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Recipe Categories: appetizer,main,side
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 desiccated coconut
 cardamom

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picture of recipeQuick & Easy Coconut Brown Lentils (Vegan) Recipe - Food.com
desiccated coconut,    garam masala,    turmeric,    cumin,    cardamom,    lentil,    coconut milk
I love lentils and am trying to eat more of them. These would probably speed by in a pressure cooker but I've only done them the stovetop way so far. Inspired by both Indian and Indonesian cooking...


picture of recipeCoconut, Cardamom & Bitter Chocolate Truffles
desiccated coconut,    cardamom,    coconut cream,    cacao,    raspberry,    salt,    cocoa powder,    dark chocolate
Former Made In Chelsea star Millie Macintosh shares her recipe for dairy-free Coconut, Cardamom and Bitter Chocolate Truffles. Eat as they are or roll them in toppings of raw cacao powder, raspberry p...


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picture of recipeCoconut fudge bliss balls recipe - Recipes - delicious.com.au
chia seed,    desiccated coconut,    coconut oil,    macadamia nut,    vanilla extract,    cinnamon,    cardamom,    prune,    salt,    cocoa powder
1.   Place prunes and macadamias in a food processor and blitz until finely chopped. Add 1/2 cup coconut and remaining ingredients and process until mixture comes together.   2.   Place remaining coconut...


picture of recipeMango, cardamom and coconut cake recipe | delicious. magazine
butter,    cake,    mascarpone,    desiccated coconut,    cardamom,    mango,    coconut cream,    eggs,    baking powder,    sugar,    self raising flour,    double cream
Chetna Makan brings together coconut, cardamom and fresh mango to make a lovely celebration cake that looks beautiful and tastes brilliant, too.
Heat the oven to 180oC/160oC fan/ gas 4. In a large bow...


picture of recipeCoconut and Rice Payasham Recipe by Madhuri.Dixit | ifood.tv
desiccated coconut,    pistachio,    almond,    cardamom,    rice,    sugar,    rose syrup,    milk
Wash the rice, drain well and place in a saucepan with 900 ml (1 1/2 pints) of the milk, the cardamoms and coconut.   Place the pan, partly covered, over a medium heat and cook for 35-40 minutes, or un...


picture of recipeGhoogra recipe - BBC Food
butter,    semolina,    desiccated coconut,    oil,    almond,    poppy seed,    nutmeg,    cardamom,    sugar,    water,    flour
These delicious sweet pastries, filled with coconut and sweetened semolina, are traditionally made to celebrate Diwali.
Sift flour into a bowl and rub in four tablespoons of the melted butter, add a l...


picture of recipeFrozen mango ripple and coconut cheesecake - Recipes - delicious.com.au
desiccated coconut,    coconut oil,    cardamom,    mango,    coconut cream,    cream cheese,    cookie/biscuit,    honey,    sugar,    cream
Can you name a better trio than mango, coconut and cheesecake? We'll wait.
1.   Grease a deep 23cm springform cake pan. Add 2 tbs desiccated coconut and shake to coat base and sides. Shake out exce...


picture of recipeHow To Make Poha Sheera - Indian Sweet Dish - Dussehra Special - Sheera Recipe - Ruchi Recipe Video
desiccated coconut,    pistachio,    almond,    cardamom,    poha/cape gooseberry,    sugar,    water,    ghee
Learn how to make festive special Indian Sweet Dish - Poha Sheera at home with our chef Ruchi Bharani.
Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: 15 Min...


picture of recipeBurmese-Style Vegetable curry with Golden Rice - Vegetarian Society
desiccated coconut,    vegetable stock,    oil,    cashew,    sesame seed,    saffron,    mustard seed,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cinnamon,    cardamom,    bay leaf,    peas,    coconut milk,    carrot,    spring onion,    garlic,    green beans,    zucchini/courgette,    salt,    rice,    sugar
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Heat oil in large frying pan or wok. Stir fry seeds for about 20 secon...


picture of recipeSkolebrod (Norwegian custard buns) - Recipes - delicious.com.au
butter,    egg yolks,    yeast,    icing sugar,    desiccated coconut,    cornstarch,    vanilla extract,    cardamom,    eggs,    sugar,    milk,    water,    flour
A light dusting of coconut and a sprinkle of cardamom sets these Norwegian custard buns apart from their Australian contemporaries. We love this recipe from Brooklyn Boy Bagels' Michael Shafran.
1...


