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 curry leaf
 red chili

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picture of recipeBitter Gourd Fry/Karathe Talasan Recipe by memyths | ifood.tv
oil,    curry leaf,    red chili,    garlic,    bitter melon,    water
Cut bitter gourd into desired shapes and size.   Soak this in salty water for 2-3 hour.   In a pan or pot heat 1 tablespoon oil. Add curry leaves and red chillies.   Add garlic pods and bitter gourd. Bef...


picture of recipeMaa Inti Karvepaku Podi Recipe by shwetha | ifood.tv
mustard seed,    curry leaf,    coriander seed,    red chili,    cumin,    chickpea,    salt
A spicy powder, it has a powerful punch of curry leaves to it.It tastes best when it is eaten with hot rice and a nice dollop of desi ghee and papad.You just cant go wrong with this combination!!
MAKI...


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picture of recipeBread Poha Recipe - Food.com
oil,    peanut,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    green chili,    red chili,    asafoetida,    peas,    coconut,    lemon,    salt,    bread,    sugar,    lemon juice,    water
A snack that is simple to make and good to eat at tea time
Serving Size: 1 (172) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 273.7   Calories from Fat 156 g 57 %   Total Fat 17....


picture of recipeCurd Rice / How To Make Curd Rice / Dahi Chawal Tadka Recipe / Quick And Easy Rice Recipe / Ruchi Re
mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    red chili,    asafoetida,    salt,    rice,    yogurt (plain),    ghee
Curd Rice or Dahi Chawal is one of the most well known and quick rice recipe. Curd Rice can be made at home with few ingredients and simple method. Dahi Chawal is a tasty and easy rice recipe to make!...


picture of recipeBo-Kaap Cape Malay Curry Powder - South African Spice Mixture Recipe - Food.com
black mustard seeds,    turmeric,    pepper,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cumin,    cardamom,    dried ginger
My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a Herbs and Spices swap by Zurie! I checked the ing...


picture of recipePakistani or Desi Style Spicy Chili Chicken Recipe - Food.com
chicken,    mixed spice,    oil,    curry leaf,    red chili,    jalapeno,    red food coloring,    lemon juice
This is a really easy & quick recipe. And guys, I am already warning people with no tolerance to spicy food. Beware. This can be the most spiciest food ever. You can always lessen the amount of re...


picture of recipeStir Fried Spicy Clams Recipe
oyster sauce,    dark soy sauce,    cornstarch,    oil,    pepper,    lemongrass,    ginger root,    curry leaf,    red chili,    clam,    shrimp,    salt,    seasoning,    sugar,    water
This recipe goes perfectly with rice
Soak clams in lightly salted water, for 15-20mnt.(this is to remove impurities) clean clams under running tap water and drain in a colander.   heat oil , saute curr...


picture of recipeMango and coconut chutney Recipe by P.S.L.Alekhya | ifood.tv
oil,    mustard seed,    curry leaf,    green chili,    red chili,    cumin,    mango,    coconut,    lemon,    salt
Grind grated coconut, mango, green chillies and salt u can add water to make a fine past.   • Take the past into a bowl.   • Take a frying pan and with 1 tsp oil in it. Fry the cumin seeds, ...


picture of recipeTomato Spicy Chutney Recipe by Chef.Foodie | ifood.tv
oil,    ginger root,    fenugreek/methi seed,    curry leaf,    red chili,    cumin,    garlic,    tomato,    mustard,    vinegar,    salt,    sugar
1. Wash, wipe dry and chop the tomatoes.   2. Grind the ginger and garlic to a paste.   3. Heat the oil, add the curry leaves and when done, add the ginger-garlic paste. Saute for 1-2 minutes, add the g...


picture of recipeMooga Dali Usli Recipe by Sarita.Bhandarkar | ifood.tv
oil,    mustard seed,    ginger root,    curry leaf,    green chili,    red chili,    coconut,    salt,    water
Heat oil in a pan.   Add mustard seeds. When they splutter add green chillies, red chillies and ginger.   Saute for about 5 seconds on a medium heat.   Now add the curry leaves and saute for another 5 se...


