Fried Rice With Pork Recipe dark soy sauce,    oil,    berries,    spring onion,    onion,    garlic,    eggs,    pork,    fish sauce,    rice,    sugar A rice dish so full of good flavors. Goes great with Special Chow Mein (also posted) Heat the oil in a wok or large frying pan.   Add the onion & garlic & stir-fry for about 2 mins or until sof...

Chinese orange beef stir-fry recipe | delicious. magazine beef sirloin steak,    dark soy sauce,    cornstarch,    oil,    orange,    spring onion,    garlic This easy beef stir-fry recipe combines Chinese flavours, sirloin steak and zesty orange for a quick, tasty midweek meal. Trim the steak and cut into strips. Working in batches, toss the beef in a lit...

Basic Oriental Fried Rice - Stephen Yan Recipe - Chinese.Food.com dark soy sauce,    peanut oil,    spring onion,    eggs,    salt,    rice,    wine You can then add whatever other ingredients you like. There are so many versions of fried rice it would be impossible to post them all. So, use this as your basis and add what is used in your area of ...

Glazed Salmon Fillets Recipe | RecipeLand dark soy sauce,    olive oil,    oil,    pepper,    spring onion,    salmon,    balsamic vinegar Quick and easy glazed salmon fillets. Asian inspired flavors that is rich in protein and healthy fats. In a small bowl, whisk together the vegetable oil, balsamic vinegar, soy sauce and crushed pepper...

LAMB STIR FRY WITH GINGER AND SPRING ONION Recipe by Vibs | ifood.tv dark soy sauce,    sweet and sour sauce,    cornstarch,    oil,    white peppercorn,    ginger root,    pineapple,    spring onion,    garlic,    tomato,    lamb,    salt The lamb stir fry is a delicious lip smacking delight. It is a tried and tested formula to a lovely meal. Surprise your guests with a yummy lamb cooked to the right consistency and taste. Enjoy the co...

Indian Chicken Recipe Green Curry Chicken Recipe chicken breast,    dark soy sauce,    curry paste,    oil,    ginger root,    coriander leaf,    coconut milk,    spring onion,    garlic,    fish sauce,    sugar,    flour Indian Chicken : Green Curry Chicken Cut into 1 inch cubes then toss chicken first in 1 tablespoon dark soy sauce,   then in the flour, coating pieces evenly.   Heat the oil in a large skillet over medi...

Grilled Salmon With Hot Red Sauce Recipe - Food.com black bean sauce,    dark soy sauce,    chili paste,    sesame seed oil,    pepper,    spring onion,    garlic,    salmon This is a recipe I adapted from a book called Thai Cooking and More. Excellent cookbook. I've deleted a couple ingredients,changed some and added others from the original recipe. This dish is more...

Yep, It's Spicy Glazed Chicken Recipe - Food.com chicken,    potato flour,    dark soy sauce,    chili dried/powder,    ginger root,    garlic chives,    shallot,    spring onion,    garlic,    salt,    mirin,    rice,    honey,    sherry,    lemon juice The flavors in this quick and easy dish are excellent. I recently tried a similar dish, here on Zaar, which we enjoyed very much. It spurred me to try my own favorite seasonings on this lovely glazed ...

Hong Kong Style Clay Pot Rice Bowl - The Woks of Life dark soy sauce,    cured pork,    white peppercorn,    spring onion,    sausage,    soy sauce,    fish sauce,    rice,    sugar,    water Hong Kong Clay Pot Rice features Chinese sausage, cured pork belly, and a layer of crispy rice at the bottom! Try our authentic recipe. Soak your cup of rice in (exactly) a cup of water in your clay p...

Mu Shu Stoup Recipe - Food.com chicken,    dark soy sauce,    shiitake mushroom,    chicken stock,    oil,    carrot,    spring onion,    garlic,    cabbage,    eggs,    soy sauce,    water I found this recipe in a Rachel Ray cookbook, and putting it here so I don't lose it in my mass of cookbooks! Serving Size: 1 (809) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...

