Tofu with Holy Basil | Vegan Pad Gaprow | ผัดกะเพร dark soy sauce,    jalapeno,    chili pepper,    holy basil,    garlic,    soy sauce,    firm tofu Slice approximately 8-10 ounces of tofu into thin slices. Blot dry with a paper towel and then pan fry in oil over medium-high heat. Once the tofu is golden brown on both sides, remove from pan and ch...

Ginger Beef Recipe egg whites,    chili flavored oil,    dark soy sauce,    cooking wine,    chili dried/powder,    cornstarch,    sesame seed oil,    oil,    ginger root,    chili pepper,    carrot,    garlic,    celery,    vinegar,    soy sauce,    honey,    sugar,    wine,    water,    flour,    meat This recipe is so devine. Lots of great spiciness going on here. Very tender beef combined with wonderful herbs and spices. Enjoy Cut beef into matchstick strips cutting along the grain. Peel and grat... recipes with the same ingredients... Sullivan Estate Ginger Beef | Recipes Wiki | Fandom

Larb Gai (Thai Chicken Salad) Recipe | SparkRecipes chicken breast,    dark soy sauce,    chili dried/powder,    sesame seed oil,    ginger root,    basil,    onion,    soy sauce,    rice,    lemon juice An adaptation of the traditional thai chicken salad 1. Make toasted rice: heat a pan over medium heat, add 2-3 tbsp of raw brown rice and toast for a few minutes until golden, stirring occasionally to...

Hong Kong Style Clay Pot Rice Bowl - The Woks of Life dark soy sauce,    cured pork,    white peppercorn,    spring onion,    sausage,    soy sauce,    fish sauce,    rice,    sugar,    water Hong Kong Clay Pot Rice features Chinese sausage, cured pork belly, and a layer of crispy rice at the bottom! Try our authentic recipe. Soak your cup of rice in (exactly) a cup of water in your clay p...

Mu Shu Stoup Recipe - Food.com chicken,    dark soy sauce,    shiitake mushroom,    chicken stock,    oil,    carrot,    spring onion,    garlic,    cabbage,    eggs,    soy sauce,    water I found this recipe in a Rachel Ray cookbook, and putting it here so I don't lose it in my mass of cookbooks! Serving Size: 1 (809) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...

Bak Ku Teh (Pork Rib Tea Soup) Recipe - Food.com dark soy sauce,    star anise,    white peppercorn,    red chili,    cinnamon,    garlic,    pork ribs,    soy sauce,    salt,    rice,    sugar,    water Found online; posting for ZWT6 (Asia/Singapore). Serving Size: 1 (326) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269.6   Calories from Fat 166 g 62 %   Total Fat 18.5 g 28 %   ...

Soy Sauce Chow Mein (Cantonese Pan-Fried Noodles) - Rasa Malaysia oyster sauce,    dark soy sauce,    shaoxing wine,    sesame seed oil,    oil,    sesame seed,    white peppercorn,    chives,    bean sprouts,    soy sauce,    noodles,    sugar Soy Sauce Chow Mein - Best and easiest homemade chow mein pan-fried in soy sauce just like Chinese restaurants. Healthier and MUCH better than takeout. Rinse and soak the noodles in the water, per the...

Beef chow fun | Noodle recipe | SBS Food beef fillet steak,    dark soy sauce,    light soy sauce,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    ginger root,    mung bean,    spring onion,    soy sauce,    noodles Marinating time 1 hour   To make the marinade, combine all the ingredients in small bowl. Add the beef and toss to coat the meat evenly. Cover the bowl with plastic wrap then refrigerate for 1 hour.   C...

Char Siu Chicken - Rasa Malaysia chicken thigh,    red bean,    oyster sauce,    dark soy sauce,    rice wine,    shaoxing wine,    five-spice powder,    white peppercorn,    garlic,    soy sauce,    honey,    sugar Debone the chicken thighs and keep the skin on. Click here to learn how.   In a bowl, mix all the Char Siu Sauce ingredients together. Stir to mix well. Add the garlic, chicken and the Char Siu Sauce t...

Chinese Barbequed Salmon Recipe - Chinese.Food.com dark soy sauce,    sesame seed oil,    papaya,    spinach,    salmon,    soy sauce,    brown sugar,    white wine Brown sugar and sesame oil lend superb flavor to this entree which is served on a bed of spinach. Serve with hot white rice. From a May 1986 issue of Bon Appetit in a section that featured Chinese Sea...

