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recipes with damson plum (page 1) - FoodFerret
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picture of recipeDamson Plum Jam Recipe - Food.com
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If you are lucky enough to find them, get your hot little hands on some Damson plums. They are small and sour when fresh, but make the absolute best plum jam in the world. I have listed two different ...

recipes with the same ingredients...
Damson Plum Jam Recipe by Quick.easy.cooking | ifood.tv
Plum Preserves Recipe by Lucy | ifood.tv
Damson Plum Jam Recipe by Lucy | ifood.tv
Damson Plum Preserves Recipe by creative.chef | ifood.tv
Damson Preserves Recipe by creative.chef | ifood.tv


 
 
picture of recipeTraditional German Plum Cake (Zwetschgenkuchen) Recipe - Food.com
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Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful of this juicy cake you will be addicted to the...


picture of recipePlum Kuchen Recipe
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When these plums are in season, this is a delectable dessert. You can substitute with other fruits from the can all season long.
Cake:   Blend:   2/3 cup sugar   1 egg   1/3 cup butter   Stir in:   1/3 cup ...


picture of recipePatsy's Plum Cake Recipe - Food.com
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This is a simple & delicious cake. My Mum (Patsy) would always make it in the fall when the little blue Damson plums are in season. I gets requests for the recipe & often double & triple i...


picture of recipeDamson Plum Conserve Recipe - Food.com
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A delicious preserve from the American heartland. From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. While this recipe is written in ...


picture of recipeOld Fashioned Plum Butter Recipe - Food.com
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A sweet way to use nature's bounty! From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (4565) g   Servings Per Rec...


picture of recipeDamson Plum Butter Recipe by admin | ifood.tv
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Wash plums and cut into halves.   Add water and bring to a boil.   When plums are tender, press pulp through a sieve.   Add sugar to pulp and cook, stirring constantly, until thickened.   After 15 minutes...


picture of recipePlum Conserve Recipe by birtle | ifood.tv
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MAKING   1) Take a large saucepan and combine in it sugar, plums, raisins, lemon and orange.   2) Add a small amount of water and cook until mixture turns clear and thick.   3) Stir in walnuts and mix.   ...


picture of recipeDamson Liqueur Recipe by Grannys.kitchen | ifood.tv
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***** the plums with a fork several times.   put all ingredients in a bottle with screw top and leave in view and give it a good shake several times a day for 5 or 6 days.   store for 1 year (worth the ...


picture of recipePlum Preserves Recipe by chef.gonzalo | ifood.tv
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MAKING   1) In a 2- to 3-quart saucepan, mix together sugar and plums, with the plums on the bottom.   2) Cook the plums, tightly covered, on medium heat for 10 minutes and then toss the pan gently to d...



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