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Apple & blackberry crumble recipe | BBC Good Food butter, cinnamon, blackberry, apple, demerara, sugar, vanilla ice cream, flour Raymond Blanc pre-cooks the crumble topping to avoid gluey, uncooked crumble and retain the texture of the fruit, from BBC Good Food magazine. STEP 1 Heat oven to 190C/170C fan/gas 5. Tip 120g plain ...
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| Gooseberry Crumble Recipe With Cinnamon | olivemagazine butter, mixed spice, oats, cinnamon, dried ginger, gooseberry, baking powder, demerara, brown sugar, vanilla ice cream, flour Looking for a gooseberry crumble recipe? Try our cinnamon and gooseberry crumbles for an individual crumble. Make a batch and freeze for when you need a quick pudding STEP 1 Put the gooseberries, mix...
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Peach Cobbler Recipe | olivemagazine butter, vanilla extract, cinnamon, peach, demerara, brown sugar, sugar, vanilla ice cream, self raising flour, milk A simple summer dessert, made with fresh peaches, cinnamon and a sugary cobbler crust. Serve with scoops of vanilla ice cream STEP 1 Heat the oven to 190C/fan 170C/gas 5. Put the peaches in a shallow...
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| Sugar crust cherry pie recipe | Olive Magazine butter, egg yolks, cherry, demerara, sugar, vanilla ice cream, icing, kirsch, flour Cherry pie is always a crowd pleaser, and soaking the fruit in kirsch really bumps up the cherry flavour. This simple recipe results in a beautiful, sweet, golden crust with a sharp filling, perfect w...
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| Blueberry Brittle With White Chocolate Ice Cream Recipe | CDKitchen.com butter, lemon peel, cinnamon, blueberry, salt, demerara, sugar, white chocolate, vanilla ice cream, whipped cream, flour A recipe for Blueberry Brittle With White Chocolate Ice Cream made with blueberries, sugar, flour, lemon rind, all-purpose flour, salt, cinnamon, Demerara Preheat oven to 350 degrees F. Toss blueberri...
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| Granny Smith and cinnamon crumble - Recipes - delicious.com.au butter, cornstarch, cinnamon, lemon, apple, baking powder, demerara, sugar, vanilla ice cream, flour It truly doesn't get more classic, iconic or delicious than this. 1. Preheat the oven to 180 C. Grease a 2L (8-cup), 30cm round ovenproof dish. 2. For the crumble, place flour in a bowl. Using ...
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| Rhubarb, pear & hazelnut crumbles recipe | BBC Good Food butter, hazelnut, cloves, cinnamon, pear, rhubarb, demerara, brown sugar, vanilla ice cream, self raising flour, double cream Individual fruity puddings with a twist - try mixing chopped nuts with your crumble topping for extra crunch, from BBC Good Food. STEP 1 Melt the butter in a pan, then add the pears, rhubarb, sugar,...
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| Agave nectarines with spelt pistachio crumbs - Dessert recipes | House & Garden butter, spelt flour, mascarpone, pistachio, vanilla pod, nectarine, agave syrup, demerara, vanilla ice cream Make our recipe for Agave nectarines with spelt pistachio crumbs on HOUSE - design, food and travel by House & Garden. Spelt flour has a nutty flavour, but you can use regular plain or wholewheat ...
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| Apple hand pies | Sweet pie recipes | SBS Food shortcrust pastry, vanilla pod, nutmeg, cinnamon, apple, eggs, demerara, sugar, vanilla ice cream A sweet and comforting recipe for apple hand pies, delicious pockets of warmth. 1. Place the apple, caster sugar, cinnamon, nutmeg, vanilla and 150 ml of water in a saucepan and bring to the boil over...
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| Oven-baked quince - delicious. magazine butter, star anise, cinnamon, quince, demerara, sugar, vanilla ice cream, white wine, lemon juice For an easy autumn pud, try oven-baked quince. Bake quince with lemon, wine and spice, then sprinkle with sugar and grill until golden. Heat the oven to 160 C fan/ gas 4. Peel, halve and core the quin...