Bacon and Egg Fried Rice - The Woks of Life dark soy sauce,    shaoxing wine,    oil,    pepper,    spring onion,    onion,    eggs,    bacon,    soy sauce,    salt,    rice,    sugar Bacon and egg fried rice is an easy recipe that I used to make all the time as a kid for my mom. Full of bacon flavor, this dish is so easy to make. Heat the oil in your wok over medium heat and add b...

Spicy Asian Noodles In 10 Minutes | Restaurant Style Recipe dark soy sauce,    sesame seed oil,    oil,    sesame seed,    red chili,    spring onion,    garlic,    bean sprouts,    soy sauce,    noodles,    sugar These spicy noodles are full of garlic and chili and take less than 10 minutes to cook! A simple and delicious Asian dish. In a small bowl, whisk together the soy sauce, dark soy sauce, sesame oil, wa...

Thai-Inspired Salmon Clay Pot | Ob Pla Salmon | อบปลาแซ oyster sauce,    dark soy sauce,    canola oil,    ginger root,    thai basil,    garlic,    salmon,    soy sauce,    water Prepare the Ingredients:   Combine the soy sauces, oyster sauce, and water and set aside.   Peel the garlic and ginger and pound into a coarse paste with mortar and pestle. Set aside.   Remove the skin a...

Mu Shu Chicken Recipe chicken leg,    dark soy sauce,    hoisin sauce,    cornstarch,    sesame seed oil,    oil,    ginger root,    water chestnut,    spring onion,    eggs,    soy sauce,    salt,    sugar,    water You can substitute the chicken with pork/seafood/tofu. You can wrap it in regular tortilla instead of Chinese pancakes/ lettuce, tastes just as good Cut the chicken into thin slices. Add the soy sauce...

Low Sodium Soy Sauce - Ingredients Glossary - The Woks of Life dark soy sauce,    soy sauce,    water How much less sodium is in low sodium soy sauce? When does it make sense to use it in cooking? What brands are best? Learn more in this quick article! Combine 1 part regular soy sauce, 1 part dark soy...

Vinegar-Glazed Chicken Recipe - Food.com chicken thigh,    dark soy sauce,    rice wine,    chili dried/powder,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    szechuan pepper,    ginger root,    spring onion,    garlic,    balsamic vinegar,    soy sauce,    rice vinegar,    rice,    sugar From Stir-Frying to the Sky's Edge by Grace Young, a wonderful cookbook that explores Chinese cooking around the world, as interpreted in Trinidad, Jamaica and Peru, as well as in more familiar ar...

Six-spice Chicken Omelette Recipe - Food.com chicken breast,    oyster sauce,    dark soy sauce,    shiitake mushroom,    peanut oil,    five-spice powder,    pepper,    coriander seed,    spring onion,    onion,    garlic,    bean sprouts,    eggs,    soy sauce,    lime juice,    water Quick and easy dish for anytime of the day! I had this for breakfast with a cup of hot green tea but I think this is great with jasmine rice for dinner too. The 6 spices are the Chinese 5-spice and gr...

Sichuan Pepper Chicken Recipe - Food.com chicken breast,    chili garlic sauce,    dark soy sauce,    red bell pepper,    chili dried/powder,    chicken stock,    cornstarch,    sesame seed oil,    oil,    sesame seed,    ginger root,    coriander leaf,    jalapeno,    spring onion,    onion,    garlic,    soy sauce,    tomato ketchup/catsup,    sugar This tasty recipe is from a Sichuan restaurant in Anshan, China where I taught ESL to Chinese children. Serving Size: 1 (281) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 320.2...

Sweet-and-Sour Chicken Recipe | MyRecipes chicken breast,    dark soy sauce,    red bell pepper,    green bell pepper,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    pineapple,    spring onion,    onion,    garlic,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    brown sugar Introduce baby to the yummy taste of takeout food without all the extra fat. This homestyle sweet-and-sour chicken has a lighter, fresher tasting sauce than typical restaurant versions. Serve with ste...

The Have Your Cake and Eat It Too - General Tso's Chicken Recipe - Food.com chicken thigh,    oyster sauce,    dark soy sauce,    rice wine,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    soy sauce,    rice vinegar,    sugar,    water When ordering General Tso's Chicken at the restaruant, the chicken is typically double deep-fried. This recipe is definitely a healthier version with the same ooie gooie sauce. Serving Size: 1 (24...