picture of recipeYoghurt and orange syrup cake - Recipes - delicious.com.au
butter,    icing sugar,    desiccated coconut,    orange peel,    almond,    cardamom,    orange,    eggs,    honey,    sugar,    self raising flour,    orange juice,    yogurt (plain),    water
The yoghurt gives this cake a moist crumb, as well as a slightly tangy taste.
1.   Preheat oven to 160 C. Grease a 2-litre bundt pan. Using electric beaters, beat butter, rind and sugar in a bowl until...


picture of recipeMurg Malai Korma Recipe by vpakhiddey | ifood.tv
butter,    chicken,    chili dried/powder,    desiccated coconut,    oil,    cashew,    almond,    nutmeg,    mace,    ginger root,    coriander,    cloves,    cinnamon,    cardamom,    bay leaf,    onion,    garlic,    salt,    yogurt (plain)
creamy and tasty,specialy who love indian food,but like less mild food.this is for them
Remove Skin,clean and Cut into bite size Pieces.   .mix Curd and Keep Aside.   .Make a marinade of Ginger Paste, G...


picture of recipeChicken in Coconut Milk (Indian) Recipe - Food.com
chicken breast,    chili dried/powder,    desiccated coconut,    oil,    almond,    ginger root,    coriander seed,    coriander,    chili pepper,    cardamom,    bay leaf,    coconut milk,    garlic,    salt,    ghee
While the coconut milk in this dish might given the impression of this being a Southeast Asian dish, it actually originates in the North Indian state of Bengal where it is a popular dish. This recipe ...


picture of recipeGoan lamb curry recipe - BBC Food
lamb leg,    mango chutney,    desiccated coconut,    beef stock,    oil,    turmeric,    tamarind,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    mango powder,    coconut milk,    lemon,    onion,    garlic,    mutton,    rice,    yogurt (plain)
James Martin's easy Goan lamb curry is hot, sour and coconutty. Serve with an easy pilau rice.
For the curry, heat a heavy-based frying pan until hot, add the cumin and coriander seeds and cinnamo...


picture of recipeDum Chicken Recipe by Shobha.Sharma | ifood.tv
chicken,    chili dried/powder,    desiccated coconut,    oil,    pepper,    coriander,    green chili,    cinnamon,    cardamom,    dried ginger,    onion,    salt,    yogurt (plain)
1. Heat the oil in a pan, add the onions and fry until golden brown. Remove from the pan and set aside one quarter of the onions.   2. Place the remaining three quarters of the onion in a food processo...


picture of recipeRava Ladoos Recipe - Food.com
semolina,    desiccated coconut,    cardamom,    sugar,    ghee
I love these ladoos, their simply yummy!!! Their worth all the effort and energy that goes into making them! I am quite sure, even those calorie conscious guys n girls, would forget all about being in...


picture of recipeEat this for a treat - Yummy Semolina Ladoos Recipe - Food.com
semolina,    desiccated coconut,    cashew,    cardamom,    sugar,    ghee
This is from today's Thursday magazine. It was submitted by Lakshmi Shankar. She's got magic in her fingers!
Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeSailu's Coconut Ladoo Recipe - Food.com
butter,    desiccated coconut,    cardamom,    coconut,    milk powder,    condensed milk,    ghee
This recipe is a bit different from the others on this site, which use an ingredient called Ravu. This one is nothing but coconut. You can add nuts if you wish.
Serving Size: 1 (46) g   Servings Per Re...


picture of recipeAarti's Coconut Toffee Recipe - Food.com
desiccated coconut,    food coloring,    cardamom,    sugar,    water
Recipe courtesy Aarti Sequeira
Serving Size: 1 (58) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 186.3   Calories from Fat 42 g 23 %   Total Fat 4.8 g 7 %   Saturated Fat 4.2 g 2...


picture of recipeKhabeesa Recipe - Food.com
butter,    desiccated coconut,    saffron,    cardamom,    sugar,    rose syrup,    condensed milk,    water,    flour
Found on http://arabic-food.blogspot.com/. I have seen elswhere that it is common to Oman. I'm posting it here because I want to try it soon. I'm guessing at the yield, the photo on the recipe...


picture of recipeAmazing Indian Lassi Recipe - Food.com
desiccated coconut,    cardamom,    mango,    sugar,    rose syrup,    milk,    yogurt (plain),    ice
A Lassi is an Indian yogurt drink that is perfect for breakfast or a snack. It is also good for vegetarians to get extra protein. I first discovered Lassis on another website but disliked how it turne...