Feisty Fusion Chicken For The Barbecue Recipe chicken thigh,    dark soy sauce,    fermented bean paste,    chili paste,    sesame seed oil,    coriander leaf,    spring onion,    garlic,    fish sauce,    lime juice A bit of Thai, a hint of Szechuan, and a dash of Korean. The Goal: a deep, complex flavor, giving sweet kisses to the taste buds, followed by a slap of heat that will make you sweat with a smile on yo...

Braised Pork Belly (dong Po Rou Style) Recipe pork belly,    dark soy sauce,    light soy sauce,    shaoxing wine,    oil,    ginger root,    spring onion,    brown sugar,    water Dong Po Rou is a Chinese dish which is just a braised pork , however, the taste is way different, more delicious... that is, if you are a fan of Chinese Cuisine. Enjoy! Boil a pot of water and add the...

Spicy Nasi Goreng Recipe - Food.com dark soy sauce,    yellow/orange pepper,    peanut oil,    coriander leaf,    red chili,    carrot,    spring onion,    onion,    garlic,    eggs,    rice Nasi Goreng is an Indonesian dish. It’s easy to do and the variations are endless. To date, there are three other vegetarian versions posted on Zaar; but I’ve checked and this one is diffe...

Steamed Halibut with Ginger and Green Beans | Diabetic Recipe - Diabetic Gourmet Magazine dark soy sauce,    sesame seed oil,    peanut oil,    ginger root,    coriander leaf,    spring onion,    green beans,    halibut,    salt Recipe for Steamed Halibut with Ginger and Green Beans from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Steam green beans for about 5 min...

Beef chow fun | Noodle recipe | SBS Food beef fillet steak,    dark soy sauce,    light soy sauce,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    ginger root,    mung bean,    spring onion,    soy sauce,    noodles Marinating time 1 hour   To make the marinade, combine all the ingredients in small bowl. Add the beef and toss to coat the meat evenly. Cover the bowl with plastic wrap then refrigerate for 1 hour.   C...

Fried egg noodles with soy | Luke Nguyen's Food Trail recipes | SBS Food oyster sauce,    dark soy sauce,    light soy sauce,    cooking wine,    sesame seed oil,    oil,    garlic chives,    spring onion,    bean sprouts,    salt,    noodles,    sugar It is extremely easy to make, quick and simple to prepare with nice subtle flavours. For the sauce, place all the ingredients in a bowl and stir to combine well.   Heat a wok over high heat. Add 1 tabl...

Chinese-style sticky chicken recipe - BBC Food chicken thigh,    dark soy sauce,    chili dried/powder,    sesame seed oil,    sesame seed,    lime,    spring onion,    garlic,    mirin,    honey This simple sweet and sticky Chinese chicken recipe from Eat Well for Less is a quick crowd-pleaser that the whole family will love. Preheat the oven to 200C/180C Fan/Gas 6.   Put the garlic granules, ...

Ground Pork, Peas, and Rice Casserole Recipe - Chinese.Food.com ground pork,    oyster sauce,    dark soy sauce,    light soy sauce,    rice wine,    dry sherry,    peanut oil,    peas,    spring onion,    rice,    water This is based on a great recipe from Ken Hom's book, Quick & Easy Chinese Cooking. He says, This is a typical Chinese dish, designed to comfort, to satisfy, and to relax the body and soul. It ...

Chinese Spicy Eggplant Recipe | CDKitchen.com ground pork,    dark soy sauce,    chicken stock,    chili paste,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    aubergine/eggplant,    red wine vinegar,    sugar A nice change from the same old roasted vegetables. The eggplant absorbs all the flavors of the sauce. You can also use ground turkey instead of pork if you want a lower fat version. Cut the eggplant ...

Jerk Sauce | Recipes Wiki | Fandom dark soy sauce,    hot sauce,    thyme,    nutmeg,    chili pepper,    cinnamon,    allspice,    spring onion,    garlic,    brown sugar This red-hot, bold Jamaican barbecue sauce is made, mixed, and packed with authentic herbs, spices, sugar, and scallions, and soy sauce, and is simply great for meat and seafood. Hot sauce and onion p...

