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Jungle Curry with Tofu Recipe | MyRecipes red bell pepper, curry paste, lime peel, vegetable stock, canola oil, basil, lime, aubergine/eggplant, soy sauce, firm tofu, rice, brown sugar This Thai-style curry is free of coconut milk and shines with late-summer produce. Instructions Checklist Step 1 Cook rice according to package directions, omitting salt and fat. Advertisement Ste...
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| Green Curry With Chicken and Eggplant Recipe - Food.com chicken, curry paste, kaffir lime leaves, red chili, basil, coconut milk, bamboo shoots, aubergine/eggplant, fish sauce, sugar An authentic Thai dish. A light and fragrant curry enjoyed by many fans of Thai cuisine. Serving Size: 1 (204) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 539.6 Calories from...
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Green Curry With Sweet Potato And Eggplant Recipe curry paste, lime peel, vegetable stock, oil, coconut milk, kaffir lime, sweet potato, onion, aubergine/eggplant, brown sugar, lime juice A delicious veggie curry that will fill you right up! Heat the oil in a large wok or frying pan. Add the onion and green curry past and cook, tirring, over medium heat for 3 minutes. Add the eggplant ...
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| Thai Red Pork Curry With Aubergines Recipe - Food.com curry paste, lemon peel, lemongrass, red chili, coconut cream, coconut milk, aubergine/eggplant, pork, fish sauce, brown sugar Thin slices of pork cooked in a spicy coconut sauce with aubergines. Serving Size: 1 (387) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 490.4 Calories from Fat 281 g 58 % Tot...
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| Thai Green Curry With Duck Recipe - Food.com duck breast, red pepper, curry paste, chicken stock, canola oil, basil, coconut milk, aubergine/eggplant, fish sauce, brown sugar, lime juice Serving Size: 1 (341) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 276.9 Calories from Fat 110 g 40 % Total Fat 12.3 g 18 % Saturated Fat 2.8 g 14 % Cholesterol 115.6 mg 38...
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| One-pot mushroom & potato curry recipe | BBC Good Food curry paste, vegetable stock, oil, coriander, coconut milk, button mushroom/champignon, potato, onion, aubergine/eggplant Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour from BBC Good Food STEP 1 Heat the oil in a large saucepan, add the onion and potato. Cover, then cook over a l...
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| Spicy Eggplant and Cauliflower with Basil Recipe | MyRecipes curry paste, olive oil, ginger root, basil, chickpea, garlic, bean sprouts, aubergine/eggplant, cauliflower, salt, rice Learn how to make Spicy Eggplant and Cauliflower with Basil. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oven to 450 F. In a larg...
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| Summer vegetable curry recipe | BBC Good Food mango chutney, yellow/orange pepper, curry paste, vegetable stock, lentil, peas, coconut milk, onion, aubergine/eggplant, spinach, rice Give your Friday night curry a healthy makeover with this low-fat, superhealthy, vegetarian dish, from BBC Good Food. STEP 1 Heat the curry paste in a large non-stick saucepan with a splash of the st...
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| Aubergine and red lentil curry recipe | delicious. magazine black mustard seeds, green pepper, chili dried/powder, curry paste, vegetable stock, oil, coriander leaf, lentil, onion, aubergine/eggplant This aubergine and red lentil curry recipe makes a warming and spicy vegetarian dish. Preheat the oven to 190 C/fan170 C/gas 5. Place 1 large aubergine, cut into chunks, and 1 green pepper, deseeded a...
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| Green Curry with Chicken and Eggplant | Gang Keow Wan Gai | แกงเข chicken, red bell pepper, curry paste, kaffir lime leaves, thai basil, coconut milk, aubergine/eggplant, fish sauce, sugar, water Prepare all of your ingredients. Slice the eggplants into quarters, the bell peppers into thin strips, and the kaffir lime leaves into thin ribbons. Remove the basil leaves from the stems. Cut the chi...
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| Green Curry with Fish, Eggplant, and Young Peppercorns | Gang Keow Wan Pla | แกง yellow/orange bell pepper, curry paste, green peppercorn, kaffir lime leaves, thai basil, coconut milk, aubergine/eggplant, fish, fish sauce, sugar, water Prepare all of your ingredients. Slice the eggplants into quarters, the bell peppers into thin strips, and the kaffir lime leaves into thin ribbons. Remove the basil leaves from the stems. Wash the yo...
