Red lentil dahl - Recipes - delicious.com.au turmeric,    mustard seed,    ginger root,    curry leaf,    lentil,    coconut milk,    lime,    onion,    garlic,    ghee This recipe makes the perfect addition to any Sri Lankan feast. 1.   Melt 1/4 cup (60g) ghee in a saucepan over medium heat. Add onion, garlic, ginger and curry leaves, and cook, stirring occasionally,...

Samphire and Sea Beet Sambol Recipe | olivemagazine leafy and salad vegetables,    chili dried/powder,    pepper,    curry leaf,    coriander leaf,    green chili,    coconut,    lime,    carrot,    shallot,    samphire Sambols are a very popular accompaniment to most meals in Sri Lanka – this version celebrates the British coast with crab and foraged sea herbs STEP 1   Use a large pestle and mortar to thoroughl...

Curd Rice Recipe / How To Make Dahi Chawal / Masala Trails Recipe Video by GetCurried | ifood.tv chili dried/powder,    coconut oil,    cashew,    mustard seed,    ginger root,    curry leaf,    green chili,    lime,    salt,    rice,    yogurt (plain) Learn how to make Curd Rice with chef Sneha Nair only on Get Curried. MAKING:   Method 1:   1. In a blender, blend together ginger, green chillies, leaves of lime tree and yogurt.   2. In a bowl add left...

White bean and coconut curry - Recipes - delicious.com.au cannellini bean,    chili dried/powder,    naan bread,    sunflower oil,    curry powder,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    cardamom,    coconut milk,    lime,    onion,    garlic,    tomato,    rice,    sugar A quick and simple curry combining the wholesome flavours of cannellini beans and coconut milk. 1.   Heat oil in a large pan over medium-low heat. Add mustard seeds and cook for 30 seconds or until the...

Leftover chicken curry recipe - BBC Food chicken,    oil,    turmeric,    pepper,    fennel seeds,    curry leaf,    green chili,    coconut milk,    lime,    onion,    garlic,    tomato,    salt,    sugar This leftover chicken curry celebrates the flavours of South India and is a perfect way to use up leftover roast chicken. In a pestle and mortar, grind the fennel seeds and black peppercorns to a coa...

Keralan fish curry - Recipes - delicious.com.au mixed spice,    sunflower oil,    panch phoran,    turmeric,    tamarind,    ginger root,    curry leaf,    coriander leaf,    red chili,    cinnamon,    cumin,    coconut milk,    lime,    onion,    tomato,    fish,    rice,    sugar This dish offers mild South Indian spice with a sour kick of tamarind. 1.   Heat the sunflower oil in a large frypan over medium heat. Add the panch phoran and curry leaves, then cook, stirring, for 1-...

Spinach, tomato, prawn and salmon curry recipe | delicious. magazine red onion,    sunflower oil,    turmeric,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    coconut milk,    lime,    garlic,    tomato,    spinach,    prawn,    salmon Heat the oil in a frying pan over a low heat. Add the onion, season and cook for 10 minutes until softened.   Whizz the ginger, garlic and chilli in a small blender until finely chopped. Add to the oni...

Kande Pohe Recipe Video by bhavnaskitchen | ifood.tv oil,    cashew,    turmeric,    sesame seed,    pomegranate seed,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    coriander,    green chili,    cumin,    asafoetida,    poha/cape gooseberry,    lime,    raisin,    onion,    salt,    sugar GETTING READY   1. Wash poha a couple of times with water and then let soak in 2-3 tablespoons of water for about 30 minutes.   MAKING   2. Place a pan on flame, heat oil, add mustard seeds and cumin see...

Easy Vegan Pumpkin Dhal Recipe | Budget-friendly Midweek Meal black mustard seeds,    red onion,    naan bread,    chapattis,    vegetable stock,    sunflower oil,    garam masala,    turmeric,    pepper,    ginger root,    curry leaf,    red chili,    cumin,    lentil,    coconut milk,    lime,    garlic,    tomato,    pumpkin,    spinach,    salt,    stock or broth This budget-friendly take on a dhal served with wedges of griddled pumpkin is perfect for autumn and just happens to be vegan. 1 Heat 1 tablespoon of the oil in a large saucepan set over a low to medi...

Shrimp Curry Recipe black mustard seeds,    tomato paste,    olive oil,    garam masala,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    coriander,    green chili,    cayenne pepper,    cumin,    lime,    onion,    garlic,    tomato,    shrimp,    salt,    lemon juice Recipe for Shrimp Curry, as seen in the March 2007 issue of 'O, The Oprah Magazine.' To make masala: Mix spices in a small cup until blended. Set aside.   To make curry: Puree tomatoes, ginger,...

