Thattai Making Made Easier Recipe Video by oldernwiser | ifood.tv rice flour,    oil,    curry leaf,    green chili,    asafoetida,    coconut,    salt Thattai is an easy savoury snack which can be preserved for a few days after making and is very popular with most people.. GETTING READY   1. Chop green chili and curry leaves.   MAKING   2. In a mixing ...

Coconut Dhal Curry Recipe chili dried/powder,    coconut oil,    turmeric,    mustard seed,    curry leaf,    cumin,    coconut,    onion,    salt It can be served with rice as well as used as side dish for rotis Soak dhal for about half an hour and boil it in pressure cooker.   Grind coconut,cumin seeds,small onions,turmeric powder,salt and curr...

Beans With Lentils and Coconut Recipe - Food.com chili dried/powder,    oil,    turmeric,    mustard seed,    curry leaf,    cumin,    lentil,    coconut,    onion,    green beans,    salt Super easy side dish to eat with a curry. French, Stick, Runner or what ever you know the beans as, they have a wonderful taste and will also accompany many other dishes, not just for curry addicts. S...

Bread Poha Recipe - Food.com oil,    peanut,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    green chili,    red chili,    asafoetida,    peas,    coconut,    lemon,    salt,    bread,    sugar,    lemon juice,    water A snack that is simple to make and good to eat at tea time Serving Size: 1 (172) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 273.7   Calories from Fat 156 g 57 %   Total Fat 17....

Aviyal - Indian Mixed Vegetable Stew Recipe - Food.com vegetables,    coconut oil,    oil,    turmeric,    mustard seed,    curry leaf,    green chili,    cumin,    coconut,    salt,    yogurt (plain) This is a mixed vegetable stew from South India. This version from Iyer Kitchen cookbook by Arun Ganapathy tastes just like the best aviyal I've had in India. Serving Size: 1 (273) g   Servings Per...

Raw Banana Kaalan (A Traditional Kerala Curry) Recipe by Foodie.Rishika | ifood.tv chili dried/powder,    coconut oil,    turmeric,    mustard seed,    fenugreek/methi seed,    curry leaf,    cumin,    banana,    coconut,    salt This is a traditional Kerala delicacy that is made during throughout the year. There are two variations that are popular in Kerala- one with raw banana and the other with ripe mangoes. In this version...

Mango and coconut chutney Recipe by P.S.L.Alekhya | ifood.tv oil,    mustard seed,    curry leaf,    green chili,    red chili,    cumin,    mango,    coconut,    lemon,    salt Grind grated coconut, mango, green chillies and salt u can add water to make a fine past.   • Take the past into a bowl.   • Take a frying pan and with 1 tsp oil in it. Fry the cumin seeds, ...

Green Coconut Chutney Recipe by I.am.Vegetarian | ifood.tv turmeric,    curry leaf,    coriander seed,    coriander leaf,    green chili,    cumin,    coconut,    salt,    sugar,    lime juice Green Coconut Chutney has a Inimitable taste.The Green Chillies and turmeric powder gives the Green Coconut Chutney Astounding taste. must catch it Grind all the above ingredients together except lime...

Mangalore Pineapple Curry Recipe | CDKitchen.com oil,    turmeric,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cayenne pepper,    pineapple,    coconut,    salt,    brown sugar A recipe for Mangalore Pineapple Curry made with sesame seeds, fenugreek seeds, coconut, pineapple chunks, turmeric, brown sugar, salt Combine sesame seeds, fenugreek and coconut in an 8 to 10-inch sk...

Mooga Dali Usli Recipe by Sarita.Bhandarkar | ifood.tv oil,    mustard seed,    ginger root,    curry leaf,    green chili,    red chili,    coconut,    salt,    water Heat oil in a pan.   Add mustard seeds. When they splutter add green chillies, red chillies and ginger.   Saute for about 5 seconds on a medium heat.   Now add the curry leaves and saute for another 5 se...