Beef Chow Fun With Black Bean Sauce Recipe | CDKitchen.com beef flank steak,    dark soy sauce,    fermented bean paste,    rice wine,    green bell pepper,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    white peppercorn,    ginger root,    onion,    garlic,    soy sauce,    noodles,    sugar A recipe for Beef Chow Fun With Black Bean Sauce made with flank steak, fermented black beans, garlic, ginger, rice noodles, peanut oil, onion Make beef marinade by combining all ingredients. Cut the ...

Beef and Pepper Stir-fry - The Woks of Life beef flank steak,    dark soy sauce,    light soy sauce,    shaoxing wine,    chicken stock,    cornstarch,    bicarbonate of soda,    sesame seed oil,    oil,    white peppercorn,    green chili,    red chili,    garlic,    soy sauce,    salt,    sugar This Chinese Beef and pepper stir-fry, seared over super high heat, is a delicious, easy recipe that you can make either mild or spicy! Add all the marinade ingredients to the beef in a bowl, mix well...

Slow Cooker Honey Sesame Chicken Wings - Rasa Malaysia chicken wing,    oyster sauce,    dark soy sauce,    rice wine,    cornstarch,    sesame seed oil,    sesame seed,    white peppercorn,    ginger root,    soy sauce,    salt,    honey,    sake,    water Crazy delicious Slow Cooker Honey Sesame Chicken Wings in a sticky, savory honey sesame sauce. 10 minutes prep time & dinner is ready! Rinse the chicken wings with cold water, drained.   Transfer t...

Chicken chow mein | One World Kitchen | SBS Food chicken breast,    oyster sauce,    dark soy sauce,    light soy sauce,    shaoxing wine,    snap/snow peas,    cornstarch,    sesame seed oil,    oil,    spring onion,    garlic,    sweetcorn,    soy sauce,    noodles,    sugar Marinating time: 30 minutes   To make marinade, whisk together soy sauce, sesame oil, and cornflour in a mixing bowl. Add chicken strips and toss until completely coated. Place in the refrigerator to m...

String Bean Chicken Stir-fry (A 20-Minute Recipe!) - The Woks of Life chicken breast,    dark soy sauce,    shaoxing wine,    chicken stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    garlic,    green beans,    soy sauce,    sugar,    water This quick, restaurant-quality String Bean Chicken Stir-fry recipe tastes just like takeout, with plenty of sauce to soak into a plate of steamed rice. Add all the marinade ingredients to the chicken ...

Mee Goreng - Indian Mee Goreng - Rasa Malaysia dark soy sauce,    chili dried/powder,    oil,    lime,    potato,    garlic,    bean sprouts,    lettuce,    squid,    eggs,    soy sauce,    tomato ketchup/catsup,    firm tofu,    tofu,    noodles,    sugar,    water Mee Goreng is one of the most popular fried noodle dishes in Malaysia and Indonesia. This Indian Mamak Mee Goreng recipe is authentic, easy and so good! Combine all the ingredients in Chili Paste and ...

Adam Liaw's Cashew nut chicken | The Cook Up | SBS Food chicken breast,    dark soy sauce,    shaoxing wine,    red capsicum pepper,    chicken stock,    cornstarch,    sesame seed oil,    oil,    cashew,    ginger root,    onion,    garlic,    white vinegar,    soy sauce,    rice,    sugar,    water Quick and easy stir-fried chook cooked in a sauce that's salty and slightly sweet, finished with a good serve of cashews. Simple and incredible. Serves 4 as part of a shared meal.   For the sauce, ...

Hoisin Mushroom Noodle Bowl | Vegan Stir-Fry Recipe 2022 dark soy sauce,    hoisin sauce,    snap/snow peas,    sesame seed oil,    coconut oil,    sesame seed,    ginger root,    coconut milk,    mushrooms,    spring onion,    garlic,    green beans,    balsamic vinegar,    tahini,    soy sauce,    salt,    noodles A flavour-packed vegan stir-fry recipe with umami-rich mushrooms, crunchy sugar snap peas, and Japanese gomashio. Fry the spring onions in the coconut oil in a large frying pan or wok on a medium heat...

Spicy Seafood & Meat over Rice Recipe - Food.com chicken breast,    dark soy sauce,    red bell pepper,    cornstarch,    sesame seed oil,    oil,    chili pepper,    mushrooms,    spring onion,    garlic,    asparagus,    squid,    shrimp,    pork,    beef,    vinegar,    soy sauce,    salt,    rice,    sugar,    white wine,    water In Spanish, “Mariscos y Carne Picante Sobre Arroz”. Based on a recipe from the cookbook, One Dish Meals, edited by Su-Huei Huang. Serving Size: 1 (656) g   Servings Per Recipe: 2   AMT. PER ...