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| Green Beef Curry In Coconut Milk (Gaeng Kiew Wan Neua) Recipe | CDKitchen.com beef fillet steak, curry paste, oil, kaffir lime leaves, chili pepper, sweet basil, coconut milk, aubergine/eggplant, fish sauce, sugar A recipe for Green Beef Curry In Coconut Milk (Gaeng Kiew Wan Neua) made with green curry paste, oil, coconut milk, beef fillet, eggplant, kaffir lime leaves, spur Saute green curry paste in the oil. ...
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| Noodle, chicken and coconut laksa recipe | delicious. magazine chicken breast, snap/snow peas, curry paste, chicken stock, olive oil, lemongrass, basil, coconut milk, lime, aubergine/eggplant, noodles, brown sugar Laka is a popular Malaysian soup recipe. We've made this coconut laksa with chicken and aubergines and a ready-made curry paste to cut down on prep time. In a wide bowl, cover the noodles with boi...
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| Thai Green Curry with Duck Recipe | EatingWell duck breast, red bell pepper, curry paste, chicken stock, canola oil, basil, coconut milk, aubergine/eggplant, fish sauce, brown sugar, lime juice Thai green curry paste is a quick trick for turning a simple dish into an exotic concoction. Go easy on the spice mixture at first--it's kickin' hot. Once you get the hang of it, you can adjus...
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| Thai Red Curry Mixed Vegetables Recipe - Food.com red bell pepper, curry paste, lime peel, oil, basil, coconut milk, mushrooms, green beans, aubergine/eggplant, soy sauce, salt, brown sugar A spicy mix that goes well over hot, cooked Jasmine rice. Serving Size: 1 (191) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 372 Calories from Fat 172 g 46 % Total Fat 19.2 g...
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| Roasted Duck Curry Recipe (Kaeng Phed Ped Yang) Temple of Thai curry paste, kaffir lime leaves, sweet basil, pineapple, coconut cream, coconut milk, grape, tomato, aubergine/eggplant, duck, fish sauce, palm sugar Roasted Duck Thai Red Curry Recipe (Kaeng Phed Ped Yang), including a delicious homemade red curry paste recipe from Temple of Thai. Pour the coconut cream into a wok or sauce pan and simmer for 2 min...
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| Thai coconut crumbed chicken traybake recipe | BBC Good Food chicken breast, curry paste, desiccated coconut, rapeseed oil, coriander leaf, lime, butternut squash, tomato, aubergine/eggplant, eggs, bread crumbs Contrast breaded chicken with squash, tomatoes and aubergine flavoured with spicy Thai red curry paste, from BBC Good Food. STEP 1 Heat oven to 200C/180C fan/gas 6. In a large, shallow roasting tin,...
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| Thai green chicken curry - Recipes - delicious.com.au chicken thigh, curry paste, chicken stock, sunflower oil, kaffir lime leaves, red chili, thai basil, coconut cream, sweetcorn, aubergine/eggplant, fish sauce, rice, palm sugar, lime juice This spicy Thai-style green curry with chicken thigh fillets, eggplant and baby corn will warm you inside and out. 1. Heat oil in a wok or deep frypan over high heat. Add eggplant and stir-fry for 3-...
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| Aubergine and Pineapple Curry Recipe - Food.com tomato paste, green pepper, curry paste, oil, cumin, dried ginger, pineapple, onion, garlic, tomato, aubergine/eggplant, salt, milk Aubergines cooked in a spiced tomato sauce and sweetened by the use of the pineapple. For a slightly different taste you could also add a couple of tablespoons of dessicated coconut, either way it mak...
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| Thai Yellow Pork Curry Recipe - Food.com light soy sauce, shiitake mushroom, curry paste, oil, kaffir lime leaves, basil, coconut milk, lime, water chestnut, onion, garlic, aubergine/eggplant, pork, fish sauce, rice From Ainsley Harriott's Gourmet Express. Enjoy! Serving Size: 1 (616) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 506.5 Calories from Fat 310 g 61 % Total Fat 34.5 g 53 ...