Carrot Kosambari Recipe by Sarita.Bhandarkar | ifood.tv oil,    mustard seed,    curry leaf,    coriander,    green chili,    coconut,    lemon,    carrot,    salt One of the simplest and easy to make salad. 1. In a bowl take grated carrots.   2. To this add green chillies, coconut and cilantro.   3. Heat oil in a pan and add mustard seeds. When they splutter, add...

Red Cabbage Stir-Fry with Coconut Recipe red cabbage,    canola oil,    turmeric,    mustard seed,    curry leaf,    chili pepper,    cumin,    bay leaf,    coconut,    garlic,    salt,    water At her restaurant, Asha Gomez tops a cabbage stir-fry with fresh coconut, a Keralan staple. Home cooks can substitute shredded dried coconut (not sweetened) for the fresh kind; it's easier to find... recipes with the same ingredients... Red Cabbage Stir-Fry with Coconut Recipe - Asha Gomez | Food & Wine Red Cabbage Stir-Fry with Coconut Recipe | MyRecipes

Cabbage Thoran - Recipes - delicious.com.au sunflower oil,    turmeric,    mustard seed,    curry leaf,    green chili,    coconut,    onion,    cabbage,    salt With minimal cooking required, this versatile thoran can also be made with other vegetables, such as green beans, shredded beetroot or grated carrot. If you make it with spinach or silverbeet, you don...

Muttakos Poriyal (South Indian Cabbage) Recipe - Food.com sesame seed oil,    turmeric,    mustard seed,    curry leaf,    jalapeno,    cumin,    coconut,    onion,    cabbage,    salt Vegetarian cabbage Serving Size: 1 (128) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 200.9   Calories from Fat 124 g 62 %   Total Fat 13.8 g 21 %   Saturated Fat 8.1 g 40 %   Chol...

Butter Prawn (Buttery and Delicious!) - Rasa Malaysia butter,    oyster sauce,    cooking wine,    rice wine,    oil,    pepper,    curry leaf,    green chili,    coconut,    garlic,    prawn,    sugar Butter Prawn is a Malaysian recipe that is buttery, salty, sweet, spicy, and garlicky. The main ingredients are prawn, butter, grated coconut and curry leaves. Leave the prawn heads and shells on but ...

Pineapple Pachadi Recipe Video by Bikramjits.Kitchen | ifood.tv chili dried/powder,    coconut oil,    turmeric,    mustard seed,    curry leaf,    pineapple,    coconut,    salt,    water Flavorsome chutney cooked during Onam in Kerala. GETTING READY   1. In a pan, boil the chopped pineapple with turmeric and water until soft.   2. Meanwhile, in blender, grind coconut and 2 dried red chi...

Avnas Ambe Sasam ( Pineapple mango sasam) Recipe by Sima.B | ifood.tv oil,    mustard seed,    curry leaf,    red chili,    pineapple,    mango,    coconut,    grape,    salt,    jaggery drop all the cut fruits in a vessel. if using canned pineapple make sure its drained first. add jaggery and salt to taste. mix and keep aside   grind coconut grating along with red chillis to a smooth ...

Masala Vada Recipe by Sarita.Bhandarkar | ifood.tv oil,    ginger root,    curry leaf,    coriander,    green chili,    coconut,    onion,    salt 1. Soak channa dal for 2-3 hours.   2. Drain the water completely.   3. First grind 2 tbsp dal to a fine paste without adding water.   4. Now add the remaining dal and grind coarsely.(for 5-6 seconds)   5...

Easy Beans Toran Recipe by Geeta.krishnan | ifood.tv black mustard seeds,    oil,    turmeric,    curry leaf,    green chili,    urad dal,    coconut,    bean,    salt,    water Toran is a traditional stir fried Kerala dish and is prepared using numerous vegetables. Beans are low in calorie, rich in protein and other nutrients like iron, and dietary fiber. It is normally serv...

