Delicious Chinese Fried Rice Recipe - Food.com dark soy sauce,    chicken stock,    sesame seed oil,    oil,    five-spice powder,    peas,    spring onion,    eggs,    ham,    rice I was taught how to cook this when I was a child by a Chinese guest who was staying in our home to learn English. She used to cook this for my family once a week as her treat and i'll always remem...

Chicken Broccoli - Uniengs Style Recipe chicken breast,    oyster sauce,    dark soy sauce,    cornstarch,    oil,    pepper,    water chestnut,    onion,    garlic,    bok choy,    broccoli,    sugar,    water This is a delicious Indonesian stir-fry. In a large bowl, combine chicken, oyster sauce and soy sauce.   Set aside for 15 minutes.   Heat oil in a wok or large heavy skillet over medium heat.   Saute gar...

Bistek Filipino Style Beef Steak Recipe beef fillet steak,    dark soy sauce,    light soy sauce,    oil,    lemon,    onion,    water Traditional Fillipino meal In a pan add the beef, along with the soy sauces, water and lemon juice. Bring to the boil and let it simmer for about 10-15 mins until the beef is tender. Taste the sauce. ...

Stir Fried Prawns With Dark Soy Sauce Recipe dark soy sauce,    oil,    prawn,    sugar I have totally forgotten about this dish I wokked this last week. We love it though I feel it's a waste to wok fresh prawns this way. Yeah, they was still swimming when I bought they home. Heat oi...

Fried Rice With Pork Recipe dark soy sauce,    oil,    berries,    spring onion,    onion,    garlic,    eggs,    pork,    fish sauce,    rice,    sugar A rice dish so full of good flavors. Goes great with Special Chow Mein (also posted) Heat the oil in a wok or large frying pan.   Add the onion & garlic & stir-fry for about 2 mins or until sof...

Chilli prawn stir-fry recipe | delicious. magazine sweet chili sauce,    dark soy sauce,    vegetables,    oil,    red chili,    prawn,    red wine vinegar Heat a splash of vegetable oil in a wok or frying pan until hot. Add chilli and stir-fry for 1 minute.   Add the vegetables, some salt and pepper and stir-fry for 1-2 minutes.   Mix in red wine vinegar,...

Egg Fried Rice Recipe | olivemagazine dark soy sauce,    vegetables,    oil,    ginger root,    onion,    eggs,    rice Want an egg-fried rice recipe? Stir-fry mixed vegetables with rice and soy sauce for an inexpensive, yet wholesome and delicious one-dish meal STEP 1   Bring 2 litres of water to boil, add the rice, st...

Chinese orange beef stir-fry recipe | delicious. magazine beef sirloin steak,    dark soy sauce,    cornstarch,    oil,    orange,    spring onion,    garlic This easy beef stir-fry recipe combines Chinese flavours, sirloin steak and zesty orange for a quick, tasty midweek meal. Trim the steak and cut into strips. Working in batches, toss the beef in a lit...

Glazed Salmon Fillets Recipe | RecipeLand dark soy sauce,    olive oil,    oil,    pepper,    spring onion,    salmon,    balsamic vinegar Quick and easy glazed salmon fillets. Asian inspired flavors that is rich in protein and healthy fats. In a small bowl, whisk together the vegetable oil, balsamic vinegar, soy sauce and crushed pepper...

Ginger Beef Recipe egg whites,    chili flavored oil,    dark soy sauce,    cooking wine,    chili dried/powder,    cornstarch,    sesame seed oil,    oil,    ginger root,    chili pepper,    carrot,    garlic,    celery,    vinegar,    soy sauce,    honey,    sugar,    wine,    water,    flour,    meat This recipe is so devine. Lots of great spiciness going on here. Very tender beef combined with wonderful herbs and spices. Enjoy Cut beef into matchstick strips cutting along the grain. Peel and grat... recipes with the same ingredients... Sullivan Estate Ginger Beef | Recipes Wiki | Fandom

Honey Garlic Chicken Wings Recipe - Food.com chicken wing,    dark soy sauce,    oil,    pepper,    cayenne pepper,    garlic,    apple cider vinegar,    salt,    tomato ketchup/catsup,    honey,    water When I get the craving for some wings, I make this simple, sweet and sticky sauce - a real crowd pleaser! Even the kids will love it! The extra step of brining the wings will be the big pay-off as the...