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| Thai Green Curry Shrimp Recipe - Food.com red bell pepper, curry paste, seafood stock, chicken stock, cornstarch, oil, basil, coconut milk, onion, garlic, aubergine/eggplant, shrimp, salt, lemon juice, water This is one of Emeril's recipe from the Food Channel that I adapted with my ingredients.A great way to initiate to Thai cooking. Serving Size: 1 (282) g Servings Per Recipe: 6 AMT. PER SERVING %...
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| Thai Red Curry With Chicken Recipe chicken breast, red bell pepper, curry paste, chicken stock, chili pepper, thai basil, coconut milk, kaffir lime, water chestnut, bamboo shoots, bean sprouts, aubergine/eggplant, fish sauce, lime juice Make an authentic Thai meal in your own home!" Place curry paste in large saucepan, stir over med heat until fragrant. Add coconut milk, chicken stock, lime leaves, fish sauce, and lime juice. Re...
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| Thai Green Vegetable Curry with Quinoa - Vegetarian Society light soy sauce, red pepper, quinoa, curry paste, vegetables, coconut oil, ginger root, soybean, coconut milk, lime, spring onion, garlic, french beans, aubergine/eggplant, broccoli, brown sugar Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Rinse the quinoa, add it to a medium-sized saucepan of cold water and ...
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| Eggplant Curry Recipe | EatingWell brown rice, curry paste, olive oil, pepper, ginger root, coriander leaf, chickpea, coconut milk, lime, onion, garlic, tomato, aubergine/eggplant, salt We cook the eggplant in the oven to speed up the recipe and keep things from getting too unruly on the stovetop. While the eggplant roasts, line up all of your ingredients and begin cooking to make th...
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| Coconut Chicken Curry Recipe | EatingWell chicken drumstick, brown rice, curry paste, lime peel, cornstarch, canola oil, garam masala, coriander leaf, chili pepper, coconut milk, lime, onion, aubergine/eggplant, salt, yogurt (plain) Chicken drumsticks are marinated in yogurt with curry spices, then baked and served with a creamy coconut sauce with eggplant and brown rice for a taste of India from your kitchen. Instructions Checkl...
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| Pork and Eggplant Green Curry Recipe | CDKitchen.com red bell pepper, curry paste, oil, pepper, cayenne pepper, coconut milk, onion, garlic, green beans, tomato, aubergine/eggplant, pork, salt, rice, water Thinly sliced pork is combined with tomatoes, eggplant, red bell pepper, and green beans in a green curry coconut milk broth. Using a thin, sharp knife, slice pork into strips about 1/2-inch thick. Se...
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| Thai chicken curry recipe | delicious. magazine chicken breast, curry paste, chicken stock, sunflower oil, lemongrass, red chili, basil, coconut milk, lime, shallot, garlic, bean sprouts, aubergine/eggplant, rice Heat the oil in a large pan and cook the shallots and garlic for a few minutes until golden. Add the coconut milk, chicken stock, lemongrass and curry paste and bring to the boil, stirring, until the ...
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| Slow cooker vegetable curry recipe | BBC Good Food red pepper, curry paste, ginger root, coriander, red chili, peas, coconut milk, lime, butternut squash, garlic, aubergine/eggplant, stock or broth, bread Use the slow cooker to make our easy veggie curry with coconut sauce and freeze the leftovers for another day. One serving provides four of your five-a-day. STEP 1 Put the coconut milk, curry paste, ...
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| Fish Red Curry with Eggplant, Corn, Red Peppers Recipe | CDKitchen.com red bell pepper, curry paste, oil, pepper, kaffir lime leaves, ginger root, coriander, coconut milk, shallot, spring onion, onion, garlic, sweetcorn, aubergine/eggplant, pollock, fish, salt, rice, water A recipe for Fish Red Curry with Eggplant, Corn, Red Peppers made with vegetable oil, shallot, garlic, ginger, Japanese eggplant, onion, red curry paste, red Heat oil in a wok over medium high heat. P...
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| Roasted eggplant recipe - Recipes - delicious.com.au chinese cabbage, snap/snow peas, curry paste, olive oil, peanut, coriander, chili pepper, thai basil, coconut milk, lime, aubergine/eggplant, peanut butter, soy sauce, fish sauce, sugar An easy vegetarian dish with bold Thai flavours. 1. Preheat oven to 220 C. Line a large baking tray with baking paper. Deeply score the cut sides of the eggplant in a rough 1.5cm crosshatch pattern. ...