Aloo Gobi | Vegetables Recipes | Jamie Oliver Recipes black mustard seeds,    oil,    turmeric,    curry leaf,    coriander leaf,    chili pepper,    asafoetida,    peas,    coconut,    potato,    cauliflower Aloo gobi or Indian style potato and cauliflower is a brilliant side dish for your favourite curry or brilliant as a starter; it's vibrant and delicious. Bring a pot of salted water to the boil an...

Drumstick Leaves Fry (Muringa ila thoran) Recipe by srividya76 | ifood.tv oil,    turmeric,    mustard seed,    curry leaf,    green chili,    chili pepper,    urad dal,    coconut,    shallot,    onion,    salt This is a healthy dish made out of drumstick leaves. Heat oil in a pan add to it mustard seeds, urad dal, dried red chillies, a sprig of curry leaves and saute them. Add 1 cup of diced onion along wit...

radish salad Recipe by deepaspgowda | ifood.tv curry leaf,    coriander,    green chili,    asafoetida,    coconut,    carrot,    onion,    tomato,    salt,    lemon juice in a bowl add grated raddish,grated carrot, chopped onion,chopped tomato,chopped curry small leaves,green chillees chopped ,hing,coconut,coriander,salt,lime juice mix it with a spoon and fork and serv...

Samphire and Sea Beet Sambol Recipe | olivemagazine leafy and salad vegetables,    chili dried/powder,    pepper,    curry leaf,    coriander leaf,    green chili,    coconut,    lime,    carrot,    shallot,    samphire Sambols are a very popular accompaniment to most meals in Sri Lanka – this version celebrates the British coast with crab and foraged sea herbs STEP 1   Use a large pestle and mortar to thoroughl...

Peanut Rice Recipe by fast.cook | ifood.tv chili dried/powder,    oil,    peanut,    turmeric,    sesame seed,    mustard seed,    curry leaf,    coriander leaf,    coconut,    onion,    salt,    rice Prepare baghar of curry leaves, mustard seeds, chilli and turmeric powders in hot oil.   Add sesame seed and onion.   Fry till golden brown.   Roast grated coconut and add with peanuts to the onion mixtu...

Rice Roti Making Made Easier Recipe Video by oldernwiser | ifood.tv rice flour,    oil,    curry leaf,    coriander,    green chili,    cumin,    coconut,    water Rice roti is a good breakfast item.. This is how you make it MAKING   1. In a mixing bowl, place rice flour, curry leaves, cilantro leaves, chili, jeera, coconut powder, and water, mix to get a smooth ...

RAI & CURRY PATTA ALOO BHAJI Recipe by vpakhiddey | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    coconut,    potato,    garlic,    tomato,    salt easy to make and every body likes Heat oil and add crushed garlic and ginger fry till brown.   Add mustered seeds and dry red chilies. When mustered seeds are done and chilies turn brown add salt, turm...

Sundal/Usli / Healthy South Indian Snack Recipe / Divine Taste With Anushruti Recipe Video by Rajshr coconut oil,    mustard seed,    curry leaf,    green chili,    asafoetida,    chickpea,    coconut,    tomato,    cucumber,    salt,    lime juice,    water Learn how to make Sundal, a healthy and quick South Indian Snack recipe by Anushruti only on Rajshri Food! MAKING:   1. Soak the brown chickpeas, overnight or for 6 to 8 hours in plenty of water.   2. D...

Beans thoran | Indian recipes | SBS Food chili dried/powder,    coconut oil,    mustard seed,    curry leaf,    lentil,    urad dal,    coconut,    onion,    garlic,    green beans,    salt Serves 4 as a side dish   Heat the oil in a clay chatti/kadhai or wok over high heat. Add the mustard seeds and as soon as they start to pop and crack, add the onion and garlic. Cook until the onions a...

Green peas bhaji Recipe | SparkRecipes oil,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    peas,    coconut,    onion,    salt,    lemon juice ultra simple stir fry for a quick lunch temper the ingredients in oil , add onions, saute till translucent add peas, saute 5-10 min till cooked season with salt and sprinkle with coconut, lemon juice ...