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| Easy sticky toffee pudding with toffee sauce recipe - BBC Food butter, golden syrup, treacle, bicarbonate of soda, vanilla extract, date, eggs, muscovado, demerara, vanilla ice cream, self raising flour, double cream An easy sticky toffee pudding – no steaming, no caramel to make, just tasty springy sponge and a treacle toffee sauce. Preheat the oven to 190C/375F/Gas 5. Butter eight small pudding basins (da...
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| Easy Apple Pie Recipe | olivemagazine butter, icing sugar, cornstarch, cinnamon, apple, eggs, demerara, vanilla ice cream, icing, water, flour Make our easy American-style apple pie with a crisp sugar-crust. Best served with a big scoop of vanilla ice cream, it's sure to become a family favourite STEP 1 To make the pastry put the flour ...
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| Tivoli Road apple rhubarb pie - Recipes - delicious.com.au butter, spelt flour, cornstarch, vanilla pod, orange, lemon, apple, rhubarb, eggs, demerara, sugar, vanilla ice cream, creme freche, flour This pastry is pretty forgiving. Don’t worry if it tears while you’re working with it – just patch up any holes and no one will ever know. The most important thing is the quality of ...
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| A recipe for spiced apple, mincemeat and marzipan log | House & Garden butter, phyllo pastry, icing sugar, mixed spice, marzipan, ground beef, cinnamon, lemon, apple, demerara, vanilla ice cream, apple juice, creme freche, whipped cream Chef Sally Clarke of London's W8 restaurant shares this sweet and spicy recipe, perfect as a post-Christmas lunch pudding Step 1 First prepare the filling. Peel, core and quarter all the apples, ...
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| Cherry and star anise pie - Recipes - delicious.com.au butter, cornstarch, hazelnut, vanilla pod, star anise, orange, cherry, apple, eggs, apple cider vinegar, demerara, sugar, vanilla ice cream, milk powder, water, flour The only cherry pie recipe you'll ever need. 1. For hazelnut pastry, combine hazelnut meal, flour, caster sugar and 1/2 tsp fine sea salt in a bowl. Add butter and toss to coat. Turn out onto a c...
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| James' sticky toffee pudding recipe - BBC Food butter, golden syrup, treacle, bicarbonate of soda, vanilla extract, date, eggs, muscovado, demerara, vanilla ice cream, self raising flour, double cream, water This quick sticky toffee pudding by James Martin looks so delectably and devilish it will have you licking the screen. Preheat the oven to 200C/400F/Gas 6. Grease and flour 6 individual pudding mould...
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| Steamed sticky toffee pudding with toffee sauce recipe - BBC Food butter, golden syrup, treacle, bicarbonate of soda, vanilla pod, date, eggs, demerara, brown sugar, vanilla ice cream, self raising flour, double cream Steaming keeps this family-sized pudding beautifully moist. Serve in slices with lashings of toffee sauce and a scoop of ice cream. For the sticky toffee pudding, grease a 1 litre/11 pint pudding basi...
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| Pineapple tarte tatin with rum syrup recipe - BBC Food puff pastry, pineapple, lime, eggs, maple syrup, demerara, vanilla ice cream, coconut rum, lime juice Give tarte tatin a tropical twist by swapping apple for pineapple. Preheat the oven to 200C/180C Fan/Gas 6. Line 4 crumpet rings (8cm/31in in diameter) with greaseproof paper. Heat a pan, melt the su...
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| Upside-down winter pudding recipe - BBC Food butter, golden syrup, treacle, glazed cherry, bicarbonate of soda, cinnamon, dried ginger, pear, eggs, demerara, brown sugar, vanilla ice cream, milk, flour Caramelised pears, topped with gingerbread sponge is a wonderful flavour combination and looks glorious when turned out. Preheat the oven to 180C/350F/gas 4. Line the base and sides of a deep-sided 20...
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| Iced Lemon Pie Recipe by Western.Chefs | ifood.tv butter, lemon, eggs, cookie/biscuit, demerara, sugar, vanilla ice cream, lemon juice, condensed milk Melt the butter in a saucepan and add the biscuits and demerara sugar. Mix well. Divide the crumb mixture between two 20 cm (8 inch) pie plates, reserving about 3 x 15 ml spoons (3 tablespoons) crumbs...
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