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| Thai fish curry recipe - BBC Food curry paste, rapeseed oil, ginger root, coriander, chili pepper, coconut milk, lime, onion, garlic, aubergine/eggplant, spinach, fish, soy sauce, fish sauce, rice Frozen fish is cheap and easy. Use it in Eat Well for Less' simple Thai fish curry for a delicious, budget meal. Bring a large saucepan of water to the boil. Add the rice and stir well then return...
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| Pork & Shrimp Stuffed Eggplant Recipe | EatingWell ground pork, curry paste, lime peel, peanut oil, canola oil, lemongrass, ginger root, coriander leaf, coriander, jalapeno, coconut milk, shallot, spring onion, garlic, aubergine/eggplant, shrimp, eggs, fish sauce, rice, brown sugar, lime juice The Thai-inspired pork-and-shrimp filling for this stuffed eggplant recipe is generously seasoned with lemongrass and green curry. Instructions Checklist Step 1 Preheat oven to 400 degrees F. Adver...
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| Pork, Eggplant, and Sweet Potato Green Curry Recipe | CDKitchen.com pork shoulder, curry paste, oil, pepper, ginger root, chili pepper, coconut milk, sweet potato, carrot, onion, garlic, aubergine/eggplant, salt A recipe for Pork, Eggplant, and Sweet Potato Green Curry made with pork shoulder, salt and black pepper, ginger, garlic, Thai chili, onion, vegetable oil Thinly cut pork into pieces about 1-inch by 1...
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| Aubergine and Cauliflower Curry Recipe - Food.com curry paste, lentil, apricot, tomato, aubergine/eggplant, cauliflower From a British magazine but untried by me as yet. Serving Size: 1 (2159) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 237.6 Calories from Fat 13 g 6 % Total Fat 1.5 g 2 % Sa...
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| Thai Chicken Curry Recipe - Food.com chicken breast, curry paste, chicken stock, dried ginger, thai basil, pineapple, coconut milk, potato, green beans, aubergine/eggplant, fish sauce, brown sugar I found this on a thai recipe website and added some things to it. Serving Size: 1 (443) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 794 Calories from Fat 309 g 39 % Total F...
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| Fragrant Chicken Curry Recipe - Food.com chicken breast, curry paste, chicken stock, sunflower oil, lemongrass, coconut milk, lime, shallot, garlic, bean sprouts, aubergine/eggplant, rice If you cant manage to eat it all the leftovers make a great noodle salad. Serving Size: 1 (684) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 820.8 Calories from Fat 427 g 52 %...
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| Easy Green Chicken Curry Recipe - Food.com chicken breast, curry paste, basil, coconut milk, potato, zucchini/courgette, aubergine/eggplant, fish sauce Smells and tastes heavenly! Serving Size: 1 (307) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 597.2 Calories from Fat 351 g 59 % Total Fat 39.1 g 60 % Saturated Fat 33.5 g ...
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| Thai-Style Chicken and Vegetable Stir-Fry Recipe chicken breast, chili garlic sauce, curry paste, oil, basil, coconut milk, green beans, aubergine/eggplant Thai-Style Chicken and Vegetable Stir-Fry recipe Stir chicken and curry paste in medium bowl to coat. Set aside. Heat 2 tablespoons oil in heavy large skillet over medium-high heat. Add eggplant and...
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| Green Chicken Curry Recipe chicken breast, curry paste, oil, green chili, basil, coconut milk, garlic, aubergine/eggplant, fish sauce This is a combination type dish uses eggplant, chicken and curry - I find I love flavors that can dance in my mouth this certianly has that covered Heat the oil in a saucepan (may be done in a wok as ...
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| Thai Chicken Green Curry Recipe - Food.com chicken, curry paste, green chili, thai basil, coconut milk, lime, mushrooms, aubergine/eggplant, salt, fish sauce, sugar I can't remember where I got this recipe from, but I've been using it for over a decade now and it has always produced fabulous results. It's quick, easy, and very tasty. Serve with white ...
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