Wontons - Dim Sum - Easy Recipes - Chinese Food ground pork,    dark soy sauce,    rice wine,    chicken stock,    ginger root,    spring onion,    eggs,    salt Simple but versatile, filling but not heavy, easy to cook and serve, wontons are a favorite food with the Remove the wonton wrappers from the package and cover with wet towels for 15 minutes before us...

Clay Pot Chicken Rice - Without the Clay Pot! Recipe - Chinese.Food.com chicken,    oyster sauce,    dark soy sauce,    white peppercorn,    shallot,    spring onion,    onion,    garlic,    sausage,    rice,    water I believe this recipe is adapted from a Chinese cookbook, I can't remember which one. Usually i just do it from memory. It's really simple, just dump and turn on the rice cooker, and EAT! Serv...

Chinese roasted pork with baby corn | Pork recipes | SBS Food dark soy sauce,    hoisin sauce,    sesame seed oil,    oil,    white peppercorn,    ginger root,    red chili,    spring onion,    sweetcorn,    pork,    honey Marinating time 10 minutes   Combine the hoisin sauce, honey, soy sauce, sesame oil and pepper. Add the pork and turn in the marinade until well coated. Set aside for 10 minutes. Drain, reserve marinad...

Steamed Monkfish, Wild Garlic & Ginger | Rick Stein Fish Recipest dark soy sauce,    monkfish,    sesame seed oil,    ramsons,    ginger root,    garlic chives,    spring onion,    garlic,    rice A Chinese inspired seafood dish from Rick Stein. This fragrant fish recipe is made with delicate steamed monkfish with added ginger, sesame oil and soy sauce. Lightly season the monkfish fillet with s...

Beef and vegetable rice noodles recipe | delicious. magazine dark soy sauce,    beef steak,    oil,    peanut,    coriander leaf,    spring onion,    bean sprouts,    bok choy,    beef,    noodles Put the noodles into a large, flat dish and cover with boiling water. Set aside for 2 minutes to soften, then drain and rinse under cold running water. Leave in cold water to prevent sticking.   Season...

Sticky spare ribs recipe | delicious. magazine dark soy sauce,    chili dried/powder,    oil,    ginger root,    coriander leaf,    spring onion,    garlic,    pork ribs,    tomato ketchup/catsup,    honey,    muscovado Can you make spare ribs in a pressure cooker? We're not sure who first thought to ask the question, but here's the answer - and yes, yes you can. Combine the first 7 ingredients in a bowl with...

Korean Beef Kabobs | Recipes Wiki | Fandom dark soy sauce,    bell pepper,    vegetables,    sesame seed oil,    mushrooms,    spring onion,    onion,    garlic,    beef,    brown sugar,    sherry Using a good cut of meat is key, so it will be very tender. Use beef tenderloin or sirloin (choice at the minimum). The longer you marinate the beef, the better the flavor (over night at a minimum). C...

Lazy Sticky Rice Dumplings (Zongzi) - The Woks of Life pork belly,    dark soy sauce,    light soy sauce,    shaoxing wine,    peanut,    white peppercorn,    bamboo shoots,    spring onion,    sausage,    salt,    rice,    sugar This recipe is a shortcut to making zongzi (Chinese sticky rice dumplings) without all the work. No need for hours of wrapping and cooking! Soak the uncooked sticky rice overnight (or at least 6 hours...

Vegan Kebab Recipe For Tempeh Kebabas | olivemagazine umeboshi,    tempeh,    dark soy sauce,    shaoxing wine,    chili dried/powder,    sesame seed oil,    five-spice powder,    coriander,    pineapple,    spring onion,    garlic,    vinegar Try our pineapple kebab recipe with tempeh. This vegan kebab recipe is an easy grilled veggie skewers recipe with pineapple and tempeh for the BBQ STEP 1   To make the marinade, put all of the ingredie...

