Steamed orange puddings - Recipes - delicious.com.au butter,    custard,    orange,    eggs,    baking powder,    sugar,    grand marnier,    self raising flour,    orange juice,    cream,    milk 'Orange' you glad you found this amazing steamed pudding recipe in time for winter? 1.   Grease four 3/4-cup (185ml) dariole moulds. Beat the butter, sugar and zest in an electric mixer until p...

Candice Brown School Dinner Coconut and Jam Sponge | Easy Baking butter,    custard,    desiccated coconut,    coconut milk,    orange,    eggs,    raspberry jam/preserve,    baking powder,    sugar,    self raising flour It's back to school with Candice Brown's nostalgic jam and coconut sponge. Serve with hot custard for a comforting teatime treat. Preheat the oven to 160 C fan (180 C/350 F/Gas Mark 4) and lin...

Nadiya's jam roly poly recipe - BBC Food butter,    vegan suet,    custard,    vanilla pod,    orange,    raspberry,    berries,    sugar,    self raising flour,    milk Nadiya’s version of a classic jam roly poly uses fresh fruit instead of jam. It’s delicious served with hot custard. Preheat the oven to 180C/160C Fan/Gas 4. Place a deep baking tray in t...

Baked lemon curd syrup sponges with brandy custard recipe butter,    custard,    golden syrup,    orange,    lemon,    eggs,    lemon curd,    bread crumbs,    sugar,    brandy,    self raising flour We've given these lemon curd syrup sponges the grown-up treatment with a slug of brandy and boozy custard. An impressive dinner party dessert. Heat the oven to 180 C/160 C fan/ gas 4. In a mixing ...

Spotted dick recipe | BBC Good Food suet,    custard,    orange,    lemon,    currant (zante),    salt,    sugar,    self raising flour,    milk Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard, from BBC Good Food. STEP 1   Put the flour and salt in a bowl. Add the suet, c...

Rhubarb Crumble Recipe | olivemagazine butter,    custard,    oats,    star anise,    cinnamon,    dried ginger,    orange,    rhubarb,    demerara,    sugar,    flour A classic crumble is the easiest of puddings to make and uses up seasonal fruit. This warming dessert is filled with sweet, tangy rhubarb and warming spices STEP 1   Preheat the oven to 180/fan 160C/ga...

Sweet eggy bread in custard recipe - BBC Food butter,    icing sugar,    custard,    sunflower oil,    vanilla extract,    orange,    eggs,    bread,    honey,    milk Even eggier eggy bread! Butter-honey drenched French toast served in a bowl of egg custard, topped with caramelised oranges. Place the orange on a board and using a sharp knife, carefully cut off all ...

Fresh Fruit Custard Recipe Video by SonikaR | ifood.tv custard,    banana,    coconut,    orange,    pomegranate,    grape,    apple,    sugar,    milk Are you looking for Fruit Custard recipe? This recipe of Fruit Custard is very tasty and kid friendly. You can use it as a dessert. This Fruit Custard is very nutritious from health point of view. Mil...

Rhubarb & custard French toast recipe | BBC Good Food butter,    custard,    vanilla pod,    orange,    rhubarb,    eggs,    bread,    sugar,    milk Top French toast with zesty rhubarb and custard for a deliciously indulgent breakfast or brunch STEP 1   Simmer the rhubarb with the vanilla pod, caster sugar and the zest and juice of the orange for 8...

Orange cream tart - Recipes - delicious.com.au butter,    shortcrust pastry,    custard,    cornstarch,    orange,    eggs,    sugar,    orange juice,    milk,    flour This tart is perfect for summer entertaining. 1.   For the shortcrust pastry, place butter and sugar in stand mixer fitted with paddle attachment and beat for 2 minutes or until pale and fluffy, scrapi...

St Nick's Pudding butter,    custard,    golden syrup,    cinnamon,    orange,    prune,    plum,    eggs,    bread crumbs,    brown sugar,    self raising flour Something different to the classic Christmas pud. St Nick's Pudding, from the Great British Puddings book, is a festive version of timeless sticky toffee. Grease six 200ml (7fl oz) pudding basins....

French toast with baked rhubarb - Recipes - delicious.com.au butter,    brioche,    toast,    custard,    vanilla extract,    orange,    rhubarb,    eggs,    sugar,    cream Brunch is sorted with this recipe for French toast served with baked rhubarb. 1.   Preheat the oven to 200 C. Combine the zest, juice, rhubarb and sugar in a dish in a single layer. Cover and bake for ...

Strawberry and orange shortbread recipe | delicious. magazine butter,    semolina,    icing sugar,    custard,    orange,    strawberry,    rice,    sugar,    cointreau,    orange liqueur,    double cream,    flour We've transformed this afternoon tea treat into a wonderful summery dessert: orange shortbread is topped with custard, cream and fresh strawberries. Preheat the oven to 160 C/fan140 C/gas 3. Greas...

