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 Little Italy - Cocktail Recipes
rye, maraschino cherry, sweet vermouth, cynar, ice
Cynar is an Italian apertif made from artichokes. Recipe By: Audrey Saunders
Fill two-thirds of a pint glass with ice. Add the rye, Cynar and vermouth and stir vigorously. Strain the drink into a chil...
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|  Cynar Toronto Recipe
rye, angostura bitters, cynar, sugar syrup
Cynar is a perfect stand-in for Fernet Branca, another darling of the amari, in a Toronto cocktail. Like Fernet, the bitter, vegetal taste of Cynar is a perfect foil for the sweet rye.
Add rye, Cynar,...
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