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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dashi
 sake

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeBraised Mushroom with Dashi - Rasa Malaysia
dashi,    shiitake mushroom,    soy sauce,    mirin,    sugar,    sake
Braised Mushroom with Dashi - Japanese-style braised mushrooms with dashi and mirin. The result is a simple side dish that is absolutely umamilicious.
Add all the ingredients (except the mushroom) int...


picture of recipeSteamed Norwegian Salmon - Rasa Malaysia
dashi,    shiitake mushroom,    broccoli,    salmon,    soy sauce,    mirin,    sake
Steamed Norwegian Salmon - simple, light, and healthy, with dashi stock as the base and garnish it with a fresh shiitake mushroom and a broccoli floret.
1   Remove the scales of the salmon and clean it...

recipes with the same ingredients...
Steamed Norwegian Salmon Recipe - Rasa Malaysia


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeYoshinoya Beef Bowl Recipe - Food.com
dashi,    ginger root,    onion,    beef,    soy sauce,    mirin,    rice,    sugar,    sake
My version of this all-time favorite!
Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1026.5   Calories from Fat 728 g 71 %   Total Fat 81 g 124 %   Saturated F...


picture of recipeBamboo and Mushroom Quinoa Pilaf (Gluten-Free) Recipe - Food.com
dashi,    rice wine,    quinoa,    mushrooms,    carrot,    bamboo shoots,    soy sauce,    mirin,    sake,    water
This Asian flavored quinoa pilaf can also be made in a rice cooker (Just dump everything in the rice cooker and turn on the switch). Chinese or Japanese grocery stores sell various types of mushrooms ...


picture of recipeAgedashi Tofu - Rasa Malaysia
dashi,    seafood stock,    cornstarch,    oil,    ginger root,    daikon,    spring onion,    soy sauce,    mirin,    tofu,    sugar,    sake
Agedashi Tofu – a popular Japanese appetizer dish made of deep fried tofu steeped in a sweet and savory sauce.
Cut the tofu into small pieces. Bloat each with paper towels and coat with corn sta...


picture of recipeOyakodon (Japanese Chicken and Egg Rice Bowl) Recipe
chicken thigh,    togarashi,    dashi,    spring onion,    onion,    eggs,    soy sauce,    rice,    sugar,    sake
Quick and easy one-pot oyakodon (Japanese chicken and egg rice bowl) is a popular restaurant dish that is easy to perfect at home with this recipe.
Combine dashi, sake, soy sauce, and sugar in a 10-in...


picture of recipeRice Porridge With Crabmeat Recipe - Food.com
light soy sauce,    dashi,    broccoli,    crab,    rice vinegar,    rice,    sake
from the japanese kitchen
Serving Size: 1 (267) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 310.9   Calories from Fat 6 g 2 %   Total Fat 0.7 g 1 %   Saturated Fat 0.1 g 0 %   Cho...


picture of recipeNiku Jyaga Recipe - Food.com
beef sirloin steak,    dashi,    oil,    potato,    onion,    soy sauce,    mirin,    sugar,    sake
Our exchange student, Mariko, prepared this wonderful dish for us and delighted our whole family. She says you may substitute some of the potatoes with carrots, and may substitute beef with pork.
Serv...


picture of recipeJapanese Sesame Sauce for Shabu Shabu Recipe - Food.com
dashi,    sesame seed,    garlic,    soy sauce,    mirin,    sugar,    sake
Have you ever had a shabu shabu? It's thinly sliced beef, pork, fish, tofu, veggies, and noodles sloshed around in broth to cook quickly and dipped in sauces. It is much like fondue without the ch...


picture of recipeReconstituted Shitake Mushrooms Recipe - Food.com
dried shiitake,    dashi,    soy sauce,    mirin,    sugar,    sake,    water
Delicious way to reconstitute dried shitake mushrooms for use in your recipes. A Japanese friend showed me how to make these a few months ago - they are moist and flavorful, you would never guess they...


picture of recipeBeef Flavored With Soy Sauce and Ginger Recipe - Food.com
dashi,    chicken stock,    ginger root,    beef,    soy sauce,    sugar,    sake
This recipe is in Japanese Home Style Cooking. I like to see the nutritional values.
Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 625.9   Calories from Fat...