Freezer Trifle Recipe by chef.alexande | ifood.tv custard,    banana,    orange,    lemon,    strawberry jam/preserve,    sugar,    sponge cake,    chocolate,    whipped cream,    double cream GETTING READY   1) Use an ovenproof or plastic dish of similar size to your trifle bowl to line with cling wrap.   2) Cut the sponge cakes into halves and sandwich with jam.   3) Arrange in the bowl, by ...

Figgy pudding - Recipes - delicious.com.au butter,    custard,    golden syrup,    cinnamon,    dried ginger,    orange,    fig,    eggs,    bread crumbs,    brown sugar,    red wine,    self raising flour,    cream This fig pudding with a splash of red wine will liven up the dessert table. 1.   Grease a 1-litre pudding basin, then line the base with a circle of buttered non-stick baking paper.   2.   Place the figs...

Marmalade Gingerbread Christmas Puddings - Vegetarian Society dried fruit,    custard,    golden syrup,    treacle,    oats,    ginger root,    dried ginger,    orange,    orange marmalade,    vegetable fat spread,    brown sugar,    self raising flour,    cream Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 170 C/gas mark 3.   Lightly grease 4 x 175ml puddin...

Cranberry-Orange Trifle Recipe | MyRecipes cranberry sauce,    custard,    orange peel,    cornstarch,    almond,    vanilla extract,    orange,    cranberry,    okra,    eggs,    salt,    sugar,    whipped topping,    orange juice,    milk,    water Make-ahead tip: You can prepare the cranberry sauce and custard up to three days in advance; cover and chill separately. Then assemble the trifle the day before, and store in the refrigerator. Instruc...

Poached pears in red wine recipe - BBC Food custard,    rosemary,    ginger root,    fennel seeds,    cloves,    cinnamon,    bay leaf,    orange,    lemon,    blackberry,    pear,    sugar,    ice cream,    red wine RIck Stein's poached pears are such an elegant dish and a wonderful light dessert to enjoy after a heavy main course. Using a vegetable peeler, pare the zest from half the orange and the half lem...

Winter fruits with Marsala custard - Recipes - delicious.com.au dried fruit,    icing sugar,    custard,    vanilla pod,    cinnamon,    orange,    lemon,    fig,    peach,    apricot,    pear,    apple,    honey,    fortified wine,    tea,    cream Valli Little's indulgent, creamy custard pairs perfectly with seasonal fruit. 1.   Place dried fruit in a large bowl with the tea bag, vanilla, cinnamon and lemon and orange zest and juice. Pour th...

Rhubarb and strawberry cobbler recipe | delicious. magazine butter,    custard,    cornstarch,    pistachio,    orange,    strawberry,    rhubarb,    honey,    sugar,    ice cream,    self raising flour,    double cream,    milk,    yogurt (plain) This fruity summer cobbler combines tangy baked rhubarb with a golden scone topping. Serve with double cream and pistachios for extra crunch. Heat the oven to 200 C/180 C fan/gas 6. Put the fruit in a...

Sweetly Spiced Carrot and Walnut Steamed Puds - Vegetarian Society mixed spice,    custard,    desiccated coconut,    glazed cherry,    bicarbonate of soda,    walnut,    almond,    vanilla extract,    mint,    cinnamon,    pineapple,    orange,    carrot,    vegetable fat spread,    sugar,    sherry,    self raising flour,    soy milk Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Prepare steamer to hold 8 ramekins.   Sift flour, bicarbonate of soda, ...

Steamed Ginger Pudding Recipe with Cranberries | olivemagazine butter,    mixed spice,    custard,    golden syrup,    almond,    ginger root,    dried ginger,    orange,    sultana,    raisin,    currant (zante),    cranberry,    prune,    apple,    eggs,    baking powder,    muscovado,    ginger wine,    self raising flour,    cream Try our steamed ginger pudding recipe with cranberries. This easy luxury Christmas pudding recipe is an easy Christmas steamed pudding recipe with ginger STEP 1   Butter the inside of a 1.5 litre puddi...

Apple and toffee crumble pie recipe - BBC Food butter,    egg yolks,    custard,    golden syrup,    treacle,    oil,    almond,    cinnamon,    orange,    apple,    cream of tartar,    brown sugar,    sugar,    ice cream,    creme freche,    clotted cream,    flour If you can’t decide between apple crumble or apple pie this is the recipe for you. Tom’s pie has a pastry bottom, crumble top and a fruit filling laced with homemade treacle toffee which m...

Mulled wine trifle recipe - BBC Food custard,    almond,    vanilla extract,    ginger root,    cloves,    cinnamon,    cardamom,    orange,    lemon,    fruit,    gelatin,    sugar,    port,    red wine,    vanilla vodka,    double cream,    water A trifle with a difference. Ginger, cinnamon, cloves and cardamom add spice, while a triple threat of vanilla vodka, port and red wine make it extra boozy. Heat the orange and lemon zest, ginger, cinn...

