Stir Fried Spicy Clams Recipe oyster sauce,    dark soy sauce,    cornstarch,    oil,    pepper,    lemongrass,    ginger root,    curry leaf,    red chili,    clam,    shrimp,    salt,    seasoning,    sugar,    water This recipe goes perfectly with rice Soak clams in lightly salted water, for 15-20mnt.(this is to remove impurities) clean clams under running tap water and drain in a colander.   heat oil , saute curr...

Shrimp with Curry Leaves - Rasa Malaysia oil,    turmeric,    tamarind,    curry leaf,    green chili,    shallot,    garlic,    shrimp,    salt,    sugar Shrimp with Curry Leaves - Curry leaf is one of the Indian influences that blends well into Malaysian cuisine, it is exotic & predominantly spicy. Rinse the shrimp and pat dry. Season the shrimp w...

Bhagari Jhinga (Indian Shrimp Curry) Recipe | CDKitchen.com black mustard seeds,    tomato paste,    oil,    garam masala,    curry leaf,    coriander leaf,    green chili,    cayenne pepper,    cumin,    coconut milk,    garlic,    shrimp,    fish,    salt,    sugar,    lemon juice Quick cooking Indian curry that tastes like it took all day. Creamy, spiced coconut milk makes a super flavorful simmer sauce for stir-fried shrimp or fish. To make the sauce: Put the tomato sauce in ...

Curried Coconut-Seafood Soup (Seafood Rassa) Recipe - Hemant Oberoi | Food & Wine butter,    fenugreek/methi,    naan bread,    seafood stock,    curry powder,    turmeric,    ginger root,    curry leaf,    coriander,    jalapeno,    coconut milk,    carrot,    onion,    garlic,    tomato,    mussel,    shrimp,    salt,    rice,    lemon juice,    water Hemant Oberoi uses seafood from India's West Coast for this bouillabaisse-like rassa. A cross between a soup and a curry, the rassa is spiked with coc... Instructions Checklist   Step 1   In a mediu...

Shrimp Curry Recipe black mustard seeds,    tomato paste,    olive oil,    garam masala,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    coriander,    green chili,    cayenne pepper,    cumin,    lime,    onion,    garlic,    tomato,    shrimp,    salt,    lemon juice Recipe for Shrimp Curry, as seen in the March 2007 issue of 'O, The Oprah Magazine.' To make masala: Mix spices in a small cup until blended. Set aside.   To make curry: Puree tomatoes, ginger,...

Malaysian Black Pepper Crabs Recipe | CDKitchen.com butter,    oyster sauce,    light soy sauce,    fermented bean paste,    oil,    pepper,    curry leaf,    coriander leaf,    green chili,    shallot,    garlic,    shrimp,    crab,    sugar,    water A recipe for Malaysian Black Pepper Crabs made with crabs, oyster sauce, soy sauce, sugar, water, red bird's eyes chilies, curry leaves Clean crabs well and cut in half. Discard the spongy materia...

SHRIMP Or PRAWN 65 Perfect Bar Snack With Spicy Dry Preparation Recipe Video by Kravings.Blog | ifoo hot sauce,    chili paste,    cornstarch,    oil,    ginger root,    curry leaf,    chili pepper,    onion,    garlic,    shrimp,    eggs,    salt,    red food coloring Following the popularity of Chicken 65, this Shrimp version packs all of those great flavors and marries it with Shrimp. Always a great bar snack with a cold beverage, this is also great served as a m...

Shrimp Masala Recipe - Aniamma Philip | Food & Wine red pepper,    oil,    turmeric,    pepper,    ginger root,    curry leaf,    coriander seed,    cloves,    cinnamon,    cardamom,    anise,    onion,    garlic,    tomato,    shrimp,    apple cider vinegar,    salt Keralites in the Backwaters region saute large tiger prawns—raised in the brackish waters of the area's rice paddies—with onions and a complex masala ... Instructions Checklist   Step 1...