picture of recipeRava Laddoo ( Semolina Laddoo) Recipe - Food.com
semolina,    desiccated coconut,    cashew,    cloves,    cardamom,    raisin,    sugar,    milk,    ghee
Dont know where I got this. But its an excellent recipe.
Serving Size: 1 (69) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 303.1   Calories from Fat 111 g 37 %   Total Fat 12.4 ...


picture of recipeOrange and cardamom cake with frozen yoghurt recipe - BBC Food
desiccated coconut,    almond,    mint,    cardamom,    orange,    eggs,    baking powder,    honey,    sugar,    self raising flour,    creme freche,    yogurt (plain)
This zesty cake is served with homemade frozen yoghurt, delicious on a hot day.
To make the cake, preheat the oven to 170C/150C Fan/Gas 3. Grease and line a 24cm/91in round cake tin.   Boil the orange...


picture of recipeCoconut Crepes with Fresh Mangoes Recipe | Martha Stewart
butter,    desiccated coconut,    cardamom,    mango,    coconut milk,    eggs,    salt,    sugar,    milk,    flour
Coconut crepes, dusted with confectioners' sugarand served with mango, arean Indian dessert similar tothe French classic. They canbe prepared a day in advance.
Instructions Checklist   Step 1   Preh...


picture of recipeLori's Curry Pancakes Recipe - Food.com
evaporated milk,    desiccated coconut,    canola oil,    almond,    sesame seed,    poppy seed,    pepper,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    chili pepper,    cardamom,    peas,    mushrooms,    potato,    carrot,    onion,    garlic,    tomato,    eggs,    salt,    flour
Good food. A little work, but well worth it. Serve with a good basmati rice if desired.
Serving Size: 1 (1065) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1537   Calories from ...


picture of recipeSouth Indian dry masala fish curry with tomato and coconut chutney recipe - BBC Food
black mustard seeds,    monkfish,    chili dried/powder,    hake,    desiccated coconut,    oil,    garam masala,    ginger root,    curry leaf,    coriander seed,    green chili,    cumin,    cardamom,    onion,    garlic,    tomato,    haddock,    cod,    fish,    balsamic vinegar,    salt,    sugar,    yogurt (plain)
For the fish, wash the fish and blot dry with kitchen paper.   In a mixing bowl combine the yoghurt, garam masala, mustard seeds, coriander, cumin, chilli, cardamom pods and salt. Add the fish and coat...


picture of recipeSalmon rendang with mint salad recipe - BBC Food
desiccated coconut,    sesame seed oil,    oil,    tamarind,    star anise,    pepper,    mint,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    cloves,    red chili,    chili pepper,    cinnamon,    cardamom,    coconut milk,    lime,    shallot,    garlic,    cucumber,    cabbage,    salmon,    soy sauce,    salt,    rice vinegar,    fish sauce,    water
This Indonesian dish packs a massive flavour punch and is quick and easy to make.
For the spice paste, place all the ingredients into a food processor and pulse to form a paste. Transfer the paste to...


picture of recipeMasala mutton shanks with lemon rice recipe - BBC Food
desiccated coconut,    sunflower oil,    cashew,    turmeric,    poppy seed,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    green chili,    red chili,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    asafoetida,    lemon,    onion,    garlic,    tomato,    mutton,    salt,    rice
Place the mutton shanks in a large saucepan with the turmeric, ginger, garlic and some salt.   Add enough water to cover and simmer gently for 11 hours or until the meat is tender.   Meanwhile, grind al...


picture of recipeHyderabadi Murg Korma ( Indian Chicken Curry) Recipe - Food.com
butter,    chicken,    chili dried/powder,    desiccated coconut,    oil,    cashew,    turmeric,    sesame seed,    nutmeg,    mace,    ginger root,    coriander leaf,    cloves,    cinnamon,    black cardamom,    cardamom,    bay leaf,    potato,    onion,    garlic,    salt,    lemon juice,    yogurt (plain)
This is a quick and easy dish. Serve with rice. I have made it regularly. I do not remember where I got it from. If you do not have all the whole spices, its okay to omit. This dish will still taste g...


picture of recipeOld World Sugarplums Recipe - Food.com
desiccated coconut,    walnut,    nutmeg,    coriander seed,    cinnamon,    cardamom,    allspice,    date,    orange,    prune,    apricot,    salt,    sugar
From nourished kitchen blog on foodbuzz.com
Serving Size: 1 (356) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 34.3   Calories from Fat 19 g 57 %   Total Fat 2.2 g 3 %   Saturated...