Orange Ricotta Pots Recipe - Food.com custard,    ricotta cheese,    vanilla,    orange,    sugar,    orange juice From a magazine article called Dinner in a Flash. Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 275   Calories from Fat 88 g 32 %   Total Fat 9.9 g 15 %   Sat...

Steamed Cranberry Roly-Poly Recipe - Food.com cranberry sauce,    icing sugar,    suet,    custard,    orange,    cranberry,    jelly/jell-o,    sugar,    self raising flour,    milk Taken from here = http://www.bbcgoodfood.com/recipes/2854/steamed-cranberry-rolypoly Serving Size: 1 (236) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 488.1   Calories from Fat...

Orange Custard Tarts Recipe - Food.com phyllo pastry,    custard,    orange peel,    cooking spray,    orange,    artificial sugar,    sugar,    milk From Australian BH&G Diabetic Living - sounds like a lovely dessert. 20 minutes cooling time is included in the cooking time Serving Size: 1 (211) g   Servings Per Recipe: 2   AMT. PER SERVING % DAI...

10 Minute Pudding Recipe - Food.com rice pudding,    toffee,    custard,    cinnamon,    orange,    peach,    demerara,    sugar Very smiple, very quick, very good Serving Size: 1 (115) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 94.2   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 g 0 % ...

Rhubarb Custard Cups Recipe - Food.com butter,    custard,    cornstarch,    vanilla,    orange,    raspberry,    rhubarb,    dough,    sugar,    cream Phyllo cups filled with orange flavoured custard, topped with a berry-rhubarb sauce. A great dessert for a springtime dinner. Serving Size: 1 (80) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY ...

English Trifle Recipe | EatingWell custard,    dry sherry,    almond,    orange,    grape,    strawberry,    kiwifruit,    raspberry,    fruit,    raspberry jam/preserve,    angel food cake Fresh fruit and angel food cake lighten this classic. A light custard, made with meringue and fat-free milk, drops the calories by half. Store-bought angel food cake works fine here. Instructions Chec...

Deep dish Apple Lattice Pie Recipe - Cookitsimply.com butter,    custard,    orange,    apple,    eggs,    lemon jelly,    demerara,    sugar,    icing,    water,    flour This apple lattice pie recipe is a classic deep dish dessert with a delicious crumb crust and fresh apple filling. First, make the pastry. Sift the flour and custard powder into a large bowl, then rub...

Vegetarian (eggless) fruit Trifle Pudding Recipe - Food.com custard,    walnut,    almond,    nuts,    vanilla extract,    banana,    orange,    grape,    strawberry,    peach,    apple,    fruit,    jelly/jell-o,    sugar,    sponge cake,    chocolate,    fruit juice,    whipped cream,    milk This is the best fruit pudding ever! I found this recipe in the Thursday magazine where it was submitted by Kamal Uday Sampat and won her R.O. 20!!! Its worth the win, try it, you'll know what I m...

Custard doughnuts with ricotta and pistachios recipe - BBC Food butter,    pomegranate molasses,    icing sugar,    custard,    ricotta cheese,    oil,    pistachio,    vanilla pod,    pomegranate seed,    basil,    orange,    blackberry,    eggs,    sugar,    self raising flour,    milk These custard-filled doughnuts are served with sweet ricotta, pomegranate and blackberries for a dessert showstopper. To make the doughnuts, warm the milk in a saucepan over a low heat and add the bu...

Fruit Salad With Creamy Topping Recipe by KristalP | ifood.tv custard,    walnut,    cashew,    banana,    orange,    grape,    melon,    apple,    cream Put all the fruits into a bowl.   Pour the custard and cream mixed together over the fruit.   Sprinkle with crushed cashew nuts or walnuts.   FOR THE CUSTARD 1 cup milk 2 Tsp.   Cornflour Sugar to taste 1...

Custard Chocolate Mousse Recipe by Diet.Chef | ifood.tv custard,    poha/cape gooseberry,    orange,    cookie/biscuit,    fat,    dark chocolate,    milk chocolate,    double cream 1. Break the chocolate into segments and place in a bowl set over a saucepan of simmering water. Leave until melted, stirring occasionally. Remove the bowl in the pan from the heat and allow the melte...

Passion Fruit Flummery Recipe by admin | ifood.tv custard,    passionfruit,    orange,    lemon,    gelatin,    sugar,    whipped cream,    water,    flour Soak gelatine in 1 cup of the cold water for 2 hr.   Add sugar.   Blend flour with the remaining cup of cold water; add juice from oranges and lemon.   Put all into a large saucepan and bring to the boil...

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