picture of recipeHomemade Daddojanam Recipe by shwetha | ifood.tv
oil,    mustard seed,    curry leaf,    red chili,    cumin,    asafoetida,    salt,    rice,    milk,    yogurt (plain)
MAKING:   1.In a bowl mix the cooked rice with yogurt, milk and salt and keep it aside.   2.Heat oil in a pan and add mustard seeds, cumin seeds, black gram, red chili, asafoetida, curry leaves and saut...


picture of recipeAvnas Ambe Sasam ( Pineapple mango sasam) Recipe by Sima.B | ifood.tv
oil,    mustard seed,    curry leaf,    red chili,    pineapple,    mango,    coconut,    grape,    salt,    jaggery
drop all the cut fruits in a vessel. if using canned pineapple make sure its drained first. add jaggery and salt to taste. mix and keep aside   grind coconut grating along with red chillis to a smooth ...


picture of recipeDeviled Potatoes – Sri Lankan Potato Fry (Ala Thel Dala) | Wandercooks
black mustard seeds,    chili dried/powder,    oil,    turmeric,    curry leaf,    red chili,    potato,    onion,    salt
Sri Lankan deviled potatoes are an easy dry potato curry! Also known as Ala Thel Dala, fry these simple spicy potatoes in just 20 minutes.
Pop your potato pieces in a large saucepan and bring to the b...


picture of recipeEasy Spicy Chicken recipe | Australia's Best Recipes
chicken breast,    curry leaf,    red chili,    shallot,    garlic,    capsicum pepper,    salt,    honey
Created something different using chicken and it's not just tasty, but easy to make for a quick dinner.
Put all ingredients into a food processor and blend till fine. (Do not add water)   Marinate ...


picture of recipeAnapkaya Pappu Recipe by shwetha | ifood.tv
oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    green chili,    red chili,    cumin,    lentil,    bottle gourd,    salt,    water
MAKING:   1.In a pressure cooker, add the yellow lentils, water, turmeric powder, green chili’s, ginger slices, few drops of oil and bottle gourd pieces, and pressure cook it for 3 whistles.   2.T...


picture of recipeEd Halmagyi's Beef and Green Pea Curry recipe | Australia's Best Recipes
beef chuck steak,    green split peas,    beef stock,    garam masala,    ginger root,    curry leaf,    red chili,    coconut milk,    onion,    garlic,    fish sauce,    ghee
Serve up this tender, melt-in-your-mouth beef curry for an easy dinner.
Fry the beef in ghee in a large saucepan over a moderate heat for 5 minutes, until browned, then set aside.   Saute the onion, ga...


picture of recipeHomemade Dahi Vada Recipe by shwetha | ifood.tv
oil,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    red chili,    cumin,    salt,    yogurt (plain)
The vada soaked and served in curd gives a nice variation to a plain vada. This can be served as a evening snack. It's not as complicated as one may assume.Try this at home and enjoy a yummy snack...


picture of recipeTamatar - Mungfali ki Chatpati Chutney (Tomato - Peanut Chutney) Recipe by Sarika Chauhan | ifood.tv
oil,    peanut,    mustard seed,    curry leaf,    red chili,    cumin,    onion,    tomato,    water
Here is a chutney which can go perfectly with my healthy chilla. Best part is that you can prepare it quickly without any compromise on taste and texture.
MAKING   1. In a skillet, heat the oil and add...


picture of recipeBhindi Tadka Fry Recipe by shwetha | ifood.tv
chili dried/powder,    oil,    turmeric,    mustard seed,    curry leaf,    red chili,    cumin,    okra,    salt
MAKING:   1.Heat oil in a pan and add mustard seeds ,cumin seeds, red chili and curry leaves and leave it to splutter.   2.Immediately add the cut okra pieces , turmeric powder, chili powder and salt an...


picture of recipeHealthy Baked Masala Vada Recipe by sumitaThomas | ifood.tv
chickpea flour,    oil,    curry leaf,    green chili,    red chili,    cinnamon,    cumin,    onion,    spinach,    salt
A classic south Indian snack, masala vada is an all time favorite. It is protein rich due to the goodness of chana dal and is very easy to make. A baked version makes it much healthier without comprom...