picture of recipeCoconut toffee - Coconut toffee
desiccated coconut,    food coloring,    cooking spray,    cardamom,    sugar,    water
Coconut toffee
1) Line a 20cm square baking pan with parchment paper, overlapping the sides (for easy lifting).   2) In a heavy-bottomed 3.5L saucepan over medium heat, mix the sugar and water over m...


picture of recipeNan Khatai Recipe by Madhuri.Dixit | ifood.tv
butter,    desiccated coconut,    cardamom,    eggs,    salt,    baking powder,    sugar,    flour
Sift together the flour, baking powder, cardamom and salt.   Beat together the castor sugar and butter until the mixture is pale and fluffy.   Gradually beat in the eggs, adding a little flour between e...


picture of recipeNankhatai - These pistachio-topped biscuits are lightly infused with cardamom and saffron.
butter,    semolina,    icing sugar,    chickpea flour,    desiccated coconut,    pistachio,    saffron,    cardamom,    baking powder,    flour
These pistachio-topped biscuits are lightly infused with cardamom and saffron.
Beat the butter and sugar until pale and fluffy.   Add the baking powder, saffron and cardamom.   Sift in the semolina, g...


picture of recipeDoodh Baray Recipe by Ritu | ifood.tv
kewra water,    desiccated coconut,    cardamom,    fruit,    sugar,    milk,    water,    flour,    ghee
MAKING   1)In a bowl, make a thick batter of flour and water.   2)Take a saucepan and add 1 cup ghee and the batter into it. Cook it on low heat for 10 minutes. Stirring constantly   3)Then, increase hea...


picture of recipeVegetable biryani
butter,    desiccated coconut,    almond,    turmeric,    ginger root,    coriander seed,    cinnamon,    cumin,    cardamom,    sultana,    potato,    carrot,    onion,    garlic,    french beans,    cauliflower,    salt,    rice,    water
1) Place the rice in a sieve and rinse under cold running water until the water runs clear. Set aside.   2) Melt the butter in a medium saucepan with a tight-fitting lid, over medium-high heat. Add the...


picture of recipeChicken Korma Recipe by Madhuri.Dixit | ifood.tv
chicken,    fenugreek/methi,    desiccated coconut,    oil,    turmeric,    coriander seed,    chili pepper,    cumin,    cardamom,    dried ginger,    lemon,    onion,    salt,    yogurt (plain)
Cut the chicken into 1 inch pieces.   Thinly slice two of the onions.   Heat the oil in a large pan, add the whole chillies and sliced onions and fry until brown.   Meanwhile, chop the remaining onion, t...


picture of recipeClassic Vegetable Biryani - Layer upon layer of mouth-watering flavours inspired by India.
paneer,    passata,    tomato paste,    chili dried/powder,    desiccated coconut,    sunflower oil,    cashew,    almond,    saffron,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    peas,    sultana,    apricot,    potato,    onion,    garlic,    french beans,    aubergine/eggplant,    cauliflower,    salt,    rice,    sugar,    double cream,    yogurt (plain),    ghee
Layer upon layer of mouth-watering flavours inspired by India.
Wash the rice in cold, running water to remove as much starch as possible. Allow to soak in a pan whilst you make the sauce.   Whisk tog...


picture of recipeChicken In A Coconut and Fennel Sauce Recipe by foodlover | ifood.tv
chicken,    chili dried/powder,    desiccated coconut,    corn oil,    turmeric,    poppy seed,    pepper,    nutmeg,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    lemon juice,    water
1. First make the spice paste. Heat a non-stick frying pan and dry-roast the whole spices and the coconut for a few seconds. Remove the pan from the heat and leave to cool for about 10 minutes, then g...


picture of recipeRainbow Fruit Pulao Recipe by foodlover | ifood.tv
kewra essence,    desiccated coconut,    pistachio,    almond,    cardamom,    sultana,    cherry,    rice,    sugar,    orange food coloring,    green food coloring,    yellow food coloring,    red food coloring,    water
GETTING READY   1 Wash and soak the rice for about 20 minutes.   MAKING   2 In a pan, cook sugar and one cup water to make a thin syrup.   3 Set aside.   4 In a pan, heat the ghee, add in cardamoms.   5 Add...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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