Beetroot curry - Recipes - delicious.com.au black mustard seeds,    wild rice,    desiccated coconut,    sunflower oil,    curry powder,    ginger root,    curry leaf,    coriander leaf,    red chili,    coconut milk,    lime,    beetroot,    spring onion,    garlic,    tomato,    lemon juice Curries don't come brighter than this. Beetroot, with its sweet and earthy flavour, plays a star role in this healthy midweek meal by Jamie Oliver. 1.   Toast curry leaves, mustard seeds, curry pow...

Akuri (Parsi Eggs) - Cook Eat World chili dried/powder,    oil,    turmeric,    pepper,    ginger root,    curry leaf,    coriander seed,    coriander,    cumin,    lime,    spring onion,    tomato,    eggs,    salt,    ghee Soft scrambled eggs, spiced to perfection with a host of fragrant Indian spices make this Akuri (Parsi Eggs) an excellent start to any day. In a frying pan, over a medium heat, heat the ghee/oil until...

Sri Lankan crab curry recipe | delicious. magazine oil,    mustard powder,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    bay leaf,    coconut milk,    lime,    onion,    garlic,    crab This rich, exotic crab curry is a real triumph of Sri Lankan cuisine. In Sri Lanka, this dish would be accompanied by a rice, vegetable dishes and pickles. Remove the crabs’ claws. Leave them wh...

Roti canai with yellow lentil curry recipe - Recipes - delicious.com.au butter,    split peas,    red onion,    vegetable stock,    oil,    curry powder,    turmeric,    mustard seed,    lemongrass,    ginger root,    fennel seeds,    curry leaf,    green chili,    chili pepper,    cinnamon,    lentil,    coconut milk,    lime,    shallot,    garlic,    tomato,    eggs,    condensed milk,    water,    flour delicious. Food Editor Georgie Esdaile puts her own spin on a classic Malay dish, packed with quintessential Malaysian flavours. 1.   To make the roti canai, place flour, condensed milk, egg, butter an...

Tamarind and coconut fish curry - Recipes - delicious.com.au tomato paste,    vegetable stock,    seafood stock,    coconut oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    coriander,    chili pepper,    coconut milk,    lime,    onion,    garlic,    tomato,    fish,    rice “This light curry is fresh and fragrant” - Hayden Quinn. 1.   Heat coconut oil in a large heavy-based saucepan over a medium-low heat, add dried chillies and mustard and coriander seeds, an...

Goan coconut lamb curry recipe - Recipes - delicious.com.au chili dried/powder,    chicken stock,    grape seed oil,    turmeric,    tamarind,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    coconut cream,    coconut milk,    coconut,    lime,    garlic,    lamb,    rice,    water It has great balance - the tart tamarind, aromatic flavour of cumin and coriander, combined with the hit of chilli. 1.   Preheat oven to 160 C. For the curry paste, place all ingredients in a food proc...

Oxtail turmeric and tomato curry recipe - Recipes - delicious.com.au grape seed oil,    turmeric,    ginger root,    curry leaf,    red chili,    coconut cream,    lime,    potato,    onion,    garlic,    tomato,    fish sauce,    palm sugar Using secondary cuts of meat, like short ribs, lamb shanks and oxtail, and putting in the time creates an amazing dish. 1.   For the curry paste, place all ingredients in a food processor and whiz unti...

Saag aloo recipe - spinach and cauliflower curry | House & Garden olive oil,    turmeric,    mustard seed,    fennel seeds,    curry leaf,    coriander leaf,    red chili,    cumin,    asafoetida,    peas,    lime,    potato,    spinach,    cauliflower,    broccoli,    yogurt (plain) Saag aloo is a super quick and easy vegetarian curry with cauliflower and spinach, cumin, fennel. Best served with cool, creamy yogurt. Step 1   Bring a large pan of salted water to the boil. Remove th...

Andhra Style Fried Prawns Recipe | Olive Magazine chili dried/powder,    desiccated coconut,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander,    green chili,    coconut milk,    lime,    garlic,    prawn,    salt,    lemon juice Try our Andhra style fried prawns. This king prawn recipe is quick, easy comes from Andhra in India. This prawn recipe comes from DUM Biryani House, London STEP 1   Put all of the marinade ingredients ...

