currant (zante),    apricot,    apple,    pastry,    brown sugar,    sugar Pastry base and top, with a mixed fruit centre. Divide the pastry in two and roll each out to fit a 25 cm x 25 cm tin, or place on a greased oven tray. Roll the top piece a little larger for cover.   C...

German Cheese tart Recipe by fast.cook | ifood.tv cornstarch,    pepper,    sultana,    currant (zante),    eggs,    salt,    cheese,    pastry,    milk 1. Mix the cornflour smoothly with a little of the milk, then stir in the rest of the milk.   2. Add the beaten eggs, cheese and fruit.   3. Pour into the pastry case and bake for about 25-30 minutes in...

Kathy's Apple Date Pie Recipe by Budget.Gourmet | ifood.tv lemon peel,    date,    raisin,    currant (zante),    apple,    wholewheat flour,    eggs,    salt,    pastry,    brown sugar,    lemon juice,    sour cream Preheat oven to 400 .   Beat the eggs until frothy and stir in sugar, flour, salt, lemon rind, and lemon juice.   Fold in sour cream.   Finally fold in dates and apples.   Mix well and pour into pastry cr...

Welsh Lemon Tarts Recipe by Budget.Gourmet | ifood.tv egg yolks,    lemon peel,    cottage cheese,    currant (zante),    salt,    pastry,    vegetable fat spread,    brown sugar,    brandy,    water Place Pastry Mix into a mixing bowl.   Sprinkle water over and toss with a fork.   Form a ball from dough; knead lightly.   Divide into two parts and roll out half on a lightly floured board with a flour...

Soft Molasses Drop Cookies Recipe by Diet.Chef | ifood.tv butter,    soft drink,    oil,    dried ginger,    raisin,    currant (zante),    eggs,    vinegar,    salt,    pastry,    molasses,    brown sugar,    milk GETTING READY   1) Preheat the oven to 350F.   2) Grease a cookie sheet with baking spray or oil.   MAKING   3) In a large glass bowl, sift together the flour, soda salt and ground ginger.   4) In another ...

Mincemeat Pie Recipe by Diabetic.Foodie | ifood.tv beef stewing meat,    suet,    nutmeg,    mace,    cinnamon,    orange,    lemon,    raisin,    currant (zante),    apple,    salt,    pastry,    sugar,    orange juice Prepare, but do not bake, pie shell.   Place stew meat in covered saucepan; cover meat with water.   Place over medium heat and cook about 1 hour, or until very tender.   Drain thoroughly.   Core apples a...

Homemade Mincemeat Pie Recipe by Holidaycooking | ifood.tv beef stewing meat,    candied fruit,    suet,    lemon peel,    orange peel,    nutmeg,    mace,    raisin,    currant (zante),    chokeberry/cooking apple,    salt,    pastry,    sugar,    brandy,    orange juice,    lemon juice,    milk,    water In large saucepan combine beef stew meat and enough water to cover.   Cover and simmer for 2 hours or till tender.   Drain; cool.   Using coarse blade of food grinder, grind cooked beef, apples, and suet...

Rich Banbury Tarts Recipe by admin | ifood.tv egg yolks,    nuts,    pineapple,    date,    lemon,    raisin,    currant (zante),    eggs,    salt,    pastry,    brown sugar,    milk,    flour GETTING READY   1) Preheat the oven to 450 F.   MAKING   2) Combine all the ingredients leaving the bottom 3 and mix well.   3) Roll out the Nonsweet French Pastry to 1/8-inch thickness and cut out 4-inch...

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