Stir-Fried Garlic Frog's Legs Recipe - Food.com oyster sauce,    dark soy sauce,    light soy sauce,    rice wine,    chicken stock,    cornstarch,    oil,    ginger root,    basil,    garlic,    frog's legs,    sugar Frog legs are very tender meat. If you prefer, the frog legs can also be substituted with chicken meat. Serving Size: 1 (132) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 177.9...

LAMB STIR FRY WITH GINGER AND SPRING ONION Recipe by Vibs | ifood.tv dark soy sauce,    sweet and sour sauce,    cornstarch,    oil,    white peppercorn,    ginger root,    pineapple,    spring onion,    garlic,    tomato,    lamb,    salt The lamb stir fry is a delicious lip smacking delight. It is a tried and tested formula to a lovely meal. Surprise your guests with a yummy lamb cooked to the right consistency and taste. Enjoy the co...

Indian Chicken Recipe Green Curry Chicken Recipe chicken breast,    dark soy sauce,    curry paste,    oil,    ginger root,    coriander leaf,    coconut milk,    spring onion,    garlic,    fish sauce,    sugar,    flour Indian Chicken : Green Curry Chicken Cut into 1 inch cubes then toss chicken first in 1 tablespoon dark soy sauce,   then in the flour, coating pieces evenly.   Heat the oil in a large skillet over medi...

Gobi Manchurian Recipe tomato sauce,    ginger garlic paste,    dark soy sauce,    green pepper,    chili dried/powder,    cornstarch,    oil,    pepper,    coriander leaf,    green chili,    onion,    garlic,    cauliflower,    salt,    sugar,    orange food coloring,    water,    flour Crispy, saucy, fried cauliflower manchurians. Boil cauliflower in water with 1 tsp salt for 2 minutes. Drain water and dry cauliflower in paper towels.   Mix all purpose flour, corn flour, red chilli p...

Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe | SparkRecipes dark soy sauce,    light soy sauce,    sesame seed oil,    oil,    sesame seed,    ginger root,    eggs,    salt,    rice vinegar,    rice I used this recipe to figure out the nutritional value of part of one of my favorite Vietnamese appetizers Roasted Hen with Fried Sticky Rice Cakes (I haven't cooked these yet but I plan to try it...

BBQ Pork Lo Mein Recipe - Food.com oyster sauce,    dark soy sauce,    chicken stock,    sesame seed oil,    oil,    pepper,    ginger root,    bean sprouts,    bok choy,    pork,    noodles,    sugar This sounds easy and good. Variations, instead of pork, use left over cooked, roast beef, lamb, shrimp or chicken. Other fresh vegetables in season can be used in place of the sprouts and bok choy. S...

Stir Fried Spicy Clams Recipe oyster sauce,    dark soy sauce,    cornstarch,    oil,    pepper,    lemongrass,    ginger root,    curry leaf,    red chili,    clam,    shrimp,    salt,    seasoning,    sugar,    water This recipe goes perfectly with rice Soak clams in lightly salted water, for 15-20mnt.(this is to remove impurities) clean clams under running tap water and drain in a colander.   heat oil , saute curr...

Sticky Spiced Mushroom Skewers Recipe - Food.com dark soy sauce,    cooking wine,    shiitake mushroom,    oil,    five-spice powder,    ginger root,    garlic,    honey Stuck for vegetarian barbecue ideas? These deliciously moreish mushroom skewers are sure to be a hit with everyone. This dish also tastes great served with noodles, chargrilled peppers and zucchini. T...

