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Steamed Semolina Savoury Cake Recipe semolina, cashew, mustard seed, curry leaf, coriander leaf, green chili, dried ginger, salt, yogurt (plain), ghee Makes atleast 8 . This soft , fluffy steamed rice cakes are from south India and is a hot favourite with all the Indians . Mix rava everything in a bowl .... Add the corriander leaves and 80 ml of th...
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| Buttermilk Recipe by ARANYAKA | ifood.tv oil, turmeric, pepper, mustard seed, ginger root, fenugreek/methi seed, curry leaf, coriander leaf, green chili, salt, yogurt (plain), water Buttermilk is helps to cool down the stomach and helps stimulate the immune system.Those with digestive problems are often advised to drik buttermilk, as it is more quickly digested. Method 1.Mix the...
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Korma Sauce Recipe - Food.com oil, cashew, almond, saffron, white peppercorn, ginger root, curry leaf, cardamom, garlic, salt, milk, yogurt (plain) A mild northern Indian sauce, with yogurt, nuts, and spices. Variations can be served with chicken, lamb or vegetables, accompanied with flatbread or rice. Adapted from Chef Panna Lal Sharma. Serving ...
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| Kadhi Recipe - Food.com black mustard seeds, chili dried/powder, chickpea flour, turmeric, ginger root, fenugreek/methi seed, curry leaf, coriander leaf, cumin, asafoetida, onion, garlic, salt, buttermilk, yogurt (plain), water, ghee This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spiciness to the pakodas. You may opt to add about a teaspoon of sugar to reduce the tanginess if you prefe...
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| Aviyal - Indian Mixed Vegetable Stew Recipe - Food.com vegetables, coconut oil, oil, turmeric, mustard seed, curry leaf, green chili, cumin, coconut, salt, yogurt (plain) This is a mixed vegetable stew from South India. This version from Iyer Kitchen cookbook by Arun Ganapathy tastes just like the best aviyal I've had in India. Serving Size: 1 (273) g Servings Per...
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| Curd Rice / How To Make Curd Rice / Dahi Chawal Tadka Recipe / Quick And Easy Rice Recipe / Ruchi Re mustard seed, ginger root, curry leaf, coriander leaf, green chili, red chili, asafoetida, salt, rice, yogurt (plain), ghee Curd Rice or Dahi Chawal is one of the most well known and quick rice recipe. Curd Rice can be made at home with few ingredients and simple method. Dahi Chawal is a tasty and easy rice recipe to make!...
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| Pineapple raita Recipe - Indian.Food.com chili dried/powder, oil, mustard seed, ginger root, curry leaf, pineapple, salt, pineapple syrup, yogurt (plain) This is from today's Weekend magazine. Preparation time does not include refrigeration time. Serving Size: 1 (187) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 237.6 Calor...
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| Spiced beef kebabs with coriander and green chilli sauce - Recipes - delicious.com.au beef rump steak, pitta bread, sunflower oil, curry powder, curry leaf, coriander leaf, green chili, lime juice, milk, yogurt (plain) Spice up your life with these Indian-style beef kebabs with coriander and green chilli sauce. 1. Soak 12 wooden skewers in a jug of hot water for 5 minutes. Place beef, curry powder and oil in a bowl...
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| Homemade Daddojanam Recipe by shwetha | ifood.tv oil, mustard seed, curry leaf, red chili, cumin, asafoetida, salt, rice, milk, yogurt (plain) MAKING: 1.In a bowl mix the cooked rice with yogurt, milk and salt and keep it aside. 2.Heat oil in a pan and add mustard seeds, cumin seeds, black gram, red chili, asafoetida, curry leaves and saut...
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| Indian Style Coconut Chutney Recipe by Madhuri.Dixit | ifood.tv chili dried/powder, desiccated coconut, corn oil, mustard seed, ginger root, curry leaf, coriander leaf, green chili, garlic, salt, lemon juice, yogurt (plain) Boil the chana dhaal in water to cover until soft enough to be mashed. Mash the dhaal with a wooden masher and set aside. Put the coconut, garlic, ginger, crushed red chillies, salt, green chillies,...
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| Curd Rice / Yogurt Rice Recipe by Sarita.Bhandarkar | ifood.tv oil, cashew, pomegranate seed, mustard seed, ginger root, curry leaf, coriander, green chili, urad dal, rice, yogurt (plain) Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt). Heat oil in a pan. Adfd mustard, When they splutter, add cashew...