Coconut Prawn (Shrimp) Curry Recipe - Food.com black mustard seeds,    oil,    garam masala,    turmeric,    ginger root,    curry leaf,    coriander leaf,    red chili,    coconut milk,    onion,    garlic,    tomato,    shrimp A quick easy curry our son cooked for us Serving Size: 1 (465) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 446.4   Calories from Fat 251 g 56 %   Total Fat 27.9 g 42 %   Saturate...

Jheenga Palak – Shrimp & Spinach Curry - Cook Eat World chili dried/powder,    oil,    turmeric,    paprika,    mustard seed,    ginger root,    curry leaf,    coriander seed,    cumin,    cardamom,    coconut milk,    lime,    cherry,    shallot,    spring onion,    garlic,    tomato,    spinach,    shrimp,    salt This quick and easy Jheenga Palak - Shrimp & Spinach Curry is a winner in so many ways - in flavour, goodness and how quick it is to prepare at home! To cook the spinach   Wash the spinach thorough...

Vadouvan Curry Shrimp Recipe butter,    fenugreek/methi,    chili dried/powder,    oil,    turmeric,    mustard seed,    curry leaf,    cumin,    cardamom,    lime,    shallot,    spring onion,    garlic,    shrimp,    mustard,    salt,    lime juice Vadouvan is a French-Indian spice mix that gives this dish a sophisticated depth of flavor. In a small bowl, combine cumin, cardamom, ground mustard, turmeric, and red pepper flakes. Add curry leaves ...

Prawn Roast Recipe - Food.com ginger garlic paste,    red onion,    chili dried/powder,    garam masala,    turmeric,    curry leaf,    coriander,    green chili,    tomato,    shrimp,    vinegar from expat recipe - http://www.expatrecipe.com/2010/12/25/prawn-roast/ Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 172.2   Calories from Fat 15 g 9 %   Tot...

Kerala Chili Prawns Recipe - Food.com chili dried/powder,    oil,    turmeric,    ginger root,    curry leaf,    onion,    garlic,    tomato,    shrimp,    salt Adapted from: recipes.newkerala.com Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 206   Calories from Fat 81 g 40 %   Total Fat 9.1 g 13 %   Saturated Fat 1.4...

Mangalore Fried Shrimp Recipe black mustard seeds,    canola oil,    turmeric,    curry leaf,    cayenne pepper,    spring onion,    shrimp,    mustard,    salt,    lemon juice This recipe comes from a wonderful cookbook entitled Indian Home Cooking. I obtained this cookbook from a cookbook exchange. I have not tried this recipe but have it bookmarked to try. Enjoy Rinse shr...

Kerala Shrimp Curry Recipe - Food.com red onion,    chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    coriander leaf,    jalapeno,    cayenne pepper,    coconut milk,    garlic,    tomato,    shrimp,    salt,    lime juice,    water Featured in our local paper this weekend. Quote: In the film Cooking with Stella, Stella's glorious shrimp curry is well known throughout the diplomatic circles of Delhi. It is one of her signatur...

Hot and Sour Tomato Broth With Shrimp Recipe - Food.com black mustard seeds,    oil,    curry powder,    tamarind,    fenugreek/methi seed,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    lemon,    garlic,    tomato,    shrimp,    salt,    fish sauce,    palm sugar,    jaggery,    sugar According to Padma Lakshmi (from Top Chef), this soup will cure what ails you! This is her version of a traditional South Indian soup called rasam. It's high in protein, and low in calories and ca...

Lori's Shrimp With Couscous Recipe - Food.com evaporated milk,    seafood stock,    chicken stock,    olive oil,    almond,    pepper,    mustard seed,    curry leaf,    peas,    carrot,    onion,    garlic,    shrimp,    salt,    cous cous Serving Size: 1 (459) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 799.5   Calories from Fat 184 g 23 %   Total Fat 20.6 g 31 %   Saturated Fat 3.4 g 16 %   Cholesterol 448.1 mg 14...

