Easter chocolate pots with pick ‘n’ mix toppings recipe | BBC Good Food custard,    hazelnut,    cinnamon,    eggs,    dark chocolate,    chocolate,    creme freche Indulge at Easter time with these decadent chocolate pots made with custard and creme fraiche. Top with crushed mini eggs, hazelnuts and sprinkles STEP 1   Heat the custard with the cinnamon in a sauce...

Winter crumble tart recipe - BBC Food butter,    custard,    oats,    hazelnut,    blackberry,    apple,    eggs,    demerara,    sugar,    double cream,    flour The delicious dessert is the perfect combination of tart and crumble filled to the brim with juicy apples and blackberries. Preheat the oven to 200C/180C Fan/Gas 6.   For the pastry, pulse the flour a...

Cornflake Tart Recipe | olivemagazine butter,    corn flakes,    icing sugar,    custard,    golden syrup,    hazelnut,    peanut,    nuts,    strawberry,    raspberry,    sugar,    lemon juice,    cream,    flour A staple of school dinners, we've given the cornflake tart an upgrade with fresh berry jam and extra crunch from peanuts. Serve with custard or cream STEP 1   Put the pastry ingredients into a food...

Hazelnut Custard Pots | Australia's Best Recipes custard,    hazelnut,    dark chocolate,    frangelico,    cream A light and delicious summer dessert! Gradually combine custard with 1⁄4 cup of the cream, whisk until combined.   Heat remaining cream in a saucepan, bring to a simmer. Remove from heat and add ...

Apple and Custard Scrolls | Australia's Best Recipes shortcrust pastry,    custard,    hazelnut,    apple,    eggs,    sugar Delicious pastry scrolls filled with sweet custard, hazelnuts and apples. Heat oven to 180C.   Grease and line 2 biscuit sheets or lamington pans with baking paper.   Lay out the sheets of pastry on a l...

Rum Based Hazelnut Cream Recipe by admin | ifood.tv custard,    pecan,    hazelnut,    gelatin,    rum,    whipped cream Prepare custard.   Soften gelatin in 1/4 cup water; stir into custard until dissolved.   Cool custard to lukewarm.   Add rum; mix well.   Chill until partially set.   Add hazelnuts; mix until well blended....

Hazelnut and Chocolate Custard Biscuits | Australia's Best Recipes butter,    vanilla sugar,    icing sugar,    custard,    hazelnut,    pistachio,    eggs,    salt,    flour A delicious tasting biscuit with a crunch and a hint of chocolate. Preheat the oven to 180C.   Separate the egg yolk and egg white.   Mix the egg yolk and icing sugar with an electric mixer until it is ...

Hazelnut Cherry Tart Recipe | RecipeLand butter,    egg yolks,    custard,    hazelnut,    vanilla extract,    cherry,    salt,    pastry,    gelatin,    sugar,    rum,    cream,    water,    flour Make Pastry: Sift flour and add all dry ingredients together, with the sugar in the centre, on a pastry board.   Add the butter (softened), egg yolk and water.   Work the liquids into the sugar, until i...

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