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| Ottolenghi-inspired labneh with fried chickpeas in garlic butter - Recipes - delicious.com.au butter, black mustard seeds, olive oil, curry leaf, chickpea, garlic, bread, yogurt (plain), flour This creamy, garlicky mediterranean inspired dip is full of flavour and perfect as the starter to your next long lunch. 1. Line a sieve with muslin or a clean Chux cloth. Combine yoghurt and a pinch ...
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| Indian-style lamb and eggplant pizzas - Recipes - delicious.com.au ground lamb, naan bread, olive oil, curry leaf, coriander, lemon, onion, garlic, tomato, cucumber, aubergine/eggplant, yogurt (plain) These Indian-spiced pizzas are perfect for a night on the couch. 1. Preheat oven to 200 C. 2. Heat oil in a frypan over medium heat. Add the onion and garlic and cook, stirring, for 3-4 minutes unt...
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| Semolina Vegetable Porridge - My Taste Of Yellow! Recipe by green.vanilla | ifood.tv butter, black mustard seeds, semolina, cashew, peanut, curry leaf, onion, capsicum pepper, cauliflower, lemon juice, yogurt (plain), water Drool-worthy, mess-free and comforting breakfast that can be served on any occasion for anyone in your family. Kids will not find it bland and adults will love its rich, creamy and nutty presence. Com...
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| Homemade Dahi Vada Recipe by shwetha | ifood.tv oil, mustard seed, ginger root, curry leaf, coriander leaf, green chili, red chili, cumin, salt, yogurt (plain) The vada soaked and served in curd gives a nice variation to a plain vada. This can be served as a evening snack. It's not as complicated as one may assume.Try this at home and enjoy a yummy snack...
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| Grape Raita Recipe | MyRecipes canola oil, red peppercorn, mustard seed, fennel seeds, curry leaf, cumin, grape, salt, sugar, milk, yogurt (plain) This cooling condiment pairs well with any spicy dish, like Stir-Fried Cabbage with Red Pepper and Peas or Tofu Saag. Fragrant tempering oil stirred in at the end gives a huge flavor boost. Look for c...
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| Curd Rice Recipe / How To Make Dahi Chawal / Masala Trails Recipe Video by GetCurried | ifood.tv chili dried/powder, coconut oil, cashew, mustard seed, ginger root, curry leaf, green chili, lime, salt, rice, yogurt (plain) Learn how to make Curd Rice with chef Sneha Nair only on Get Curried. MAKING: Method 1: 1. In a blender, blend together ginger, green chillies, leaves of lime tree and yogurt. 2. In a bowl add left...
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| Curd Rice Recipe - Quick & Easy South Indian Curd Rice - Dahi Chawal Recipe - Ruchi - Rajshri Re chili dried/powder, mustard seed, ginger root, curry leaf, coriander leaf, green chili, asafoetida, salt, rice, yogurt (plain), ghee Chef Ruchi Bharani teaches, how to make Dahi Chawal / Curd Rice / Yogurt Rice - a very quick recipe and very popular food in South India. MAKING: 1. Mix very well, rice and curd in a bowl - Add salt,...
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| Spiced Buttermilk Recipe by Sarika Chauhan | ifood.tv oil, ginger root, curry leaf, coriander, green chili, asafoetida, mustard, salt, yogurt (plain), water Spiced buttermilk is a perfect body cooling drink for summer. Which is low in calorie, almost no fat and low carb, no other homemade drink can be healthier, than this. MAKING 1. In a large bowl, beat...
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| Chicken Wing 65 Recipe - Food.com chicken wing, black mustard seeds, ginger garlic paste, cornstarch, oil, curry leaf, cayenne pepper, chili pepper, shallot, soy sauce, salt, tomato ketchup/catsup, lemon juice, yogurt (plain) Crisp crusted, deliciously spiced chicken wings Serving Size: 1 (107) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 470.9 Calories from Fat 421 g 89 % Total Fat 46.8 g 71 % ...
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| Spicy Indian Beef Curry Recipe - Food.com beef rump steak, sweet onion, tomato paste, beef stock, olive oil, curry powder, garam masala, pepper, ginger root, fenugreek/methi seed, fennel seeds, curry leaf, coriander seed, coriander, chili pepper, cumin, cardamom, garlic, tomato, salt, sugar, yogurt (plain) Here is another one of my favourite curry dishes. This dish will make your taste buds stand to attention with the mixture of fragrant herbs and spices. You'll come to realise how easy it is to mak...