Bacon and Egg Fried Rice - The Woks of Life dark soy sauce,    shaoxing wine,    oil,    pepper,    spring onion,    onion,    eggs,    bacon,    soy sauce,    salt,    rice,    sugar Bacon and egg fried rice is an easy recipe that I used to make all the time as a kid for my mom. Full of bacon flavor, this dish is so easy to make. Heat the oil in your wok over medium heat and add b...

Ginger-Glazed Squash With Sesame Recipe | olivemagazine dark soy sauce,    miso,    sesame seed oil,    sesame seed,    ginger root,    red chili,    butternut squash,    spring onion,    rice vinegar,    rice Try this ginger-glazed squash with sesame recipe. Make our vegan salad recipe with butternut squash. This butternut squash recipe is vegetarian and vegan STEP 1   Heat the oven to 200C/fan 180C/gas 6. ...

Spicy Asian Noodles In 10 Minutes | Restaurant Style Recipe dark soy sauce,    sesame seed oil,    oil,    sesame seed,    red chili,    spring onion,    garlic,    bean sprouts,    soy sauce,    noodles,    sugar These spicy noodles are full of garlic and chili and take less than 10 minutes to cook! A simple and delicious Asian dish. In a small bowl, whisk together the soy sauce, dark soy sauce, sesame oil, wa...

Peanut, sesame and ginger noodles with wild Alaskan salmon recipe | delicious. magazine dark soy sauce,    sesame seed oil,    ginger root,    coriander leaf,    red chili,    lime,    spring onion,    salmon,    peanut butter,    noodles Like peanut butter? Then you'll love this satay-style noodle dish made with plenty of peanut butter and served with salmon. Heat the oven to 180 C/fan160 C/gas 4. Put the frozen salmon fillets on ...

Mandarin Soup Recipe | CDKitchen.com dark soy sauce,    chicken stock,    cornstarch,    sesame seed oil,    paddy straw mushroom,    bamboo shoots,    spring onion,    eggs,    pork,    salt,    tofu,    water A recipe for Mandarin Soup made with straw mushrooms, pork, bamboo shoots, fresh bean curd, chicken stock, salt, soy sauce Soak mushrooms in warm water for 20 minutes. Drain, reserving liquid. Cut por...

Shanghai Sweet and Sour Ribs - The Woks of Life dark soy sauce,    light soy sauce,    shaoxing wine,    oil,    sesame seed,    ginger root,    spring onion,    pork ribs,    vinegar,    sugar,    water Shanghai Sweet and Sour Ribs is a signature southern Chinese dish. The delicate balance of the soy sauce, sugar and vinegar makes this dish a very popular appetizer, which is often served cold. Clean ...

Aromatic Ginger Blue Crab Recipe Video by ToyStores | ifood.tv dark soy sauce,    rice flour,    rice wine,    oil,    ginger root,    spring onion,    crab,    salt,    stock or broth Ginger blue crab is one of my favorite seafood dish from our Asian community. Blue crabs are delicious and the ginger and green onions enhance the flavors of this wonderful crab recipe. Well, cooking ...

Charred beef and rice noodles - Recipes - delicious.com.au beef rump steak,    dark soy sauce,    hot sauce,    chili paste,    sunflower oil,    sesame seed oil,    spring onion,    bean sprouts,    fish sauce,    noodles With a hint of sweetness and a touch of spice, this speedy beef and noodle stir-fry can be on the table in no time. Green it up with crunchy broccolini and bean sprouts, then finish it with a fiery ch...

Red-braised pork belly with apple salad - Recipes - delicious.com.au pork belly,    dark soy sauce,    light soy sauce,    olive oil,    star anise,    ginger root,    coriander,    cinnamon,    lemon,    apple,    spring onion,    sugar Sydney’s love affair with dumplings and modern Cantonese fare continues to grow with a little matchmaking help from Mr Wong. This red-braised pork belly with apple will leave you swooning. 1.   P...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01