Batata Vada | Recipes Wiki | Fandom chili dried/powder,    soft drink,    chickpea flour,    oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    cumin,    lime,    potato,    garlic,    salt,    water 500 gm potatoes oil for deep frying 05 gm mustard seeds 02 gm curry leaves 05 gm turmeric powder 03 gm red chilli powder 10 gm green chillies 10 gm ginger 10 gm garlic 1 lime 10 gm coriander leaves sa...

One-pot Keralan Prawn Curry Recipe | BBC1 Saturday Kitchen green pepper,    chili dried/powder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    red chili,    cumin,    coconut milk,    lime,    onion,    tomato,    spinach,    prawn,    salt As seen on BBC1 Saturday Kitchen, Rukmini Iyer's one-pot prawn curry is brimming with Keralan flavours of coconut and turmeric. Preheat the oven to 180 C fan/200 C/gas 6.   Tip the tomatoes and the...

Gently spiced dhal with coconut cream recipe | delicious. magazine vegetable stock,    coconut oil,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    cumin,    cardamom,    dried ginger,    coconut cream,    lime,    raisin,    leek,    garlic,    spinach,    ghee Heat the ghee or coconut oil in a large deep saucepan over a low-medium heat. Add the leeks and garlic and cook for 10-15 minutes, stirring occasionally, until very soft but not coloured. Add the spic...

Kukul Mus Thakkali or Chicken and Tomato Curry Recipe chicken,    fenugreek/methi,    chili dried/powder,    oil,    curry powder,    paprika,    lemongrass,    ginger root,    curry leaf,    cloves,    chili pepper,    cinnamon,    cardamom,    coconut milk,    lime,    shallot,    garlic,    tomato,    vinegar,    salt Wash and joint the chicken and place in a dish.   Slice the tomatoes, shallots and chile and grind the ginger and garlic together.   Crush the cardamoms and cloves and sprinkle onto the chicken.   Add th...

Jheenga Palak – Shrimp & Spinach Curry - Cook Eat World chili dried/powder,    oil,    turmeric,    paprika,    mustard seed,    ginger root,    curry leaf,    coriander seed,    cumin,    cardamom,    coconut milk,    lime,    cherry,    shallot,    spring onion,    garlic,    tomato,    spinach,    shrimp,    salt This quick and easy Jheenga Palak - Shrimp & Spinach Curry is a winner in so many ways - in flavour, goodness and how quick it is to prepare at home! To cook the spinach   Wash the spinach thorough...

Fish Curry with Coconut Milk | olivemagazine black mustard seeds,    tomato paste,    curry paste,    oil,    ginger root,    curry leaf,    coconut milk,    lime,    garlic,    fennel,    green beans,    tomato,    haddock,    rice Try our fish curry recipe with coconut milk. This easy fish curry recipe with coconut milk is a simple fish curry. Make this fish curry recipe with haddock STEP 1   Heat the vegetable oil in a pan and ...

Vadouvan Curry Shrimp Recipe butter,    fenugreek/methi,    chili dried/powder,    oil,    turmeric,    mustard seed,    curry leaf,    cumin,    cardamom,    lime,    shallot,    spring onion,    garlic,    shrimp,    mustard,    salt,    lime juice Vadouvan is a French-Indian spice mix that gives this dish a sophisticated depth of flavor. In a small bowl, combine cumin, cardamom, ground mustard, turmeric, and red pepper flakes. Add curry leaves ...

Aimai No Leelo Has Recipe by Authenticparsicooking | ifood.tv ginger garlic paste,    chickpea flour,    ground beef,    sesame seed oil,    sesame seed,    poppy seed,    pepper,    mint,    curry leaf,    coriander seed,    coriander,    cloves,    green chili,    cinnamon,    coconut,    lime,    onion,    eggs,    salt 1. Grind finely all the spices, onion, green coriander and chillies on a mortar till a smooth paste is acquired.   2. Heat 1/2 cup til oil. Add the curry leaves and stir briskly. Add the green coconut ...

PotatoOnion Curry Making Made Easier Recipe Video by oldernwiser | ifood.tv black mustard seeds,    oil,    turmeric,    ginger root,    curry leaf,    coriander,    chili pepper,    cumin,    asafoetida,    lime,    potato,    onion,    salt Potato Onion curry is a very popular curry and is very useful in a large number of other dishes.. you can have it as a side dish with chapati or poori or rava dosa or as a stuffing in masala dosa, a s...

Yengai ( curry ) and Vaangi Bhat Making Made Easier Recipe Video by oldernwiser | ifood.tv black mustard seeds,    oil,    turmeric,    ginger root,    curry leaf,    coriander,    green chili,    cumin,    asafoetida,    lime,    potato,    onion,    salt engai is a popular south indian curry which is mostly made using yengai powder, potatoes and brinjals it can be a good side dish with chapatis, poori etc. and when mixed with rice and served it is cal...