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| Chicken and Spinach Curry Recipe - Food.com butter, chicken, chili dried/powder, oil, garam masala, turmeric, ginger root, fennel seeds, curry leaf, coriander seed, cumin, onion, garlic, spinach, salt, yogurt (plain), water A wonderful way to use spinach, cooked with the chicken and flavoured with chillies and spices. My daughter eats this so often she has muscles like Popeye--it's good. Serving Size: 1 (607) g Serv...
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| Exotic Indian Tangy Rice Recipe - Food.com oil, cashew, turmeric, tamarind, mustard seed, curry leaf, chili pepper, cumin, salt, rice, lime juice, yogurt (plain), water Recipe from All Recipes Serving Size: 1 (285) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 337.5 Calories from Fat 82 g 25 % Total Fat 9.2 g 14 % Saturated Fat 2.1 g 10 % C...
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| Pumpkin and lentil stew (vegetarian) - Recipes - delicious.com.au oil, turmeric, paprika, ginger root, curry leaf, coriander, cumin, lentil, onion, garlic, celery, green beans, pumpkin, rice, lime juice, yogurt (plain), water Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Place rinsed lentils, the curry l...
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| Chicken 65 Recipe - Food.com chicken breast, msg, chili dried/powder, cornstarch, oil, turmeric, pepper, ginger root, curry leaf, green chili, garlic, eggs, salt, yogurt (plain) got this recipe from a hyderabadi neighbor, who would always have this on her party menu, n frankly i dont blame her bcoz i can never have too much of this dish, n any one who has tasted this dish lov...
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| South Indian egg curry with rice & lentil pilau recipe | BBC Good Food red onion, mango chutney, chili dried/powder, naan bread, oil, turmeric, mustard seed, ginger root, curry leaf, coriander, green chili, bay leaf, lentil, onion, tomato, eggs, rice, sugar, yogurt (plain) Try something new with this aromatic, vegetarian, tomato-based curry packed with boiled eggs and served with spiced basmati STEP 1 Mix the rice and lentils in a bowl. Cover with cold water and soak f...
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| Roast cauliflower & hazelnut pilaf recipe | BBC Good Food vegetable stock, olive oil, hazelnut, curry powder, garam masala, ginger root, curry leaf, coriander, onion, garlic, cauliflower, rice, yogurt (plain) Indian cuisine caters for vegetarians well - this healthy basmati rice pot is flavoured with coriander, garam masala and ginger, from BBC Good Food. STEP 1 Heat oven to 200C/180C fan/gas 6. Heat 1 tb...
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| Aviyal (Indian vegetable stew with coconut & yogurt) Recipe | SparkRecipes canola oil, coconut oil, turmeric, cooking banana, curry leaf, green chili, cumin, coconut, sweet potato, yam, turnip, carrot, zucchini/courgette, cucumber, salt, yogurt (plain) Wash all the vegetables, scrubbing the dirt off the root veggies. Cut all of them into roughly equal sized sticks (like the carrot sticks you get with chicken wings!), about 1.5 to 2 inches long. This...
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| Kerala Beef Recipe - Food.com beef tenderloin, red onion, chili dried/powder, coconut oil, garam masala, turmeric, tamarind, pepper, mustard seed, ginger root, curry leaf, coriander seed, coriander, green chili, garlic, salt, yogurt (plain) This is a sour, fiery dish that is a wonderful change of pace. Serving Size: 1 (274) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 436.2 Calories from Fat 285 g 66 % Total Fat...
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| Boondi Kadhi Recipe - Food.com chili dried/powder, chickpea flour, oil, turmeric, ginger root, fenugreek/methi seed, curry leaf, green chili, red chili, cumin, garlic, salt, yogurt (plain) Kadhi is usually made with pakodis (dumplings) in it but I just tried this out because I was too lazy to make pakodis and the dish turned out to be a super hit!! Serving Size: 1 (114) g Servings Per ...
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| Potato and Tomato Raita Recipe by foodlover | ifood.tv chili dried/powder, olive oil, mustard seed, mint, curry leaf, coriander, green chili, cumin, potato, onion, garlic, tomato, salt, yogurt (plain) 1. Arrange the baby potatoes and cherry tomatoes on a shallow serving dish. 2. Place the yogurt, green chilli, half of the fresh coriander, the fresh mint and salt in a food processor and blend until...