picture of recipeHomemade Quick and Tasty Idli Podi Recipe by shwetha | ifood.tv
oil,    curry leaf,    coriander seed,    red chili,    cumin,    chickpea,    garlic,    salt
Like the name suggests this is a quick and easy to make podi/powder. One of my mom's life savior's when she's lazy to make chutney's or a curry. Might just be your's the next time ...


picture of recipeCurried Pumpkin Soup Recipe - Food.com
butter,    chicken stock,    olive oil,    mustard seed,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    cardamom,    coconut milk,    onion,    garlic,    pumpkin,    salt,    water
The flavor combinations are creamy yet light. Serve with fresh bread.
Serving Size: 1 (451) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 242.1   Calories from Fat 192 g 80 %   To...


picture of recipeKerala Lamb Curry Recipe - Food.com
lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...


picture of recipeTomato Appetizer Soup - Recipe
oil,    tamarind,    peppercorn,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    cumin,    onion,    garlic,    tomato,    jaggery
Tomato Appetizer soup -
1. Boil the tomatoes, chilies and garlic in 4 cups of water.   2. Add the ground spices, jaggery and tamarind pulp and simmer for 15 minutes.   3. Heat the oil. Add mustard seeds...


picture of recipeIndian Beef Masala Fry Recipe - Food.com
red onion,    chili dried/powder,    garam masala,    pepper,    ginger root,    curry leaf,    coriander seed,    green chili,    red chili,    coconut,    beef,    salt,    ghee
This is a very traditional South-Indian preparation of beef...a slightly spicy dry side-dish. The flavour is more authentic when it is prepared using coconut oil instead of regular vegetable oil.Extre...


picture of recipeSteamed Lentil Dumplings in Tangy Gravy Recipe - Food.com
chili dried/powder,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    asafoetida,    pigeon pea,    chickpea,    coconut,    onion,    salt,    brown sugar
this recipe is from south India , served with steamed rice
Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 224.9   Calories from Fat 61 g 27 %   Total Fat 6.8 ...


picture of recipeCurried Pumpkin in Tomato Sauce Recipe - Food.com
chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander seed,    red chili,    cumin,    lentil,    onion,    garlic,    tomato,    pumpkin,    salt,    lemon juice
This is an excellent vegetarian recipe, full of goodness and so easy to cook.
Serving Size: 1 (252) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 161.1   Calories from Fat 71 g 4...


picture of recipeMIRCHI KA SALAN Recipe by ARANYAKA | ifood.tv
ginger garlic paste,    oil,    peanut,    turmeric,    tamarind,    sesame seed,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    cumin,    onion,    salt
1.Slit the chillies lengthwise and deep fry it.   2.Dry roast sesame seeds ,coriander seeds,cumin seeds and red chilies.Make a paste along with roasted peanuts and ginger-garlic paste.   3.Heat oil,add ...


picture of recipeBoondi Kadhi Recipe - Food.com
chili dried/powder,    chickpea flour,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    curry leaf,    green chili,    red chili,    cumin,    garlic,    salt,    yogurt (plain)
Kadhi is usually made with pakodis (dumplings) in it but I just tried this out because I was too lazy to make pakodis and the dish turned out to be a super hit!!
Serving Size: 1 (114) g   Servings Per ...


picture of recipeDrumstick Tomato Curry Recipe by deepaspgowda | ifood.tv
chili dried/powder,    oil,    turmeric,    mustard seed,    curry leaf,    coriander,    green chili,    red chili,    asafoetida,    onion,    tomato,    salt,    seasoning,    water
Cut drumsticks into 1″inch long pieces. Heat oil in a pan and add the seasoning ingredients and saute allow mustard seeds to splutter, put the curry leaves, chopped onions and chillies, turmeric...


picture of recipeGoan prawn & coconut curry with cumin rice recipe | BBC Good Food
chili dried/powder,    sunflower oil,    turmeric,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    coconut milk,    potato,    onion,    garlic,    tomato,    spinach,    prawn,    rice
Spice up your mid-week meals with a curry in a hurry - throw in a handful of spices with shellfish, tomatoes, and spinach, from BBC Good Food.
STEP 1   Heat the oil and fry the onion, ginger, garlic a...


