Spanakopita Recipe by world.food | ifood.tv feta cheese,    cottage cheese,    olive oil,    pepper,    nutmeg,    dill,    shallot,    onion,    fennel,    swiss chard,    dandelion,    salt,    dough,    parmesan cheese,    ghee GETTING READY   1) Preheat the oven to 350 F.   MAKING   2) In a heavy pot, place the slightly damp dandelion greens.   3) Cover and steam over medium-high heat until just wilted, for 1 to 2 minutes, toss...

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