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| Gujarati Kadhi - Lagan Style - Made in Gujarati wedding Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder, chickpea flour, chili paste, oil, mustard seed, ginger root, fenugreek/methi seed, curry leaf, coriander, cinnamon, cumin, banana, salt, sugar, sour cream, yogurt (plain), water, ghee Gujarati Kadhi is very popular. It is very healthy and tasty warm soup served with khichri, or chawal and roti or can be drunk itself. This dish is very helpful to those who have runny nose. MAKING 1...
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| Healthy chicken and sweet potato curry recipe - BBC Food chicken thigh, chicken stock, oil, curry powder, pepper, ginger root, curry leaf, coriander leaf, green chili, cinnamon, cumin, sweet potato, onion, garlic, tomato, spinach, salt, yogurt (plain) This healthy chicken and sweet potato curry is a warming one-pot meal. It’s easy to make, low in fat and packed with veggies. Heat the oil in a wide saucepan over a medium heat. Add the onion, g...
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| Dahi Kebabs with Tomato Chutney Recipe | olivemagazine chili dried/powder, chickpea flour, oil, tamarind, mustard seed, curry leaf, coriander seed, onion, garlic, tomato, salt, panko bread crumbs, lemon juice, yogurt (plain) Try our dahi kebabs with tomato chutney. This dahi recipe serves 6 and is easy to make, these kebabs are vegetarian and comes served with tomato chutney. STEP 1 Line a sieve with a muslin, over a bow...
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| Fried Upma with Poached Egg black mustard seeds, semolina, lime pickle, sunflower oil, peanut, curry powder, turmeric, ginger root, curry leaf, green chili, cumin, onion, eggs, white wine vinegar, salt, yogurt (plain), ghee Yotam Ottolenghi's recipe for fried upma with poached eggs will revolutionise your weekend brunch game. A twist on a classic South Indian breakfast staple, bursting with flavourful spices, this de...
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| Okra and egg curry with rice and fragrant herbs - Recipes - delicious.com.au red onion, naan bread, olive oil, garam masala, ginger root, curry leaf, coriander, green chili, garlic, okra, tomato, eggs, rice, yogurt (plain) A vegetarian curry that'll please everyone, including the meat-eaters. 1. Heat oil in a large non-stick pan over medium heat. Add onion, ginger, chilli, curry leaves and garlic. Cook for 5 minute...
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| Chicken, chickpea and coconut curry recipe - Recipes - delicious.com.au chicken thigh, tomato paste, lime pickle, coconut oil, curry powder, turmeric, ginger root, curry leaf, chickpea, coconut milk, onion, garlic, tomato, fish sauce, rice, yogurt (plain) Phoebe Wood's delicious chicken, chickpea and coconut curry recipe is a fantastic way to put a smile on everyone's faces. 1. Heat oil in a non-stick frypan over medium heat. Season chicken an...
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| Cauliflower fritters with spiced yogurt recipe | delicious. magazine rice flour, chili dried/powder, oil, turmeric, mustard seed, curry leaf, coriander leaf, cumin, chickpea, cauliflower, salt, sparkling water, yogurt (plain), flour Make the batter by mixing all the dry ingredients and curry leaves in a small bowl. Make a well in the middle, pour in the water and stir until smooth. Heat about 10cm of vegetable oil in a deep-fat ...
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| Parsnip pancakes with honey & mustard dressing recipe | BBC Good Food semolina, sesame seed oil, oil, turmeric, mustard seed, ginger root, fennel seeds, curry leaf, coriander seed, green chili, cumin, chickpea, parsnip, onion, baking powder, honey, yogurt (plain), flour An impressive vegetarian main bursting with flavour - be sure to fry the pancakes just before serving so they stay crisp, from BBC Good Food. STEP 1 To make the dressing, heat the oil in a non-stick ...
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| Southern Indian mixed vegetable curry (Avial) recipe - BBC Food desiccated coconut, coconut oil, oil, turmeric, ginger root, curry leaf, green chili, cumin, peas, potato, carrot, shallot, onion, green beans, cucumber, salt, yogurt (plain) This recipe is deceptively easy and adapts to most vegetables. Heat the oil in a large non-stick pan. Add the cumin, onion and chillies and cook until the onions are soft and beginning to colour. Whe...
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