Kerala Lamb Curry Recipe - Food.com lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...

Indian Beef Masala Fry Recipe - Food.com red onion,    chili dried/powder,    garam masala,    pepper,    ginger root,    curry leaf,    coriander seed,    green chili,    red chili,    coconut,    beef,    salt,    ghee This is a very traditional South-Indian preparation of beef...a slightly spicy dry side-dish. The flavour is more authentic when it is prepared using coconut oil instead of regular vegetable oil.Extre...

Steamed Lentil Dumplings in Tangy Gravy Recipe - Food.com chili dried/powder,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    asafoetida,    pigeon pea,    chickpea,    coconut,    onion,    salt,    brown sugar this recipe is from south India , served with steamed rice Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 224.9   Calories from Fat 61 g 27 %   Total Fat 6.8 ...

Aviyal (Indian vegetable stew with coconut & yogurt) Recipe | SparkRecipes canola oil,    coconut oil,    turmeric,    cooking banana,    curry leaf,    green chili,    cumin,    coconut,    sweet potato,    yam,    turnip,    carrot,    zucchini/courgette,    cucumber,    salt,    yogurt (plain) Wash all the vegetables, scrubbing the dirt off the root veggies. Cut all of them into roughly equal sized sticks (like the carrot sticks you get with chicken wings!), about 1.5 to 2 inches long. This...

Spiced fish with Goan cucumber and coconut salad - Recipes - delicious.com.au tomato paste,    chili dried/powder,    olive oil,    oil,    garam masala,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    coriander,    green chili,    cumin,    asafoetida,    coconut milk,    coconut,    carrot,    onion,    garlic,    tomato,    cucumber,    salmon,    mustard,    lemon juice,    lime juice Served with a fresh cucumber and coconut salad inspired by the coastal city of Goa, this Indian spiced fish dish is a real goer. 1.   To make the cucumber and coconut salad, place cucumber, coconut, ca...

Black Chickpeas with Roasted Coconut and Fragrant Spices Recipe | SparkRecipes black mustard seeds,    chili dried/powder,    sesame seed oil,    turmeric,    star anise,    paprika,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    green chili,    cayenne pepper,    cinnamon,    cumin,    asafoetida,    chickpea,    coconut,    shallot,    onion,    tomato,    salt,    water Brown in colour, but commonly referred to as black chickpeas, they are smaller than the more popular yellow chickpea and denser and chewier. This unique dark curry is pungent and aromatic and served w...

Reduced Calorie Stir Fried Beef- Beef Ularthiyathu Recipe by Sreeja.V | ifood.tv chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    ginger root,    curry leaf,    coriander seed,    coconut,    onion,    garlic,    tomato,    beef,    salt,    water Beef Ularthiyathu is a perfect traditional preparation from 'God's own country', Kerala. Enjoy the lip-smacking taste of this exotic preparation with a healthy advantage and without any co...

Chicken Curry Recipe by Sarita.Bhandarkar | ifood.tv chicken breast,    ginger garlic paste,    chili dried/powder,    oil,    cashew,    turmeric,    star anise,    poppy seed,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    cinnamon,    cumin,    cardamom,    coconut,    onion,    tomato A tasty chicken preparation. Heat 2 tbsp oil in a pan. Add cumin and fennel seeds. saute for few seconds. Add poppy seeds and cashew nuts and saute till golden. Add coconut and mix well. Allow it to c...

Bread Upma Recipe by Sarita.Bhandarkar | ifood.tv oil,    turmeric,    mustard seed,    curry leaf,    green chili,    urad dal,    coconut,    onion,    salt,    bread,    sugar,    lemon juice,    ghee Cut the bread into small pieces and keep aside.   Heat oil in a pan and add mustard seeds. When they splutter add urad dal and curry leaves. Saute till urad dal turns to golden.   Add chopped onion and ...

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