picture of recipeSesame Dipping Sauce Recipe | Martha Stewart
dashi,    sesame seed,    pepper,    soy sauce,    rice vinegar,    sugar,    sake
Instructions Checklist   Step 1   Place all ingredients in the jar of a blender; pulse until well combined. Divide evenly between 4 small bowls before serving.   Advertisement   Advertisement   Reviews   Ad...


picture of recipeGrilled Salmon With Miso Recipe - Food.com
egg yolks,    dark soy sauce,    dashi,    miso,    spring onion,    salmon,    sugar,    sake
From The Asian Grill by David Barich and Thomas Ingalls.
Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 439   Calories from Fat 116 g 27 %   Total Fat 13 g 19...


picture of recipeStuffed Cabbage, Japanese Style Recipe - Food.com
napa cabbage,    ground pork,    dark soy sauce,    light soy sauce,    dashi,    snap/snow peas,    cornstarch,    ginger root,    eggs,    mirin,    sugar,    sake
These cabbage rolls are a delight to eat, cut into bite-size pieces for chopsticks! Serve along with steamed rice sprinkled with toasted sesame seeds and a tossed salad with ginger dressing.
Serving S...


picture of recipeIzakaya Sakura Kinpira Gobo Recipe - Food.com
burdock root,    dashi,    oil,    carrot,    soy sauce,    mirin,    sugar,    sake,    water
This recipe is from a local Japanese restaurant.
Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 132   Calories from Fat 62 g 47 %   Total Fat 7 g 10 %   Satura...


picture of recipeSoy-Braised Frozen Tofu Recipe - Food.com
dark soy sauce,    dashi,    rice wine,    vegetable stock,    spring onion,    mirin,    tofu,    sugar,    sake
Freezing tofu preserves it for future use, but definitely changes the texture, making it denser. A great way to use up a leftover half-block of tofu. (Vegan if made with vegetable stock.) Adapted from...


picture of recipeTamagoyaki With Spinach Recipe - Food.com
dashi,    canola oil,    spinach,    eggs,    soy sauce,    salt,    sugar,    sake,    water
From Cooking Cute.
Serving Size: 1 (101) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 149.6   Calories from Fat 89 g 60 %   Total Fat 9.9 g 15 %   Saturated Fat 3.1 g 15 %   Choles...


picture of recipeLori's Squid With Chocolate Sauce Recipe - Food.com
pork loin,    dashi,    olive oil,    canola oil,    pine nut,    almond,    pepper,    parsley,    cinnamon,    onion,    garlic,    squid,    salt,    bread crumbs,    bread,    almond essence,    dark chocolate,    sake
Yet ANOTHER 6 stars!!!
Serving Size: 1 (564) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1194.8   Calories from Fat 669 g 56 %   Total Fat 74.4 g 114 %   Saturated Fat 18.1 g 90 ...


picture of recipeChikuzen Ni (Chicken and Root Vegetables) Recipe - Food.com
dried shiitake,    burdock root,    chicken breast,    lotus root,    dashi,    oil,    taro,    carrot,    soy sauce,    salt,    mirin,    sugar,    sake
The dish hails from the northern part of Fukuoka Prefecture on the southern isle of Kyushu, but over the years it has become a national family favorite. This traditional family meal is often served ov...


picture of recipeJapanese Yakitori-Style Pan-Roasted Duck Breast Recipe - Andrew Zimmern | Food & Wine
duck breast,    dashi,    peanut oil,    sesame seed,    spring onion,    soy sauce,    mirin,    sugar,    sake
Andrew Zimmern's duck dish has wonderful Asian flavors from sake, soy and sesame seeds.
Instructions Checklist   Step 1   In a small saucepan, stir the dashi powder into 1 cup of water until dissolv...


picture of recipeGyudon (Japanese Simmered Beef and Rice Bowls) Recipe
beef chuck steak,    beef ribeye steak,    togarashi,    dashi,    ginger root,    spring onion,    onion,    eggs,    soy sauce,    salt,    rice,    sugar,    sake
If ramen is like the hamburger of Japan, gyudon—steamed rice topped with beef and onions simmered in sake and soy sauce—is its hot dog: a quick, easy meal that's equally at home at the...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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