Microwaved Pumpkin Meringue Pie Recipe by Diet.Chef | ifood.tv evaporated milk,    custard,    nutmeg,    cloves,    cinnamon,    dried ginger,    pumpkin,    eggs,    cream of tartar,    pastry,    brown sugar,    sugar The pumpkin meringue pie is an easy mocrowaved dessert pie that can be baked for any occasion, especially halloween. The pumpkinmeringue pie is baked in microwaved pie shell and cooked with fresh pump...

Easy Manchester tart recipe | Australia's Best Recipes plum jam/preserve,    custard,    desiccated coconut,    vanilla pod,    raspberry,    pastry,    sugar,    milk It might be a quicker option, but this tasty Manchester tart is still full of creamy flavour! Place the milk, vanilla bean paste, custard powder and sugar in a saucepan over medium heat. Stir continuo...

Pear, maple syrup and brown butter pies with cinnamon spelt crust - Recipes - delicious.com.au butter,    spelt flour,    custard,    vanilla pod,    cinnamon,    pear,    eggs,    apple cider vinegar,    salt,    pastry,    maple syrup,    muscovado,    sugar,    double cream,    water,    ice,    flour Nothing says afternoon tea quite like these pies filled with warming spice and comforting maple syrup. 1.   For the spelt pastry, combine the flour, cinnamon, sugar and salt in a bowl. Add the butter p...

Salmon Mushroom Quiche Recipe - Food.com butter,    custard,    chives,    cayenne pepper,    mushrooms,    onion,    salmon,    eggs,    salt,    parmesan cheese,    cream cheese,    pastry,    half and half,    flour I have no idea where I got this recipe. It has been in my files for awhile. I haven’t gotten around to trying it because Doug doesn’t like mushrooms or quiche. I might have to have a girls...

Easy Caramel Apple Tart Recipe - Food.com apple pie filling,    all yogurt,    custard,    caramel,    cream cheese,    pastry This is a recipe I found on Pillsbury's web site which is easy enough for a weeknight dessert, especially if you premake the crust. You could probably substitue fresh apples for the canned and ach...

Egg Custard Tarts | Recipes Wiki | Fandom butter,    custard,    eggs,    pastry,    fat,    sugar,    yellow food coloring,    milk,    water,    flour Makes about 24 tarts Pastry: 2 cups all purpose flour 1/3 cup lard 1/3 cup butter 4 tablespoons hot water, or as needed Custard Filling: 2 eggs, room temperature 1 1/2 cups whole milk 4 ounces Sugar (...

St Louis Apple Tart Recipe by the.instructor | ifood.tv custard,    apricot,    apple,    pastry St Louis Apple Tart is a very easy to make recipe. St Louis Apple Tart get its taste from pie crust filled with custard and apples. St Louis Apple Tart is loved by many people around the world. Prehea...

Cinnamon Apple Torte Recipe by Dessert.Master | ifood.tv custard,    apple sauce,    cinnamon,    pastry,    sugar,    whipped cream Heat oven to 425 .   Prepare pastry as directed except stir cinnamon into flour.   Divide pastry into 6 equal parts.   Roll each into a 7-inch circle; place on ungreased baking sheets.   Prick circles wit...

Raspberry Flan Recipe by the.instructor | ifood.tv custard,    vanilla extract,    raspberry,    eggs,    pastry,    sugar,    cocoa powder,    milk Preheat oven to 325 F (160 C).   Pour raspberries into cold crust.   Set aside.   In a saucepan, heat milk and sugar until smoky.   Lightly beat in eggs and vanilla extract.   Strain, pouring over raspberr...

Portobello Mushroom Quiche Recipe | SparkRecipes butter,    egg yolks,    egg whites,    custard,    nutmeg,    cayenne pepper,    basil,    portobello mushroom,    garlic,    salt,    pastry,    fat,    whipped cream,    milk,    flour Easy, delicious and healthy Portobello Mushroom Quiche recipe from SparkRecipes. See our top-rated recipes for Portobello Mushroom Quiche. 1. Sauta mushrooms in hot butter until they are crisp and bro...

Hazelnut Cherry Tart Recipe | RecipeLand butter,    egg yolks,    custard,    hazelnut,    vanilla extract,    cherry,    salt,    pastry,    gelatin,    sugar,    rum,    cream,    water,    flour Make Pastry: Sift flour and add all dry ingredients together, with the sugar in the centre, on a pastry board.   Add the butter (softened), egg yolk and water.   Work the liquids into the sugar, until i...

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