Roasted aloo gobi recipe | BBC Good Food chili dried/powder,    naan bread,    sunflower oil,    rapeseed oil,    oil,    turmeric,    black onion seed,    curry leaf,    coriander seed,    coriander,    green chili,    cinnamon,    cumin,    lime,    potato,    garlic,    tomato,    cauliflower,    rice,    sugar,    yogurt (plain) This extra special vegan curry uses roasted cauliflower and potatoes to bring out their flavour. You can also serve as a side to meat curries STEP 1   Heat oven to 180C/160C fan/gas 4. Tip the potatoes...

Cauliflower curry recipe | BBC Good Food red onion,    chili dried/powder,    sunflower oil,    turmeric,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    green chili,    cumin,    cardamom,    coconut milk,    lime,    garlic,    tomato,    cauliflower This simple vegan curry recipe uses a whole cauliflower, including the stem and leaves, so there's no waste. It's addictive and easy to make STEP 1   Heat a wok over a high heat. Add the fenugr...

Lighter South Indian fish curry recipe | BBC Good Food black mustard seeds,    rapeseed oil,    garam masala,    turmeric,    pepper,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    cumin,    mango,    coconut milk,    lime,    onion,    garlic,    green beans,    haddock,    cod,    fish,    rice Use reduced-fat coconut milk and white fish fillets to make a low-fat, low-calorie curry that's still luxuriously creamy STEP 1   Heat the oil in a large non-stick frying or saute pan. Add the cumi...

Sri Lankan Beef Curry Recipe - Food.com oil,    mustard seed,    lemongrass,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    coconut cream,    lime,    onion,    garlic,    beef,    water The long slow cooking of this beef curry makes for a really yummy rich gravy Serving Size: 1 (310) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2059.9   Calories from Fat 1775 g...

Cauliflower in Coconut Sauce Recipe - Food.com chili dried/powder,    chickpea flour,    oil,    turmeric,    mustard powder,    curry leaf,    coriander seed,    cumin,    coconut milk,    lime,    lemon,    cauliflower,    salt,    water This is a delicious way to get you to eat your vegetables! Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 294.6   Calories from Fat 219 g 75 %   Total Fat 24....

Sri Lankan Patties Recipe - Food.com chili dried/powder,    oil,    curry powder,    pepper,    ginger root,    curry leaf,    lime,    potato,    onion,    garlic,    salmon,    fish,    salt,    vegetable fat spread,    water,    flour This is a Sri Lankan Snack. Delicious I should say, It goes very well with some chilly sauce or even ketchup. About the filling, I guess you could use your fantasies...like you could use beef,mutton,c...

Sri Lankan cod and crab curry with pickles and samosas recipe - BBC Food evaporated milk,    soft shell crab,    english mustard,    red onion,    chili dried/powder,    oil,    turmeric,    tamarind,    white peppercorn,    pepper,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cumin,    coconut milk,    lime,    apple,    onion,    garlic,    green beans,    cucumber,    cauliflower,    cod,    eggs,    white wine vinegar,    salt,    spring roll,    sugar,    flour You can use any firm, white fish in this zingy, spicy curry. For the curry, heat the oil in a large frying pan. Add the onion, turmeric, peppercorns, fenugreek, cinnamon stick, 9 curry leaves, chilli...

Keralan crab with Currimbhoy salad recipe - BBC Food egg yolks,    chili dried/powder,    sunflower oil,    olive oil,    rapeseed oil,    turmeric,    pepper,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    coconut,    lime,    shallot,    garlic,    tomato,    lettuce,    crab,    eggs,    mustard,    white wine vinegar,    salt,    bread For the Keralan crab, make sure that all the ingredients are prepared before you start cooking. Place the oil in a wok or kadhai (a traditional Indian iron wok) and bring the heat up until it forms a ...

Roast salmon with dill and mustard and pea puree recipe - BBC Food ginger garlic paste,    petit pois,    salad,    corn oil,    oil,    mustard seed,    ginger root,    dill,    curry leaf,    green chili,    peas,    lime,    radish,    carrot,    beetroot,    garlic,    cucumber,    salmon,    mustard,    white wine vinegar,    salt,    sugar,    sparkling water,    yogurt (plain) This spicy fish recipe is perfect for a dinner party. Serve with a crisp green salad and a cold Indian beer. For the salmon, pat the fish dry using kitchen paper.   Mix together one teaspoon of the veg...

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