Miso soup recipe - BBC Food dashi,    rice wine,    miso,    spring onion,    asparagus,    soy sauce,    mirin,    soft tofu,    stock or broth,    water Miso soup is deliciously savoury and comforting. With a good quality stock, this dish takes only a few minutes. Add tofu and any veggies you like. Put the dashi or bouillon powder with the boiling wat...

Soba Noodle Soup Recipe - Food.com dashi,    sesame seed oil,    wasabi,    nori,    spring onion,    salmon,    noodles,    stock or broth,    water,    black sesame seeds Saw this on a cooking show in Malaysia. It's approximate but can be revised for individual taste Serving Size: 1 (86) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 212.9   Ca...

Japanese Soy-Vinegar Dressing Recipe light soy sauce,    dashi,    ginger root,    rice vinegar,    stock or broth This is a basic vinaigrette-style dressing that works well with shredded vegetables. In a bowl, whisk together the ingredients.   Toss with salad ingredients and serve chilled or at room temperature.   ...

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