Spiced Beef Kebabs - New Zealnd Recipe - Food.com beef rump steak,    dark soy sauce,    oil,    paprika,    coriander seed,    cumin,    dried garlic,    white wine vinegar This recipe has been submitted for play in ZWT8 – Australia/New Zealand. This recipe was found at the New Zealand Beef & Lamb Website. Serving Size: 1 (60) g   Servings Per Recipe: 4   AMT...

Mu Shu Stoup Recipe - Food.com chicken,    dark soy sauce,    shiitake mushroom,    chicken stock,    oil,    carrot,    spring onion,    garlic,    cabbage,    eggs,    soy sauce,    water I found this recipe in a Rachel Ray cookbook, and putting it here so I don't lose it in my mass of cookbooks! Serving Size: 1 (809) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...

Braised Pork Belly (dong Po Rou Style) Recipe pork belly,    dark soy sauce,    light soy sauce,    shaoxing wine,    oil,    ginger root,    spring onion,    brown sugar,    water Dong Po Rou is a Chinese dish which is just a braised pork , however, the taste is way different, more delicious... that is, if you are a fan of Chinese Cuisine. Enjoy! Boil a pot of water and add the...

Gai Pad Bai Gaprow Recipe - Food.com chicken,    dark soy sauce,    oil,    chili pepper,    basil,    garlic,    fish sauce,    palm sugar Stir fried chicken with hot basil. From a Thai cooking class by Meera Freeman. Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 351.9   Calories from Fat 232 g...

Soy Sauce Chow Mein (Cantonese Pan-Fried Noodles) - Rasa Malaysia oyster sauce,    dark soy sauce,    shaoxing wine,    sesame seed oil,    oil,    sesame seed,    white peppercorn,    chives,    bean sprouts,    soy sauce,    noodles,    sugar Soy Sauce Chow Mein - Best and easiest homemade chow mein pan-fried in soy sauce just like Chinese restaurants. Healthier and MUCH better than takeout. Rinse and soak the noodles in the water, per the...

Beef chow fun | Noodle recipe | SBS Food beef fillet steak,    dark soy sauce,    light soy sauce,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    ginger root,    mung bean,    spring onion,    soy sauce,    noodles Marinating time 1 hour   To make the marinade, combine all the ingredients in small bowl. Add the beef and toss to coat the meat evenly. Cover the bowl with plastic wrap then refrigerate for 1 hour.   C...

Fried egg noodles with soy | Luke Nguyen's Food Trail recipes | SBS Food oyster sauce,    dark soy sauce,    light soy sauce,    cooking wine,    sesame seed oil,    oil,    garlic chives,    spring onion,    bean sprouts,    salt,    noodles,    sugar It is extremely easy to make, quick and simple to prepare with nice subtle flavours. For the sauce, place all the ingredients in a bowl and stir to combine well.   Heat a wok over high heat. Add 1 tabl...

Braised pork with fermented soya beans (babi pongteh) recipe : SBS Food dried shiitake,    pork belly,    dark soy sauce,    light soy sauce,    fermented bean paste,    oil,    red chili,    potato,    onion,    garlic,    salt,    palm sugar Soaking time overnight   You will need to begin this recipe 1 day ahead.   Add enough water to shiitake mushrooms to cover. Soak overnight. Strain and reserve soaking water.   Cut pork belly into pieces,...

Mushrooms Chilli Recipe by sumit | ifood.tv dark soy sauce,    chili dried/powder,    cornstarch,    oil,    ginger root,    dried garlic,    mushrooms,    onion,    capsicum pepper,    vinegar,    salt,    water Would you like to try authentic Mushrooms Chilli at home? This recipe is just the way it is prepared in Indian homes. Mushrooms Chilli is a very delicious Indian dish. This recipe is a good option for...

Chinese Spicy Eggplant Recipe | CDKitchen.com ground pork,    dark soy sauce,    chicken stock,    chili paste,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    aubergine/eggplant,    red wine vinegar,    sugar A nice change from the same old roasted vegetables. The eggplant absorbs all the flavors of the sauce. You can also use ground turkey instead of pork if you want a lower fat version. Cut the eggplant ...