Clay Pot Chicken with Mushroom - Rasa Malaysia dried shiitake,    chicken breast,    oyster sauce,    dark soy sauce,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    ginger root,    spring onion,    soy sauce,    salt,    water Clay Pot Chicken with Mushroom Recipe - Easy Chinese mushroom with chicken clay pot dish, super yummy when served with rice, this dish is so delightful and perfect for lunch or dinner for the whole fa...

Chow Mein (The BEST Recipe Online!!) - Rasa Malaysia chicken,    oyster sauce,    dark soy sauce,    oil,    carrot,    spring onion,    garlic,    cabbage,    shrimp,    soy sauce,    noodles,    sugar,    water Easy Chow Mein recipe with Chinese egg noodles stir fried with chicken, shrimp and veggies. This is an authentic chow mein noodles recipe Chinatown style. Soak the chow mein noodles in cold water for ...

Beef Lo Mein: REAL Restaurant Recipe! - The Woks of Life beef flank steak,    napa cabbage,    oyster sauce,    dark soy sauce,    light soy sauce,    shaoxing wine,    red bell pepper,    snap/snow peas,    cornstarch,    bicarbonate of soda,    sesame seed oil,    oil,    white peppercorn,    mung bean,    mushrooms,    carrot,    bamboo shoots,    spring onion,    garlic,    soy sauce,    salt,    noodles,    sugar This home-cooked Beef Lo Mein recipe tastes just like what you’d get at a Chinese takeout restaurant (or better!), and comes directly from... Slice the beef into thin strips against the grain. P...

Pad Krapow Recipe | CDKitchen.com chicken,    dark soy sauce,    green bell pepper,    chili paste,    soybean oil,    oil,    white peppercorn,    chili pepper,    thai basil,    onion,    garlic,    soy sauce,    fish sauce A recipe for Pad Krapow made with white pepper, soy sauce, oil, garlic, Thai basil leaves, chile paste in soybean oil NOTE: Instead of ground chicken, you can use diced chicken, diced pork, shrimp or ...

Mini nut roasts with candied carrots recipe | BBC Good Food dark soy sauce,    tomato paste,    olive oil,    pecan,    hazelnut,    almond,    thyme,    sage,    rosemary,    paprika,    flax seed/linseed,    lentil,    chickpea,    mushrooms,    carrot,    onion,    garlic,    celery,    soy sauce,    maple syrup Serve these lovely mini nut roasts as a vegan dish at Christmas. You could also serve the recipe as one large nut roast, too – just use a larger loaf tin STEP 1   Heat the oven to 200C/180C fan/g...

Steamed Beef Dumplings | Recipes Wiki | Fandom dark soy sauce,    hoisin sauce,    ground beef,    cornstarch,    coriander leaf,    chives,    carrot,    spring onion,    bok choy,    white vinegar,    soy sauce,    salt,    rice vinegar,    flour This red-hot dumpling is made with ground beef and herbs and cooked to steamy perfection. You can make this with vegetables, spices, and real meat for selling per piece. 2 cups all-purpose flour 1 tea...

Baked Chinese Chicken and Rice - Spend With Pennies chicken thigh,    chicken,    oyster sauce,    dark soy sauce,    cooking wine,    vegetable stock,    chicken stock,    vegetables,    dry sherry,    sesame seed oil,    oil,    spring onion,    garlic,    soy sauce,    mirin,    rice,    sake,    water If you love fried rice, you're going to adore this one pot Chinese Chicken and Rice recipe! It's all made in ONE PAN in the oven! Mix Chicken and Marinade in a bowl. Set aside for at least 20 ...

Squid with Black Bean Sauce - Rasa Malaysia oyster sauce,    dark soy sauce,    fermented bean paste,    shaoxing wine,    red bell pepper,    snap/snow peas,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    pepper,    ginger root,    spring onion,    onion,    garlic,    squid,    soy sauce,    salt Squid with Black Bean Sauce - squid, red bell peppers, ginger, scallion, black beans, soy sauce, chicken broth Cut each squid body in half lengthwise. Using a　very sharp knife, lightly score th...

Chicken Chow Mein (Easy One Pot Recipe) - Rasa Malaysia chicken breast,    oyster sauce,    dark soy sauce,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    carrot,    spring onion,    garlic,    bean sprouts,    cabbage,    soy sauce,    salt,    noodles,    sugar,    water Easy Chicken Chow Mein that anyone can make at home. This recipe yield delicious and healthy chicken chow mein that is better than Chinese takeout! Prep the noodles according to the packaging instruct...

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