picture of recipeKeralan fish curry - Recipes - delicious.com.au
mixed spice,    sunflower oil,    panch phoran,    turmeric,    tamarind,    ginger root,    curry leaf,    coriander leaf,    red chili,    cinnamon,    cumin,    coconut milk,    lime,    onion,    tomato,    fish,    rice,    sugar
This dish offers mild South Indian spice with a sour kick of tamarind.
1.   Heat the sunflower oil in a large frypan over medium heat. Add the panch phoran and curry leaves, then cook, stirring, for 1-...


picture of recipeSpinach, tomato, prawn and salmon curry recipe | delicious. magazine
red onion,    sunflower oil,    turmeric,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    coconut milk,    lime,    garlic,    tomato,    spinach,    prawn,    salmon
Heat the oil in a frying pan over a low heat. Add the onion, season and cook for 10 minutes until softened.   Whizz the ginger, garlic and chilli in a small blender until finely chopped. Add to the oni...


picture of recipeSpicy Stuffed Eggplant Recipe by Ammini | ifood.tv
oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander seed,    red chili,    asafoetida,    urad dal,    aubergine/eggplant,    salt
This spicy eggplant dish uses comparatively less oil and it is cooked in a microwave until the final step.
Dry roast the dals first, followed by coriander seeds, red chilies and then sesame seeds. Aft...


picture of recipeEasy Vegan Pumpkin Dhal Recipe | Budget-friendly Midweek Meal
black mustard seeds,    red onion,    naan bread,    chapattis,    vegetable stock,    sunflower oil,    garam masala,    turmeric,    pepper,    ginger root,    curry leaf,    red chili,    cumin,    lentil,    coconut milk,    lime,    garlic,    tomato,    pumpkin,    spinach,    salt,    stock or broth
This budget-friendly take on a dhal served with wedges of griddled pumpkin is perfect for autumn and just happens to be vegan.
1 Heat 1 tablespoon of the oil in a large saucepan set over a low to medi...


picture of recipeBeetroot curry - Recipes - delicious.com.au
black mustard seeds,    wild rice,    desiccated coconut,    sunflower oil,    curry powder,    ginger root,    curry leaf,    coriander leaf,    red chili,    coconut milk,    lime,    beetroot,    spring onion,    garlic,    tomato,    lemon juice
Curries don't come brighter than this. Beetroot, with its sweet and earthy flavour, plays a star role in this healthy midweek meal by Jamie Oliver.
1.   Toast curry leaves, mustard seeds, curry pow...


picture of recipeBeans Curry Recipe by ARANYAKA | ifood.tv
peppercorn,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    red chili,    cumin,    asafoetida,    chickpea,    coconut,    french beans,    salt
Its Healthy! One has to try it!
Method   1.Boil the beans,green chili and salt in water till tender.   2.Soak Channa dal and sambar dal for an hour.Strain the water and blend it with rest of the ingredi...


picture of recipeButter Masala Paneer Recipe by Nisha | ifood.tv
butter,    paneer,    chili dried/powder,    poppy seed,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cardamom,    coconut,    tomato,    salt,    ghee
Take half the butter and add to the ghee and heat them in a pan, add the ground masala to the pan. Add the paneer and the rest of the butter after the masala comes to a boil. Add curd and salt. Let it...


picture of recipeChicken Laguna Recipe - Food.com
chicken breast,    chili dried/powder,    chickpea flour,    oil,    curry powder,    five-spice powder,    turmeric,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    onion,    garlic,    tomato,    salt
Named after where the recipe was created. Laguna City.
Serving Size: 1 (116) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 218.4   Calories from Fat 115 g 53 %   Total Fat 12.8 g ...


picture of recipeSri Lankan crab curry recipe | delicious. magazine
oil,    mustard powder,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    bay leaf,    coconut milk,    lime,    onion,    garlic,    crab
This rich, exotic crab curry is a real triumph of Sri Lankan cuisine. In Sri Lanka, this dish would be accompanied by a rice, vegetable dishes and pickles.
Remove the crabs’ claws. Leave them wh...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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