Chinese roasted pork with baby corn | Pork recipes | SBS Food dark soy sauce,    hoisin sauce,    sesame seed oil,    oil,    white peppercorn,    ginger root,    red chili,    spring onion,    sweetcorn,    pork,    honey Marinating time 10 minutes   Combine the hoisin sauce, honey, soy sauce, sesame oil and pepper. Add the pork and turn in the marinade until well coated. Set aside for 10 minutes. Drain, reserve marinad...

Beef and vegetable rice noodles recipe | delicious. magazine dark soy sauce,    beef steak,    oil,    peanut,    coriander leaf,    spring onion,    bean sprouts,    bok choy,    beef,    noodles Put the noodles into a large, flat dish and cover with boiling water. Set aside for 2 minutes to soften, then drain and rinse under cold running water. Leave in cold water to prevent sticking.   Season...

Sticky spare ribs recipe | delicious. magazine dark soy sauce,    chili dried/powder,    oil,    ginger root,    coriander leaf,    spring onion,    garlic,    pork ribs,    tomato ketchup/catsup,    honey,    muscovado Can you make spare ribs in a pressure cooker? We're not sure who first thought to ask the question, but here's the answer - and yes, yes you can. Combine the first 7 ingredients in a bowl with...

Thread Chicken Recipe / How To Make Crispy Chicken Thread Ramadan Special Recipe By Chef Tarika Reci chicken,    egg whites,    dark soy sauce,    chili dried/powder,    cornstarch,    oil,    ginger root,    garlic,    white vinegar,    salt,    tomato ketchup/catsup,    noodles Crispy Thread Chicken is yet another easy-to-make Chicken starter recipe is prepared with boneless chicken, noodles and aromatic spices.This Crispy Thread Chicken is delicious easy snack recipe for Ra...

Spicy Pineapple Pickle (Acar Nenas) Recipe - Food.com dark soy sauce,    oil,    ginger root,    red chili,    pineapple,    vinegar,    salt,    sugar This looked too interesting to pass up! It's not too pickly, with just a tablespoon of vinegar, but deliciously sweet and spicy. From a cookbook, Nonya Favourites, which I picked up in Singapore. ...

Caribbean Fried Chicken Recipe | CDKitchen.com chicken,    dark soy sauce,    hot sauce,    oil,    pepper,    paprika,    lemon,    garlic,    salt,    flour A 5-star recipe for Caribbean Fried Chicken made with frying chicken, lemon, garlic, Hungarian paprika, black pepper, salt, soy sauce, hot Arrange the chicken pieces in a single layer on a plate. Sque...

Tapioca Dumplings - Sakoo Yat Sai ສະຄູຍັດໃສ ground pork,    dark soy sauce,    tapioca,    oil,    peanut,    radish,    shallot,    garlic,    salt,    fish sauce,    palm sugar Sakoo Yat Sai is a tapioca dumpling with a caramelized pork filling. It's so easy to make these tasty appetizer. Learn the recipe here. On medium heat, add the oil to a fry pan and sauce the garli...

Filipino Beef Steak or Bistek Recipe - Food.com beef tenderloin,    beef sirloin steak,    dark soy sauce,    oil,    pepper,    onion,    garlic,    lemon juice,    kalamansi juice,    water I am posting this here so I don't lose it! This is the first time I got this right - at least the way my MIL and her family makes it. (Note the measurements are still altered by taste: too sour, m...

Prawn balls recipe - BBC Food sweet chili sauce,    oyster sauce,    dark soy sauce,    sesame seed oil,    peanut oil,    oil,    sesame seed,    ginger root,    bamboo shoots,    prawn,    salt This is a homemade version of a Chinese takeaway classic. Serve them with soy sauce or sweet chilli sauce for dipping. Clean the prawns by removing the black intestinal sack that runs down the back o...

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