Shrimp Cooked With Coconut Milk Recipe - Madhur Jaffrey | Food & Wine peanut oil,    canola oil,    turmeric,    tamarind,    pepper,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    cayenne pepper,    chili pepper,    coconut milk,    onion,    garlic,    shrimp,    salt,    lemon juice,    water Cookbook legend and actress Madhur Jaffrey tempers curry leaves, along with fenugreek, mustard, and coriander seeds, as well as tamarind paste, garlic, chiles, fresh ginger, and a host of flavorful sp...

Chemmeen Varatiyathu (Prawns Roast) | Community Recipes | Nigella's Recipes | Nigella Lawson coconut oil,    turmeric,    pepper,    curry leaf,    coriander leaf,    coriander,    red chili,    shallot,    garlic,    shrimp,    prawn,    salt Chemmeen Varatiyathu (Prawns Roast) is a community recipe submitted by Miya and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat oil in a pan and ...

Indian Style Shrimp Curry Recipe | SparkRecipes ginger garlic paste,    chili dried/powder,    oil,    garam masala,    turmeric,    curry leaf,    coriander seed,    coriander leaf,    onion,    tomato,    shrimp,    salt,    water Easy, delicious and healthy Indian Style Shrimp Curry recipe from SparkRecipes. See our top-rated recipes for Indian Style Shrimp Curry. 1. Heat the oil in a wok or large saucepan over nearly high hea...

Shrimp Curry with Coconut, Mustard Seeds and Chiles Recipe - Andrew Zimmern | Food & Wine chili dried/powder,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    jalapeno,    cumin,    coconut,    shallot,    garlic,    tomato,    shrimp,    salt,    rice,    brown sugar,    lime juice,    ghee Get TV chef Andrew Zimmern’s shrimp curry recipe from Food & Wine. Instructions Checklist   Step 1   Preheat the oven to 375 . Spread the shredded coconut on a small rimmed baking sheet and to...

Curried Corn with Shrimp – Recipes Network butter,    tomato relish,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    red chili,    cumin,    lime,    sweetcorn,    shrimp,    salt,    milk,    half and half Step 1   Shear the corn kernels from the cobs with a knife, working over a large bowl or tube pan to catch the kernels. Run a knife along the cobs to press out the milky juices and add to the kernels. ...

Kerala Shrimp Moilee (Curried Shrimp and Coconut Soup) Recipe coconut oil,    oil,    turmeric,    red peppercorn,    ginger root,    curry leaf,    cloves,    green chili,    cinnamon,    cardamom,    coconut milk,    onion,    garlic,    tomato,    shrimp,    salt Mild from the natural sweetness of the coconut milk and aromatic from the whole spices used, the Moilee is a delicate introduction to the distinctive flavors of the coastal Indian state of Kerala. Tos...

Sri Lanka Thakkali Isso (Prawn and Tomato Curry) Recipe fenugreek/methi,    chili dried/powder,    chili paste,    oil,    curry powder,    turmeric,    paprika,    lemongrass,    ginger root,    curry leaf,    cloves,    cinnamon,    cardamom,    coconut milk,    onion,    garlic,    tomato,    shrimp,    salt,    lime juice Wash, shell and de-vein the prawns.   Rinse under running water and pat dry.   Chop the onion, garlic and ginger and slice the chile and tomatoes.   Crush the cloves and cardamoms.   Heat the oil and when...

Prawn Patia (Indian Sweet and Spicy Shrimp) Recipe palm vinegar,    ginger garlic paste,    tomato paste,    chili dried/powder,    oil,    turmeric,    curry leaf,    coriander leaf,    green chili,    cumin,    onion,    shrimp,    vinegar,    salt,    jaggery,    sugar,    water Sweet, spicy and tangy, Prawn Patia is a dish full of flavor. It's easy to make and is a wonderful side to your main dinner course. Heat oil in a large skillet over medium-high heat until shimmeri...

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