|
|
Hoisin salmon with broccoli and noodles recipe - BBC Food dark soy sauce, hoisin sauce, pepper, tomato, broccoli, salmon, noodles Hoisin is a spicy-sweet sauce made out of soya-bean paste, chillies and Chinese five spice. This salmon dish is suitable for a low-calorie diet of 1200–1500 calories a day. Preheat the oven to ...
|
| Glazed Salmon Fillets Recipe | RecipeLand dark soy sauce, olive oil, oil, pepper, spring onion, salmon, balsamic vinegar Quick and easy glazed salmon fillets. Asian inspired flavors that is rich in protein and healthy fats. In a small bowl, whisk together the vegetable oil, balsamic vinegar, soy sauce and crushed pepper...
|
|
|
|
|
|
Grilled Salmon With Hot Red Sauce Recipe - Food.com black bean sauce, dark soy sauce, chili paste, sesame seed oil, pepper, spring onion, garlic, salmon This is a recipe I adapted from a book called Thai Cooking and More. Excellent cookbook. I've deleted a couple ingredients,changed some and added others from the original recipe. This dish is more...
|
| Teriyaki salmon recipe - BBC Food dark soy sauce, sesame seed oil, ginger root, coriander, chili pepper, lime, garlic, salmon, noodles, maple syrup, lime juice This teriyaki salmon recipe is on the table in five simple steps. Perfect for a quick weeknight supper. Heat some olive oil in a pan and fry the ginger, garlic and chopped chilli. Add the zest and ju...
|
| Chinese Barbequed Salmon Recipe - Chinese.Food.com dark soy sauce, sesame seed oil, papaya, spinach, salmon, soy sauce, brown sugar, white wine Brown sugar and sesame oil lend superb flavor to this entree which is served on a bed of spinach. Serve with hot white rice. From a May 1986 issue of Bon Appetit in a section that featured Chinese Sea...
|
| Peanut, sesame and ginger noodles with wild Alaskan salmon recipe | delicious. magazine dark soy sauce, sesame seed oil, ginger root, coriander leaf, red chili, lime, spring onion, salmon, peanut butter, noodles Like peanut butter? Then you'll love this satay-style noodle dish made with plenty of peanut butter and served with salmon. Heat the oven to 180 C/fan160 C/gas 4. Put the frozen salmon fillets on ...
|
| Thai-Inspired Salmon Clay Pot | Ob Pla Salmon | อบปลาแซ oyster sauce, dark soy sauce, canola oil, ginger root, thai basil, garlic, salmon, soy sauce, water Prepare the Ingredients: Combine the soy sauces, oyster sauce, and water and set aside. Peel the garlic and ginger and pound into a coarse paste with mortar and pestle. Set aside. Remove the skin a...
|
| Nigiri sushi recipe | delicious. magazine sushi, dark soy sauce, wasabi, ginger root, tuna, salmon, salt, rice vinegar, mirin, rice, sugar Try a taste of Japan by making your own Nigiri sushi recipe, a rice dish made of tuna and salmon. This makes about 30 pieces Wash the rice well, then drain and put into a saucepan with 600ml cold wate...
|
| Salmon on Greens with Wasabi Peas Recipe | Bon Appetit dark soy sauce, wasabi, ginger root, peas, avocado, spring onion, cucumber, lettuce, salmon, salt, rice vinegar, mirin, furikake, sugar, lemon juice, grapefruit juice Greens keep things fresh and crunchy, and the ponzu sauce coats all of the leaves with citrusy flavor in this salmon recipe. If you can’t find Little Gems, use romaine hearts or any other sturdy...
|
| Soy Glazed Salmon Recipe | olivemagazine dark soy sauce, sesame seed oil, ginger root, coriander leaf, red chili, orange, lime, spring onion, garlic, broccoli, salmon, rice, honey Choose wild salmon fillets for this classy roast salmon dinner, made exciting with a punchy soy, orange and ginger dressing and black rice on the side STEP 1 Heat the oven to 200C/fan 180C/gas 6. For...
|
| Teriyaki Ginger Salmon Recipe - Food.com dark soy sauce, light soy sauce, rice wine, dry sherry, peanut oil, ginger root, lemon, spring onion, salmon, sugar This simple teriyaki dish works great with salmon or other firm fish. This is my husband's speciality dish from the cookbook, Big Bowl. It is incredible. We typically double the sauce. For six wee...
|
| Grilled Salmon With Miso Recipe - Food.com egg yolks, dark soy sauce, dashi, miso, spring onion, salmon, sugar, sake From The Asian Grill by David Barich and Thomas Ingalls. Serving Size: 1 (313) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 439 Calories from Fat 116 g 27 % Total Fat 13 g 19...
|
| Stir-Fried Salmon With Peas Recipe - Food.com dark soy sauce, rice wine, seafood stock, chicken stock, dry sherry, cornstarch, oil, mint, peas, salmon, bacon, salt, noodles, sugar From Light Bites Serving Size: 1 (224) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 478 Calories from Fat 307 g 64 % Total Fat 34.2 g 52 % Saturated Fat 9.9 g 49 % Choleste...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|